Sacramento daily record-union., 1888-08-27

so@5oc;. Parsnips 81 so : ctl; Cabbage, 500
soc q ctl; Garlic 1Salc q II: Caulifower, 5Cc@
81 Y dozen: Dry Teppers, case p d.
FRUIT-Choice Peaches sold on wharf to-day
al better prices. Much poor stock comes to
hand that goes cheap to peddlers Some con.
slgnments of Plums arrive too ripe and sell for
less than they would otherwise bring if they
would keep few days. Bartlett Pears of desir-
able quality are wanted at full figures though
the demand is not urgent. The supply of Grapes
Is oountiiul. Wine Grapes are selling at SS0.2 q
ton ton for common snd sl4@16 for Zinfandei.
we quote prices as follows Watermelons,
So912 p hundred; Cantaloupes, 75c@sl 25 p
2 crate Crab Apples, 6o@75c q box Grapes,
50g4oc box for Sweetwater, and 40a50c for
BOD 60c for Muscats; rs Csc for Tokay; Apples,
5Jc@S1 p 2 box and 25d50c 2 basket; Pears
2o@sOc Q box for common, and 14@215c q
b for Bartlett: Strawberries, 81 5O64 q chest:
Blsckberries. S4@6 chest; Huckleberries
Sn4c 2 ID; Plums, 1@l12c p ID: Egg Plums
~ to 212c q b; Figs, 50s60c q. box for black;
Peaches, 25@55c p box, and 25@t5c p basket;
Nectarines. fo@.75c q box; Ounces, 5oc@sl y
box; Mealcsr LINES, eSg10 3 box; Lemons
sicily, % 90 so d ,Rs7as, tl@S p bunch; Pine
applied 81 SO so q dozen.
DRIED FRUITS-We quote prices as follows
Sun-dried Apples, 4c .. n tol sliced and 81
@4e for ouaTteTed; Alden, 7@So: Apricots.
lo@1211e for bleaehed do sun-dried, 7e9c;
eI BLACK berries. l29lSc Figs, 5G63 for pressed,
for layers ana 7@Sc for kegs: Nectsrines,
sundried, 7@sc q 10 bleached do, S01Oc;
. ID; Peaches, l3g15c for peeled. and 70DSc
61zc for sliced machine-dried, 7@5c; Plnns,
Sc for pitted and 2c for unpitted: Ger.
man prnres 6s7c: French Prunes, 6G61sH y n.
HONE1@We I've quote White Comb, Il@13c !;
Amber, 7@9c; Extracted, white liquid. 55S96c;
Amber colored and candled, 4@4s4c y 10.
.;BuITtRIReeeipts of fancy grades are less
liberal lib L,oo Other stock is plentiful We quote
tochoiee 14@SOc; fair 29@26c store lots, ,lS@22c;
picked roll, 2114@SOc; frkin, 23G271Sc; East
ern. 146 20c 2 10.
CHEESE-We quote Good to choice, lie to
1211a2; common grades. s. S@l0c; Eastern ordinary
to fine 10015c p 10.
EGGS-Slow movement We quote as follows
California ranch, S29s4c store lots, 24@SOc
ern, 16d,lSc q dozen for fair, and 2OS622c a
dozen for good to choice.
T POULTRY-Not enough stock to-day to make
a market. We quote: Live Turkeys-Gobblers, ,ls
@20c . b: HeiIs, 1856; Roostsrs. S5d5 so for old,
and S5@6o0 for young; Hens, s696 so; 3roilers;
50 50G350; Ducks. s5e7; Geese s111 25 q pair for
old and 81 5o91 rs for young; Pigeons, 81 759
GAME-we quote venison, 1sal5c a n;
Rabbits. 81 25@1 SO; Hare, u 75@2; Doves, so
@75c p dozen.
PRoVIsIoNs-we quote prices as follows
refrigerstor-cured is a I6Sc; Eastern
Breakfast Bacon, 1l@14Hc: California Bacon,
129121zc for heavy and medium, 125S@1So for
light medium l3Mte14c for light and i31s@l4c
extra light; do Clear Sides, PKG a 10: Pork,
extra prime, SIS: do, prime mess. S20@2l !;
do, mess. s2l@22; do, clear, s2S@2i; do,
? bbl Mess Beef, S 5oGs for b6is' s4tog4 IS
for hi bb,s: Extra Mess Beef. slo@
10 so for bEis, IS 5095 rs for hf bbls; Family
Beef, sl4@l4 so . bbl; California Smoked Beef.
t39i3Iac 3 70; Eastern Lard, 101se9i1e for tierces
and ll(912o F d for pails California do. tierces,
10%@11c; hf b5ls, 1114c: ION tins IOc s-N
tins 1oxc; do; 1o-ta pals 1l14c; do, for E pals
I154c: and l2a 3 n Tor 3-fe pails
WOOI-We uI0te gDrinp.