The record-union., 1894-01-13
COMMERCIAL.
The Sample Market in Wheat Lacks
Vim, With Prices Easy.
Barley Prices Show Strength, Though
the Volume of Trade is of
Moderate Proportions.
SAN Francisco, January 18th


there being but very little sampling of offer
ings, and prices are necessarily easy under
such a condition of affairs. Business in the
Call Board is also less lively than it was
short time ago. Barley prices show strength,
though the volume of local trade is of mod
crate proportions only. A fair demand is said
TO prevail at interior points Tor feed purposes,
and this class of custom is making steady in
roads on stock. Prices of Oats have advanced,
owing to smaller receipts and diminishing
stocks.
Prices for early green Vegetables were
higher this morning. Potatoes of all kinds
are weak with lower quotations for Sweets.
Onions hold firm.
Nothing new was developed in the Fresh
Fruit market and the demand is light with
weak tone in price. Grapes are no longer
worth quoting.
There has been another decline in the price
of fresh Butter. Eggs are cleaning up better.
Cheese is steady.
The Poultry market was duller then ever
to-day and no reasonable offer was refused.
Game arrives in poor condition and is hard
to clean up.
Produce Market.
FLOUR-Net cash prices for Family Extras,
So 4O@3 SO y bbl; Bakers Extras, So 300
3 40; Superfine, 81 1902 60.
WHEAr-Shipping Wheat that will class
as No. standard IS quotable at 81 0354 y
ctl, with 81 O5 for choice product. Milling
qualities are in moderate demand at a range
of 81 0714@1 10 p ctl.
BARLEY-Feed 7324@75c p ctl for fair
to good quality, 7614c Tor choice bright; Brew
ing, 6215@9Oc Sctl
6ATS@Milling, 81 1901 221a; Surprise,
81 221a@1 3213; fancy feed, 81 l 2O@1 22 "a;
921ac@S1 O712; Black, o5c@S1 227a; Gray,
81 05@1 ] 5 y cu.
CORN-8O@82 p ctl for large Yellow,
So@921sc nG2fo for small Yellow and 9o@9914cf for
BRAN-S16@17 . ton.
HAY-Wire-boundH Hay sells at S1@2 p ton
less than rope-bound Hay. Following, are
Wheat S1O@14; Wheat and Oat, S10@
13; Wild Oat, S10@12; Alfalfa, S8@10;
Barley. S9@11; compressed, S11@12 90;
Stock, SS@l0 p ton.
STKAW-45@55c p bale.
HOPS-16@1S SC q ID.
RYE-SI@1 021a p ctl.
BUCKWHEAT-S1 2O@1 80 p ctl.
GROUND BARLEY-S16 5O@I7 80 p ton.
POTATOES-New Potatoes, 21a@3c p ID;
Sweets, 81 25@1 rs 2 cti; Garnet Chiles, 100
soc; Early Rose, 4o@50c; River Burbanks, 35
@45c; River Red, 371&@4oc; Salinas Bur
banks, 70@S5c p ctl.
ONIONS-S1G1 80 . ctl.
| BEANS-Bayos. S2@2 10; Butter, 81 rs
al 80 for small and S2@2 20 for large; Pink
81 4O@1 70; Red, 81 1902 10; Lima, 50 10
/ az Is; Pea, 2@2 20: Small White, $2@2 TO-
Large White, S2@2 10 p ctl.
| NEGETA BLEo-AS paraguS. 10@1Sc q fb;
Mushrooms, S@25c p ID; Rhubarb, 64Sc p 10;
Green Peas, 3@6c . b; string Beans, 1902 sc q
h; Marrowfat Squash, Sos p ton: Green Pep
! pers. S@10c p 10: Tomatoes, 5Oc@S1 q box;
| Turnips, 75c y ctl; Reefs. 75c@S1 = sack; Par
ships, 81 25 p ctl Carrots. 4O@50c; Cabbage,
| 50@55c; Garlic, 3@4c 2 ID; Caulitiower. GOO
zoe p dozen: Dry Peppers, 5@7c p ib; Dry
Okra, l &c y 10
FRESH FRUIT-Apples, 75c@S1 20 . box
for good TO choice, and 25@65c for common
10 fair; Choice Mountain Apples, 81 $50
: so p box; Lady Apples, 25@60c p box;
Persimmons 50@o5c p box; Cranberries,
Eastern, S6@9 p Dbl.
CITRUS FkUIT-Fair to choice Navel Or
anges, 81 az 20 p box; seedlings, SIG
1 40; Vacayille Oranges, small boxes, 50@
65c: Mandarin Oranges, 65c@Sl; Mexican Or
anges, 81 50@2 q box; Mexican Lines, Sc
! o. p box; Lemons, Sicily, S4@5; California
Lemons, 81 @2 for common and 50 2o@3 for
good to choice: bananas, 81 50@2 90 D
bunch; Hawaiian Pineapples. So 50@3; Mexi-
can Pineapples, $3@4 p dozen;
| DRIED FRUIT-Apples. 419@5c p 10 for
| quartered, 5@51ac for sliced. and S@S1ac for
evaporated; Pears, 5@6c 2 10 for bleached
halves and 4@5c for quarters; bleached
| Apricots, Moorparks, 1114@121ac; do Royals,
| 11@111ac for bleached and 6@7H for SUM-
dried; Prunes, 41a@44c . 10 for the four
sizes, and 3@4c for ungraded; Plums, 412G95c
for pftted and 11l@2c for unpitted Figs, &c
| to 4c for pressed and 134@214c for impressed;
White Nectarines, 5@6c; Red Nectarines. 40
| sc ID.
| RAISINS-London Layers, S1@1 25; loose
] Muscatels, in boxes, 75c@S1; clusters, 81 so
| al 70; loose Muscatels, in sacks, 2$4@314c .
u for 3,crown; 2@274c for 2-crown; dried
Ora pes, 11a@2c 2 fb.
BUTTER~ Creamery, 24@26c; fancy dairy.
| 22@24c;i good to choice, I0@21c: common
grades, 1z@19c ID; picked roll, 1901 Sc;
! tirkin, 1901 SC.
SE-Cholce to fancy new, 12@13c;
fair TO good, 9@11c; Eastern, ordinary to
1Ine, 11g14c q ID.
EGGS-California ranch, 25@26c; store
lots. 22@24c 2 dozen; Eastern Eggs, 1s@21c
! p dozen.
POULTRY-Live Turkeys-Gobblers, 100
! 13c 70; Hens, 12@13c; dressed Turkeys, 13
@16c p II: Rooslers, So 5o@4 90 for old,
| S. 5O@5 so for young: Fryers, ,S4@5; Broilers,
So 50@4 80; Hens, S4 5000 so; Ducks, So
@96; Geese. 81 5092 p pair; Pigeons, $1@1 so
p dozen.
GAME-Quail, 81 2 dozen; Canvasbacks,
| So 50@4; Mallard, S293; Widgeon, 75c@S1;
Teal, 75c@$1; Sprig, S1@1 80; small Ducks,
50075c; Grey Geese, S2@2 so; White Geese,
50@75 Brant. 75c@S1; English Snipe,
81 90 p dozen; Common Snipe, 75c@S1 .
dozen; Honkers, S3@3 so; Hare, $1@1 25;
Rabbits, S1@1 so 2 dozen.