The Coalville times. [volume] (Coalville, Utah) 1894-1923, 1896-10-02

work put upon the same organs. They
are fcu corn. oats. wheat rye and bar
ley 2 he work Of grinding done by
the guard must be very great in the
course OF a year. The elanda must
also work 70 their hlRhert capacity to
furnish the solvents necessary to put
'he 1000 IN a condition where u can be
used Tor the elaboration Of blood.
rms We think Is largely the cause Of
indigestion, since exhaustion IN any
animal must lead TO indigestion as "A
partial result.
Inc indigestion first makes itself
manifest In the fowl by the suspension
OF activity by the organs OF digestion.
u ~ not at that time noiIralble b.
me farmer who. n he notices any
thing VIII see only a dlspostlon on
INC part OF the bird to rest and refrain
IRON activity The comb "a stlli red,
ana tho feathers are smooth The
organs have ceased active work from
exhaustion. tho food bocomos often
times impacted In the dlgegtiye canals.
and thln Is called constipation. Asa
part Of the organs recommonce activ-
n.y. the residue Of the food 10 ex-
GREETED. but In form that Indicates
great arrangement Of the Organs. The
conhtiDated condition liz followed By
u'afrhoea' and most frequently III
owner OF the poultry deelarea that hh
birds have cholera ana wants 10 knc,
"hat to do for II. Some nosrum L.
recommended. and he begins to use Il.
without however, stopping the feed.
ing of the grain ration. IL the bird
gets we'll the organs are again asked
To undertake for another year the
enormous task Of grinding grain and
Celebrating blood from the anne ma.
''''aiS 'hat caused the trouble at first.
Fowle that have tho run OF the farm
should not be troubled with lndlges.
ion In the summer time. slnce they
are enabled to live largely on grnss
and Insects. thus losscnlng tho tax ON
the digestive system. And tl4a fact
very noticeable that such fowls are
seldom afflicted In the manncs mon.
TONED On such farms tho trouble
comes In late winter or carly spglng.
On farms whcrt the birds are kent shut
up through the summer montbs and
on all farms In the winter. the rem.
cdy would focm TO be to feed cooked
food Tor a part OF the ration.
Tho cooking does not perbaps ado
TO the digestlblllty OF the food In the
way OF getting more from II or OF do.
Ing the work In less time. though this
Ii doubtless sometimes the case. The
bcneft lies In the way OF lossoninr the
aggregate work to DO done by the or.
Eans Of digestion. II Ia evident that II
the food 10 fed In cooked form tho
force to grind II In the gizzard will be
nil. This leaves so much more force
to be- applied In other directions.
Cooking food need not be an expensive
anair. There IL no necessity OF put
ting the kettle on the stove and stand
lng over II to keep the meal or ground
feed from burning down. II the guam
tity Is more than a gallon. II will be
easy TO cook II quito thoroughly 10 an
other manner. Heat the water 10
boiling point. and see that II liz baiinR
not only In the middle OF the Kettle
but ali over. This gives tho total
liquid heat OF 2i2 degrees. This
water poured into the mesa TO be
cooked and left standing over nlsht
viii do the work. Those who have
say 90 mems, can heat a teakettle Of
water Ia the morning and scald tho
meal to be used at night. Al night
they can Bcald the mess that Ia to he
fed the next morning. or course. tho
larger the amount OF feed TO be cooked
the better will the cooking be done
for the longer will the heat remain nj
cooking point Such feed feout,
greatly 20 aid the health OF the fowls
This health question Is a great ona
for the number OF fowls lost every yea,
il incalCulable. This means the ent.
ting down OF the prohta very materl.
ally. This In itself Is sufficient reason
for every progressive farmer owning
some kind OF an appliance for heating
water for the use OF the stock. n n
cheaper TO keep the stock healthy than
TO cure Thorn after they are sick. and
this In especially true OF poultry
Doctorlng poultry Is n very discourse
ing bugineus. Happy Is the man who
knows how to keep them In n condi-
ton where drugs and medicines ara
not neoded.-Farmers Review.