Democratic messenger., 1894-07-28
HOUSEKEEPER'S HELP.

To MAKE SAUCE TARrARE. .-Thi.
appetizing sauce is made by adding
three olives. one gherkin. a teaspoon
ful of capers, all chopped finely. and {;
teaspooniul OF larragon vinegar 10 {;
halt pint Of good mayonnai>e.
CRAZE FRIrrEgS. - For one pount
can use two eggs. well beaten; II good
half teacup of milk. lump OF butter
size of an egg (melteI.D Il pinch %
CAYENNE pepper and four Tablespoons
tuls of powered cracker Mix wltl
the crab meat and fry in hutler
This makes seven gopd-sized tritter.
SEED WAFERS.-One-half pound ol
sugar one quarter pound of butter
creamed with the sugar, four eggs
beaten very light; enough flour tol
soft dough, one ounce caraway seeds.
mixed with the dry flour. Mix we'll
r"ll into very thin paste. Gut int,
round cakes. brush each over with the
white of an cg.. sill powered sugar
upon il. and bake in Il brisk oven
about ten minutes. or until crisp. d.
not take them from the bakin. tin,
until nearly cnld, as they are APT to
break while hot.
BolLEp LEMON PrDpING-Twc
cups of dry bread crumbs. one cup
powered beef >uct. iour tablespoonful,
tiour-prepared, one-half cup sugar,
one large lemon. All the juice and
half the peel, four eggs, whipped
light; one cup ot milk-a large one.
Soak the bread crumbs in the milk
add the suet. beat eggs and sugar to
geiher and these well into tho soaked
bread. To these put the lemon. lastly
the flour. beaten in with rs few strokes
as will suffice 10 mix up all into Il
thick batter. Boil three hours in Il
buttered mould Eat hot with wine
sauce.
CuCUMnER SAl.Ap-Pcel six mcdi.
uni>sized tomatoes, remove the centres
and fill with cucumbers cut into pieces
and dressed with French salad dress
ing. I" make this French dressing.
take one aud a-half teaspoontul> OF
salt. one salt>poontul Of pepper. then
three iablespoontnls of oil, and. lastly
one tablespoonful OF vinegar. Sci
each tomato into the centre OF let.
tuce leaf. and place a spoonful 81
mayonnaise on the top OF each one
This salad Is sometimes varied by ia,
addition of Bermuda onion sliced
very thinlv. allowing one union t,
three cucumberS
PLAIN Boiled PrpDINE.-On,
cup loppered hilk ar cream, one hal
cup molasse-, one half cup butter
melted; two and onehalt' cups flour
two even teaspooniul- OF soda, dis>ol
we'd in hot water; II little salt. Mix
mo.as>es and butter together. and bear
until very light. Stir in the cream ol
milk. and salt: make hole in III,
flour, pour in the mixture. Stil
down the flour gradually until it is Il
smooth batter. Beat in the soda water
thoroughly, and boil at once in Il
buttered mould. leaving room To swell
Ii should be done in an hour and II
half. Eat hot with good sauce
Huckleberry Cake.-One cup but
ter. two cups sugar. three cups flour
five eggs. one cup sweet milk, one
teaspoOntul soda dissolved in hot
water, one tea-poonful nutmeg, and
the same of cinnamon: one quart ri ipe.
fresh huckleberries. thicklv dredged
with flour. Stir the butter and sugar
to Il cream, add the beaten volks then
the milk. the -four. and spice. the
whites whipped stiff. and the soda.
At the last stir in the huckleberries
with Il wooden spoon or paddle. not
to bruise them. Bake in loaf or
card. in a moderate but steady oven,
until straw comes out clean from
the thickest part. This is delicious
cake, and deserves Ia be better known
Having no Use for same ! will
n ,n,. throo raar .,ll .nlf .hoap liz