The Jasper weekly courier. [volume] (Jasper, Ind.) 1858-1922, 1888-11-16

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All plants wanted for towering
should never b. allowed = produces
SEED; 20 prevent this. cut 81 Tho old
lowers on As soon - they wlther.
Pigeons are good when the breasts
are plump and red looking. The flesh
Of IN old one Is dark. and the breast y
not 50 plump. Squads aro plump.
soft-skinncd, with almost pink flesh.
Potato Buns. - Boil four good-sized
potatoes. mash and sift through =
sieve; add one and one-half pints Of
-four. two teaspoonfuls Of baking pow
der, one pint Of cream or milk; form
In small cakes and bake In CREASED
tin.
Peach Pot Pie. Put into q baking
dish lined with paste some sliced
peaches; sprinkle them with soft white
sugar and little powdered cinnamon
Let II bake slowly for three hours, un-
III the juice candies When cold Il u
very delicious.
Seeds should be thoroughly cleaned
before drying and saving them. To
properly remove tomato seeds place
the pulp in water and allow Il 70 re-
main two days Then wash we'll. rinse.
dry them and put them in tight vials-
Every crop has At some time DUR
ing tho year rise and q depression in
price. and the live farmer must keep
posted upon tho condition Of the mar
ket 50 as 10 sell TO the best advantage.
II often requires more wisdom 70 mar
kct crops probably than TO grow good
crops.
Plants sometimes need variety OF
food as we'll as animals. Variety gives
them all that may be needed A plant
will not thrive IL given an excess OF
one kind OF food and stinted in another.
In applying Fertilizers the object
should be u use substances that are
lacking TO q certain extent in the
soil.
Before carthing up celery pull
away all spotted or withered leaves.
for II left they will DO sure to rot and
often faint others that are perfectly
fresh. A few degrees Of frost wont
hurt celery; the leaves may wilt In the
morning, but after they thaw out they
will be plump and fresh enough.
Fish with Crumbs. Prepare the
fish by soaking and mince It rather
coarsely. and then put it in layers into
well-buttered pan. with bread
crumbs. a little pepper, salt and
grated nutmeg between each layer. and
bring to boil; pour over a little
stock, just sufficient 70 moisten it; then
add another layer Of bread crumbs,
put into the oven and serve hot
Bread Griddle Calros. One quart
milk. boiling hot; two oucs 1nc bread
crumbs. three egGo. : 1oaspoon NUT
meg, one tablespoon melted butter.
one-half teaspoon SOLE one teaspoon
soda dissolved IL hot water; break the
bred into the boiling milk and let
stand for ten minutes in covered
bowl. then beat 70 smooth paste; add
the yelks Of the eggs well whipped.
the butter. salt, soda. and finally the
whites Of the eggs previously whipped
stiff.
While the man who feeds lis hogs
until they are from fifteen months to
two years old may find the business
Improbable, one who feeds we'll for
nine or ten months and then sells may
reap largo profit, although the price
secured per pound be the same in both
cases. Food given 70 young animals
Of all kinds produces greater return
In growth Of carcass, In proportion TO
the amount consumed, than when TO
older ones. and in no class Of live
stock Is this advantage more apparent
than in swine. - National Lice Stock
journal.