The Big Sandy news. [volume] (Louisa, Ky.) 1885-1929, 1895-03-15
HOME HINTS AND HELPS.


To polish brass kettles that are
very much furnished. first rub with a
of oxalic acid, then dry and
polish with rotten stone or the finest
emery.
Chocolate Cake: One cub OF sugar.
half cup of butter, half a cupot milk.
two cups of -four, two eggs, two tea
spoonfuls baking powder, Crate lit
tie less than one.half cake of Bakers
chocolate, add oue-half cup OF sugar,
one half cup OF milk and the yollS of
one egg. Boil In double boiler las IL
burns easily till 1t thickens, and then
stir II into the cake mixture, add last
one teaspoonful of vanilla. Frost II or
not as you please. boston budget
-Ventnor Pudding: Cut up some
cold beef, fat and lean together, as II
for minee; weigh IL, and to every
pound add half pound Of bread
crumbs soaked In little stock made
from the bones Of the beef; add des-
ertspoonful of curry-powder, pepper
and celery-salt to taste; also finely
minced onion. Mix well, put into =
piedish and pour over the top the yolks
and whites of two eggs well beaten.
II the meat is very lean, put little
butter with the other ingredients. N.
Y, Ledger.
Chocolate Pudding: Flavor the
whole Of corn-starch pudding with
vanilla, then take out two-thirds
OF It. Mix with what remains
in the kettle, a half bar OF Bakers
chocolate grated and dissolved in =
little fresh milk and let it cook lit.
tie. Dipyour mold in very cold water,
and dr. in it, then pour half tho white
pudding in it, smoothing the top, then
put in the chocolate pudding, then the
remainder of the white pudding on
top Take extra eggs and make a rich
boiled custard, highly favored with
vanilla, and serve II us sauce, In
stead Of using chocolate, it is nice, for
a change, to use chopped pineapple,
straw berries, or dried cherries swollen
in water II these fruits are used,
omit any ilayoring, Woman's Work,
Delicious Pancakes; stir into one
pint boiling water enough slfted meal
to make a thin mush Remove from
the stove and add teaspoonful salt
and lump OF butter half as large as
an egg. Set aside until cool then add
the yolls of three eggs and three
quarts buttermilk. Stir in flour 10
make a moderately thick batter and
dissolve one teaspoonful soda in two
| tablespoonfuls warm water and stir
into the batter Beat the whites OF
the eggs and add just before baking.
When these pancakes are wanted for
breakfast the mush may be made al
night and all the ingredients added,
save the whites OF the eggs which are
| left unbeaten at night so they can be
finished in the morning Orange Judd
Farmer.
| Thanksgiving Boiled Pudding
Thrce-quarters Of cupful OF butter
one cupful Of molasses, four eggs. two
cupfuls of milk, two tcaspconfuls o.
soda, four cupfuls Of pastry flour, ont
teaspoonful of cinnamon, one teaspoon
full of nutmeg, one-half teaspoonful o
cloves, one-quarter pound of citron leu
fne), and two pounds of raisins. Cream
the butter, add the molasses, yolIt
OF the beaten eggs, and the scalde,
milk, in which two teaspoontuls o
soda should he dissolved. Add tn,
spices and fruit, and last Of all tn
whites Of the eggs; beat II well Rn'
pour into CREASED pudding imold
Put it in kettle of boiling water an,
cook steadily for six hours Scrv
with liquid sauce. Good HousekeeI
ing.
TAM cars are now being used 70
tie tIilu .-nrtntinn Of wine in hulk b