The Portland daily press., 1895-04-19
domestic MarkJes.
icy Telegraph.l

APRIL IL. 1895.
NEW YORK-The Flour market - recelpts
l1,SO7 packages; exports 6342 bbls and 30.1 10C
sacks: sales lS,60o packages; very firm with
demand fair
rIour ouotations-low extras at j 9O6R2 so
clty nails extra at 35l3 40; city mills patents
90G4 co: winter wheat low grades st / 90d
80: tair to fancy at 2 36G2 so: patents at Q 7E
43 40; Minnesota clear 2 A092 90: stralghts
DO at 3 00@3 40: do patents 3 25(G4 10: do rv
mixtures 2 40op2 10; superfine at l 9012 25
fine at l 9062 Is. Southern -four quiet and
firm: Rye -four firm and fairly active Corn
meal dull and firm; Yellow Western at esq
70; Rye nominal. Wbeat-receipts 5000 bu
exports 323. 200 bush; sales ss, 900 bush ;flrmeI
ana moderately active, No Red store and eley
63H2c; at1oaL 641a 964s4 C; t o 641a065s4
No Northern 7os4 97lc. Corn-receipts :
bush; exports SO, 34S bush; sales SO, 600 bush
scarce. quiet and firm; No 2 at 541ac in elev
bSa4 aiioat. Oats-recepts 65, 90 bush: ex
ports 160 bush; sales $4,000 bush dun and
firm; No at 32c: Whltedo 359s @357sc c: No 2
Chicago Soc; No at 3lc; White do 35c MIXED
Western 1T t3z@33c; do White and White State
3bG40c. Beef firm and quiet; beef hams strong
tierced beef hrh; cut meats quiet and firm ;plck
led bellies 12fbs 6s4 az; do shoulders at Sc; dc
hams ola @9s4 C; middles are dull and weal
short clear nominal. Lard is quiet and lower
western steam closed z 16; city at Ga aG66sc
refined dull; Continent at so; 5 80; com
Mound 5s, @51a. Provlsons-Pork steady ,ane
dull; mess at13 50d$l4; extra prime nominal
'ttter-choice firm with moderate demand
State dairy at t99l9lhc; do crm, new do zoe
w lct IL udlIy dt oG 1879. uO Cllil. ll6W dt lzU
zoe; do old at 9@l31sc: do factory at 7@12A2
Elgins 20. Cheese easy with q moderate de
mand; State large at 71s@1114c; do fancy col
ored1l@l1A; White do 1o1s@llc; do small
&C. Petroleum nomnal-united at 45 bid
Coffee-Rio dull'and steady No at 16t916A
Sugar-raw firm. fairly act refined steady quiet
NO s at 31a@3 1I-l6ci No z at 7-1e@35sc c.
No 8 at 3as93 9-16c: No 8 at 8 h-16@312c
No 10 at 314@ as 7-16c: No11 at 31s@3 5-I6
No IL az 1-I663Ac: No 13 at Sc; off A al
3ssa31sc; Mould A at 16@4$sc; stand
ard at 15-16@41sc; Confectionery A Is
16,@4c; cut loaf and crushed 3-l5a4A CHOW.
dered 3-1694ssc; granulated at 8 l5-16G
4Ac:Cubes 3-1e@4asc.
Freights to Liverpool quiet and steady; grain
by steam I'd asked.
OHICAGO-The Flour market to-day was
in good demand; moderate offerings; holders
asked lO@2Oc more than yesterday. Wheat is
strong and higher; No Spring 621s@641sc
No 2 Red at b8@5S14c. Corn firm and steady
2Sssc:No2 2 Rye 6Oc. No Barley at 5314 MOL
Flaxseed 40. Provisions in fair demand; mess
pork IL 1O@l2 371a. Lard 6566 80: Short
rib sides 221aG6 20. Dry salted mats-shoul
ders 8 371A@6 80; short clear sides at 55@
60.
Recejpts-Flour, 9,sool bbls: wheat $4,000
bush: corn. 81 600 bush: oats. 10000 bush:
rye. 300 bush: barley. 1000 bush.
Shipmenls-Flou l0,7CO bbls wheat. 81 @. 900
bush; corn. 100000 bush: oats 293 900 bush
rye. 0OO0 bush: barley. $4,000 bush.
ST. LOUIS-The Flour market to-day was
higher; patents 9t1s3 90; extra fancy at 2 65
az 75; fancy 3O@2 40: choice at 2 lo@2 20.
Wheat higher. Corn higher Oats higher. Pork
at ~ 30. Lard-prime steam at 7O66 so
Bacon-shoulders at 6: longs at 67s /; clear ribs
z; short clear IA. Dry salt meats-shoulders
at 5lAc: longs al SO; clear ribs 65s; short
clear 6M.
Receiprs-Flour $500 bbls; wheat $500
bush; corn l2,10o bush ;oats $4,000 bush; rye
= bush.
Shipments-Flo 5000 bbls: wheat 1s,20o
bush; corn 10000 bush; oats 1900 bush; rye
- bush.
DETROIT-Wheat-No Red 60; No White
46. Corn-No2 Mixed ACC. Oats-No White
34Ac.