The record-union., 1894-08-24
SACRAMENTO MARKET.
Trade Quiet in Local Produce Circles
Fresh Fish To-day.


SACRAMENTO, Aug. 23d.
There is nothing new in the local market
situation, trade being quiet and prices un-
changed.
Tomorrow friday the following va
rieties of Fresh and Salt Water Fish
Will be for sale at prices named:
Salmon, 2}Sc p ID; Catfish. 1oc; Seabass. 1915;
Founder 1Uc; sole, 10c; Large Smelt, 10c;
Silver Smelt, 1oc; Rock Cod, 1212c; Tomcod,
1219c; Sturgeon, Toe; Fresh Mackerel, zoe
each.
In smoked and cured Fish the following
prices viii rule: Oregon Smoked Salmon,
zoe p 10; Smoked Sturgeon, 2Oc; Red Her
rings. 15c . dozen; Yarmouth Bloaters, 30c;
Finnin Haddies, Soc p D.; kippered Herrings,
40c . dozen; salt Goldfish, Eastern, l5c . 70;
California, l0c; Brick, 2oc; Holland Herrings,
40c 2 dozen; Select Milchners, 81 2 dozen;
Mackerel, extra, select Eastern, SOC each;
California Mackerel, five Tor 25c
Shell Fish are quoted as following: Caiifor-
MIA Oysters 81 a hundred; Large Eastern
oysters, 35c . dozen; small, 25c; opened, soc;
Eagle Brand, zoe p can; Blue Point. SOC
Soft CLAIMS, 121lc . dozen; Hard Shell CLAIMS,
sc z quart; Clams opened, 20c p quart,
Crabs 1 Sc each; Shrimps, 121ac p 10: Musses.
15c p quart; Crawhsh, 121ac p ID; Lobsters;
10c 2 d.
Following are the retail prices for the vari-
GREEN -Watermelons, 10@25c
each; Cantaloupes, o@lOc; Green Apples, 212c
, ID; Peaches, Sc . n; Plums, SC = h; Prunes.
81
tarines, Sc ? II; Strawberries, 10c . %.
CITRUS FRUITS-Lemons 2O@3Oc . doz
Oranges, 20940c ? doz; common, 1o@2 5c;
2 doz; Pineapples, oOc each; Bananas, 2oc p
DRIED FRUIT-Apricots, 10@12c p 10;
Apples, S@10c: Peaches, 12@16c; Plums, 2
@14c; Prunes, 16c; Pears, S@9c; Nectarines,
Dairy PRoDGCE- -Bu3tergValiey, . roll,
35c; pickle roll, fair. SOC: Petaluma, 45c;
fancy Creamery, 50ci firkin, 25@3oc; Cheese
Eastern Creamery, 20c; Limburger, zoe; gen
uine Swiss, 4Oc; American, 25c; Martins
Creamery, zoe; fancy cream, 25c each.
EGGS-25@30c y dozen.
blers, 15c p n; dressed. 17c Chickens-Hens,
50@6Oe each; Spring, 00960c; BrOilers. 409
50c. Tame Ducks, zoe; Geese, So . pair.
VEGETA ES-Garlic 10c = %; Tomatoes,
&c; Wax Beans, sc; String Beans, &c; Shell
Beans, 5c Lima Beans. &c p II; Summer
Squash, &c; Crookneck Squash. &c; Gumbo.
loc; Egg Plant; sc; Cacufnbers, 10c 2 dozen:
Corn, 20c p dozen; Bay Lettuce, for 1oc;
Green Onions, 3 for &C; Peppers. &c; Celery,
10c p head; Caulhower, 10c; Sacramento
Peas, &c z Il; Alameda Peas, 7c; Onions, &c;
PoTATOEs-5o@75c p sack: Sweets, 11zc
p b; Yams, 215c
MEATS -Beef-Prime Rib Roast, 1215@1 sc;
Chuck Roast 1Oc; Rump, sc; Brsket, Sc;
Corned Beef Sc; Portherhouse Steak, l5@18 Sc;
LON Steak, 121a@15e; Round Steak, 10c;
huek steak, l0c. Yeal-Loin and Rib
Chops. 15c; Roast Veal, 12c, Mutton-Leg.
11@1275c; Loin and Rib Chops, l215c; Nut
ton Stew. SC: Shoulder Chops, SC. Pork
Roast or Chops, 15c; Corned Pork, 15c; Sau-
sage, 1215c; Vienna Sausage, 15c; Bacon, Il
@16c Ham, 6@20c.
BkEADSTUFFs-Flo 81 p bbi: 81 for
50-fb sacks; So for 100-ib sacks; Oatmeal, lob
sacks, 40c; Cornmeal, 1O-D sacks, 25c;
Cracked Wheat, 1O-fb sacks, Soc; Hominy,
1O-fb sacks, 40c; Graham Flour lO-fb sacks,
soc; Buckwheat, lob sacks, soc; Rye. 10-ib
sacks, SOC.
HAY AND GRAIN-Oat Hay, 7o@SOc p
cwt; Wheat, 65@75 &C; second quality, COG
zoe: Alfalfa, 65c Barley, 95c; Ground
Barley, 81 10; Feed Oats. 81 40@1 60; Mid
dlings, 81; Bran, 90c; Straw, 65@70c.