The record-union., 1892-11-12
SACRAMENTO MARKET.
Grapes PIentiful-Apples and Pears
Scarce.
sAcRAMENro. Noremher 11th.


SACRAMENTO, November 11th.
business continues very dull in local circles,
with little or no prospect of nvening up to
any great extent in the near future. Grapes
are about the only green fruit in good supply,
Apples and Pears being very scarce and high.
Grapes have also advanced, now bring GOO
zoe q box, or &c 10. There are occasional
lots Of Strawberries and Raspberries to be
seen, but not in quantities large enough TO
! affect the prevailing high price.
Vegetables continue in good supply, except
home Potatoes, of which there is a scarcity OF
anything like q choice article. However,
Nevadas come in in quantities sufficient 10
supply present wants.
Poultry is in fairly good supply executing
turkeys, Tor which there is at present little
call. The near approach of the holidays, how
ever, will create a very lively demand tor this
toOthsome fowl.
Butter and Eggs remain at stationary prices.
which are about as high as are likely TO be
reached this winter
The markets were well supplied with Quail.
rabbits and Geese to-day, but no Ducks.
Other lines OF Produce are in supply equal
TO the demand at unchanged quotations.
Retail Prices.
Following are the prices asked by retailers
for the various articles mentioned:
GREEN FRUITS-Apples, mountain, soc
@Sl, Sonoma County, choice, 81 2OG1 40;
oregon, 81 so 3 box; Pears sc p Ii; Grapes
6O@1 &c p box; Raspberries two baskets Tor
2oc; Cfanberries, new crop, soc p gallon;
PerSimmOns, 35c p doZ.
DRIED FRUTTS-Apricots, 1oc p ID; Apples,
los; Peaches, 12Lc; Plums, 1212c; Frunes,
1212c; Pears, C; Nectarines, 1Oc; Raisins,
lOc; Grapes, l0c; Figs, 0c.
CITRUS S-Limes-Mexican, 1Oc p
doz; Bananas, 15@35c a doz; Cocoanuts; l Oc
each; Mexican Oranges, 4oc 2 doz; Los An
gees, 2Oc; Northern California, zoe; Pine
apples, GOc each; California Lemons, 40c u
doz; Sicily, soc p doZ.
DAIRY Valley, p roll, 5O@6oc;
Fancy PetaluIna, 70@SOc; California Cream
cry, Z sc; Eastern Creamery, SOC u 10; Firkin
3Uc y IL; Pickle Roll, 60c y roll; Cheese
California, l213c q ID; Young America Sc;
Eastern Creamery, @Oc; Limburger, zoe; gem
ulne Swiss, 4Oc; American, 25c; Martins
Creamery, 25c.
EGGs2Ranch, 4oc q doz; Eastern, fresh,
35c q dOz; cold stOTage, SOC = dOz.
POULTRY -Turkeys-Iive Isc a b; Cob
blers, 1Sc; dressed, 22c; Chickens Hens,
80 90 I. doz; 6O@65c each; BOOSTERS, So so
| 2 doz: soc each; Broilers, 81 so p doz; soc
! each; Tame Ducks, S6@6 so q dog; 75c each;
! Geese, 50 2 q pair
GAME-.Hare, 4oe p pair Rabbits, 35c u
par; Squirrels, SOC q pair; Quail 81 SO;
/ English Snipe, 81 so; Ducks-Alallards, zoe
/ Z pair; CanNasbacks, 81; Teal, 35c; Sprigs,
/ 6Oc; other varieties, 4Oc; Gray Geese, 75c;
| Brant, SOC; White, 25c
| NEGETABLES-On IJ%c a fb. Silver
| skins, 215c; Cabbage, 14c; RED Cabbage, 10c .
! mead; savoy Cabbage, lOc Rhead; Bunch Nege-
tables, 12Lc p dozen; Horseradish, 121@c u
| Dried Peppers, 20c q 10; Cauii1ower, Zoe q
! head; Spinach, Sc z b. Peas, &c a 10; String
! Beans. sc q h; Wax Beans, &c; Lima Beans,
Sc; Shell beans, Sc; Mushrooms, IOc; sum
Iner Squash, sc; Cucumbers, 121Sc ib dozen;
Tomatoes, PIC q ID; Celery, 10c z bunch;
Kale, l Oc.
POrATOES-E Early Rose new. soc p cwt:
Peerless, 81 30; River Burbanks, 9Oc D cwt;
!t{iver Reds. soc q cwt; Sweets, 81 20 q cwt;
Nevadas, 81 30.
MEATS Beef, prime Rib roast, 1215c:
Chuck roast, 10c; Rump, SC; Brisket Sc;
Corned Beet, SC; Porterhouse Steak, 15c; Loin
Steak. 1870; Round steak, oc; Chuck. Oc
Neal-Loin and Rib Chops, 15c; Roast Veal
121@c. Mutton-Leg, 10c; Loin and Rib
Chops l2}.c; Mutton Stew SC; Shoulder
Chops 1Oc. PorlI-Roast or Chops 1215c:
Corned Pork, 1870; Sausages, 121Sc; Vienna
| Sausages. loc; Bacon, 14916c; Ham, 14@
16c.
LARD-Eastern, 1870; California, 100
1870 D ID.
BREADSTUFFS-FIOu 81 25 4 barrel;
5 10 Tor 5O-tb sacks; - 5 for lOO-b sacks;
Oatmeal, 1O-b sacks, 4Oc; Cornmeal, 1O-l6
sacks, soc; Cracked Wheat, 1O-Eb sacks. soc;
Hominy, 10-b sacks, 4Uc; Graham Flour
lO-b sacks, 3Oc; Buckwheat, lob sacks soc;
Rye, 35c + / 0-ib sack.
HAY AND GRAIN-Hay, Oat, 6Om65c p
cwt; Wheat, 60@65c: second quality, 55c
Alfalfa, 55a6Oc; White Wild Oats, 81 I5a
l 20; Ground Barley, 81 10; Feed oats
81 6O9l s.; Middlings, 81 10; Bran, csc;
Straw, 60@7Oc.