The Jasper weekly courier. [volume] (Jasper, Ind.) 1858-1922, 1891-09-18

Equal parts Of crcam-tartar and
saltpeter make an excellent remedy for
rheumatism Take one-kalf teaspoon.
full OF the mixture ard divide ID into
three doses Take one Of these doses
three times day.
Plate Doilicx Where tea Is served
on . polished table without . table,
cloth. dainty plate doilies are placed
under each plate. These are either
hemstitched. fringcd. or the design
worked with the buttonholc shorthand
long stitch. so the design can be cut
out on the edge.-Ladies' Home
Journal
To polish patent-lcather boots or
shoes, mix = tablespoonful Of sweet oil
with teaspoonful Of turpentine. and
rub il over the leather with bit Of
sponge. polishing afterwards with q bit
Of soft rag. II there are any cracks in
the leather ill them up with common
-blacking before you use the oil
and turpentine
Candy. Two cups white sugar.
onc-third cup good vinegar. enough
water to moisten the sugar, boil in an
agate iron or porcelain pan without
stirring) over a quick fire. In fifteen
minutes try in cold water. Before il
hardcns. flavor with nearly a teaspoon
full of vanilla or lemon. Pour on a bat
tered plate. Pull DO not stir ut any
time. Detroit Free Press.
Beef an Miroton.-Cut some thin
slices Of cold beef and one large onion
or two small ones into slices and fry
them q nice brown in a quarter of .
pound Of butter. turn the pan around
frequently TO prevent the mt At from
burning Then boil up half pint Of
beef broth. seasoned with little pep
per and salt Put 1t over the meat, and
serve as hot as possible - Boston Her.
aid
"A simple method Of ste ewing apples
Is TO cut them into quarters and put
them In thick earthen pudding dish
To every quart Of apple quarters pour
over . half cup OF water and add a cup
Of sugar. Cover the pudding dish with
. thick carthen plate. and set il in the
oven for one hour. At the end OF this
time the apples will be found clear and
transparent, thoroughly cooked and al
most unbroken in form. Y. Trib-
une.
People who are subject TO catarrhal
ailments have special need to be par
ticular in regard TO their feet covering:
they should see to II that their feet are |
always comfortably clad. their shoes
should have substantial soles. and |
should come well up the ankles. and !
not be laced or buttoned tight Light |
merino stockings or half-hose may be
sufficient for warmth. but whenever BY |
reason Of much exercise the feet have
become damp. and especially II the
leather has absorbed wet, it is wise for I
a change to be made in both stockings
and shoes
Chocolate Custards-A delicious
dessert is made as follows: Four Guns
milk. four eggs, one cup sugar, four
grated chocolate. two
vanilla Put the chocolate
over the Ere in double boiler with
part of the milk. aud let Il cook until |
smooth; add the rest Of the milk, and,
when this Is hot, pour il upon the sugar
mixed with the beaten yollxs Of the
Eggs Return to the stove. and cook
until the custard begins TO thicken;
when cool. pour into glasses or small
cups. and heap on the top OF each
neringue made Of the whites Of the
sges whipped stih with little now.
Tered sugar. Or il may be served in . /
argc dish. An agreeable variation
nay be made BY substituting for the
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