The record-union., 1893-10-28
SACRAMENTO MARKET.
Slight Improvement In Business In
Local Produce Circles.

Slight Improvement In Business In
Local Produce Circles.
SACRAMENTO, October 27th.
There was q very slight improvement in
trade in local market circles to-day. There
was good demand for Ducks, and those
which found their way into market were
quickly disposed of. Quail were plentiful,
with light inquiry. Inquiry for Fruits has
about settled down to Apples, with which the
the markets are at present well supplied.
Retail prices of the various named are as
follows:
GREEN pples-Swaar, Bellflow
ers, Spitzenberg, Greetings, Maiden Blush,
Pipins, etc. sc p b; 81 05@1 20 = box
! Grapes-Muscats, Rose of Peru, To6ays, Con-
cords. SC p fo soc p box. Cranberries, 1212c
p quart. 45c q gallon; Pome5ranateS, 200
| SOC p dozen.
DRIED FRUIT-Apncots, lo@l2c p ID; APP
| pies. S@10c; Peaches, 12@ 16c; Plums. l29
12@16c; Grapes. 81 . box; Figs, 5@8c q ID.
CITRUS FKUIT-Limes-1Oc p COZ. Lem
ons-COmmon, zoe p doz; St. Paula, 35c .
doz Bananas. 25@4Qc p doz: Cocoanuts'
NUTS-New crop soft-shell Almonds, 2Oc
| q ID; do Walnuts, l sc.
| DAIRY PRODUCTS = Butter = Valley, p
roll, 4Oc; Pickle Roll, fair, 4Oc; Fancy, soc;
Fancy Petaluma, 65c; Fancy Creamery. 70c;
Eastern, packed, 2Oc; Firkin, 2O923c.
| Cheese-Cdlilornia, 15c y ID; Young America,
i -,
Genuine Swiss, 40c; American. zoe; Mar
| tins Creamery, zoe.
EGGS-Fresh Ranch. 35c p doz; Eastern,
25c.
Y-Turl1eys-Live. 2oc q ID; Cob
blers, 20c; dressed, 24c. Chtckens-Hens, SO
/ 90 90 p dOz, COG sc each; Springs, 50 q
! doz, 50c each; Brolers, 81 p doz, 40c each;
Tame Ducks, 81 80 Q doz, 75c each; Geese
GAME-Teal, soc pair; W1dgeon 35c;
! Sprig, 65c; Malards, soc; Canvasbacks, 81;
! Snipe, So 25c . COZ; quail, 81 so; Gray
Geese, 75c = pair; Black do, soc.
VEGETABLES Onions, &c p ID; Sweet Po-
tatoes, 2c Cabbage, 155c; Green Peppers, oc;
dried do, 12Ac Oaeumoers' 1Qc T p dozen: = nj
String, DC; Shell, &c; Lima, o; roma
toes, t35c p box 25c; Egg Plant, &c; Gum
bo, 5c; Red Cabbage, 10c each; Celery, l0c;
Caulitlower, 10c; Savoy Cabbage, 10c; Vel
! low Tomatoes, sc y ID; Squash-Yellow &c p
! fb Summer. PIC; Hubbard. &c; MarroWfat,
&c; Cream, &c; Crookneck, &c; Yellow
onions, 1890; Radishes, 1919; 1urnips
12j@c; Carrots, 1870; Beets 12hc; Oyster
Plant, 12hc; Leek, 121&c; Parsnips, Ala
media Peas, Sc; sacramento, do. 5c: Gar
lie, &c; Green Corn, 25c p doz; Chicory, three
for 10c; Spinach, sc = ID.
POTATOES-River Reds, soc q sack; Early
Rose, 65@75c; River Burbank, 90c; Salinas,
do, 81 20 Z 90 lbs; Sweets, 11lc = 70.
Beef-Prime Rib Roast 121a11 &c;
Chuck Roast. 10c Rump, Sc; Brisket Sc;
! Corned Beet, SC; POrterhouse Steak, 15@1Sc;
Loln Steak, 121a@l l5c; hoqnd STEAK, 1Oci
! Chuck. 10c. VeaI-Loin and Rib Chops, 15c;
Roast Veal, 12c. Mutton-Leg, 11@1219c;
Loin and Rib Chops, 1870; Mutton Stew, SC;
Shoulder Chops, Sc. Pork-Roast or Chops,
| sc; Corned Pork, 15c; Sausage, 123c; Vi
emma Sausage, sc: Bacon, 14@19c; Ham, Is
@20c.
BREADSTUFFS- Flour, 81 40 p bbl, 81 10
| for 50-fb sacks, SO 90 for 1O0-tb Sacks Oat-
meal, 1O-iD sacks, 40c; Cormeal, 10-lo sacks,
25c; Cracked Wheat, 10-D Sacks 35c; HON.
my, 10-b sacks, 40c; Graham Flour. 10-b
sacks, SOC; Buchwheat, 1O-b sacks, soc; Rye,
! 35c q 10-tb sacks.
HAY AND GRAIN-Oat Hay, zoe p cwt;
| Wheat, zoe; second quality, 60c; Alfalfa, GOO
! 65c; Wheat, whole, 81 90; Barley, 95c;
90; Middlings, 81 10: Bran, 95c; Straw, 60
M7Oc