The Daily times. [volume] (Richmond, Va.) 1886-1889, 1887-07-19
CHEAP RESTAURANTS.
THE ART or PRODUCING SEVERAL
DISHES FROM THE SAME SOURCE.

A Countless Variety on the Bill of Fare.
Soups from the stock Barrel-Iish.
Flesh and Fowl-Pie. Pudding. Coffee,
Wine.
II You will look over bin Of fare in
any cheap eating hoise you will see four
or five Kind, Of soups. three or four kinds
OF l-h, "a half dozen sorts of roast meats,
game and poultry, made dishes and en-
trees No doubt You have noticed that
and wondered how under the sun kitchen
with range big enough 10 cook and keep
warm an these dishes can possibly find
space i'm less than half an acre. Yet il
you should order every dish on the list
yOu could get 10, or something that would
answer Tor 10, and the kitchen where all
these gastg0nomic wonders are turned ont
is not as big as the kitchen in the average
private house, either. Most wonderful Of
all for an the countless variety of dishes
ON tine bin of fare there are not more than
a dozen dishes ia the kitchen.
NOu see, 10 is an in the carving and the
dishng Here is q big boiler Of clear
soup n is made-neycr mind how. You
draw % big bowl ont Of 10 and from a big
pitcher by it- side You pour i'm a little
fii.t.,ir'., ,,ivo a. Stir and +bero.s ,our
c,n.on,,oa Into the novt howl vou fork
.alat flonod nocaroni and fbero's vour
rne.,roni s,up Tine nevt order is for veg-
ctabic soup You pitch ia lot Of boiled
vegetables, and there you are BY having
q few other ingredients handy You can get
r. -r,,r, ,.,. ,f ti,.'f ann. hid, i.olor aiiad
from the stock barrel How's that for
modern pocrornqrcvs
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h.hl' o'i'iF ".e-'ie'i. lli." roast l"il9' i"i''
IT'D 'f i'i~l JOINT Win hlile oei'ale
iie. 'iirnt d can become ioast Venison'
i'i-' pear oi any DINER Iod'is on lhal
"Naierini Dil oI lare. one cut OIL tha'
fowl there is roast chicken the next ls
D 80 turkey SIclng the dark meat care
J. Iy makes 20 pheasant AIDING I.h OH
q ..er ine operation ana throwing ON plenty
o' j...l In'Ne- DC o'cN. me Ne.' oecoli'eS
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cor hL AND VIM
The French cOiice ai twenty-five cents