The record-union., 1893-01-31
Retail Prices.
Following are the prices asked by retailer

tOlOWlng are the prices asked by retailers
for the various articles mentioned:
GREEN FRUIT-Apples, Spitzenbergs. d
tier, 81 50G2 p box; Baldwins, 4-tier, 81 so
O. g box; r. l. Greetings, 81 5O@2; Bell
nowers, 81 25@l 90; 5-tier Apples 75c@
81 20; Cfanberries; 121ae q quart, SOC p gal
DRIED FRUIT-Apricois 1Oa12c Ii;
Apples, s@10c; Peaches, 12q Ice; PiumS, Z
@14c; Prunes, SQ1Oc; Pears, 719c; Necta-
Ilnes, 12@ l4ci Grapes, 81 u box; Figs, 5@8c
CITRUS FRUIT Limes-BIex1can, 15a
2Oc p dozen Lemons-California, 35c p doz;
ling, 2O@35c q doz; Mediterranean Sweets,
3OG5Oc Z doz; Northern California, 2C@35c;
Navels, 35965c = dozen, according to size;
Mandarin, 20c p doz, 81 70 p box; Cocoa
nuts, 10c each; Pineapples. SOC each; Bananas,
l5@g35c p doz: Tamarlnds, 2Oc p H.
DAIRY PRODUCE-Butter, Valley, 2 roll,
4o@50c Fancy Petaluma, 65c; Nevada
Creamery, csc; Eastern Packed, 25c p b.;
Firkin, 2O@25c; Pickled Roll. 45c p rou;
Cheese-Calitornia, sc p fb; Young America
&c; Eastern Creamery, zoe; Limburger, 2Oc;
Genuine Swiss, 40c; American, 25c; Martins
Creamery, 20c.
EGGs-Ranch, 35@4oc = doz; Eastern,
fresh, SOC q dozi cold storage, 25c . doz.
PoULTK Y-Tur6eys-Live. 22c p ID; Cob
lers, 2Oc; dressed, 24c; Chickens-Hens. 81 y
doz, 65c each; Roosters, So so p doz, 5O@
6Uc each; Broilers, 81 so p doz soc each;
Tame Ducks, S8 so doz. 75c each Geese,
81 50 each
GAME-Hare, 85c p pair; Rabbits, soc =
pair; squirrels, Soc 2 pair; Quail, 81 so:
English Snipe, 81 SO; Ducks-Mallard, 81 =
pair; Canvasbacks, 81 25@l so; Teal, 4Oc;
Sprigs, 60c; other varieties, 4Oc; Gray Geese,
75c; Brant, soc; White, 25c
NEGETABLES-Turni 1870 p doz; Yel-
low Turnips. 12Hci ,Beets, 1211c; Carrots,
Lettuce, zoe; Radishes, 15c Green Onions,
15c; LEX, 1870 Cabbage, 1c p ID: Savoy
Cabbage, 1Oc q head; Celery, 1Oc Cauli-
flower, 10c; Red Cabbage, lUc; Kale, Sc:
Onions, 21ac p ID; Hubbard SQUASH lie a h.
Dried Peppers, 25c; Garlic SC; Horseradish
Roots, 1870; Mushrooms, zoe; Spinach sc;
Green Peas, 15c; Green Peppers, Toe: Dried
Okra, SOC; Celery Roots, SC p bunch; Aspara-
P0TAToEs- Early Rose, new, 81 1901 25
p cwt; Peerless, 81 15G1 70; River Bur
banks, 81 25; River Reds 81 . sack; Sweets.
s. 90 2 cwt; Nevadas, 81 4O@1 so; New
Potatoes, Sc E b; Centennials, 81 15.
MEATS-Beef Prime Rib roast 1910.
Chuck roast, 10c; Rump, SC; Brisket, Sc:
Corned Beef Sc Porterhouse Steak, l sc; Loin
Steak, 12l5c; Round Steak. Toe: Chuck DC
1870. Mutton-Leg, 1Oc; Loin and Rib
Chops, 1910; Mutton Stew, SC; Shoulder
Chops, 1oc; Pork-koast of Chops, 121c;
Corned Pork. 1215c; Sausages, 1216c: Vienna
Sausages, 15c; bacon, 14@19C; Ham, LOO
zoe.
BREADSTUFFS-Flou S4 25 = Dbl: 81 10
for 50-tb sacks; 81 3 Tor 10o-tb sacks; Oat-
meal, 1O-ib sacks, 4Oc; Cornmeal. / lO-fb sacks
30c Cracked Wheat, 1O-tb sacks, 35c; Hon,
my, OH sacks, 40c; Graham Flour. 1O-b
sacks, soc; Buckwheat, 10-lD Sacks soc; Rye
35c 2 OH sack.
HAY AND GRAIN-Hay, Oat. Csc % cwt:
Wheat, 65c; second quality, SOC; Alfalfa. IS
@6Oc; White Wild Oats, 81 1901 80:
Ground Barley, 81 10; Feed Oats, 81 GOO
l s.; Middlings, 81 10; Bran, soc; Straw,
LARD-Eastern, 15c; California, 1870
Rates to Producers.