The Big Sandy news. [volume] (Louisa, Ky.) 1885-1929, 1890-05-19
AoME AlNTs AMp HELPs.

-chocolite caisei Heat t,Seiher two
cnpfnis 81 suga= and onesha eupfrl
Of batter; then add one earful Of sweet
milk. also three eupfals % fiaur, into
which has bsen sifiei tsro. t..asllisoF.-
f'ils II taising powder Lastly adj the
whites % five eggs i.eaten to stiff
froth- Fiator with vanilla -IIcuse-
keeper.
-Groand Rier: Two taJ;est.S1nfuls
Of grouad rice one pint Of milk Boil
the milk and stir in the ri,r. which
must have been previously mixesi with
cold milk Let IL boil siog.ly twenty
minutes. II it should Be ;hieSe-th1u a
thin batter. add q little more milk.
s'seeten ii 70 the taste Poar il into
tea cups. aud seEse It with cream -
Boston Budget ~
Stirred Egg: Mix sixor eight eggs
half an ounce of fresh butter. a table
spoonful Of sweet cream and some salt.
stirring them in proper dish over the
fire till they form a moderately Thick
mass They are then reaay to b disbei
and served at c-ice- Soft boiled we've
tables. such as asparagus. eaeumbers
or ezulifoTer. cat fine, may bs stirred
into the mass. II reIishesi Good
Housekeeping.
Egg said: Boil some evrs hard.
lay in cold water. and afterwards ne
move the shells. cut in two la.i-iitl.il-
nally. remove the yelks and xix 70 a
paste with melted but;cr or mayor
naise. add f;uely-anineei ercsses. al
the whites again. pres :he two halves
together and lay in q little tulip-shzpai
nest formed OF the white inner leaves
Of Lettuce; pat a spoonful OF rnavou-
nzise on top Of ezeh-ConEtry Gentle
man
Plum Pudding One pound of aour.
one pound of sugar. one: pO1nd of rais-
ms. one pound Of currznts. half
pound Of eitron- one pound OF suet well
chopped. one dozen eggs. one teaspoon
full OF cinnamon. u nutne- and OF
mace Mix the s1et thoroughly with
the sifted -four. stir in the sugar. add |
the eggs well beaten. then the fruit and /
spies stirred thoroughly througa the
mixture Boil four hourSl hampers /
Bazar
Crushed Oatmeal Take erptul OF 4
oatmeal large Or snail. a nav be
needed. mix about half a tszspaonslI /
Of salt with it. PIT il in a basin and |
pour on il Is much cold water rs will
oOTer IL Let II cook for an k0zr. then
pour OF any water that Is not absorbed
Take spOonfuls of this oatm=aI and 4
drOp them a. thiekly As possible on 4
baking tin Bake In moderate oven
till brown and crisp - Springfield
lMasS) Republican
Rice with Lemon Boil or steam
the rice until tender Just before se---
ing turn over It strip made BIZ pre-
ElOEsly cutting two fresh lemons in
thin WafeE-lisze sisres. sp-inElfnZ each
thickly with s1Ez-. and allowing Il 10
stand for an hour or more until ! Sf-rso
; formed When the riee i ready 10
serTe- arrange the Sizes OF Lemon over
ne top 50 that one or two may he
'e-ved with each dish. and riru tnC.
iiruP evenly o-er alL-GOod Health Il
in ezses OF fetfd feet where the free,
rse of sap and water fails TO relieve.
he feet should D. soaked In no; water
md serzE,ei with \ daIl pape- cutter ~
iull czsslnife every night before. re:ir-
ng- Wash Eith eoli water In the
morning and then vigorously rub 5zirh
cCzrse tSvsvE ms Treatment n Ia
aoTes the surplus Of scales %, eR5ths.If-
in under which the offensive .soere-
ions accumulate Going barefoote,i : {
ali 20 Dc the natural E:l.al. q cure. for
! 50 dong the ePithelism : rem1tcsi
: Esz--Iezlth NCnfhlv-