The Southern herald., 1893-04-14

--LanIands ds--Eeat
doasn 8 eggs Six Infe Sc
Quart & four oae anaE
teaspoonfnl ci salti the whites
to stiff frolh Pit 'rIs ~
ven aoared before being
bake IA 3 very hes eFen. -siaat
keeping
-Onion Soup --Slics lue tar1 sea
8 couple 81 carrots. and pet thea zI4
two quarts 81 mutfon te s
reFotahlss are tender. slrala tht
and add hall q dazen cnIeHz|
cut into slices and fried ia nice bros
simmer Tor three hours skim a1a
Liverpool MereFy
said Dressing Wifheul on ss&
The yolla Of tive eggs AehA A4a ts4
tnblospoonfuls q vineEez enc
spoonful q salt and ons-half g ss
spoonful Of pepper Geek over -
water un1il IA thlelz1ns ana psf +. zzeE
to cool. Whip une.hnif s. e
cream; add % the cooked egg si.'s3
an the while untll well e.lxea. Iaz.1Il
Budget
Lobster Curry Heat a cupial eE
milk, and add % It 3 spoonful oi batter
and q teaspooninl Of houF ruotea as'I
together stir tn the milk hQlle ard taA
sauce Is creamy. Add q ll teaAE
ful Of carry powder and aallspqaaINl
Of salt. Have the lobster hot picked
up IN small bits. and il q hes a|ah
Pour The sauce over Il And aeFse
Demorests Magazine.
Coventry Fruit Cake -one bali
pound Of butter. and one pound IF aa4as
crcamed together Ada one pound cl
eggs, one pound q carefully 1rs|'aE7s
currants. one pound Of stoned raizia4'
one-quarter Of q pound e eitren 9
lemon peel little cinnamon al|sn'e1
and cloves. anda few sweet and hIiItr
almonds blanched and pounded l4
with one pound 81 -four and two taa
spoonfuls Of baking powder. and eaap
in a moderate ovcn.-Iadlc4 hen'1
Journal
Johnny Cake One pint 81 ha
milk, enc pint Of Indian meal one If4'
spoonful Of salt three eggs. two table
spoonfuls Of melted butter. one Ase
spoonful Of soda Beat the eggs ~
together until light, add them 70 the
buttermfllk, then add the Indian meal
and beat all WELL Dissolve the soda ID
two tablespoonfuls 81 boiling water
add this. the butter and salt . 1he
batter. mix thoroughly and pour into ?
shallow baking pan, well CREASED
Bake in moderately quick over iqF
half an hour Black and White
-Corned Beef Hash. One pInt "A
cold corned beef, chopped flne, pint "a
cold boiled potatoes added and chopped
season with . little salt but not p
much as though the beef were not I'll
ready salted; mix and add little hee'
: stock If you have Il. 70 molsten Il ru|
an even spoonful Of butter IN E stew
: pan, when hot, put IN the hash. phi
/ half spoonful Of butter on top and
: few spoonfuls of hot water. II you hay|
{ no stock, cover and set on top o. th'
range, where II win cook slowly aui
! brown on the bottom; watch cloael,
I and loosen from the bottom with
lxnifei serve hot IN x. Observer
-Baked Apple Dumplings Pars anl
core the requisite number o. sound
> well favored apples Il s necsssafg 4
: have these in readiness, "a order thai
the dumplings may Be placed ip th|
3 oven e. speedily Is possible after ~
dough Is prepared Make the dough q
3 Tor rich tea biscuits. roll. and cut ou
in biscuit sire Flhtton the dough np
) I'll large enough to entirely envelop 81
!, apple; wrap II about the apple nn'
a pinch the edges carefully together
Prick the dumplings with fork la'
T them az once in q buttered pan Ell
bake in moderate oven until lhe ap
I" Piles are soft, which should be IL abpp
. half an hour Sometimes litils spices
sugar and a bitof butter the size oi
e lima bean are placed n the hoIleH Q
e each apple, Eat the dumplinss H|ll
J. syrup, hard sauce. OF cream --Delll
Gator.