The Ohio Democrat. (Logan, O. [Ohio]) 1886-1906, 1892-12-24
E,REsIpE FRAGMENTS.

--Fov n piece of dried beef weighing
two pounds allow two hours steady
boiling. Remove from the fire and al
low the beef to stand in the water until
cold. This beef, cut in thin slices, will
be found very nice for luncheon or light
Suppers
Apple Marmalade. Peel, quarter
and core pleasant tart apples: cook in
water until tender; then squeeze
through a colander; measure and allow
half as much sugar as pulp, and cook
together until thick; then pour into
bowls and tumblers IN. Y Observer
Cranberry RolL-Make q rich bis
cuit-dough, roll about one-fourth of an
inch in thickness spread with stewed
cranberries, roll the edges together and
press them we'll, sew a Toured cloth
around, and boil one and one-half
hours. Serve with sugar and cream. =
Housekeeper.
Pumpkin Pudding Stew a ripe,
sweet pumpkin till soft and dry mix
with six eggs, Il quarter of a pound of
butter, half pint of new milk, little
ground ginger, grated nutmeg, and
ground cinnamon with a pound of
sugar. Zine pudding dish with thin
crust, pour in the mixture and bake.
Serve with butter sauce. Home.
"A charming fire-screen is made OF
wrought iron in delicate, tasteful pat
tern and set with stained glass in the
familiar bullseye pattern. A screen of
this kind, set with pale yellow and
orange glass bullseyes would be especi-
ally pretty in a yellow room or in pink
and turquoise blue in little French
reception room furnished in enamel -
/ n. Y. Tribune.
-Scalloped Sweet Potatoes Wash
four or five large sweet potatoes and
put them on to boil. When done, peel
and slice lengthwise; put a layer in the
bottom of deep baking dish; cover
with bits of butter and sugLr; then add
layer after layer of potatoes, butter
and sugar until the dish is full; put
butter and sugar on top and set in the
stove until brown. -Harper's Ba2ar.
"A Nice Corn Cake Sour milk can
I be used in making various kinds of corn
bread, and many cooks prefer it, i'll u
majority OF cases, to sweet milk. Here
is a recipe in which it is excellent: MiH
| together two cups of corn meal, one
teaspoonful of salt and two teaspoon
fuls of sugar. Stir into two cups OF
/ sour milk Add tablespoonful Of
I melted butter, two well-beaten eggs
and teaspoonful of soda. Beat thor.
oughly and bake in shallow pans in q
hot oven. n.-Boston Globe.
Vegetable Salad. Take half a dozen
medium-sized potatoes, half a mediums
sized turnip, one beat, half carrot
the potatoes should be cooked by them
selves; when cold, slice them and cut
the beet once in two; chop the turnir
and carrot fine, mixing together; ther
mix all the ingredients together Sea
son with salt and pour over a dressing
made as follows: Three tablespoonful
of salad oil, one of vinegar, one saltspoon
full of salt half as much pepper. Mi2
the salt and pepper together and poul
one spoonful of the oil over it. Wher
well mixed add the rest of the oil anC
vinegar. This mixture is known a
French dressing. Practical Farmer.
Jelly from Apple Feelings. In thu
country where apples are used in large
quantities for drying, wash the apple
before peeling and save the peels; pu
them in porcelain-lined kettles, anc
cover with water, boil until tender
pour into jelly bags and let drain owe
night; boil until you have only half tn
quantity, measure and allow juice o
one lemon and two pounds of granu
lated sugar for each quart of juice; hea
the Supar and add to the Juice boil un
til when a skinner is dipped in and on
again, it will drip off in two or thre
places. A good favored apple make
much finer jelly than a poor one. N
Y. Observer.