The record-union., 1893-01-17
Retail Prices.
Following are the prices asked by retailers

| Following are the prices asked by retailers
for the various articles mentioned:
| GREEN FRUITs-Apples, spitz nbergs,
/ tier, 81 50@2 = box; Baldwins, 4-tier,
/ 81 5O@2 , boz; Z. l. Greetings, 81 5092;
| Bellhowers, 81 25@1 80; 5 tier Apples, zoe
/ gS1 %; Eastern Apples, 50 80 2 Dol; Gran
! berries, 125zc 2 quart, soc e gal
! DRIED tRUIIS-ApricOts, 10612c r ID:
| Apples, S@lOc; Peaches 12G16c. PlumS -
! q l4c; Prunes, 6@l6c; Pears 7Q9c; Necta-
tines, 129l4c; Grapes, 81 Z box; Figs, 59Sc
y h.
| CITRUS FRUITS-Limes-N -NIexicln. $50
| 20c = doz; Lemons California, Soc q dOz;
! Sicily, 4Oc e dOz; Australian, 5Uc "a doz; Or
| angeS-Riversida Seeding, 2O@35c = doZ;
| Mediterranean Sweets, 3O05Oc p doz; North.
ern California, 2O@35c; Navels 50965c p
] dOZ, according 10 size; Mexican, 250i zoe r
dOl; Mandarin. zoe q doz, 81 70 2 box; Co
coanuts. 1Oc each; Pneapples, SOC each;
ananas, 15g35c q dozen; Tamarinds, zoe
| r. ID.
DAIRY PRODUCE-Butter Valley, "a roll.
/ 4O@5Oc; Fancy Petaluna, 65c; Nevada
! Creamery, 65c; Eastern Packed, SOC Z 10;
| tirilin. SOC 2 b; Pickle Roll soc p roll;
/ Cheese California, 15c Z II; Young America,
/ &C. Eastern Creamery, 2Uc; Limburger, %Ot;
| Genuine Swiss, 4Oc: American, 25c; Martin S
Creamery. 90;
EGGS-Ranch. SOC ? doz; Eastern, fresh,
! soc p doZ; cold storage 2sc q dOZ.
/ POCLTRN-Iur1eys- Live, 22c = 10; Cob
/ bers zoe; dressed 25c; Chickens Hens ST
! 2 dOz, 65c each: ROOst. r, So so p dOz 5Om
! soc each Broilers, 81 so 2 doz, SOC eacu;
/ Tame Ducks, SIS 30 q doz, 75c each; Geese,
| 50 so p pair.
t'AME-Hare, 35c 3 pair; Rabbits. soc p
pair; Squirrels, SOC e pair; quail, 81 so;
| English Snipe, 50 so; Duc6s-llallard, 75g
SOC 2 pair; Ctnvasbacks. > 25@l so; Teal,
40ci Sprlgs, SOC; other ,yyarieties, 40c; Gray
| Geese, zoe; Brant, soc; White. 25c.
NEGEGABLES-Iurnl 1213c 2 dOZ; Yel-
low Turnips, 1919; Beets, Ia: Carrots,
l215c; Parsnlps, 1875; oyster Plant, 1915;
Lettuce 1870; Radishes 121ac; Green Onions,
1915; Leek, 212c; Cabbage. lc Y ID; savoy
Cabbage, 1Oc z mead; Celery. 10c; Caulidower.
10c; RedaCabbage, luc; kale, &c; Onions, PIC
q 70; Hubbard Squash, l e = b; Dried Pep
1214c; Mushrooms, zoe; Spinach, sc; Green
Peas, sc; Green Peppers, Oc; Dried Okra
Sue; Celery Roots, &c p bunch; Asparagus,
2Oc 2 b.
T. cwt; Peerless, 81 1901 %; River Burbanks,
S 25; River Reds, 81 q sack; Sweets, 81 50 =
cwt: Nevadas, 81 40@i 30; New Potatoes,
Sc "a II; Centennials, 81 Is.
MEATS-Beef, Prime Rib roast, 1215c;
Chuck roast, 1Oc; Rump Sc; Brisllet Sc:
COrned Beef, Sc; Porterhouse Steak, sc; DIN
Steak IL C; Round Steak, 10c; Chuck, 1Oc.
Neal-Loin aud Rib Chops, sc; Roast Veal,
121ec. Mutton-Leg, 1Oc; Loin aud Rib
Chops, l215c; Mutton Stew, SC; shoulder
! Chops, 1Oc. Pork-ROast or Chops, 121Sc;
( Corned Pork, 121ac; Sausages, 1870; Vienna
Sausages, 15c; Bacon, 14@19c; Ham, leo
2Oc.
BREADsTUFFS-FIou 81 25 . bbI; 81 10
for 5O-lb sacks; 81 5 for IO0-ib sacks; CAT
meal, 1O-lb sacks; 4Oc COrnmeal, 10-i0 sacks
SOC; Cracked Wheat, lO-b sacks, SOC; HON.
my. ION sacks, 4Oc; Graham Flour, 1O-ib
sacks, SOC; Buckwheat, 1O-o sacks, soc; Rye,
35c , 1O-ib sack.
Wheat, 65c; second quality, 55c; Alfalfa, 30
G6Oc; White Wild Oats, 81 1901 80.
Ground Barley, 81 10; Feed Oats, 81 COO
! 50; Middlngs, 81 10; Bran, 95c; Straw,
LARD Eastern, 1a1ac; California, LOG
1875 p ID.