Juniata sentinel and Republican. [volume] (Mifflintown, Juniata County, Pa.) 1873-1955, 1887-10-05
HOUSEHOLD.

HOUSEHOLD.
A sTol
srKwED CHoPs.-Bron the chops the gres
and let them get cold. Put into . one Occa
saueepau with tablespoonful of minced was ask,
onions and two Of butter; cover tightly power ov
and set in q kettle OF cold water by showi
Bring slowly to the boil At the end afraid of
of an hour add cupfui OF hot broth steadily
(made from the trimmings OF chops). ample Of
seasoned with pepper, salt, pinch OF Pointil
cloves and chopped parsley Cover sitting ol
apaip set the saucepan directly on the you
range and stew gently until the ch ops lar clowr
are tender. Lay them ON not d1Sn, the room
strain the gravy, thlckea Win DroWneo to him. -
-four, stir in a good teaspoonful of cur sitting
rant Jelly, boil one minute and pour steady ey
over the chops. A lew MUSHROOMS low strai
improve this dish. Tough. ungainiy up, and
mutton chops may be made tender and When b
palataole by this process back his
tremend
SPICE PUpDING.-Two pounds OF ~ hhocAins
ralsins, Two poenu. -. ~ I raaI "You'
loui.n ns n,ar ,wo thick sjices OF won't yo
bread crumoed nle, sven ,,s es8s, and ABAI
spoonful eacu y. ..u,eo, ,o o,nda os heaf -'Will
nutmeg Hteoeu' - tha sJve of an storer?'
suet, piece Oh ou''ei 1 VIC ' nS conr ssNot
oIahge soou' III ~ srats, and hoil replied.
AilA IL au "i.u n 80 Thts Cmapt,tv why 20
lour hours III ~. 80 80 hs yourself
MAKES Two large pS, ,;oas naa a I, is As tn,
wanted, and eat with a sauce. snnndsJ
1.-The
PRESERVED ToMAToEs.-Procure the bart
3 lbs of round yellow tomatoes, and why
peel them add lbs. OF sugar. and let recomm
them stand together till next day NO,
then drain OF the syrup, boil 1t Till the 10 "ofh
-, naasas 70 rise mt in the toma- hair res
toes and boil them slowly 90 minutes; frightfu
take them out with a perforated skim S
mer, and lay them on dish boil the ,,a -
Mt thicken8. adding SoNA
syrup unIii =. ,aN - . Ianaon mt He
seue . .o s.o -, Co.. and ronr the tions, 1
the touauoos i..o JOS, - - - onca She
no' oSiuP o'eA ' bitter "
He
APPLE DUlIPLING.-Three teacup- very dis
fuls -four, two heaping teaspoonfuls Oh 1t would
baking powder, one teaspoonful OF but from an
ter we'll mixed through -four. and one She
teaspoonful salt. MIX with sweet you sue
milk to a dough stiff enough to roll out He
upon the moldIng- board. Roll into OF two
sheet half inch thick, spread with which s
chopped apples Roll dough up as you piece
would roll rolled jelly cake. Pincn and too
ends well together, SO juice cannot es- to escap
cape. Place in well-buttered steamer
and steam one hour and q half, serve A p
with cream or milk and sugar or hard you still
sauce b
'.Didl
GOOD LITTLE BREAKFAST DISH shouio
Boil three eggs twenty minutes, then onu Utu
remove the shells and cut into slices, ,,,,'
Try bit of onion in little butter, Inc
and teaspoonful OF cornstarch mixed noh0i y
nonr on sIowIv rhree.ouarters of a cum myself
Of milk seasoning with salt and butter what q
70 taste. and simmer until the onion Is
soft. Add the eggs and serve when -. IHse ~
they are thoroughly heated. ,,''ie a., 80, W
church.
CHEESE TOASTED WITH EGGs.- of the
Beat three tablespoons OF crumbs solemn
soaked in cream. into three eggs, then "Chil
add three tablespoonfuls of melted, but the hou
not hot, butter, mustard. salt, pepper Yes
and minced parsley to suit, and finally said on,
one-half pound good English cheese s.Wh
Beat light. and spread upon slices of "Bec
delicate toast and brown quickly upon Lord Is
the upper grating of the oven, which on Seve
must be perfectly clean.
A FL
- 1, Will, think
SfoSeE ChEAA;-DIsSoi'e three marked
tablespoons Cox's geiatlne In one pint "Wh
Oh Innk, piace on stoVe' ana upon reach- ssNo,
hs lne pons pom. auu snIee taoe @ luck is
eggs previously beaten together. Re rba can
move from the fire and stir in the ..So
Whiles oI tue lniee eggs, oeateh s.in- % when 1
,rI -. ~" -. 80 .ri - =. string {
= aIou ~, iHso 0u', SnS So W In
nLS, S WEI .ne ia''e'' 80 'n~' 'ne oiealh way, tn
VIII ho' sIiSA- il 10
It's no
To MAXI THIRTY GALLONS OF fort in
SOFT SoAP.-Take sixteen pounds of
potash to eighteen pounds of grease A GI
lay the potash at the bottom OF the bar young
rel boil the grease and pour il in put governt
in two pailsful of scalding water and since, '
stir II all together fill up the barrel mage CT
the next morning with cold water stir with
1t from to time, and IN three days it passed
will be fit for use. The proportion may by.
| be varied, as you want a stronger or BET
weaker soft. referr1r
The
| PRESSED CoRNEp BEEF.-After was {
serving corned beef at dinner, while A
yet warm chop up Iat and lean togeth- queer /
er, not very me, only SO the lat and the Ba
| lean will be evenly mixed; stir in Yorke,
| enough dry mustard to flavor it and ..It
put 1t in an ablOng tapering baking tbe lat
pan. fl&ce on IL another pan OF the lind
J same size and in the pan two OF three .sHo
nat IRONS as weight and let 1t stand 1--WE
over hlgni. Lne next uay IL VIII turn a show
| out good loaf from which slices may a statn
| be cut.
SECo
LONDON CARAMELs.-One pint OF Bill Gl
| cream 10 three pounds of sugar or in now, a
| proportion to that amount; boil to- days.
| gether TO a high degree then add flaw 1--WE
| oring to suit Pour out the mixture hand
| upon fiat dishes to cool, and when set, hand
! cut into blocks with knife dipped in wanted
| cold water. cause
| A GOOD way to cook turnips Is this: CAR
| Melt three tablespoonfuls OF butter In a Miss
| saucepan, add one small minced onion you"
! and one quart chopped turnips: STIR Esm
| until brown, then add one large tea MI. "
| spoonful Of salt, one teaspoonfnl sugar MI.
| one Tablespoonful nour. a salt.spoonfui | you wi
| pepper and stir two minute, Add itY''
| cupful milk and simmer twenty min ''Cer
utes in a covered saucepan. have N
"I a.
right q
| OoCoANUT fuDDINe.-Take one invest
| quart milk, one-half eupful dessicated was su
cccoanut, one-half cupful sugar, one
u;1i. .eSpoon sai., one teaspooofui va WHY
1a,hsr az .,.a. ~ .ee esgs Deas 20 said lii
| cocosnn, 81 ,a.iiSA an sei., .uu tne eagles
Ithen adS th .I, DeAeeh 1 oose.nei. "Te
into n nn5din, d;sh - o. u. .ue muoie my son
L of hot Ralo ole