The record-union. [volume] (Sacramento, Calif.) 1891-1903, 1893-06-14
SACRAMENTO MARKET.
Business Quiet in Local CircIes-Fruits
and BERRIES Plentiful.

DASlHtSS quiet Local S1rcleS-truiIS
and Berries Plentiful.
SACRAMENTO, June 9th.
Business was rather quiet in local market
circles to-day. Cherries ana berries of all de-
scriptions are plentiful and cheap. But few
Apricots have yet made their appearance,
though within the next week they will no
doubt be in fair supply. Green Corn is on
sale, though the quality is not of the best.
All other lines of vegetables are in good sup
ply and cheap. Dairy produce is in supply up
to all local demands.
Retail Prices.
Following are the prices asked by retailers
for the various articles mentioned:
GREEN FRUIT 49, Strawberries, Sc p h;
Gooseberrtes, sc p 10; Cherries, Royal Ann,
81 rs p box; Sour, Sc q ID; black, Toe q ID;
Wild Blackberries, 15c q ID; Raspberries, Toe
u; Currants, 50c = box.
DRIED FRUIT A pricots. 1O@l2c p IL:
Apples, &c; Peaches, 12@16c; Plums, 2
@14c; Prunes. o@10c; Pears, 719c; Nectar
ines, 12@16c; Grapes, 81 q box; Figs. 59Sc
CITRUS FRUITS-Limes Mexican, loc q
doz; Lemons - Sicily, 3bc p doz; California
Lemons, 1oc. Oranges-Riverside Seedlings,
1O9&5c r doz; Mediterranean Sweets. BOG
soc p doZ; Navels, 2540Oc p doZ, according
TO size; Malta Bloods, Zoe T. doz; Cocoanuts,
1oc each; Pineapples, SOC each; Bananas, Is
| 93oc q dol; IamarindS, zoe p IN.
| DAIRY PRODUCE-Butter Valley, p roll
4Oc Fancy Petaluma, 5Oc; Nevada Creamery
550c Eastern, packed, zoe p ID: Firkin, 1o9
America, &c; Eastern Creamery, zoe; Lin
| burger, zoe; Genuine Swiss, 4Oc; American
23c; Martins Creamery, 20c.
! dozen, 45c.
| POULTRY-Turkeys- zoe p Ii; Cob
blers. 2Oc; dressed. 24c. Chickens-Hens, SO
96 90 y doz, 6O@75c each: BOOSTERS. S6g7 .
J doz, 6O@75c each; Brothers, So p doz, 5O46Oc
eac1; Tame Ducks, 50 . doz, soc each; Geese
! 81 80 each.
| VA. Eyi' I2T re Irnrrio- 1ot1 =, 1z--
Beets, 1214c; Carrots, l215c; Parsnips 12Lc
Lettuce; l212c; kadishes, 1919; Leeks. 1870;
46S G GSs6ag Onions ne eau Gaui5lowSF
g.; Dried Peppers, 25c; Garlic, SCI
Horseradish Root, Toe; Spinach, sc; Green
Peas, &c; Green Peppers, 35c; Dried Okru,
| Asparagus, sc p 10; Cucumbers, 4Oc r doz; Ar
| tichokes, Doc y dozen; String Beans, Sc
p u; Yellow Squash, 4c p II; Scalop Squash
&C . 70; Green Corn, 3Oc q doz Wax Beans,
| Sc . 10
POTATOES-New retail at 11Sc Rb.
MEAIS-Beef, Prime Rib Roasts, 1870 1 sc;
Chuck Roasts, loo; Rump Sc; Brisket, Sc;
Corn Beef, sc; PorterhoEse Steak, l5@ Sc;
LON Steak, 123291 sc; Round Steak, DC;
Chuck, 10c. Neal-Loin and Rib Chops, l sc;
Roast Veal, 1870. Mutton-Leg, 11@I21ac:
d LON and Rib Chops, 1217ac; Mutton stew, Sc;
! Shoulder Chops, SC. POrk-Roast or Chops
l SC; Corned Pork, / sc; Sausages, 121sc; Vi
! 10000.
BREADSTUFFs-FI s44Oe Dbl. 81 10
| for BON sacks, So 20 for 10O-b sacks; Dat
meal, lon sacks 4oc; Cornmeal, 10-ib sacks;
| 25c; Cracked Wheat, 1O-b sacks, Soc; HON.
my, 1O-ib sacks, 40c; Graham Flour JON
sacks, 30c; Buckwheat, 1o-fb sacks, soc; Rye
HAY AND GRATN-Hay, Dat, Coo p cwt;
Wheat, Csc; second quality, SOC; Alfalfa COO;
Wheat SohS whole, 81 IS; Ground Barley, 81 10;
Bran, soc; Straw, 70@75c.
Rates to Producers.
Following are the prices to producers of the
various articles mentioned:
GREEN FRUIT = Strawberries, 81 25 p
chest; Gooseberries, 5@Gc p FL; Cherries, Royal
AM9 iai p 9o O.; ? box black 5oc Sour, 4oc;
81 q case; Currants, 4Oc p box; Apricots
Pringle, 81 % box; Royal, 81 90.
1, DRIED FRI IT.Apricots, 6@7c q II;
Peaches, 9@10c; Apples, 5@Sc; Pruncs, SO
! 1Oc Pears, 4G5c; Nectarines, 7gSc; RaisinS.
81 90 box; Figs, e; GRAPES, &c.
DAIRY PRODUCE-Butter-Va 1715c
y u; Fancy Petaluma, 19c; Nevada Creamery
gle; Firkin. 15@17j9c Cheese-Caiifornia'
10c; Young America lie; Eastern Creamery.
15@l6c; Limburger, 17S1Sc: Genuine Swiss,
2oc American Swiss, 16@1Sc; Martins
Creamery, 15@16c.
EGGS-Ranch, 10000 q doz
PGULTRY-Turkeys-Live Hens, Ice 2 h;
Gobblers, sc; dressed, 1Sc. Chickens-Hens
$6@7 p dozen; BOOSTERS. $500; Brollers, SO:
Tame bucks 7l1,G 50 90; Geese, 81 q pair.
VEGEIAB dES-Yellow Squash, 214c p II;
ScalloP do, 214c; Wax Beans, SIC; String
312c; Horse, &c; Sacramento Peas Sc; Ala
media, SC; Garlic &c; White Onions, soc p eli:
Red, 70c; Cabbage, Early York, 19c Dutch sc;
Green Peppers, sc; Dry, 1212c: CucumbeTs
sc . doz: Green Corn, zoe q doz; Tomatoes
10c = II; Asparagus, 81 2 box; Artichokes,
25c . doz; LETTUCE, SC; Beets Sc; Turnips, Sc;
Carrots, &c. Parsnips. Sc; Radishes, SC; Green
onions. Sc.
POTATOES-New, 81 q ctl.
MEATS-Beef, 51atG6c p 70; Mutton, 715Gsc;
Lamb, S@9c; Veal, large, 5@5I%c: Small
dressed, S@9c; Hogs, 534@6l4c; dressed Pork
sc; Hams, Eastern, 17@20c; California, / G
17c; Bacon, 121a@17c.
BREADSTUFFS-F1ou 81 2 Dbl; Oatmeal
LON sacks, 31ac p ID; So 50 = loon sacks
Cornmeal-WnitetS 81 80 q 1oO-lb sacks: yell
low. 81 so 2 100-ib sacks; Cracked Wheat
50 35 ? 1OO-b sacks; Graham, So p 1OO-b
sacks.
HAY AND GRAIN-Oat Hay, SIo@11 >
ton; Wheat, s1o@11; second quality, 50: Al
falfa 5000 SO; Wheat. whole, 81 40 = ctl
Bar Barley Y; g935c Corn 81 %; Bran, SIG so p
s22 y ton; Straw, 60@55c q bale.