St. Landry democrat. (Opelousas, La.) 1878-1894, 1893-02-25

sn!h during the winter, they should re-
celve extra attention and food. If sheer,
sepa1 ate those in poor flesh, or the old
ones from the young, and feed accordipe
to their condition, for even if there is
plenty of rack and trough room, the
strong will crowd away the weak, and
obtain the lions share. If each is al.
lowed only the food actually needed,
the results will be different. It does
not look we'll to see a flock of sheep in
which some are so feeble as to be l9rd-
ly able to rise alone, while Others are
plump and strong. Neither does it in.
dictate good management for farmer to
sell each year, during the spring, half
dozen Or more sheep pelts, taken from
| animals that died from neglect. It is
worse than neglect to take tho sheep
from the pasture in the fall in good con-
| dition, and in four or five months allow
them to gradually fall away in flesh, and
die. With old sheep that are allowed
to become thin, it will require good
management to bring them through
alive, especially if they are to raise
lambs. Those in this condition should
have little ground feed four or five
times day, and be so isolated that
others will not crowd or worry them.
Give bright clover hay, pure water, an
occasional apple or potato and they will
soon be in good condition.
The cattle should have warm quarters
at night, and spring calves should not
be allowed with the older stock. Some
COWS that are very gentle and kind in
the summer season, are very tyrannical
in the winter season. If there are no
accommodations to keep such ones
isolated, they should certainly be de-
horned, or at least have the tips of their
horns provided with KNOBS. In fact all
cattle that arc confined should either be
dehorned, or have their horns thus pro-
tected. The knobs prevent injury fro IL
hooking, improve their appearance, and
cost but few cents. If you do not do
this, remove the tip end of the horn
with fine saw, rounding up with
sharp knife. but knobs should be at.
tached if possible. If the cattle are
Obliged to 80 to the creek or pond for
water, the approach should be carefully
shoveled out, and if ice covers the sur.
face, it should be roughened SO that the
clttle will not slip. THIS can be done
in cold day by throwing on snow, AMI
dashing water On it, or cut in the sur
face with an axe, as much stock Is
seriously injured each winter by slipping
and straining while drinking. When
cattle are protected by an open shed,
there is occasionally one animal so lily
disposed, that all the rest are driven out
from the shelter, and the Others dare
enter only when the boss if lying down.
Either confne such one separately or
fit for market at the first opportunity.
Nail up small box somewhere under |
shelter, in which to keep salt at all
times. This is better than simply salt
in- them at odd times.
Ry continin1 the cattle IN stanchions |
during the night and allowing them to
run at large during the day in pleasant
weather, u full grown COW or steer can
be Aept in better condition on half a ton
CSS VI Lay, tudu ny tuC Oi'A OuL VI uODt
'ough and tumble plan. OF course this
makes little more work, but the man.
Ire, if piled up under shelter or drawn
o the field during the winter, will well
FAY for the extra time; besides most /
armers have leisure time during the
winter season, aud may thus turn it into
money.
If possible never allow colts and
lorses to run loose with e~ssle- oot"e,
I they are kept In good condition, will
have their play spells and race
he cattle about at a fearful rate. Uu-
ess cattle are dehorned, when peuned
Up, they will use their horns in dis
.strous manner, and especially seem to
lave grudse against horses, and will,
f possible, lnjure them at the first OPP
Colts should be halter
broken, led about aud tied up during the
lay; treat them kindly SO they will come
o you at the call. This is easily taught
hem by giving little sugar, corn, or
ther food, when they approach you.
Use the curry comb freely on both colts
nd horses, whether they are at work or
lot. It keeps the skin IN good healthy
ondition, and gives the stock neat,
rim appearance .--American Agricultur-
st.