Sacramento daily record-union. [volume] (Sacramento [Calif.]) 1875-1891, 1887-07-08

AFTERNOON SESSION.
Buyer 1SS7-1O0 tons, 81 81 100, 81 9is4.
Seller lSS7-6O0 tons 81 SS7s l,600, 81 50 2 ell.
BARLEY - Quiet and slow of movement.
QuOtable al 81 05G1 or Z ctl for feed. and
81 1219c91 2219 for Brewing, according to quality
CALL BOARD sALEs-MoRNING SESSION.
Buyer 1Ss7-4OO tons, 81 1873 100, 81 1914 100
81 49, 100, 81 165s
Seller 1857, new-iOO tons. 81 Oh; 100, 81 O72s
200, 81 or t ctl.
AFTERNOON SESSION.
Buyer lsS7-2oO tons, 81 161s 500, 81 16; 200
81 1875.
Seller 1887, new crop-3OO tons, 81 Ot34.
No. Brewing, buyer 1SS7-10O tons, 81 % p
OATs-Remain dull and weak. We quote as
81 55(G1 60; No. 2, 81 50t61 523I; Milling 81 60G
l 65; Surprise. 81 75@1 50.
C0RN-.shows easier tendency. We quote :
California, large Yellow. 81 121@@1 Is; small
Yellow, | l21a01 10; White, 81 20@l 22115 y ctl
CRACKED C0RN-Quotable at S27@27 so e
CoRNMEAI-Millers quote Feed at SIG 5oa
% q ton; fine kinds for the table, in large and
small packages, 211a@2szc p ID.
RE sEEDsWe q E.9o as follows Mustard
s@sIc Hemp, @ss Rape es 5000 e. f hnaay
5@6c; Alfalfa. 7@719c; Flax, 81 90@2 Is q ctl.
MIDDLlNGs-Oferings are small. Quotable
at S25@27 2 ton.
HAY-We quote old : Wheat. sl1@1S Dat, SIS
oil; Barley, s7@l0. We quote new, Alfalfa
Sl0@ll; Wheat, Sl2@15 Dat, S1O@l3 p ton.
STRAW-Quotable at 35@5Oc a bale.
HOPS-Nominal at 12d15c p h.
BRAN-Stocks keep well cleaned up. Quota
BILE at S2}d24 p ton.
RYE-Quotable at 81 471le1 50 p ell.
BUCkWHEAT = Quotable at 81 05@1 10 o
GROUND BARLEY-Quotable at S2i@25 p ton
POTATOES-Good qualities are steady at CSC
to 81 p ctl. Some poor lots sell below the inside
quotations.
ONIONS-In fair demand OuotoIla OF 20
soc for Red and 9O@95c p ctl for silverskins. ~
DRIED PEAS-We quote: Green, s1@1 20 /;
Niles, 81; Blackeye, 81 1214@1 % 2 ct1.
s2@2 50; Butter, 81 1872; Pink, 81 S5@1 IS; Red,
81 40@l As; Lima, 81 75@2 25 Pea, 81 65@2:
Small White. 81 65@2 ell
NEGETABLES-Chenge are few. We quote;
Egg Plant, 10@1jc q II; Cucumbers, lOc@
81 q box: Green Peppers, 40GG0c 7 box; Green
Peas 11a@2c p ID Tomatoes, 4oa5oc y box
for Naeaville, and sl@1 % . box for river /;
Green Corn l09l5c 2 dozen for common, and Is
025c . dozen for sweet Green Okra, 6@Sc
q n String Beans, 114@215c q ID Summer
Squash, 5O@75c 2 box for bay: Artichokes, 100
l5e q dozen Carrots, S5@50c p ctl Turnips,
25G5ec q cti Beets, 75c@S1 = sack; Parsnips,
5OGs1 2. eti; Ceulido1er, so d65c e dozen !;
Csoosge, 50175c y ctl Garlic, 11a621Se = h !;
Dty Okra. 15a29c p ID.
FRUIT-Chcrries will soon disappear Cur
rants drag badly, rome los being 50 poor as to
be unstable Berries are in less favor. Cranes
i've aud sales are slow. Figs continue plentiful
and cheap. We quote as follows Canta-
loupes. 81 SOFAS 4 dozen Grapes, 25o@Sl
q box; Peaches 25@75c p box and 25d soc p
bskt; do Crawford Yellow. 60c@S1 T. box aud
60@9Oc 2 basket; Apples, S5c@S1 box, and $50
?5c q 6skt; Pears, 4Uc@sl 2 box, and l5@5Oc q
box for white, with Royal Ann at S0G9Oc
y box, and 50@60c for black Strawberries, Sld
q chest; Blaekberries, S567 p chest
Rss sRPseI s,' S5a7 chest Currants. s2@4
60c q box; Mexican Lines. Sl0a1l r box
Lemons, Sicily, s6@7 do California, S292 50
for common, sS94 so g box for choice Or
anges, California, SCI ? box; Tahiti Oranges,
s. 30 9 box; Sananas, 81 50G2 90 . bunch
Pineapples. "a 20 . dozen.
DRIED FRUIT - We quote: Sun-dried Ap-
pies. 6G1c y d for sliced and i15c for quar-
tered; Alden and Plummer 1215c Apri-
cots 1l@f2c Black berries. 10e: Figs 566c for
pressed and &c for impressed; Smyrna do
l215G14c for layers and ga Toe Tor kegs; Meets.
rines. lOc; Peaches, I7a1Sc for peeled, and eea
l0c for unpeeled; Pears, 3Gl4c for whole and 10
Sc for sliced machine-dried, 111121zc PluIns.
S99c for pitteG and 2td4e for unpitted; Ger
man Prunes, 10Sc; French Prunes, 9dl0c p Ii;
RaiSins, London Layers, 81 50@2 3 box, with
2O@25c advance for fractions: Common, 81 100
choice and case for common; bright extracted,
41S605c.
BUTTES-Prices unchanged. Fancy. 2l15a
PIC; good to choice l9121c: fair I6aISc; mixed
lots, 12t9l5c; hrkfn, zoe for fancy, I6@slSc for
fair to good. and ll913e 2 70 for poor picked
roll, 2l1ac 4 II. Eastern, l3ial5e q 10 for ordi-
nary to fairly good quality.
CHEESE-QuOtable at l01S6Ilc : b for choice
cased, and 9910c for fair to good quality
EGGS-No improvement in business or in val
ues. Stock large. Quotable at 23@25c q dozen
for ranch, ana 20G22c for store consignments
inferior, 166lSc ; Eastern16t6lSe 2 dozen.
P0ULTRY-Turkeys are rather scarce and
buyers pay full figures more readily. Old Roost
ers also sell to better advantage. Live Tur,
Il q On.
ers, Sc 50G7 sor oid, and 60 1l2 for younz: Hens
s6a6 80 for ordinary stock, and S7tdS 20 for
choice; Eroilegs SSc6 so; Ducks. S5Gi7: Geese.
sl@1 80 ? pair Pigeons, 81 3 dozen for old and
S2y92 . for young.
GAME-We quote yenlson. lOa12c 3 n;
Doves, 7oc1sl y doz; Rabbits. s191 25 Hare,
81 2ldl so 2 dozen.
PROV .sIoNs-we quote as follows Eastern
Hams, 1419Gl5c; California, 10611c for salt:
efrigerator-eured, l254f@IS15e; Eastern Breakfast
Bacon. I2@.121Sc: California Bacon sspsIZc for
heavy and medium, 96a15e tor light medium
and l0G1le for light, l26l2iSc extra light; Clear
Sides. 91ae1l0c q 10 Pork, - 5ca10 = Dbl for ex-
ira prime, sl0Gu FOR prime mess, SIS 519l6 for
mes. Sic 5oal7 for clear. 81 50@ls for extra
clear; Pigs feet, 81 JgGl2: Mess Beef So 501IO
for bbis. 81 a3@ao for hf bbls: Extra Mess Beef,
so JeGll for bbls, S. 50G5 70 for hf-bbls Family
12G12lSe a u; Eastern Lard, 9@91zc for tierces
and 91[G10c 2 n for pals; Ca iforuia do, Ion
tins, 7Sc; 5b tins. sc; pals. &c for lob, 91ze
for 5-fb. and 95sa = 10 for 81 pals
WOOI-We quote:
Northern
Extra choice spring, 2 ib..................21@2lc
do, good condition
Poor short spring, seedy and bury, p b.--lSasl5
Good short spring, seedy, fb.................15I7
Choice short spring, free, p
Choicest Northern spring. 2
Good years spring free fo................I5e1I6
Fair years spring seedy, r
Poor years spring, seedy and bury 3 fb..l2@lS
Oregon
Eastern, choice s062e
do good 1611S
do poor, heavy l461I6
FRESH MEATS Following are the rates ft
whole csrcasses from slaughterers to dealers
Beef-First quality, 6Ge1zc; second quality.