The record-union., 1894-02-08
COMMERCIAL.
The Wheat Market at San Francisco
Very Soft.
Much Easier Tone to the Barley Situa-
tion-No Improvement in the
Trade in Oats.
san FRANCISCO. February 9TH.

| BAN FRANCISCO, f6DTudTy Itii
The Wheat market is very soft. Full ng-
ures for No. l shipping is 9614c per GENITAL
with tendency TO a lower rate. There was
an easier tone to the Barley market to-day,
and quotations sympathized. The recent re-
duction in prices has not materially improved
business in Oats.
There were few changes reported in the Veg
etable market this morning. Potatoes are
weak under heavy arrivals. Onions are firm
The market for Fresh Fruits is steady with
light demand for either Oranges or Apples,
both of which are in heavy supply. Lines
are firm.
The Butter market rules weak at quota
tions. Eggs are still lower. Cheese is steady
The Poultry market Is dull under heavy
supplies. Game is lower, with heavier re-
ceipts.
Produce Market.
FL0UR--Net cash prices for Family Extras,
80 1905 so q bbl; Bakers Extras, So 300
3 40; Supertine, so 1902 90.
Milling, 81 0214@l O5.
BAkLEY-Feed, 723a@7 1870 p ctl for fair to
good quality. 75c for cnoice bright: Brewing,
0ATsrNiiling. 81 121l@1 20; Surprise,
81 20@1 80; fancy feed, 81 1901 20;
90c@S1 O5; Black, 6215c@$1 20: Gray,
81 O21aG1 121a p ctl
CORN-Quotable at 80@S334c q ctl for large
Yellow, 8774@9oc tor small Yellow and 90@
921ac for White.
BRAN-$16@179 p ton.
HAY-Wire-bound Hay sells at 81 p ton
less than rope-Dound Hay. Following are
wholesale city prices for rope-bound Hay:
| Wheat, SO 50@13 so; Wheat and Oat, So so
@12 so; Wild Oat. SO 50@11 so; Alfalfa.
SS@1O; Barley, 5000 so; compressed, $40
@12; Stock, SS@1O q ton.
STRAW-a5@65c p bale.
HOPS-1 5@1Sc p u.
R4E-90Q9212c p ctl.
BUCKWHEAI- 81 2O@1 80 p ctl
GROUND BARLEY-S16 5O@l7 so p ton
POTArOES-New Potatoes, 2@215c p ID;
Sweets, 75c@S1 q ctl; Garnet Chiles 456g 55c;
Early Rose, 40@5Oc; River Burbanks, 500
4Oc; River Red, 30@4Oc; Salinas Burbanks,
| 66@S5 &c p ctI
ONIoNS-S1@1 90 y ctl.
BEANS-Bayos,S1 90@2 O5: Butter, 81 75@
80 for small and S2@2 20 for large; Pink
81 60@1 20; Red, 81 1902 O5; Lima, 81 90
@2 TO- Pea, so 25@2 so; Small White, S2@
2 25 Large White. S2@2 20 p ctl.
ETABLES--Asparagus, 10@25c p f;
| Mushrooms, 4@Sc p ID lOr common and 100
sc Tor good TO choice; Rhubarb, 7@1Oc @ 10;
| Green Peas, 5@Sc = ID; String Beans, 15@25c
p ID; Marrowtat Squash, $500 p ton; Green
Peppers, 10000 q tb; tomatoes, $1@1 90
p box; Turnlps. 75c D ct Beets, 75c@S1 .
sack; ParSnips 81 20 p ctl; Carrots, 4O@5Oc
Cabbage, 50@55c; Garlic, 11a@3c . 10; Cauli-
| flower, 60970c q dozen; Dry PEPPERS 5@}7c
! p H. Dry Okra, l sc u ID.
FRESH FRUIT-Apples, SOL 25 p box
for good to choice and 35@75c for common to
fair; Choice mountain Apples, 81 25@1 90 p
| box; CranDerries Eastern S7@S p Dbl.
| CITRUS FRUITS - Fair to choice Navel
Oranges, 81 25@2 q box; Seedlings, 1900
81 20; Mandarin Oranges, 65@90c; Mexican
Lines, S6@7 p box: Lemons, Sicily, S4@5;
California Lemons, Sf@2 for common and
! So 1908 for good to choice; Bananas, 81 so
@2 80 . bunch Hawaiian Pineappes, So 80
@3; Mexican Pineapples, 1894 , dozen
DRIED FRUIT--Appes, 5@51ac p ID for
Quartered, 605bc for sliced, and S@9c for
evaporated Pears, 4@Sc p ID for bleached
halves and dose for quarters; bleached
| Peaches, 6@71ac; sun-dried Peaches, 4@5c
Apricots, Mo5rparks, 111a@1 Sc, do Royals
! 10@11c for bleached ana 6@714c for sun
dried; Prunes, ,414Cq41ac for the four sizes. and
| 21a@4c tor ungraded; Piums, 5@51ac for pit
ted and 11a92c for unpitted; Figs, 3@4c tor
pressed 11a@2c for impressed; White Nectar
ines. 6@17c: Red Nectarines, 5@6c q II.
RAISINS-London Layers, $1@1 20; loose
Muscatels, in boxes, 65@S5c; clusters, 81 500
IS; loose Muscatels, in sacks, 272@254c p ID
tor crown, 2@2Ac for crown; dried Grapes.
1@114c . tb