The daily herald. [volume] (Brownsville, Tex.) 1892-1897, 1896-12-21

southern county of Texas. 1t is
separated from Mexico by the Rio
Grande on the south and has about
100 miles of gulf coast as its east
ern boundary. 1t was organized in
1913, and contains 1908 square
miles. Farming and stock raising
are the principal industries of the
people the location, climate and soil
being admirably adapted for both.
The greater portion of the soil is a
rich loan, and produces an exceed
ingly heavy yield of both cotton
: and corn the chief farm products.
: Two, and sometimes three crops of
corn, averaging from fifty to seven-
q ty bushels per acre, are raised year
ly, while cotton will easily yield
from one to two bales per acres.
Grasses grow all the year, and stock
find pasturae without being fed or
sheltered during the winter. But
ihe soil and climate of the Lower
u Rio Gfande Valley are by nature
best adapted for the production of
vegetables and fruits. Vegetables
af all kinds grow all the year
ground, and northern people are as
tonished to find tomatoes, lettuce,
spinach. English peas, etc, served
fresh frQm the gardens in midwln-
ter. This is undoubtedly the par
adise of track gardeners, and so
soon as rail transportation is OBJ
tanned Cameron county vegetables
by the car load will be shipped to
northern markets during winter and
early spring, and will obtain the
highest prices, as there will be no
competition. This is due to our
exceedingly mild climate. Free
quntly the entire winter passes
without single frost, and there is
rarely ever anv cold weather before
Christmas. Fruit culture has not
been attempted in this county on a
large scale, but there is one large
banana plantation on which this
delicious fruit yields most ahund-
antly and in the greatest perfection
Grapes are also raised extensively,
growing in almost every yard. They
ri2en from two to four weeks ear
her than in any other section.
Many planters here make all of
their own table wines. Oranges
and lemons also grow in profusion,
and this section could easily be
made to rival Florida in the pro-
iuction of oranges Sugar cane is
Blso one of the most important pro-
pucts of this valley. The Rio
Grande plantation of Mr.. Geo. Bru-
Law and the Rabb Starck plantation
produce graat quantities OF cane,
which is all manufactured on the
Rio Grande plantation This care
makes sugar which is produced by
experts TO he even superior to the
best Louisiana product. Havana
tobacco has also proven success
here, Col. J G. Tucker having
made some most successful expert
mehts with it; his samples were
cIassed by New York buyers as
equal to the hest Havana.
The county is watered by the Rio
Grande with its ample flow along
the southern boundary, and mum
erous small streams called arroyo"
and "resacas."
The population of Cameron conn
ty according to the census of 1890
is 1924. Brownsville, the county
seat, has a population of about
1000 Point Isabel, the seaport of
the county. has about 400 inhabi-
tants and Santa Maria, "A growing
little river settlement, has ahout250
Improved lands sell for from So
to S25 per acre, unimproved for
from 81 to So per acre The aver
age taxable valne of land is 81.
There are S2.240 acres of school
land in the county. The county
has total school population of
400, AID gives employment to so
teachers he average length of
the school term is five mouths. The
total tuition revenue received from
the State is Sl3 600 There are
number Of public schools in the
county, affording ample educational
advantages.
Homeseekers are gradually be-
ginning to find their wav to this
land where farmers can work in the
omen air 365 DAYS in the year but