Burlington weekly free press. [volume] (Burlington, Vt.) 1866-1928, 1886-10-01

cts each. Watermelons, 10 to 50 cents
Home grown tomatoes. cts. pound, A.
cents a bushel. Potntoes, he a peck,
80 centsa bushel. Fresh cranberries
are 40 TO 80 cents a dozen. Pine.
apples 80 to so cents apiece. Nessina snC
Valencia oranges are ~ to 90 cts Le,
dozen. Figs are 20 to 81 cents a po9nf
and dates ID cents. Messua lemons ar.
10 cents "A dozen, according TO quality
French prunes are 10 to - cent. pound
German prunes ~ cents dozen
Dried apples q to 5 cents pound
Evaporaled apples 10 to II cts u pound
New onions, 3 cts. pound, 30 cents peck
Cucnmbels 20 cents a dozen. Cabbages
cents pound: pickles ~ TO 80 cents
cts a gallon, plain or mixed. New beetS
and turnips 10 cts peck IN cts bushel
Parsley cents II bunch Shell braus5 CT
"A quart. Celery ~ cents d head 81 o.
dozen. Caulitower q cents a pound
Green peppers, 20 cents dozen. Hubbard
squash 3 cts II pound. Sweet potatoes tC
> cts pound Pumpkins 10 cents apiece
Home grown plums % cent? peek.
Dairy Products.
Butter is % cents pound. Cheese it.
IL to ID cts a pound Eggs 20 cts "A dozen
Fancy cheeses are as follows. Pineapple
cheeses 90 cents To s. 90 each according t.
size RoquefOrt cheese 40 cents pound
English dairy - cents; Edam : w each
| cheese, 40 cents pound. Cheddas
| cheese, 81 piece. MIX ! cents e.
quart. Pure Jersey cream 80 cents ?,
quart.
Flour, sugar, etc.
St Louis -four $3.50 to 1928 i barrel
Michigan, 50 % to - 80. Spring patent
and Minnesota patents, 50 - TO ~
| barrel. BuCkwheat Is 4 cents q pound
GRADUATED sugar is IL cents a pound
| Light brown, u to cents. New maple
sugar is 10 to II cents pound and maple
| syrup Is 81 gallon in cans, ~ cents
in bulk. New white clover honey il
| Is to 20 cents IA pound. Nuts, all kinds as
sorted, 90 cents a pound. Pop corn cents
a pound mince meat IL cents pound
! Horse radish, 10 and 20 cents 4 bottle
New cider jelly in five pound buckets 30
cents. Apple Jelly 30 cents for 5.p9unG
pals. Raspberry jam 80 cents tor z
pound pals. Grape fruit ~ to ~ cents y
dozen.
Meats and Fish.
Spring lamb, 90 cents for hlndquar.
tiers, II to - cents for fOrequarter- Mut.
hindquarters and 10 to l?lI cent for fore
quarters Beef, best cuts Western, fol
porter house is quoted at % cents sir.
loin, 20 cents; round, 12i4 to Is cents
Vermont beet quoted at IL to q
cents. Veal steaks Is to ~ cents. ROasts
10 to IS cents per pound. Cheaper cuts 6 tc
10 cents Hams sugar cureG Is tc
II cents per pound, breakfast bacon
- to IS cents, boneless ham, l. to 70
cents pound, California hams, 10 u L
cts "A pound, smoked shoulders, 10 cts
tripe ~ to l219 cents, picked pigs feet l2l<
cents, Picked lambs tongues Is cts pc
pound. Corn beef i to l2.l cent?.
Pork, roast, 10 to - cents a pound steak
l219 to 10 cents. salt pork TOTO l2i5 cents q
pound. In poultry, spring chickens are
quoted at 20 cents pound fowls, dress
ed, are Is cts. a pound, and turkeys ~
to % cents geese, - to Is cents o pound
ducks, IS to 20 cents a pound
White fish, bass and pike IL, to =
cts, pound. Blue fish, Is c.s
Sword fish is out OF market. Sal
mon trout 10 cts. ii pound. Fresh mackere
bring 10 to 20 cts apiece cod, 10 to - cts
a pound haddock, : to 10 cents a pound
halibut. 20 cents pound for the best cuts.
Salt salmon l2l2 Cts. a pound. salt Salmon
trout l2I9 cents. salt maCkerel l2ts to
cents. Goldfish i to ~ cents Siocos
i cents Herrngs cents It pound
Ham sausage - cents a pound, blood
sausage ID cts Il pound, Boston sausage l.
cents, German bologna Sausage ID cts. Al
bany sausage ID cents head cheese -
HOLSTERS ID cents a pound. Game, part
ridges, Sl,25 pair Black ducks, Sl.25
per pair. Oysters. standards IS cts, me
dlums 40 cts, selects. 30 cents.