The Portland daily press. [volume] (Portland, Me.) 1862-1921, 1892-04-01
Domestic Markets.

tBy Topography
| NEW YORK Mch 81. 1S92-The Flour mark
er-recelpts 1,484 pckgs; exports 4156 bbls
| and " 5 sacks; weak and moderately active
sales "a 200 bbls.
Flour guotations-low extras at 2 Y093 so;
city mills extra 4 1904 90; city mills patents
0016 10; winter wheat low grades at GOA
s so; fair to fancy at 8 6094 5O:patents at 25
@5 90; Minnesota clear 1904 so; straights
do at 1894 ;do patents 2505 10; do rye
mixtures 35@4 35; superfne at 2 45@3 Is /;
fine at Dogs 90. Suothern flour is dull and
heavy 6o@4 s5. Rye -four quiet and weak at
and steady; Yellow Western at 2 1893 90.
Wheat-receipts SS,750 bush; exports 113 OO7
bush sales $4,000 bush; Edull irregular and
99c afoat; 9sc@1 oO.4 b No Red at 81 " !;
No l Northern 96@97iAe; No hard =; No 3
Northern at 92c. Rye dull; Western at S81a@
911ac. Barley dull; No Mil e. Corn-re-
128,o00 bush; quiet and lower; No at 4s@
4Ss4 c in eley, 49@5oc afioat; No 3; steamer
receipts so, 125 bush; exports eO2 bush; sales
$4,000 bush; dull and lower; No 8 at 34c, do
White at SIC; No az 3414@34 g Q; White do
S7e No At sSs White White do At 39se Mixed
State 36@40c. Coffee-Rio dull and nominal;
No at 14l4c Sugar-raw quiet and firm; re-
fined quiet, firm-the outside quotations are
those posted by trust inside figures cover re
bate No 6 at 37s @4c; No at 8 13-16Gl3 1916;
No at 354 a33sc; No at 1l-16d13 1866 |;
No. 10 at 35s@3sA emo / at 9-1603 11-16e:
y "A
-169414c; Mould A 7--1604 9-I6c; standard
at 4L4dA c.; Confectioners' at A 41s@4Ao;
cut loaf at 5951sc ;crushed at 5G95 c: powder
ed 46aG4 a c. granulated 48s945sc; Cubes at
A6s04s4c C. Petroleum quiet and steady; unit
ed at 5614c. Pork in fair demand and steady;
Beef quiet beef hams inactive; tierced beef is
quiet: cut meats about steady ;Iniddles easy and
quiet. Lard weak; closed firm; Western steam
closed at 30; city steam at 6 90; refined quiet
and firm Continent 0d6 so; A z 90. But
ter quiet and easy. Cheese in fair demand
and unchanged.
per steam ID.
CHICAGO, Mch. 81. l392.-The Flour mark
ct is demoralzed. Wheat materially lower No
Spring at 77!so; No Red at s3~sc, Corn low
No at 28c; No Rye 75c. No 2 Barley see.
No l Fiaxseed at 97c. Provisions--mess pork
higher at o 10010 1879. Lard steady 6 171a
@6 30 Short rib sides higher at 5 6005 621a.
Dry salt meatS-ShOulderS at b0l15 90; short
clear sides 6 III. @6 20.
Receipts-Flour, $4,000 bbs; wheat. $4,000
bush: corn 445 900 bush: oats, 1856, 900 bush;
rye, $4,000; barley. $4,000 bush.
Shipments-F ZOO bbS wheat 2S, 900
bush; corn, 131 900 bush; oats, 1885, 900 bush;
rye. 6.o0o bsh; barley, $4,000 bnsh. -
ST. LOUIS. Mch. 81, 1892.-The Flour mar
ct is weak and unchanged. Wheat unsettled;
No remained firm and closed at SO 4 C. Corn
strong early; closed asc lower; No 2. at 34zsc
rs Hsc. Barley quiet: Mimi at SIC. Provisions
only small job trade; pork at 10 50@10 60 "a
for new and 6 70 for old. Lard %. Dry salt
meatS-l0Ose shoulders at 60: longs and ribs
5 so; shorts 70; boxed lots Is more, Bacon
Shoulders 8 70; longs and ribs at 2Q(96 25;
shorts at 6 40.
Hams 8 OO910 so.
Receipts-Flour. 5000 bbIs: wheat, $4,000
bush; corn, 114.OoO bush; oats. $4,000 bush;
rye, 1000 bush; barley 1000 bush.