The record-union., 1897-06-26
COMMERCIAL.
WHEAT IS WEAK, UNCHANGED
AND DULL.
Not Much Inquiry for Barley
Though Choice is Firmly
HeId-Oats Steady.
San Francisco, June 25th.


ur,,o+ is weak. unchanged and dull;
c,,iaaeo is steady and the local market
+r;ea stronger for futures. Barley -
,,,,ata,gad. not much inquiry; cholce -
e.,-,Ir- beld Oats are steady, thousi II
r,,;a+. no changes. A weaker leenlis -
noticeab ble in Corn; Large 4elioW Is wv.
~ go Fruits in good order for shipplii9
,,,,,noses hold up, but to the traoe p1 80 80
1,,I,et pU he cut. To make matters WORSE 'he
stockton boat was late. 1,o,os
pntter is weak, Cheese is easy anu nesS
firm for choice and easy on l';.a cuilil.,,
~, II, - cheese has declined; other"lse
there are no changes.
Produce Quotations.
FTOIJR-Net cash prices Tor amy a. Ia3,a LS -
80 81 75G4 s5; Bakers EXtfas' 81 ooe4f w.
superfine, $4 1894 80 per wheat 9ul is quotable
;, ,,oninally at 81 2lA@1 221a per cti' Miiiihe
11tm Wheat. 81 271a@1 50: -,,lo or o+,. choice.
BARLEY@1Fssse.d' Rrewing. aSeWne PS5asoc per ctl,
bT1sSiT1sS iT1sSECommon White, 9Sc@sl M o.12 2faped pGdi
81. UA GOOD 10 choice, 81 1901 Zo' Iahcs ieeu
81 259l 80 p9s arpe yellow yellow, s5c@si; Small Yel-
CO61S,nooI1 ,ooI1 15ih. White, S5GS5c per gu cJa,, .
10y, = q lSief 30 Der ctl for old and sogSz1ac
per etl t., f3r % i hsxT s, Fs,xAT-Nominal.
B.,gI9SnI BgSnI " 'INGS-S1S 50020 80 per ton.
MI, MII1 \ ca 50Gi4 50 for best California
P0IJ,ED BARI -E4lSloQio oo pe. ~ ~ ;,
CLIPPED DDrt;ela 3aaesttS- as to quality.
the ,whoi@e, @,a artnree, tanrreoo,1Wheat, $Sa11; Wheat
IL IA aat SOLO; Oat, $6QS 90; Bariey, s2ego e
for riysr and sss sS Sss Stock t1 ss@s compfez
s9s9sir s s2irbeat. ba9 Sc 5O@1o New crop-Cat, S6SL
81 "a ne,. ton; Alfalfa, IS 90 peg ton foT hrst
erttng Wheat aS as ss q per pg' ton @ for best
~ Sa,f9 AW-35M50c per ba pare, ~
pp16fpsNCrop p1fe4ss of 1886, s4l2e g per & 10; =, o=
BEAI1SiShl-DS16 ISi,,l- S16Sl 10: Red, 81 05GI1 Is; Lima,
aI NJ 60, Z e.. pea. 81 10d1 80; small White,
81 oggi 2Val *, w. Large White, $l01 10: Blackeye
& ea9f1 IS: Red k1dhey, slas 5oo0s1 nor
% APSoTAToEs-New IN BOXES 'Oousi Pei
ctl, tdl,NIoNs-New Red. SSoQ7oc per sack Sill
x,eystfins. IN Soa90c per ctL o5ao5o nor
.,,sdn nv hox and 4o06oc per box for Bay Say
Dried Peppers. 6@7c per ID; Garlc ar l124ac fac
ner 10: Asparagus, 9ocasl PEI oioa noA ind Ia
Common 81 25l 30 1or ee eea 9ac ~ ioipe per fe b
iog ior 1ssa Reans. 1lh0l3c per ID: Refugee, do.
p a. re-, III. Summer Squash, 2o0 4oc per
small box; Bay SQUASH, hox o0mose for ypacavlle pe
I 9,orn S6fl5c per dozen for Vacaviile
end 9oa95c for Bay; Green Peppers, 4oa
c per box for Ghie Gna smd slos sie per 2 r. per Oo
FRESH FRUITS-Apples-N 25d4oc
rer small box and 50G1S5c for large boxes.
II sAprieots-Royal, 25a4oc per box and soc
Barries-Strawberr s204 per chest for
I,ongworth in baskets and s2G2 50 per
chest for large berries; Gooseberries 1G2c
per fb for common and &c for English:
I3Iackberries, 81 50@2 so per chest; Rasp-
berries s3d5 per chest
Cherres-2o@3Oc per box; Royal Anne,
35G5oc per box; in bulk, 112dzlac per ID for
White. 214c per ID for Black and ga
41be per 10 for Royal Anne.
Currants-$1G2 so per chest.
Figs-Black, single layers. 2oa35c per
crate: double layer 350 50c-; White. double
layer 35Sn50c per crate.
Peaches-25G,50c per box.
Pears-Small boxes, 15G35c.
Plums-Clyman, 25G50c per box: Trag-
edy, 75cGs1 per crate; Cherry, do, 25G40c
per box.
box for Navels; Seedlings, S1ll1 so per box;
Mediterranean Sweets, sIG2 80 per box;
Malta Bloods, S2G3 per box; Mexican
75cds1 50 for common to choice and s2Q2 %
for fancy.