The record-union., 1894-01-23
COMMERCIAL.
Business in Wheat Slow and Prices
are Weak.
Barley Values Hold Up Well in Spite
of the Continued Wet
Weather.
san FRANc1sco, january 22d.

SAN FRANCISCO, January 22d.
! Business in Wheat is slow and prices are
weak Barley values hold up well in spite OF
the continued wet weather. Quotations OF
Oats remain stationary under moderate de-
mand
There were few early Vegetables in this
morning, and the market was very dull, with
prices weak. Potatoes are steady and Onions
are frmer.
There are few changes to report in prices.
Orange; are weak at quotations. Choice
Apples are fairly firm, but sales of other stock
are slow.
The Butter market is firm again and prices
for fancy grades have made quite an advance.
Eggs are in good demand. Cheese is un-
changed.
There are no changes to report in Poultry.
The market is dull and weak. Game receipts
are light.
Produce Market.
FLOUR-Net cash prices for Family Extras,
S3 4C@3 so o bhl; Bakers Extras So 300
40; Supertine, So 1902 90.
WHEAr-Quotable at S1@1 O275 p ctl lor
good 10 choice shipping, and 81 O5@l O77a
1or milling qualities.
BARLEY-teed, 75@7674c u ctl for fair to
good quality, ,771ac for choice bright; Brewing,
| o21z@90c p ctl
81 221a@1 3213; fancy iced, 81 2o@1 2215
|
| 921ac@S1 O712; Black, S5c@$l 221a; Gray,
| 81 O5@1 / 8 q ctl.
CORN-SO@S21ac p ctl for large Yellow,
! 9O@921ac for small Yellow. and 90@9272c for
! White.
BRAN-SI6@17 p ton.
| HAY-W ire bound Hay sells at 81 y ton
less than rope-bouno Hay. Following are
wholesale city prices for rope-pound Hay:
| Wheat, S10@14; Wheat and Cat, S1O@13;
| Wild Oat, S1O@12; Alfalfa, SS@10: Barley,
S9@11; compressed. $11@12 90; stock, $50
sTRAW-45@55c p bale.
! HOPS-15@1Sc % ID.
RYE-95c@$1 p ctl.
BUCKW WHNAT-S1 2o@1 80 . ctl.
GROUND BARLEY-$16 5O@17 so p ton.
PorAToES-New Potatoes, .,@-.c ID;
Sweets, 75c@S1 p ctl; Garnet Chiles, 45@55c;
Early Rose, 40@50c; River Burbanks, 500
40c: River Red, 371l@4oc; Salinas Bur
banks, 7o@S5c p ctl.
ONIONS-S1 lO@1 40 p otl.
BEANS-Bayos,$1 95@2 O71a Butter, 81 5
Pink, 81 6o@l 75; Red, 81 75@2 10; Lima.
SO 1902 IS; Pea, $S2 25@2 4O small White,
S2@2 10; Large White, S2@2 124 2 ctl:
! acknowledgements, lO@25c p ID;
Mushrooms, 1O@15c4S u for common and
20@3Oc for good TO choice; Rhubarb, -@-c
p ID; Green Peas, 1o@121ac . 10; String Beans,
Peppers, 1O@15c; Tomatoes. 5c@Sl 80 . box;
Turnips, 7oc p ctl; Beets, 75c@S1 p sack;
Parsnips. 81 20 p ctl; Carrots, 4O@oOc; Cab
bage 50@55c; Garlic, 3@4c p n; CauiiIioWer,
OOV9 W y AA'HSlf DAJ OPPSAHsO w. - >
Okra 15c d b.
FRESH FRUIT-Apples, 75c@S1 q box
for good to choice, and 25@6oc Ior common
TO fair; choice mountain Apples, 81 25@1 90
p box; Persimmons, 5O@85c u box; Gran
berries Eastern, SS@D6 so p bbl.
CITRUS FRU1T-Fair to choice Naval
Oranges, 81 % to So q box; seedlings, 75c@
81 25; Mandarin Oranges, 65c@S1; Mexican
LINES, S6@7 p box; Lemons, Sicily, S4@o;
California Lemons, $1@2 for common ana
S2 25@3 for good to choice; Bananas, " 30
O. so p bunch; Hawaiian Pineapples, so so
QD3; Mexican Pineapples, 1904 1. dozen:
DRIED FRUIT-Appies, Az o@51ze = ID TOR TOR
CHARTERED 5S54c tor sliced ana 9a oYse csc o,i'f lqf
halves and 4@5c for quarters; bleached
Peaches, 6@Sc; sun-dried Peaches. 4@5c; APP
ricots, Moorparks, 111a@1 Sc; do Royals. 1Oe
to lie tor bleached and o@712c for sun-dried;
Prunes, 41ac e ID tor the four sizes, ana
215@4c for ungraded; Plums, o@51ac for pit
TED and 11S@2c for unpitted; Figs, &c TO 4c
for pressed and 15492c for Impressed; White h {
| Nectarines, 6@7c; Red Nectarines, 5@6c q To-.
dissatisfaction Layers, 81 to 81 20;
loose Muscatels. in boxes, 10000; clusters,