The Cook County herald. [volume] (Grand Marais, Minn.) 1893-1909, 1897-07-31
] SUMMER Wells.

Some That Are Extremely Fashions.
BILE This season.
A shadow veil comes in the very. finest
black or white silk tulle, and is cat on q
pattern 20 skillfuily manipulated that
when the veil 10 pinned in place not q
single wrinkle crosses ones face. The
pattern takes somewhat the form offs
gibbons moon, and the point striven
after is to avoid wrinkles in the veil
ing, for they seem to throw lines OF age
into the face. The bottom edge Of q
shadow veil has q narrow selvage, and
then through the tulle run, an eighth
Of an inch apart, parallel lines Of black
thread that ore very fine. Shadow wells
are sold with six, eight or ten Of these
lines, some of them running up high
enough to cast their shadow over the
mouth while coquettish young ladies
wear those that have lines clear up to
the level OF the eyes. ..s
It is almost ON inexplicab1e, but new
ertheless very important, fact that any
skin under well-ined shadow veil APP
pears to excellent advantage, and that
under this cobweb covering, whether
bought in black or white, defects of
the facial cuticle are not apparent to
the naked eye. \
With sailor hats two kinds of new
yelling are worn, the batiste veil, to
keep of sunburn and freckles, and the
fish net, to show of a fresh young skin.
Every woman is going to the country
this summer with at least half dozen
batiste wells packed in her bag, because
they ore the only absolutely sure shield
against the sun, and because they wash,
80 that it is never necessary to wear one
longer than two or three days at time.
They are pretty, too, as well as useful;
the majority cut in squares, and hay
ing three little hemstitched tucks run
ming around three sides of the square,
while the fourth side gathers up with q
fine white cotton cord, and is intended
to be tied about the crown of the hat.
This makes veil very easy of adj
justment, and as the body of it is usual
ly white, with the tucks in pale pink,
blue or green, the general effect is OK
ceedingly gay. Naturally only the very
sheerest batiste is used, and in the
laundry these squares are merely
washed out and ironcd without starch
ing or folding them. Fish net is the sin
gle fashionable dotted veil this season.
IT'S woven in very wide mesh, ex-
actly like castnet, and at every angle
in the weaving a tiny chenille dot is
placed. Black fish nets have gray dots,
brown nets have dark blue dots, and
red ones green dots, and one prime
recommendation of the weave is that
it is as strong IA II woven of but
tonhole twist and positively refuses to
wrinkle. -
All these innovations, however, have
not quite done away with that mainstay
OF late years, the chiffon veil. It is the
only face protector women now buy by
the yard, for oil other smart wells are
made up to pin right over ones hat.
The really admirable chiffon yelling is
not Mt present dotted, but figured in
pretty lace and chenille designs. For
instance, you can Hbny white chiffon
yelling, all over with minute green vel
vet shamrocks, or gray chiffon en-
broidered along the edges with corn
flowers. Then there are perforated
chiffons, that IL, on the material tiny
leaves, stars or circles OF net or lace are
applied and the chiffon cut out UNDER
meath. ~ !.
But oil these veilings arc mere frivol-
tiles beside the net draperies meant for
the top-loftical, rose-smothered. 80 hats
women are wearing. A veil for a big
hat comes from q yard and a half to
two yards and quarter long, edged
with lace, put on straight or in a frill.
and this IL first drawn over hat and
face and tied in q knot behind, little
to the right. Drawing the ends down. a
bow knot in formed and pinned to the
hair just back of the right ear, and
then the remaining length of net is
left to flow down on the shoulders. It
is permitted to add bright jewel-headed
pins in arranging these bows, and nets
of every bright color are used in this
way. Women who put deal. of pro-
found thought in selecting their wells
usually choose these big ones to match
the straw of their hats, whether grass
green or poppy red.-Boston Globe.
CResmsd BAKED sweetbreaas.
Cleanse one good-sized pair of calves
sweetbreads, and to the water in which
they are cooked add a bay leaf, hall a
dozen peppercorns and a slice of onion.
Cook them 20 minutes, then drop them
into clear water. and let them lie there
until cold before picking them into
small pieces. Place saucepan over the
fire and put into it large tablespoon
full of butter. When it is melted stir
in one tablespoonful of -four. then add
one-half cupful of the strained liquid, in
which the sweetbreadsswere boiled and