The Globe-republican. [volume] (Dodge City, Kan.) 1889-1910, 1891-01-07
USEFUL AND SUGGESTIVE,

Use clam she'll to scrape pots and
frying-pans with.
"A good rule is to use pastry -four
whenever baking-powder is used and
bread -four with yeast
-Frizzled Beef-Shave dried beef
very fine. put into frying-pan; when
hot shake and stir, season with pepper
and butter.
-Buckwheat Cakes.-Ingredient
Two quarts buckwheat -four. one pint
corn meal. one teaspoonful Of yeast;
stir with water into thin batter Let
rise over night-Detroit Free Press.
Drowned Sweet Potatoes.
the skins from sweet potatoes previous
~ boiled. cut into thick slices. roll in
-four and salt: fry in butter until deli
cate brown; place on a fat dish. and gar
nish with parslev.-Boston Herald.
"A somewhat uncommon dish is made
OF oysters and onions Cut four small
white onions into dice. and fry in hot
butter until OF clean yellow color Now
drop the oysters with their juice into
the pan. add more butter, salt and pep
per. and when exactly done. pour into
hot dish, and serve with dry toast
"A young housekeeper asks for some
thing that will remove indelible ink
stains. Cyanide Of potassium. which is
deadly poison, and must be handled
carefully, will remove some stains of So
called 'indelible" ink. Get directions
for its use from the apothecary where
you purchase the preparation.-Boston
Budget
Hard Soap.-Dissolve one can Of
potash in quart OF cold water. then
stir slowly into it six pounds Of melted
grease; the cleaner the grease the whittier
the soap Stir few minutes until it is
very thick; pour into a square pan. II
you want to cut it in pieces. you must
do it as soon as cold, or it will harden so
it can not be cut easily. Mixing oat
meal in this soap makes good toilet
article: it is very good for the hands
Household
Curry Of Mutton.-Chop one pint of
cold, cooked mutton. Put one table,
spoonful Of butter in a frying pan; when
melted, add tablespoonful Of flour and
stir until smooth; add a half-pint %
boiling water. stir until it boils: add the
meat. a teaspoonful of curry-powder. and
a Tablespoonful Of salt; stir until
thoroughly heated. Then heap in tho
center of meat dish, and put around it
a border of nicely boiled rice.-Gool
Housekeeping.
Oyster Toast-Wash one pint or.
fnr Sra;y, ~ l. III
Dip in melted butter, then in fine crack
er crumbs. Broil over a clear fire until
the Juice flows. Place on toast, pour q
white sauce over and sprinkle with
chopped celery. Get az large oysters
as possible for broiling. AS they shrivel
up in broiling good deal Season the
cracker crumbs, rolled fine. with sal.
and pepper. Grease the broiler, brush
ing over with melted butter or rubbing
with bit Of salt pork.-Boston Globe.
How many clever ideas come into
ones head while lying i'll in bed" was
said to me by a relative who was i'll the
greater part of last summer. She then
went on to tell me how she carried out
one Of her own. She called it an invalid's
table-cloth. A napkin was never large
enough to protect the bedclothes from
the tray and dishes, so she had taken
pieces Of heavy linen. making them as
long as the bed was wide and about
twenty inches in width. These she had
stitched and embroidered. The result
has been something useful and pretty
as we'll as novel. She sent the first one
she had made to fair and had been
much pleased to receive several orders.
N. Y, World.