The record-union., 1893-06-05
SACRAMENTO MARKET.
Saturday a Very Busy Day In Loca
Produce Circles.


Produce Circles.
SACRAMENTO. June 4th.
Produce dealers were kept pretty busy yes
terday attending the wants of local custom
ers. and at the closing hours there was little
left on hand to be carried over till Monday.
While there has been no particular scarcity of
Poultry the past week, yet all receipts have
met with ready sale at good prices. Butter
ana Eggs remain stationary, supplies and de-
mand being about equal. The Strawberry
season is drawing to Il close. This week will
probably see the end OF shipping. What few
come into market Will only meet the wants OF
local customers. Raspberries and Wild Black
berries are more plentiful. Cherries are in
good supply. Vegetables OF all seasonable de-
scrlptlons are plentiful and cheap.
Retail Prices.
Following are the prices asked by retailers
for the various articles mentioned:
GREEN FRUIT - Strawberries, baskets
for 1 sc; Gooseberries. Sc q ID: Cherries. White
3 pounds for csc; black, Toe p H. Wild Black
berries, ! sc p ID
DRIED FRUIT -Apricots, 1o@12c p n;
Apples, SO loo; Peaches, 12@16 Plums, l 2
(9l4ci Prunes, S@1Oc; Pears, 1000; Nectar
ines 12@l6c; Grapes, 81 p box; Figs. 5@6c
CITRUS FRUITS-Limes. Mexican. 1oc a
qoz; Lemons = Sicily, Soc q doz; California
Lemons, SC. Oranges-Riverside, SEEDLINGS,
1O@20c p dOZ; Mediterranean Sweets, SOC
DOC y doz; Navels, 25@50c q doz, according
to size; Malta Bloods, IOc T. doz; Cocoanuts,
loo each; Pineapples. soc each; bananas, :
g35c p doz; Tamarinds; zoe = N.
DAIRY PROD CE-Butter, Valley, q roll
4Oc; Fancy Petaluma, soc; Nevada Creamery
soc; Eastern, packed zoe p ID: Firkin, $50
zoe. Cheese = California, 15c 2 III; Young
America, &c; Eastern Creamery, zoe; Linn
burger, i2Oc; Genuine Swiss, 4Oc; American,
zoe; Martins Creamery, zoe.
EGGS-Fresh Ranch, 25c p dozen; two
POULTRY-Turkeys- zoe p ID; Cob
blers, 2Oc; dressed, 24c. Chtckens-Hens, ST
go 90 Z doz, GOO Z3c each: BOOSTERS. $6@9 p
doZ 6O@75c each; Broilers, So n doz SOC soc
each; Tame Ducks, 80 2 doz, soc each; Geese
81 80 each
EGErABLEs- Turnips, 1870 p dozen;
BeetS 212c; Carrots, l21oc; Parsnips, 121c;
Lettuce, 127ac; kadishes, 1212c; Leeks, 1915;
New Cabbage, 5@1Oc = head; Caulihower'
lOc; Green Onions, 1910 q doz; Onions, Old,
sc p b; new, / F.; Dried Peppers, zoe; Garlic
Sc Horseradish Root, l Oc; Spinach, &c; Green
Peas, &c; Green Peppers, 35c; Dried Okra,
SOC; Rhubarb, 5@7c; Celery, 5@lOc q bunch;
small, three for 10c; large two for SC; Ar
tichokeS, SOC 4 dozen; String Beans, 1212c
IN; summer Squash, Toe p 10; Wax Beams,
15c.
POTATOES-N retail at &c p ID.
MEA1S-Beef, Prime Rib Roasts 1901 sc:
Chuck Roasts, loo; Rump, Sc; Brsket sc;
Corn Beef, SC; Porterhouse Steak, 1901 Sc;
Loln Steak, 1910 Sc; Round Steak, Toe:
Chuck, lOc Eeal-Lo.n and Rib Chops, 15c;
Roast Veal, 121ac. Mutton-Leg, ll@l21ac;
Loin and Rib Chops, 121ac; Mutton Stew. Sc;
shoulder Chops, Sc. Pork-Roast or chops
15c; Corned Pork, l5e; Sausages, 1875; III
emma Sausages, 15c; Bacon, 14@19c; Ham,
10000.
BREADSTUFFS-Flou 81 40 Dbl. 81 10
for 5O-ib sacks, 50 20 for 1O0-ib sacks; Dat
meal, lon sacks, 4Oc; Cornneal, lob sacks;
25c; Cracked Wheat. 1O-b SACKS, 35c; HON
my, lO-fb sacks, 4oc; Graham Flour, 1O-b
sacks, soc; Buckwheat, 10-tb sacks, soc; Rye
35c p 1O-b sacks.
HAY AND GRAIN-Hay, Dat, CSC ? cwt;
Wheat, 65c; second quality, soc; Alfalfa. 6Oc;