Fort Worth weekly gazette. [volume] (Fort Worth, Tex.) 1882-1891, 1887-10-07

some, and see less reason for her diss.t
isfactlon. She would then look NOR
diligently to the ways of her household
see that her rooms were bright and CHEEKY
the meals prompt ard dsintily served
that the lamps burned clear, and that al
the little things that add to domestic
happiness were not wanting.
There are many excellent habits, Blu
there is none more estimable than tn,
habit OF cheerfulness. Fretting and repin
ing only mske masters worse, and VIII
not cultivate that habit which brings hap
piness> into the home. Remedy an evi
when it is possible, but to fret over tn
irremediable is bad logic and worse prac
tice.
To learn Charles weaknesses is q gooc
first lesson, but the second better one i:
to pilot sklllfully over shoals
and quicksands the vessel bear.
Ing as precious freight the hsppi
ness of 8 family, and think
We who complain, is not the lesT'a Of
self-abnegation repaid by the light,
glowing life within those precious walls,
and are not the head and hands well EN-.
ployed that help to guide that sacred ark
-~>~
maven OF an eternal shore?
Then let the yonng wife, mindful of
her good mission, learn TO view lightly
any trivial law 70 her ideal, and look
upon the specks and notes that some
times cross her vision as trifes light as
alr-unworthy moments thought, much
less an uttered word to her most confden-
tial friend.
la fact. the confidential friend should
be her husband only; If she shows her
self worthy Of bis confidence he will be-
stow it, and in that precious intercourse
from Their haIlowed relation mutual
strength ead forbearance will result.
Together they will plan for The comfort
and future advancement of the house
mold, and having common interest, will
Join hands and hearts in honest effort to
increase the store of mutual bliss, grow
ing in time to wonder that, having known
the depth of each other's love, aught
could even in their early union for one
moment have clouded the sunshine of
their day.
RECIPES.
Roll Jelly Cake-One and one-hslf CUBS
sugar, one cup milk, two cups -four, one
teaspoon of soda.
Breakfast Gems-One pint of sweet
milk, one cup wheat -four, one cup era
nam flour, one egg, little salt and sugar,
heat ana grease tins before putting in
the dough.
Soft Congratulations cup OF molssses.
same OF sour milk, one teaspoonful of
ssiaratus, two tablespoonful of lard.
two thirds teaspoonful each of salt and
ginger, mix soft.
Delicious Doughnuts-Take one Quart
OF flour, one cup OF sugar, one CUP of
sweet milk, one egg, pircn of salt, one
tesspoonful of saleratus,a and two of cream
OF tartar. Fry in lard.
Pop Overs-Two cups sweet milk, two
and half cups flour, three eggs, butter
half the size OF an egg, beat eggs and
butter until the butter is in small pieces,
then add milk and -four, mix well and
bake in hot gem irons, bake quick until
Drowned nicely.
Drop Cake-One heaping cup of sugar,
one cup OF sweet milk, two eggs. two
cups creamery buttered -four, enc tes-
spoonful OF extract lemon or vanilla.
Dissolve the sugar in the milk, add the
egg, thoroughly beaten, lsstly the favor |
rg and -four. Bake in patty tins, or
make into single Turke head.
Fried Liver-Take one pound of caIf,s
liver, half pound OF salt pork or bscon,
-hlnly sliced. Have your skillet hot, put
he bscon or pork in; while il is fryipq
lip the liver lightly in -four and try in
he pork fat.
White Rose Cake-The whites Of six
Eggs, one pint OF -four into which is well
stirred tesspoonful or two of good
BAKING powder, three-quarters of cup OF
resh butter, one coffee cup Of powdered
White sugar, one-half teacup Of rose
water.
Oyster Pie-Stew the oysters tilIpesrly
lone with milk, pepper, and enough -four
o thicken the liquor. Line baking dish
With rich puff paste, fill it two-thlrds
ull with the stewed oysters. Sprinkle
nto the gravy little sat the last thing
before putting on lid of pastry, which
70 form top crust. Bake until done.
Tut not brown, and serve hot.
To broil oysters-Select the finest
nd largest oysters for this mode of cook.
ng. Lay them on cloth TO drain dry.
nd let them stand so for few hours
,prinkle them with pepper but no salt.
lave ready clear fire, over which to
lace the gridiron. Put the oysters on il
With very little butter and cock until
hey are done and dry, but not burned.
Chicken sandwiches-Pare the crust
rom thin slices of bread and cut them
nto triangles of uniform size. Mince
old chicken, freed from skin, and fat.
ute fine, rub in little butter, season to
our liking and spread between every
NO triongles, pressing the pieces Of
read firmly but gently on the mixture.
ass with tomato salad.