The Hazel Green herald. [volume] (Hazel Green, Wolfe County, Ky.) 1885-19??, 1891-12-18
HOME HINTS AND HELPS.

"A pound of sulphur burned in a
tighty-closcd room will destroy every
living thing in IT, from moths and bed.
bugs To possible disease germs.
For baked eggs warm a gill of milk,
add one tablespoonful of butter, one
tablespoonful OF flour and six eggs,
whites and yclks beaten separately,
season with salt and bake in n quick
oven for fifteen minutes. N. Y. World.
Little Folks Loaf: TO one-third
OF the bread dough add one tablespoon
butter, one tcacupful sugar, one tea
cupful of currants or any fruit To suit
When quite light, bake in medium oven
thirty to forty minutes. Christian In
quirer.
North Carolina Cake: Two cups of
sugar, four tablcspoonfuls of butter,
one cup of sweet cream, whites of eight
eggs (bcatcn stiff. two teaspoonfuls
extract of lemon, two cups of flour, two
tcaspoonfuls baking powder; mix and
bake.-Detrot Free Press.
Cream Walnuts: Take two pounds
of white sugar, "a tcacup of water, and
boil until it threads. Flavor literally
with vanilla extract, and then take from
the fire and stir until white and creamy.
Have walnuts prepared; make the candy
into small, round cakes, press walnuts
into the sides, drop in granulated sugar
and put aside to cool.-Ladies' Home
Journal.
Herman Conpote of Apples: Peel
and core whole apples. Fill the cavities
with current jelly, place the apples in
pudding-dish, adding as much water
as the dish will hold without touching
the filling Add half pound of sugar
and the thin peel of halfa lemon Cover
tightly and cook slowly till done. Re-
move the apples to glass dish, boil
down the sirup to Jelly, and pour it
ovcr-Demorest's Magazine.
Very nice salads NAV also be made
OF cold veal and lean pork For the
dressing, beat two eggs, add one tea.
spoonful of mustard, one OF salt, two of
sugar, one tablespoonful of butter. Il
small cupful of vinegar. Stand this in
boiling water and stir till it thickens.
II You have half cupful of cream.
sweet or sour, add that also. With the
addition of n little celery, lean pork
salad is quite as good as chicken or
veaL-lIousellcepcr.
delicious Sponge Cake: A delicious
sponge cake is made with twelve eggs,
IA pound of sugar, half pound of flour
and the juice of lemon. Beat the
yolks of the eggs with the sugar and
add the lemon juice. Beat the whites
of the eggs to stiff froth, and add
them alternately with sifted flour Beat
the cake thoroughly with whip. Do
not attempt to use patent bcater for
either the eggs or the batter of sponge
cake, but use Sponge-cake whip
Pour the cake into square tins. Sift
or drcdgc little powdered sugar over
it before putting it in the oven.-Bos-
ton budget
-Boulcttes aux Foic de Neau: Mince
two pounds of calves liver as fine as
possible, and few slices of bacon or
ham; stir into it a bunch of sweet herbs.
finely chopped, II little pepper and salt,
the yollS of one or two eggs. we'll
beaten, and cupful Of cream. Put
the whole, when we'll mixed together,
into a stewpan; set it over the fire until
it becomes firm, and then roll il into
balls with your hands, which should be
well covered with flour. Brush them
over with the whites of the eggs, we'll
beaten, then roll them in bread crumbs
until they are nearly or quite covered,
and fry them in boiling butter. Drain
them in II scive before the fire, and
serve them on folded napkin, or, if
preferred, with piquant sauce poured
around them when sent To the table, in
"A hot dish. Boston Herald.