The Portland daily press., 1890-11-07
Domestic Markets.


NEW YORK. Ncv. 6 ls9O-The Flour market
-recelpts 33,020 packages; exports 2543 bbls
and 477O SACKS; weak and moderately active /;
sales %, 800 bhls.
Flour quotat.ons-low extras 1904 l5; CITY
mills extra at 1906 40; city mills patents so
az 20; winter wheat. low grades, at 1904 10;
Mnneso cear EHs az patents 81 sU ~ rS
s go; do patents 8 25G6 90: do rye mixtures
3OG4 80; supernne al 3 1563 So: fine 55d
far extra at 7OG4 ] 8; good to choice do 25@
90: Rye Flour firm with fair demand; superfine
at 3 1904 rs. Buckwheat Flour 2 OOCG2 10, Corn
meal steady with good demand.
Whent-recelpts ~: 2u0 bush; exports TAO
CLOSING s STEADY; No Red at oSaI oeM IN eIey
l O74h@1 o7A afoat. 06h al 0S9sf 0 b; No s
Red 9s9aShc; No Northern at 0Sss; No
hard 1888. Rye quiet and firm; State at 751a0
77c:Western at II @174c. Barley is firm with good
demand. Coru-receipts 7C,200 hush; exports
az, 469 hush; sales $4,000 hush: lower and un.
settled closing stronger and fairly active No at
69% G6O elev, 60G60sRc ahoat. Oats-receipts
$4,000 bush exports 800 hnsh; sales 141 GOO
%sc DO W %6ts az ans daiy scye Hf a.
White 52Ic; No at Soc; White do at 64H c !;
Mixed Western 47@52c white do 5oa5sc; White
State b0968c; No 2 Chicago all soc. Coffee
Rio fairly active and higher :fair cargoes at 1914 c.
sugnF- raw dull and nominal refined quiet and
White Extra ." C5 ii.ieSs 1s.I6c; Yellow SIG
15 7-l6c; OF s IL 16d5Hc; Mould A 716c;
standard A at Slice; Gonfectioners A at 61sc;
graduated 6ssc: Cubes a1ac. Petroleum QUIET
and steady; united at 7Ss4c PORK dull and un-
changed Reef steady and dull beef hams are
quiet and easy; tierced beef dun and firm; cut
meats quiet and steady: mddles firm. s.ard de.
pres ed and lower; Western steam at 371a city
steam at 90; refined quiet and easy; for Conti-
neni 36d06 So; S A at 20@7 81. Butter in
good demand and firm; State dairy 14@25c; do
crm at 20a261Sc; Western dairy at 109l8c; do
and firm.
FreiRhfs to Liverpool frmer ;grain per sim ID.
CHICAGO. Nov. 9. I89O.-The Flour marke is
easier. Wheat higher; No spring and No ? Red
99Ac. Corn steady and higher-No2 at h2ssc;
6427scc. Rye-No at 66ls @s7c Barlev-No
at 79@S0c. Proyislons-Pork active and fluctuat-
ing at 10 90. Lard Is easier at 9 10. Dry sailed
shoulders at B e096 e21a; short clear sides at
Receipts-Flour $4,000 bbls. wheat So 900 bus,
corn 125. 900 bush, oats 218,0OO Dush rye IL
COO bush, barley 10000 bush.
Shipments-Flour 1900 bbls, wheat 1000
bush, corn $4,000 bush, oats 10 COO bush, rye
1000 bush. barley l57 .0OO bush
ST LOUIS, Nov. I89O-The Flour market
unchanged. Wheat higher; No Red at 969s0
97hc. Corn strong-NO at 621Sc. Oats weak
and irregular-Nn2 at 4hc. Rye quiet; No 2 at
7lhc. Barley firmer-Minn 75d77c; Neb 741
7Sc; Iowa 5ec Provisions very dull; Pork II, on.
longs at IF; short clear 90. Bacon shoulders
u 0O longs and ribs at 50G6 621a clesr at rs.
Sugar-cured hams 10 600125 80.
Receipts Flour 1000. bbls; wheat $4,000
10000 bush; barley, 1000 bush.
shipments Flour. 1000 bbls: wheat, 28, 900
bush :Ecorn, 10000 bush; oats IS, 600 bush rye
1000 bush; barley 10000 bush.
DETROIT, Nov. Is9O.-wheat-Eo White
a. 97He: No 2 He'd 99H. Con-No2 at CSC.
Oats-No 2 at ATE; No Q White 49c.
hecelptS-Flour 600 bblS, wheat J4.c0) bush:
corn 1000 bush; oats $500 bush.