The Portland daily press. [volume] (Portland, Me.) 1862-1921, 1892-05-03
Domestic Markets.


NETWORK. May 2. 1s92.-The Flour mark
eJ-recelpts 20, 424 pckgs; exports 15 bbls
and Il 900 sacks; quiet and irregular ;sales 20,
Flour quotations-low extras at 2 e503 35:
city mills extra 4 1904 So; city mills patents
4 6594 80; winter wheat low grades at 65@
80; fair to fancy at 8 1904 50:patents at Is
"a go; Minnesota clear 8 5000 40; straights
do at 8 9094 co. do patents 1895 co. DO rye
mixtures 3 6094 10; superine at 2 1908 90;
fine at 1902 IS. Suothern flour is dull and
steady. Rye flour quiet and steady. Cornmeal
quiet and unchanged Wheat-receipts 2o2, 800
bush ;exports204,956 bush ;sales 1872 900 bush ;
nsns et moderately active and easy 2Red
N na,s store and S sley 9s1sa99c afloat; 975s@
90sa @921ac; No Northern at 55sa89s4 c ;
No Chicago at 9o7s @91c; No 2 Mil at 1884 q
89c. Rye is dull and lower: Western at 500
69,9 4A bush; sales $4,000 BUSH; stronger
with WI falr business; No 2 at 5ohc eley, 511ac
atloat; No at 451a 946Ks: steamer mixed at
250 bush; sales $4,000 bush; moderately ac-
tive and easier No 3 at 33c do Whiteat 351ac;
No No at 3S5s935c; White do at 36hc; Mixed
State at 34940c. Coffee-Rio dull and lower
No at 1874 nominal. Sugar-raw moderate
ly active and firm ;the market for refined steady,
ed by trust inside tlgures cover re-
bate NO 6 at 37a Gao NO at 8 1868 1915 !:
NO at 3M @3@c; No 8 at 3 11-16@3 1850;
No -, 31a@35ae; .No13, 3s@@3i "a of A11-11 s
-16@41Ae; Mould A 4 7-16G4 e-1ec; standard
45-16@l4 7-16c; Confectioners A 41s@414c ;
cut loaf at 5@51sc ;crushed at 565 C: powder
ed 4ss@4s4c; granulated 4ss@4ssc: Cubes at
45s@4s4c. Petroleum steady; united $500.
ProviSiOnS-Por is quiet and steady; Beet is
dull and steady; beef hams quiet: herced beef
dull cut meats more active and firmer; midd1es
inactive. Lard lower and dull Western steam
cloesd 40; city steam at 80; refined is quiet;
in moderate demand and easy; State dairy leg
2o1sc; do erm 22c; Western dairy 121si914c
do crm at 1929; Elgin at a2c. Cheese in
gooa d s4 o and fm new state e@1oac'
Freights to liverpool firm with fair demand; ;
grain per steam ID.
CHICAGO, May g. 1s92.-The Flour mark.
ct is steady and unchanged. Wheat lower No 2
Sprinr at SOC; No 2 Red 36@S7c. Corn higher
No at 401ac. Oats are easy; No 2 at 281ac
Rye, No 2 at 7o1Ac. Barley, No at 6o@6lc
No Flaxseed at 9712c:r Provisions quiet
Short rib sides at 7o@5 1879. Dry salt meats
@6 80. ~ -
bush; corn. 221.o00 bush: oats 3o4, 900 bush
rye. 1000 bush; barley, So 900 bush.
Shipments--Flour 5000 bbls; wheat. 1873 ooC
bush !. corn, 2A4,O0O bush; oats PAX. 900 bush
rye, 5000 bush; barley, $4,000 BUSH
ST. LOUIS. May 2. 1s92.-The Flour mar
| ct is dull and weak. Wheat 5s(9M c lower; No 2
Red at 9319 Corn quiet and firm No at 3Sc
Oats are firm No at 291Ac. Rye, dull Barley
| ard, jobbing 10 1919. Lard at 90. Dry sail
meats-loos eshoulders 4 go; longs and ribs al
5 70; shorts at So; boxed lots 15c more Ba.
con-shoulders at %; longs and ribs at 6 35
| shorts so.
Hams oo91O go
Receipts-Flour, 1000 bbls; wheat 2e .ooc
bush: corn 1o3. 900 bush: oats, 1900 bush
| rye, 1000; barley. 10000 bush
! Shipments 1000 bbls; wheat. g.,
| 600 bush; corn, 5000 bush; oats, soc
| bush; rye. 5000 bsh; barley, 10000 bnsh.
| DETROIT. May 2. 1a92.-Wheat steady ano
steady No White and No 2 Red at 1891 assoc
| Corn steady-No at A01ac. Oats steady-No 2
| White at 32c; No 2 at 3o1ac. Rye easier-No {
| at 761sc.
Receipts-Flour, = bbls; wheat. 10, 900 bus
corn, 5000 bush oats, 5000 bush.