St. Paul daily globe. [volume] (Saint Paul, Minn.) 1884-1896, 1894-05-30
DIFFERENCE IN PEOPLE.
WHy SOME ARE AT WHILE OTHERS
ARE LEAN.
THIS Is INTEREsrING.
No Matter to Which Glass You
May Belong, You Need to Know
What Follows.

No Matter to Which Glass You
May Belong, You Need to Know
What Follows.
What makes some people plump and
f1eshy and others thin and bony? Is
the human body run and shaped in an
invisible mould? And what strange
effects this difference produces. Beauty
always demands curves-it never allows
angles. A woman may be thin and
graceful, but hot thin and besntiful.
With NE the question of flesh, artistic
ally speaking. is Of less Importance: yet
1t may be of great consequence In other
respects. Too much fat is a burden
too little is also a serious disadvantage.
How can VT strike the golden mean?
II, indeed, we Ear strike it at all.
With the Turks fat is the standard
OF beauty, and with all nations a reason
able amount of it is the measure of
health-in animals and in men. But
the tendency seems to be the wrong
way just now. There ia a vast number
of gaunt, pale, thin people; people
mauifeslly under the proper size and
weight. Many Of them are actually
emaciated. yet not markedly suffering
from recognizable disease. Most OF
them eat heartily-sOme OF them vora-
ciously. Still they remain thin-some-
times repulsively so. Commonly they
are also very touciiy and sensitive.
They have nerves; they are tull or
nerves. They catch cold easily; they
courage. While not necessarily i'll at
any particular time, they are the ready
victims OF disease, and fall in multi
tudes before any epidemic. They pro.
vide consumption with most Of its sub
jects.
Now, if they eat why don't they grow
ieshy? Why do they continue pale.
thin and feeble? Because they do not
digest and assimilate their food. indie, d
their meals more often work harm than
good. The torpid add disordered StOm-
ach cannot do the work imposed on it.
The contents ferment and putrefy and
scatter poisonous acids all through the
body. setting up govt, rheumatism,
bronchitis, consumption and profound
Eervous maladies. The system grows
feverish. Often there is nausea and
vomiting; a sour fluid rises into the
throat; there is distress after eating.
deafness and distentiOn OF the abdO-
men, giddiness, bad breath, hot flushes
followed by creeping chills; yellow eyes
atht SnIds III " II llOk
relieved by rest; aching of the back and
limbs; great hunger alternating with a
loathing OF food; anxiety and mental
depression; shortness If bre ath, aud
variable nervous affections.
Nature needs help. So much is plain.
But how cal w help her? We must do
her work tor her tor a time. We must
supply the body with some perfect food
which will not require ally digestive
labor en- the part OF the stolnath. Can
we do that?
Until recently this auxiliary was
sought among oils and other fatty prod
uctS, especially cod liver oil. But these
things failed, for the reason that they
are incapable of forming real and solid
tissues. The false flesh they produce
melts away more quickly than it comes.
1t gives no strength, no warmth. Mill
ions OF thin, pale, an8mic, consumptiye
persons remember the delusive hopes of
recovery they were led to indulge by
the advertisements of these fat-and-oil
air castles faded INTO gray disappoint-
ments.
No; the fats and oils won't do. Ex-
p%erience proves that. The only re-
liable remedy is not a drug but a food.
prepared from certain fruits rich in
starch, and pre-digested so as to req uire
for the present no digestive action; a
food capable of being at once absorbed
into the blood and building up the body
without putting a strain on the en-
feebled digestive organs.
This is wonderfully done by the new
preparation called Paskola, which is
made Oh the correct scie ntifc theory.
When eaten (for it is a food, not a drug
it Immediately becomes a 1esh-building,
life-giving element in the blood. An
incIease of vitality, vigor and weight is
felt at once, and the symptoms Of the
previous depressed, de yital:Zed state
pass away.
Yet Paskola, while a true food, needs
to he used for a short time only. 1t gives
Nature power TO put herself to rights
and then its work is done. The point is
that it soon enables the Stomach to di-
gest any food, eve II strong meats. Then
the patient may follow his appetite aud
consult his palate alone.
Under the nOuriShlng power of Pas
kola the hectic flush soon leaves the
consumptive's cheek, the skin assumes
tine hue of health, the night sweats
cease. the cough dies away and the
emaciatiOn is lost under a coating of
solid, warm II normal flesh.
Physicians already report brilliant re-
suits produced by Paskoia in the digest
i've torpor characteristic of all febrile
diseases, and employ it in the place of
stimulants-the old treatment. The
patients stomach at once absorbs Pas
kola, which keeps up his strength until
the disease is vanquisled. Its useful
ness in this direction is beyond esti-
mate.
OF late years. pale, thin people. of both
sexes, have come to be an increasing
majority in this country. Young persons
grow tall and sic nder, without breadth
or stamina, and perish as fast as they
grow. The statistics OF the throat and
lung hospitals tell the story IF their
fate. They are born with brains and
nerves, but without the most important
arrangement OF ala competent di-
gestive system. The doctors keep
them going on stimulants for a while.
and then they die.
1t is all such as these that Paskola is
destined to save. They don't need
medicines nor travel, nor change of
scene. They need food and the power
to digest and appropriate it to the body's
constant needs. That power Paskola
gives.
Why should multltudes of men and
women either die young or be invalids
all their days? Once the reason was
there was no means to prevent 1t. Now
there is.
And this new and rational road to
health will reward all who set foot
upon it.
A pamphlet giving full particulars
respecting Paskoia will be sent on ap-
plicatlon to the Pre-Digested Food Co.,
30 Reade, ST., N. Y. City.
Fort Donelson Celebration.
m pvcxy,1n Nov 90 D,+-o,, xou