Morris tribune., 1888-07-18
conee Making In Venezuela.

What saw Of the process Of making
coffee requires no elaborate, carefully
considered description. The following
plain and justified cook book, English,
win suffice to initiate the careful, pains
taking housewife in the mystery Of how
to make cup Of coffee: Get your Vene-
zuela coffee-the latest, roundest. heavi
est beans-roast enough Of them to serve
for the making Of as many large cupfuls
90 there are 70 be drinkers. Roast the
beans, do not burn brown. do not blacisen
them; bray them while hot In mortar
with pesAel; do not grind them in any
hnd Of patented or unpatented labor
saving and coffee spelling machine what
soe~ef. Crushing does not, and grinding
does, cause the coffee to part with some OF
its aroma. Tie the grains thus crushed
10 about the size Of haxseed In bag Of
thick white flannel, 20 tl,ick that no dirt
or dust, Il any there be IN the coffee, may
escape through the interstices Of the
cloth. Take plain earthen pot, fill 1t
with water and set 1t on the fire till 1t Is
hot, very hot, and che water has been
boiling minute or two. Throw, out the
water, put In the bag, Let the coffee steam
Q few minutes, the lid Of the pot closely
fitting. and allowing no escape Of aroma
Carefully lift the cover, pour in boiling
water enough to make one-third of q cup
Of coffee for each prospective drinker and
one-third Of o cup for the pot. Let the
bag Of coffee boil three minutes, the lid
Of the pot still on. lettinS t. steam
escape rs little - possible
In three minutes-the time It takes to
boil an egg-khe coffee Ia ready Pour
out one-thTd Of this black, strong. hair
lifting essence, dilute It with twice the
quantity Of boiled milk-milk Of the An
dalusian COW; sweeten It with papelon,
natural Venezuelan sugar crystals, and
you will be prepared to enjoy the delights
that excited me TO two cups and q half
that morning John. Hans, Jean Juan gave
me Spanish lesson while taking my
order for desayuno in the hotel of blessed
memory In the sweet vale Of Caracas
Cor. New York Times.
Royal Family OF England.
OF the ueen's nine children eight are
still living; as q French humorist re-
marks. 1.-THE royal family Of England is
as fertile In olive branches as her subsoil
ID rich In coal; there is no fear that either
viii be exhausted" And all those eight
are married, seven Of them having chill.
dren, 30 that her majesty has quiet . little
army OF princes and pr1ncesses, children
and grandchild fourteen In London,
Eve at Darmstadt, six at Berlin -besides
o strong annual contingent OF great
grandchildren. who flourish like young
bay trees.
More than half Of this family, inclusive
Of the male and female consorts of her
children. reside In England on pensions
s.from grateful and admiring peoples"
the balance ID spotted about In Germany,
yet. though lost TO diurnal vision, IL Is
none the less dear to memory, and Is
quite under the royal thumb, spite Of dis
tance; as all have come to learn, when
matters do not 60 precisely as her ma
jesty likes. she makes her relatives fly
Ing visit, and after short private con-
versation the most recalcitrant .1rnuckIes
under" submissively. Germany. as Won
are aware, has always been. next to Eng
land, the land Of her prediction. Paris
Cor. New York Times.