The Manning times. [volume] (Manning, Clarendon County, S.C.) 1884-current, 1891-10-28
HOUSEHOLD NOTES.
MRS s. A. NETTLB.

regards it as a place where lrratabil!-
" or moroseuess may Ee given full
sway, aud expects that all upon whom
he vents his i'll. nature OF peevlshness
will continue to love and respect him,
will discover that, although his FAM
ly may pretend to such sentiments
while young and timid, there will
come a time when other places will
be dearer to them than their so-called
home and other persons will seem
more worthy of love than he. Such
a man may give food, raiment, and
education to his children, but he can
not reasonably expect that this SIM
pie payment of a debt can alone win
affection and gratitude. He owes
his offspring all the good gifts it is in
his power to bestow, because he is
their father; and in the same way the
mother owes her children faithful
discharge of her voluntarily assumed
duties toward them. But when the
father and mother are agreed in the
belief that their little ones have
right to expect something more from
them than the mere supplying OF
their material wants, a feeling Of love
and confidence is sure to spring up
between parents and children, max
ing of the dwelling-place a happy
home that will be looked back to
with regretful pleasure by every one
of its members.
IF THE HANDS are rubbed on a stick
of celery after pealing onions the
smell will be entirely removed.
IN WASHING BLINDS and dark paint
always add several tablespoonfuls o1
ammonia to the water, and when dry
rub the paint with kerosene oil.
A VERY GOOD AUTHORITY gives as 8
very simple remedy for hiccougb, q
lump of sugar saturated with vinegar
In ten cases tried as an experiment,
it stopped the hiccough in nine.
The soAp-sAvER is a useful little
utensil. It is box of wire net with
a long handle attached. The soap is
placed in it, and if shaken in pan OF
dishwater, will produce strong suds
without the slightest waste.
A CHILD YEAR OLD should have
bread and milk, hominy, oatmeal por.
ridge, soft boiled egg three times a
week, cracked wheat, or any of the
cereals; bread and butter, oatmeal
bread and little treacle, or molasses
if it likes it. When the double teeth
are through it should have beef-steak,
mutton chops, or chicken finely
minced. The juice from rare roast
beef or mutton on bread is good for
it. Baked OF stewed apples, boiled
custard, bread pudding, rice and
stewed prunes, rice pudding, igs,
etc., may be gradually added, as we'll
as potato, and any well prepared
soup.
WIEN IT IS impossible to procure
old yeast with which to start new,
make a thin batter of -four and water,
and let it stand in a warm place until
it ferments and becomes full OF bub-
bles. A pint of this ''ferment" is
equal 10 q cupful of old yeast TO,
starting new.
BAKED APPLE CHARLoTTE--Place
layer of slices of bread with the crust
cut off at the bottom of a buttered
mold. Lay sliced apples over this,
.sprinkling with sugar and cinnamon
then add another layer of the bread
and so on until the mold is full. Cover
and bake slowly.
APPLE SLUMp.-Pare, core and quar-.
ter a dozen tart apples. Put them
into porcelain lined kettle with one
cupful of water and two cupfuls Of
molasses. Make crust of one pint
of -four, one teaspoonful of sugar, and
one-half teaspoontul or salt. Aoo
sweet milk to make a dough. Roll
out and cover the apple steam thirty
minutes without lifting the cover.
GERMAN CoMporE OF AppLE-Pee.
and core whole apples. Fill the cav.
tiles with currant jelly, place the ap'
pies in pudding-dish, adding as much
water as the dish will hold without
touching the filing. Add half pound
of sugar and the thin peel of half
lemon; cover tightly, and cook slowly
till done Remove the apples to g
glass dish, boi! down the syrup to
Jelly, aud pour it over.
APPLE CREAM CAKE.-One egg anc
the yolk OF another, one cupful o:
sugar, one tablespoonful of butter
one-half cuptul OF milk, one teaspoon
ful of cream Of tartar, one-half tea
spoonful of soda, two cupfui<
Of -four. Bake in three tins. Fol
filling, use one grated sour apple, the
white of one egg, and one cupful Of
fine sugar. Beat together, and spread
between and on top of the cake.