The Portland daily press. [volume] (Portland, Me.) 1862-1921, 1893-08-04

markeu-recelpts 27,o7o packages; exports l.
007 bbls and IA, Ill sacks; sales "a, 700 packa-
ges; the market is steady; better demand.
Flour auotations-low extras at 9b@2 45
city mills extra at 3 8063 s.: city mills patents
4 25@4 so; winter wheat low grades at 959
40; fair to fancy at 2 4b93 a5 patents at 40
"a co. Minnesota clear 2 50@3 90; straights
do at 3 30dk 90; do patents 4 0O94 80; do rye
mixtures 2 90@3 40; superfine at 1892 rs:
fine at 70G2 10. Southern flour IS quiet and
steady; common to fair extra 1898 10; GOOD
to choice do at 8 15G425. Rye flour is firm
with fair demand. Cornmeal dull and steady.
Rye dull; Western 54@66c. Wheat-recelpts
600 bush; dull and lower, closing steady; No 2
Red in store and elev 6s9681zc, anoat at e91a
@69s4 C; f b e9A@7o1sc: No 1 Northern at
1sa bush exports Is sss bush; sales as
900 bush; dull and steady; No 2 at 471ac in
elev 4S1aG4SBAc afioat. Oats-receipts 70,
bush; dull and steady No 2 at s5c; No White
at 371ac; No 2 Chicago SO mo at SAC white
do at sec; Mixed Western at 35@37c; do White
and White State at 3sg4s1ac: Beef dull and
steady; beef hams nominal; tierced beef quiet
and steady: cut meats quiet and steady; mid
dies nominal Lard dull and higher; Western
steam closed at So bid; city. Il refined active
visions-Pork steadier but quiet. Butter quiet
and steady; State dairy at 16@19c; do crerm
19@191ac; Western dairy 14@l61ac: do cream
1870. Cheese in fair demand and steady; UNI
changed; State, large ss4 G9c; fancy colored
91s@9Ac; do small at S@9c. Petroleum quiet
and steady; unftee 5Ye; Coffsemhio aul ann
and dull: refined steady; more demand No 6
at 4A "a 15-16c;N at 4 i1-16@4Zs No at
4ss@4 1850: No 8 at 9l6@4Ac; No 10
at 4sa@4 9-16: No ID at 45sc; off A at 13-
1861; Mould at 5as@6 9-16c; standard A
at 3.16@5sa ;gonfec toners at !,16@5A :
cut loaf 56s as 1876: crushed 59stAb 1876:
powdered at 3 7-16@51sc; graduated 3-1e@
sac; Cubes 5 7-16@5ssc.
Freights to Liverpool dull. and firm; grain
per steam ID.
is dull; feeling IN buyers favor. Wheat 1c low
err; No Spring and No 2 Red SOC. Corn firm
No Q at 3814c. Oats steady; No 2 at % Lsc;
No Rye 431z No Barley nominal MOL Flax = !:
seed at 81. ProvisiOns-rness pork lower II 55
@126o. Lard higher at z 45@7 90: Short rib
sides higher 1907 49, Dry salt meats-snoul-
ders at oo@7 25, short clear sides at 621s@
871s.
Receipts-Flour. 10000 bbls: wheat. $4,000
bush: corn. 246 900 bush coats. 23o.ooo pusn;
rye. 5000 bush; barley: 1000 bush.
bush; corn 3s3, 900 bush: oats 164.0O0 bush;
rye, 5000 bush barley, 5000 BUSH
ST. LOUIS. Aug. 3. 1898. The Flour market
is steadier but unchanged; patents at lO9
5o;choice j 5@2 25 family 9o62 90. Wheat
nervous and Csc off No 2 Red SIC. Corn strong !;
closed unchanged No 2 Mixed at sec. Oats are
ley-no trading. Provisions quiet-Pork, new
current make at Is %. Lard at 30. Dry salt
meats-loose shoulders 371a; longs and ribs
at 7 37la shorts at T 371a-boxed l5c more {;
Bacon-packed shoulders 775; longs and ribs
at rs; shorts 8 Oo@9 25.
Sugar cured Hams l3 90.
Recelpts--Flour 1000 bbls: wheat. 10000
bush: corn $1,000 oush; oats 1000 bush:
rye 0.O0O: barley 10000 bush.
Shipments-Flou 5000 bbis: wheat. 104. 900
bush. corn, $4,000 bush; oats. 5000 bush;
rye. 5000 bush: barley. 600 BUSH
pDETROIT. Aug. 4. 1893.-Wheat-No White
at 6oAc; No 2 Red 6014c. Corn-No 2 at 4oc.
Oats-No White 341ac; No 2 Mixed Sic, NOM
inal.
Flour-Receipts- bbls. wheat 10000 bush T;
corn. 5000 bush; oats 10000 BUSH