The weekly Thibodaux sentinel and journal of the 8th Senatorial District. [volume] (Thibodaux, Lna. [i.e. La.]) 1875-1898, 1886-09-18
Household.

beaten eggs then in yellow corn meal,
and fry them a rich brown in pork fat.
Before serving sprinkle the steaks with
little salt and pepper and lemon juice.
SPONGE CAKE. Two eggs, one and
ope-half cups of flower, two-thirds sweet
milk, one-haf of butter, one Of white
sugar, one teaspoonful of cream of
tartar, one-half of saleratus, one of
lemon.
LARGE green peppers are relished
prepared in this way: Remove all the
seeds and fill the pepper with cooked
tomato pulp and minced mushrooms,
seasoning with salt and butter. Bake
in hot oven and serve.
LITTLE HOLLAND BRETZELS.-Make
adough of half a pound Of llouI, half IL
pound of sugar, the yolk of two eggs,
a tablespoonful of sour cream and
tablespoonful of coriander seed Break
off little bits Of the dough, roll them
in round pieces and form them in little
bretzels or rings.
A DAINTY DIS1I-This is for break
fast or lunch, and is made of slices of
fresh, crisp toast, buttertd very slight
] ly. On each Slice put salmon and GU
cumber, or cold meat and chutney;
sprinkle with pepper and wrap each
slice in lettuce leaf that has been
stepped in vinegar.
THESE graham putts are nice for
breakfast: Sitt together one and half
pints OF graham flour. one teaSpoonful
of salt and three teaspoonfuls of bak-
ing powder. Mix with this one pint of
milk and two well-beaten eggs until
smooth batter is obtained. Fill cold,
well-greased gem pans half full with
the batter. and bake in hot oven for
ten minutes.
EFFECTIVE screens may have the
panels of coarse gray linen with ap-
plique designs cut from cretonHe and
outlined with plllmetis stitch in silk.
These designs are very rich If the Shad
ing be also done III silk The ingenui-
ty0f the worker will suggest the variety
and harmony that may be produced.
Richer screen pansis may be made of
satin serge with the appliques cut from
brocaded silk.
If YOU do not possess a Claude L0r
raine glass, by all means buy one as
soon as possible. 1t will be a source of
great pleasure to Old and young, repro
duclDg the landscape i'll miniature
with that charming light whence it
takes its name The most prosaic
objects are invested with a halo of
beauty which only those can realize
who are familiar with its witching
power"
CHICKENS a la Milanaise. When the
chicken or young fowl is drawn and
washed cut it into iillets Mix two
ounces Of grated Parmesan cheese with
: some sitted bread crumbs; roll the
hletS III this mixture ant then i'll the
! beaten yo!k Of egg. Then roll them i'll
the bread and cheese mixture: season
them with pepper and salt and fry i'll
hot fat until a rich brown Serve hot
! on pu!ec Of tomato.
ITALIAN cream is easily made by
this recipe: Rub the zest of two lemons
upon three or four Jumps Of loaf sugar:
STR these into a pint of rich cream and
add enough sugar to SWeetcn. Whip
the cream With the Juice OF one lemon,
Nrainlng IN one ounce of galatlne that
mas been dissolved III a little water
When thoroughly light flavor to taste
and pour into mould and freeze
When served garnish with preserved
fruit.
USEFUL newspaper receptacle may
DE made of the mating with which tea
chests are covered Mark the mating
III three parts and shape one end to d
point. Bind the edges with galloon
ribbon or braid; turn up the straight
end to form the pocket and stitch th'
nsldes firmly tog@ther. Paint soms
noral OF other design. according It
\, fancy, on tie pocket and the pointe,
II end by which it is to be suspended ant
hhlsh with bows of ribbon. The paint
ing should be IN bold style like tha
employed for mating
FOR LEMON JELLY CAKE One ru,,
OF sugar. mixed with butter the siz,. -
ah egg, one cup of milk. one egg well
beaten and four enough 10 make rathe
SUN, slfted with Il heaplng teaspoonfu