Pittsburg dispatch. [volume] (Pittsburg [Pa.]) 1880-1923, 1892-02-02

Casn Quotatlons were as IolloWs: Elour
s6l4c: No spring wheat: 791a@s2c; No. red.
! SS3z@S9c: No 2 corn, SOC: No. oats, 29c: No.
white. S0@311zc: No. white, 9915c; No. rye.
@58c; No. 1 I. Q. b., ssG5oc: No, fiaxseed.
94c; prime timothy seed, 81 26@l es Mess
pork, per Dbl, S. so. Lard, per 100 lbs: s6 Az.
short ribs sides Qoose), s. 523@5 7S; dry
clear sides (boxed), So O0@6 O5. Whisky, dis
tillers' finished goods, per gal, 81 IT, Sugars
unchanged.
On the Produce Exchange to-day the but
ter market was weaker. Eggs, 22@2Sc.
NEW YoRK-Flour dull and heavy
Wheat-Spot market unsettled, closing easy
and dull; No. red, 81 olA@1 olx in store
and elevator: 81 O3@I OI1l affoat; 81 0lzs@l o4l4
81 O511z: MOL Northern, 81 O4; No. nard, 81 o64
al 06ss: No. 2 Northern, 9sss@99c. Op-
P s eos,0g red at FeSrqay = o, M.tsf Il Ssf
/ O23z, closing at 81 025S: MAY. 81 005S@l OH,
closing at 81 OH: June, 9s1s@993zc. closing at
9sssc; July, 971s@975sc, closing at 9724c Rye
dull and lower; Western. 9O@93c. Barley dull.
Corn-Spot market stronger and quiet; No.
4914@493zc elevator; 50sz@5lc afioat; ungraded
mixed, 45@5Sc; No. white, 5Sc; No. 8, 471&@
February. 4s26@4s74c, closing at 4s14c:
4s5l@4Sc, closing at 493Sc: May, fs5s@4sIlc,
closing ss at 4sc; June, 4s@4s1ac closing at 4sc;
ket irregular, quiet; closing steadier: op-
tions weaker, moderately active; February,
3S1s@3s114c, closing at 35l &c: March, 36@361sc.
closing at 361sc: May, 36szc, closing at S634c;
spot No. white 3s1lc; mixed Western, 35@
sc; white, do, S7@43c; No. 9 Chicago. 56lIc.
HAY easy, quiet. Hops easv and quiet. Tallow
dull. Eggs light receipts, firmer Western, 26c;
Pork quiet and steady; mess 50 75@lo IS;
extra prime, 50 so. Cutmeats quiet and firm.
M1ddles quiet and firm. Lard opened weak
and closed steady; Western steam closed at
OntiOnS
March, Sc sl16 SO; May, Sc 94@6 9S closing at
S. 9s bid: Butter quiet and firm: Western
dairy, ls@2Sc; do creamery; 22@S219c; do
factory, l6@24c; Elgin, S2932Hc. Cheese in
fair demand and firm; part skfms 6@lo1zc.
PHILADELPHIA-FI quiet. Wheat
opened weak, declined 1@lkc, subse-
quently recovered lc and closed firm;
Fed, in N EXPORT sn elevator, esPa ssc: No. NO
red, FEBRUARY, 99%c@Sl 90; March, 81 OO1S@
OIL; April, 81 Ol@l 0215: May, 81 OH Corn
opened a shade easier, subsequently recover
ed and closed about 1sc higher; No. 2 mixed.
in grain depot, soc: No. yellow. in eleva-
tor, 5O14c; No. 5, in export elevator, 4411zc.
steamer do 461zc: No. do, 4s1zc; No. 2
OaSs-LocaI carrots Sold fairly at Slightly
easier prices; No white, 3sc; No. 2 white.
So csGee msseb 4e No white hnr
May, 3s1I@39c. Butter steady and quiet;
Pennsylvania creamery, extra, 32c: do pBnt
extra, 35@3sc. Eggs quiet and steady; Penn
sylvania frsts, a6c. Cheese steady; part
skins, 9@l0c.
BALTIMORE-wheat f1rmer; No. 2 red,
spot and the month. 81 Oos4@i OIL; March,
q ol24@l ols4 May, 81 o2lz@I 02155; steamer,
No. red; 9s13c asked; Corn quiet: mixed:
4S115c; April. 4S55s@4s5c; May, lSc bid; steamer.
mixed, 463s@461%c. Oats in good demand:
No. white Western, S9c: No. 2 mixed
estern, S12c. Rye firm: No. 3 Gle. Hay
rood choice
PROVISIONS quiet, steady and unchanged.
Butter firm: creamery fancy, 3l@32c: DO fair
to choice, 2s@SOc; do imitation, 26@27c: Ia
die fancy, 25@26c: good to choice. 2a@24c;
rolls, fine. &c; do fair to good, 20@21c; store
packed, l6GeOc. Eggs scarce at 24c.
ST. LoUIS-Flour dull and unchanged
Wheat-No.2 red. cash, sS1a@ssc; May, 9iN@
sl3ze' closingat sl1s@9l5se asked; July, S@
364 February. S6lz@S674c, closing at S6Nc
asked: March, $3.50 closing at 365sc: May,
S7ssGS7s4c, closing at 5755SSc. Oats weak and
closing at Soz. Rye dull and lower; No.
rs, bid. Barley steady and unchanged. But
ter unchsnged Eggs unsettled and higher
at 23Ic@Ac. Provisions dull and shade
easier. Pork, 50 25 for old; sl1 IS for new
Lard, Sc 20@6 %.
CINCiSNATI-Flour quiet and in moder-
ate demand. Wheat easier; No. red, $50
9SHc, Corn-Good supply; No. 2 mixed, 4o5s
No. 2 mixed, 3913@S3c. Rye quiet: No Q 9Oc.
Pork barely steady at SII 62S. Lard Quiet
Bacon firm. Butter quiet. Eggs firm at 2lc
Cheese firm.
MILwAUKEE-whea quiet; May, size;
No. spring, s5c; No. Northern, soc. Corn
quiet: No 8, 2613c. Oats steady; No. white,
3l@3l1zc: No. do, 2914@30c. Barley quiet;
No. 2, 5516c; sample, 39G5S1ac. Rye quiet;
No. ], SOC. Provisions quiet. Pork, slI 80.
Lard-May, Sc 671a.
NEW ORLEANS Sugar - Open kettle /
steady: strictly prime. e7s@2 l5-l6c: fully |
fair, 1l-l6@2 l3l6c; good far, 1i-l6Gl2 lS!6c;
fair, 25sc: good common, 272c; common, 2L6
lssc. Centrifugals quiet: choice to prime |
yellow, 314G3ssc; off-yellow, 31<@33sc; Sec
onds 23z@5lzc.
KANSAS CITY-Wheat dull and lower: |
No. cash, 7715c, bid. Corn lower: No. Z |
cash, SIC bid, 325zc asked; February, Sic bid |
'51Ic asked. Oats fairly active and steady; |
No. cash, February. March and May, 2Sc |
bid.
DULUTH-Wheat-No. l hard, cash, SSl<c; |
February, s411ac; May, 901lc; No. Northern, |
&c; February SAC; May, ,SSc34: No. Northern, |
cash, 7sc; No. 3, 115c: rejected, 6015c; On |
rack, No. hard, S61ac; No. Northern, s5kc. |
TOLEDO-Wheat dull and steadier; No |
lash and February, 92c: May, 953sc. Corn |
No. cash, 3916c: 10. 3, SS3zc: May, 4s1sc; No. |
yellow, 40c: No. yellow, SIC. Oats quiet; |
;ash, 32c. Rye dull; cash, 34c. |
MINNEAPOLIS-Wh Wheat-No. Northern, |
SIC; Saturday, S31S; May.S55z highest, sec:
owest, Sj55c, closing, S61sc; saturday, S61s: ON
rack, No hard. S5c; No. l Northern, SAC; |
70. Northern, 79GSlc.