The record-union., 1896-10-04

4e; e;5, Pink a6 soas5e; Red. 81 o5@1 IS; Lima,
slQl Is: Red Kidney, socd;sl: Horse
OF 1,nrn ,W1rndsors a $50 SOQ75c per ctl. o-a
soc per etl; Garnet IaSa chiies. ao9eoc % per cti;
Sannas Burbanks 50@65c per ctl for good
9,,,h 70 ehhoice, an and 75G90c for fancy; River
15ccgS1 cgGSa per per ctl in boxes.
ONIONS-35Q40c per c.l for Yellow;
i'eKs VEGETART ESTrioRT E4Sa5ee per etl ,o,1ooc ner
2oS & TOR Bay; h; =, ,Cucumbers. 25@s5c per box box
13c Bay sy Fl Pickles fal 1c per ID for No and
per box; Egg Plant, a54Sc ay saaial per large box;
Green Corn, 25@60c per sack; Alameda,
5oQS5c per crate; Berkeley 25@4oc per
crate; Green Peppers 2093Oc, per large
Beans, 50Q60c per sack; String Beans, 5Oc
Q$I $l per @ sack; Garlic, 142c per fb.
oaan FRESH eEda1d eEEdRan1dT-Apples-Fancy, 75@s5c;
BerrieS-Strawberries, so per chest
for Longworth and 81 50a2 80 per chest for
large lar berries; J, Raspberries. $s94 per chest;
Blackberles, " 5043 50 per chest; Huckle-
berries, 7qSc per 10; Cape Cod Cranber-
rieS, S. per bbl.
Figs-Black, double layers, 35@75c per
box.
Grapes-Sweetwater,s 25Q35c per box:
Black, 2og3oc per box; Muscats, 2Oq35c
per box; Seedless, &c per box; Tokay,
30Q4Oc in boxes; Isabella, 5Ol60c per crate:
Grapes in crates bring 5GD10c more than
boxes; Zinfandel Wine Grapes, $206l23 per
ton; Muscats, in bulk, S14416 per ton.
Melons-WatermelonS $3G17 per hum
dred; Cantaloupes, 50Gl75c per crate; Nut
megS. 25M50c per box
Peaches-40650c per box for choice and
20i30c for common.
Pears-Common, 25G50c per box; Bart
let's, 60GS5c.
observation-disclosures per box.
QuinceS-406165c per box.
CITRUS FRUITS-Mexican Lines, $50
5 so per box; California Lemons $1G1 %
for common and 81 50Q2 per box for good
to choice, and So 50I3 per box for fancy
TROPICAL FRUIT-Bananas, S192 per
bunch; Pineapples, 81 50@4 per dozen;
Pgrsian an Dates, tefs 5mS!ac i1gC r,Ioe1 per fb
prices furnished by the San Francisco
Fruit Exchange:
Carload Lots--Apricots-Fanc Moor
parks, 10c; choice do. 9@1Oc. fancy, 7la0
&c; choice, 6laQ7c; standard, GM6hc; prime,
51aQ6c Peaches-Fancy 61ac; choice, 31a
G4c; STANDARD, aAe: prime. Sc; peeled in
choice. 4c; standard. o,ec: prime. &C. Pears
Fancy, halves, &c; 90, quarters, 4c;
choice. 319c standard, Sc; prime. 21ac APP
les-Evaporated. 54c; sun,,dried, 114Q2c.
Black, do, 2i4M212c.
Raisins-Carload lots, F. o. B. Fresno
In sacks or 5o-fb boxes-Four-crown loose,
&C; 3,crown loose. 34c; 2-crown loose, 2a4c;
| Seedless Sultanas, 4c: Seedless Muscatels,
232c, dried grapes, 2Ae. In 2o-fb boxes
Three.erown London layers. 81 10; clus-
perial clusters. 81 so.
BUTTER-Creamery- 22c; spe-
cial brands, higher; seconds, 20G21c. Dairy
grades, 14q16c. Pickled-15q17c per ID. Fir
kin-15M16c per ID.
CHEESE-Fancy mild new, S1aQ9c; fair
tQ good, aaSc; Young America, go 1Oc:
EGGS-1641Sc per dozen for common
store and l9g22c for the best: 24G26c for
coEId1nary ranch Taneb ana Soc for SELECT
zoe: Duck Eggs, 1sa2oc per dozen
POULTRY-Live Turkeys,-Gobblers IL
12Q14c per fb; Roosters, S4d4 80 for old and
S3 SOFA 80 for young; Broilers, So 5002 rs
for small, 81 7243 for large; Fryers, 50 750
3 %; Hens, s4q5; Ducks, S3Gl3 80 old, S3Q4
for young; Geese, SlQt1 70 per pair; Cos
lings, 81 2501 80 per pair; Pigeons, 81 500
/ 70 per dozen for old and 81 75 for young.