Savannah courier. (Savannah, Tenn.) 1885-1979, 1893-11-02
DOMESTIC CONCERNS.

Plum GOri1upe' rake TWO gallonn
Of strong broth, two pounds of cur.
rants, two pounds of raisins of We sun,
half an ounce of nutmegs, cinnamon,
silt and mace. pound of sugar,
quart Of claret, pint of sack, the juice
of four oranges and three lemons, n
pound Of prunes, and thicl1en 1t with
grated bread, and use it when called
for.-Good Housekeeping.
-Nasturtium Pickles: Take the seeds
when full grown, but not old, pick off
the stems or not as you choose, put in
glass Jar or bottle and turn scaldingA
hot vinegar, to which has been added
a tablespoonful of sugar for each pint,
over them. Cork and set away. They
are an excellent substitute for capers
with boiled mutton. IN. Y. Observer.
"A pretty tea cloth may be made OF
n very large dinner napkin or piece
Of table linen of suitable size. Select
pretty pattern and outline the de-
sign with wash silks. Old gold, deep
rose or dark blue is pretty. Another
is of fine linen with an inch-wide bor-
der, hem-stitched, then row of drawn
work, then wide border of cross
stitching worked in wash silks.
Velvet or Corn-Starch Pudding:
Four cups of boiling milk, four beaten
yollSs, onc-half cup of sugar, two table.
spoons corn-starch dissolved, beat well
together, flavor, let boil for minute,
pour into baking dish and cover with
the beaten whites sweetened. Brown
| and set on ice to be served with whip
ped cream. More corn-starch and fewer
eggs may be used and it is not neces-
sary to put it in the oven if in hurry.
Fish Chowder Fry slices of onion
with bacon and add a quart of water,
after putting in alternate layers of two
chopped potatoes and two or three
pounds of fish well seasoned with salt,
pepper and celery seed. Then add to-
matoes and pint of milk, well sweet
ened, stirring well to prevent curdling.
Afterwards add six or more crushed
] soda-craclxers and let come to boil.
Red pepper is always used in quanti-
ties TO suit the taste.-Detroit Free
Press.
Tomato Catsup: Four quarts OF
ripe tomatoes, sliced cook until soft,
then pass them through the colander
or seive, and add: Half of pound OF
brown sugar; one quart good vinegar
six large onions (boiled soft one ounce
black pepper; one tablespoonful of all
spice; one tablespoonful of cloves; one
teaspoonful cayenne pepper. Boil the
pulp, vinegar and sugar together hill
an hour; skim, add the spices, and boil
nearly half away. Seal, and keep in a
cool, dark place. Farmer.
The royal recipe for the browning
of game is as follows Beat fine foul
ounces of sugar and fry it with one
ounce of butter; when it begins to be
frothy hold it higher over the fire, and
have ready one pint of red wine, to bt
poured into the pan and well stirred
Pour in half an ounce of jamaica pep
per, six cloves, four shallots, peeled
two or three blades of mace, three
spoonfuls of mushroom sauce, little
salt and the rind of one lemon. Boi
slowly for ten minutes and take off tht
scum. IN. Y. Advertiser.
-Cauliflower Sweetbreads: TAX,
four large sweetbreads and two cauli
flowers. Split open the sweetbreads
remove the gristle, soak awhile in luke
warm water, then put them into {
saucepan of boiling water and boil tel
minutes, and lay them in pan of coli
water to harden. Wash, drain an,
quarter the cauliflowers. Put then
into wide stewpan, with the sweet
breads on top; season with littl
cayenne pepper, salt and dish of nut
meg; add boiling water to cover them
Put on the lid of the pan, and stew
gently for one hotr. Take two table
spoonfuls of butter, roll in flour, an
add to stew, with teacup of milk. LIE
it boil up once, and serve hot in a dee
dish. Household.