Deseret evening news. [volume] (Great Salt Lake City [Utah]) 1867-1920, 1894-01-15
PURE WATER ron caeAneRlrs.
u That Wen Near Your nutter Factory
Contaminated

u That Wen Near Your nutter Factory
Contaminated
Who shall say that tho season 20 far
has not been a prosperous ono for dairy
monl They have not had to assign any
way, and II doesn't lool, as II they would
BE- forced to tho wall In that respect,
not whilo their cows give milk, at least,
Out In Illinois was panied TO find tho
samc old custom In vogue that is pruva-
lent In tho dairy region Of New York;.
G., that OF FEATURING the cows In the aft
ermath Of the meadowB Some day
hopo tosoe daiFymen come TO thoir senses
In this respect and havo due regard for
tho sacrodneas u meadows, but fear
that they will not change their ways un-
I'll they have been mhdo TO suiIor Worc
financially than now by letting tho cows
have tho run Of the farm.
Tho big fodder coFn that thcy raise out
west they feed in abundance 10 cattle nj
this season, and Il has its usual effect In
booming tho milk yield. There Ia mono
Of this pale, tpindling corn either. 10.
sulting from Us being u0wn thicl,ly To-
gcther, but q "a dark green. ranl, and
etocky Of growth, every cano fully de-
vcloped. That "a tho kind that yields
milk whom 1, passes through the digest.
i've system Of the COW.
AS stood In model buttor factory
yesterday and saw tho ripcning cream In
a wat In which aoatcd pieces Of ice,
thought that thCro was some difference
between the quality Of this cream and
that taken from loppero1 milk In tho
homo dairy No wonder that there Is "A
difference in tho pica Of buttor between
tho two.
i thought again that this cream In the
vat az the butter factory was the mix
turo Of the yield Of several hundred cows,
while in the home dairy tho yield Of not
over dozen or fifteen cows would DO
represented. The chances were that the
original purity Of tho cream from 10
cows was greater than that from 800,
10 no doubt q great many diseased ones
existed In such an Aggregation. What
apity then that tho nice mode Of manu-.
facturo In vogue IN the creamery did not
obtain In every individual daryl
ButtOrinilk Ia becoming fayorite
drink withpcople living near crcameries.
When fresh Il Is both refreshing and
healthful. Dairymen find tho skinned
milk as 10 comes from tho separator an
invaluable food for swine. Although
many could get more for their milk at
tho shipping stations, they prefer to
patronize q butter factory and get the
SKINNED milk back TO put into pork de-
velopment, being assured that tho latter
pays bettor.
have often heard Of sand in sugar.
but never heard of it IN butter until tho
other day. A now well had boon nut
down az a creamery, and tho water used
thereirom 10 wash tho butter was full Of
quicksand. Tho Quicksand ramniped
with the butter, and the loss 10 the M.
irons was $40, for which thoy wore IN no
wise to blame this time.
by the way, had rather have buttor
washed with pure water charged with
clean quicksand than to have It washed
with water into which had drained dele
FERROUS substances. This subject Of
pure water for crCGmeries a. Of doop i'm
portanoe, for the butter itself Is washed
with It IN an unstorilizod state.
AZ half Of the creamories tho wants OF
the plant arc supplied from wolls CON
uguous to tho buildings, from which
there arises a suspicion that Glthy drain.
ago communicates thUm Whero there
is tho least suspicion Of impurity mo
wa1or should frs. DO Gtohlizad and thu
reduced TO tho proper temperature by
Ice Tor waahrg butter George Il.
Newell in American Culuyator.