Richmond dispatch. [volume] (Richmond, Va.) 1884-1903, 1886-05-20
Drrrr,s rUnr mALr wHIsxEr'
what Em,n.n, Chemists say.

Professor HENRY A. Morr. IN. d. +. Z.
g., New York. writes: ,,,
aAnaIvsis shows Duffy's Pure MAJ, Ma.
xybiseev 10 he entirely free from Amy ~
Aicohol. commonly called fusei on. ~
The sick. room IL should meet WIN s'e"'
succefs.' T.
Professor A. T.. MESKE. ID. Sc. F.C. 81 r.
I. O., professor of Organic Chemistry hen-
lucky State College. late Chemist Agricui'
tural Department, Washington, ID ""
writes:
al have made an analysis Of Duiys
Pure Malt Whiskey. and found II hpso
f f@seI o pure n pecGiary tted for med
cinal purposes
Professor HARVEY l.. BYRD. late Presloeh'
of Faculty and professor Baltimore Meoi'
cal College, writes:
"From careful nalysis OF your Dnfy's
Pure Malt Whiskey. | md III Tree uoni
fuSel oil and other Objectionable mate
rails. II Ia specially recommenneu ~
all cases requiring alcoholic stlmuiah''
Professor NJ. Il. ARENDT. Analytical ana
Consulting Chemist. Buffalo. n. \" "ho'
from his high standing in the profession' Is
now lecturing before the German universl-
ties writes:
al have made an analysis OF your
Pure Malt Whiskey. which gave very
gratifying result. Your Malt Whissel'
obtained mostly by extract OF matt co ol-
version and avery careful fermentation
and dIstillation, ts entirety Ie. o,li
fuel oil and any OF those similariV , oo-
noxious alcohols which are 80 olten
found in whiskeys. Therefore ~ can aS ~
recommended as extremely III Tor meoi-
cal purposes"
Professor WILLARD II. MORSE, Westheld'
n. j., in reply TO DIR. Boococks questions
upon his article "Noies on Amyilsm as
Factor In iseases OF the Cerebral Convolu-
lions" Neto England Medical Gazette, No
vember, 1855, page 495. writes:
ain another place have spoken Oh
the Weli.Worth OF malt, end 90 not neeu
TO repeat my we'll known opinion mere e.
but touching upon the suggestive worus
OF Dr. Booceck, may be paroonsu III
calling attention to fact thaI pears
closely on the matter at issue. futtlns
preference upon malt and calling stten
ton to its chemistry. compared Win
that of the product distillation, SUD-
NIT that whlskey from malt cannot he
so readily distilled beyond the point
when the last " H6 GA is distilled over
and is therefore the whiskey 10 De pre-
ferred. Two puppies we're fed, one on
half-pint of the best Bourbon Wniskey
for twenty days and the other on me
same quantity of Duiiy's Pure MAT
Wnlskey 1Or tne sa1ne lenBtu vi biinc'
They were then killed, and the former
was found with we'll. defined cerebral
lesion and the latter without any such
lesion and without any hepatic clrrho-
sis. Moreover, man given Malt Whis-
key instead OF his habitual stuif came
10 The laboratory TO ascertain what the
difference In effect might signify, as,
contrary To all his former experience. he
had stopped on the way 10 universal
sclerosis, and had no alcoholic tremora
or muscular atrophy."
For sale by druggists, grocers, and dealers.
Price. One Dollar Per Bottle.
sold only In sealed bottles, and none gem
uine except such as bear our trademark
bel OF the old chemist and the name OF
company blown in bottle. Persons east of
the Rocky Mountains except the Terrific
rjes) unable to procure II from their dealers