The record-union., 1894-03-17
SACRAMENTO MARKET.
City Trade Only Of Ordinary Character
In Produce Circles.


In Produce Circles.
SACRAMENTO, March 9th.
City trade was of ordinary character in local
produce circles to-day. Cucumbers were on
sale to day, prices ranging all the way from
s to So per dozen, according to grade Green
Peppers are also in market, retailing at soc.
Egg Plant is quoted at 25c. Asparagus and
Green Peas are more plentiful on sale at q bit.
There is no change in the situation so far as
Dairy Produce is concerned supplies being
plentiful and prices weak.
Following are the retail prices for the vari-
Gus articles mentioned:
GREEN FRUIT-Apples. Sitter, 81 25@
l 80; liter, 81 50@2; Cranberries, 121ac q
quart.
DRIED FRUIT-Apricots, 1o@12c % h;
Apples, o@lOc; Peaches, 12@l6c; Plums, =
@Dl4c; Prunes S@l6c; Pears, o@g9c: Nectar
ines, l2@l6c;. Grapes, 81 q box; Figs. 5@6c
p ID.
ons-Common, 20c % dozen; Santa Paula, 35c
y dOZ. Bananas, 25@40c = doZ; CocOanuts,
1901 each. Oranges. seedlings, 81 Q box,
1O@2oc u doz; Navels, 81 S5@2 90 q box,
2O@5Oc q doz; Pineapples, 6oc each; Dates,
sc p ID, White Figs, 121ac o ID; Black, &C.
NUTS-New crop soft-snell Almonds, zoe p
10; do Walnutss 15c; Pecans, 15c; Fliberts,
DAIRY PRODUCE-Butter-V Valley, p roll,
doc; pickle roll. fair, 40c; fancy, soc; Iancy
Petaluma, SOC; fancy creamery, 55c; Eastern
- H. ~ ~.
tornia, 1 &c . ib Young America, lie; East
ern Creamery, 2Oc; Limburger. 20c: genuine
Swiss, 4Oc; American, 25c; Martins Cream
cry. zoe; Neutchatel, 10c each; fancy cream
zoe each.
EGGS-Fresh ranch. 15@171&c p dozen.
POULTRG-TurkeyS- Hens and Cob
lers, lie; dressed, SC. Chickens-Hens, Sc
@6 so D dozen, 60c each; springs, So u
dozen, soc each; broilers, 81 p dozen 4Oc
each; Tame Ducks, 81 go p dozen, 75c each
Geese, 81 So each.
11ac; Dried Peppers, l71ac; Red Cabbage, 10c
each; Celery, 10c; CaulITiower, loc; Squash
Hubbard, &c; Lettuce, 1215c; Green Onons,
121ac: Radishes, 121@c; Turnips, 1215c; Car
rots, 1212c; BeetS, 121ac; Oyster Plant, 1215c;
Ieek, 1870; Garlic, &c; Chickory, 3 TOR DC;
Spinach, &c r 10; Kale, 1Oc q fb; savory, Ice Is
10; Asparagus. 1896 q ID; string Beans, soc;
Rhubarb, 121ac; Artichokes, 81 q dozen;
Peas, SC; Sprouts, sc D. 10; Tomatoes, ! 5e;
Chiyes. l DC p bunch; Egg Plant, 25c; Green
Peppers, soc.
P0TATOES-Rive Reds, SOC q sack; Early
Rose, 65@75c; River Burbanks. 9c = II; Sal-
llnas, do, 81 10 2 ctl; Sweets. soc p 100 lbs;
new, 10c q d.
MEATS -Beef-Prime Rib Roast, 12l@1 sc;
Chuck, Roast, 1oc; Rump, Sc; Briskgt, Sc;
Loin STEAK, 12%@15c; Round Steak, 1oe
Chuck, 10c: Veal-Loi and Rib Chops, l 5c
Roast Veal, 12c. Mutton-Leg 11@121%c
Loln and Rib Chops. 12I@c; Mutton Stew Sc
Shoulder Chops, Sc. Pork--Roast or Chops,
15c; Corned Pork, 15c; Sausage / 1215c; vi
emma Sausage, 15c; Bacon, 14916c; Ham, 16
@2Oc.
BREADSTUFFS-Fl Flour, 81 p bbl, 81 for
5O-fb sacks, 50 for 100-ib sacks; Oatmeal, To-
ID sacks, 4Oc; Cornmeal, lob sacks, zoe;
Cracked Wheat, 1o-fb sacks, SOC; Hominy
lob sacks, 40c; Graham Flour, lob sacks,
soc; Buckwheat, 10-tD sacks, SOC; Rye, lob
sacks, SOC.
HAY AND GRAIN-Oat Hay. roc p cwt;
Wheat, zoe; second quality, 60c; Alfalfa, 65
@7oc; Barley. 95c; Ground Barley, 81 05;
Feed oats, 81 1901 90; Middlings, 81 10;
Bran, 81; Straw, 65@75c.