The Chanute times. [volume] (Chanute, Kan.) 1897-1913, 1897-09-17
KANSAS GRADEs-lse7-'es.
Knnans Hard Winter wheat.

No. 1-Shall be pure hard white
wheat, sound, plump and well cleaned
and shall weigh not less than g.
pounds to the bushel.
No. 2-Shall be sound, dry and rea
sonably clean hard winter wheat, an'
shall weigh nct less than IS pounds Il
the bushel.
No. 3-ShalI include hard winter
wheat, sound and some bleached, but
not clean or plump enough for No !"
and shall weigh not less than 81
pounds to the bushel.
No 4-Shall include hard winter
wheat, tough, or from any cause sc
badly damaged as to render it unit
for No hard.
Reiected-All very damp, very
musty, or smutty, trashy or dirty win
ter wheat.
Winter Wheat.
No. / White-To be bright, sound,
dry, plump and well cleaned pure
white winter wheat.
No. > White-To be sound, dry, well
cleaned pure white winter wheat.
No White To be sound, dry,
white winter, reasonably clean.
No / Red-To be bright, sound,
plump, dry and well cleaned red win
ter wheat, weighing not less than 81
pounds to the measured bushel.
No 2 Red-To be sound, well
cleaned, dry red winter wheat, weigh
ing not less than 50 pounds to the
measured bushel
No. 3 Red--To be sound, reasonably
cleaned red, or red and white mixed
winter wheat, below No red, weigh
ing not less than Sc pounds to the
measured bushel.
No. Winter--To be red, thin or
bleached winter wheat, reasonably
sound and unfit to grade No. red.
Rejected Winter-All damp, tough,
very musty, very smutty, trashy,
dirty, damaged or thin wheat falling
below No. winter.
California, Colorado, Washington, Idaho
and Utah Wheat.
No. 30 be sound, dry, well
cleaned. pure white wheat, free of
smut; grown in Colorado, Utah, Cali
fornia, Washington or Idaho
No. so be sound, dry, reasonably
cleaned white wheat; grown in Colo
RADIO, Utah, California, Washington or
Idaho.
Wheat of above description of lower
grades to be classed on its merits as
regular No or rejected.
Spring Wheat.
No. Ito be bright, sound and well
cleaned spring wheat.
No. ITO be bright, sound spring
wheat, reasonably cleaned, and weigh
not less than 81 pounds to the bushel.
No. $40 include all dry and rea-
sonably sound spring wheat, not equal
to No. 2, and weighing not less than
IS pounds to the bushel
White Spring Wheat.
No. 1 White-To be bright, sound
and we'll cleaned white spring wheat.
No. . White-To be bright and
sound white spring wheat, reasonably
cleaned.
Z No. White-To include all dry and
sound white spring wheat below
No. ..
Rejected Spring Wheat.
All damp, tough musty, very smut
ty, trashy, dirty, damaged or thin
wheat falling below No. 3.
Mixed Wheat
No mixtures of different kinds of
wheat shall be allowed in Nos. / and
Q Red Winter Wheat, Nos. and 2
Hard Winter Wheat, and Nos. 1 and .
Spring Wheat
All mixed spring and soft and hard
winter wheat shall be classed as mixed
wheat and graded as follows:
No. 2 Mixed Wheat-To be sound,
dry and clean, and not to weigh less
than So pounds to the bushel.
No. 3 Mixed Wheat-To be sound
and reasonably clean. and not to
weigh less than 50 pounds TO the
oushel
No. shall include mixed winter
wheat, or from any cause so badly
damaged as to render it unfit for No.
mixed.
Rejected Mixed Wheat.
All damp, tough, musty, very
snutty, damaged or thin mixed spring
and winter wheat falling below No. 3
mixed wheat, shall be graded as re-
iected mixed wheat.
No. l Yellow-Shall be pure yellow
corn. sound, dry and we'll cleaned.
No 9 Yellow-Shall be three-fourths
yellow, sound, dry and reasonably
clean.
No. Yellow-Shall be three-fourths
yellow, reasonably dry and reasonably
clean, but not sound enough for No. 2.
No. White-Shall be pure white
corn, sound, dry and well cleaned.
No. . White-Shall be one and one
sixteenth white, sound, dry and rea-
sonably clean.
No. White-Shall be seven-eighths
white, reasonably dry and reasonably
clean, but not sound enough for No.
white.
No. 4 White-Shall be seven-eighths
white, not wet or in a heating condi-
ton, and unfit to grade No. white.