Burlington weekly free press. [volume] (Burlington, Vt.) 1866-1928, 1891-01-23

BIRIINGTOS, Jan. -, I0II
Prices in the local marHct Mt thi, season OF
the year are quiet and steady With Few
changes to note from last week.
DAIRY PRODUCTS.
Ru'ter Is q to 50 ,eq.' ap11ni Cheese - u
cents a pound. Sage cheese Is IS cents % pound.
Esgs 50 to 80 cent? Dozen VIII an ap%afI yep
cheese, 60 to slr; each according 20 -I1. l'iu-.
fort cheese, - cents pound; English aa'r. % r'''
Ldrin, sloO ca,l; Nenfcha'el cen''a package 'n"t
dar cheese, 500 piece, Dutch cheese I'D cent, '1h
Mlk, mi cents a quart are Jersey 1I'E" "
VEGETABLES.
Potatoes, s,al21 per bushr!. Sweet no'n'o". 'o7r,
per pound. Ca0oHse, cents pound. Winter squash are
10 Is cents Der bottle. iqckIc, are % 10 70 cent? a
gallon, plain or mixed CHuliHower Do cents pound.
Spanish Onions5 cents pound. le.,".a ,en'a d
Ranaaas. So To-, - cents dozen Orange, ar, to -
pound. smyrna hss o to Is cents a pound Mc,.inl
lemon" S'' - Cents CO - SS' Eyao-3aa rcS
q cents pouui Eysporsed apreot' 30 cents " poun!,
ErapoTate4 raspoerfies ~ cyn'i Pound i'"1'5
cents pounds kai'ius Is to Gj cents pound
Hic.oy NUS arc ~ cents GUAR , % cent, 1s =
Nuts. all kinds assorted. % cents pound. Appe,.
siri Per barrel in small qusntitlys Grancs 10 to u
cents per pound. Canberriy'. IT, cc..- ger quart.
| cents per dozen Tsngafines. ~ cent, per dozen.
Grape fruit, s. 81 per dozen.
rLoUR, SUGAR, ETC
s. Louis Aour s6o0 to $3.50 barre Michigan, 81 27
Spring patents and Minnesota patents arc $3.50 @ 50
| n barrel. Bucswheat Is 3is to cents pound KNp
|. -four TO @lp cents pound Maple sugar h 10 l-+s
cents pouud maple syrup, 81 tuSllu gallon Hranu
lated sugar is ~ cents pound coffee a ctsi light
brown, tdne cts loaf and puvcri7ei, 10 CENTS NuI5
! clover honey IS ~ cents a pound.
MEATS AND FtsrL
Mutton hind quarters "a Is to 2lc Mound forequat
ters I2lt 10 cents pound, mutton chops, ~ ceus
| lamb chops ~ cents. Beef best cuts West
ern. for porter house quoted at 2
| cents a pound sirloin at ~ 20 p cents; roun.
l2ls to IS cents pound; Venison steak, q cent
pound ruast 20 10 p cents pound Vermont beef Is
quoted at l6 to II cents pound. Hams, sugar cured
are l2 to 10 cents pound. breakfast bacon Is ID t.
cents; California hams, 10 to i2e cents pounds smokt
shoulders, ~ to 2le cents. rpe 10 to ~ cents PICK
led pgs feet l1ls cents; picked lambs tongues
cents per pound Corn beef - l2te ceuis. fori
roast II 10 to IS cents uOuud, sa - To- Is cents, sai
! pork is 10 cents pound; lard ~ 10 l2R cents
roast veal is 2le to Is cents. steak Is 10 % cents
| cod, l2iy to u cents pound had 30 I0 cuuts
! pound, hHllOut fresh aud smoked, % '''~ N'lul
| salt salmon, ~ to ~ cents pOuu' ~,f WH'.''
| to 20 cents Goldfish, 10 " cent?. ."s-it
fresh, ~ 10 80 cents each; blue hsu ..1.-
| pound; Spanish mac kerr p cents per puuuu, %
bass accents per pound, Oy1ters standards, Alu 100 A
srlects 90 cents; extra selects, ~ cents per quar-
Fresh salmon 40 cents pike pickorrl luc" smr.t'
20 per dozenf puuts, l24 cents pound Dresse
perch ID per dozen HOLSTERS arc so per pound
White hsh IS cents pound Salmon trout, IS cent?
Lake trout Is cents. Ham sausage, - cents pound
blood sausage, ID cents pound Boston sausage,