National Republican., 1885-05-16

d to 60c.; mink skins, 20 to 3Oc.; rabbit skins,
to 2l5c, muskrat skins, to &c.; otter skins,
81 to 3D. black skunk skins 75c.; striped skunk
skins, 35c.; opossum skins, to l2c; a..
Sundries-BeeswaS 26 to 2sC,; tallow, SIC;
rags. white, 2% to Bel mixed, ~ to l34c.
faxseed, per bushel 81 10; clover seed, per
bushel $3.50 to IS. 70; timothy seed, per bushcl
$40 70 sl.sOi cider, 10 70 i6ci vinegar, ls to
old, Sll per ton.
Warrington Center Market Quotations.
The ruling prices for the Center marke. are
fixed on Tuesdays and Thursdays of each
week The quotations yesterday were as fol-
lows.
BUrrER-Best prints, As cents per pound;
best creamery, 40 cents; fresh New York, 30 to
80 cents; roll, 2j to 80 cents. Eggs, Is to 20
cents per dozen. Cheese, IS to 20 cents
PouLLRY;-spring chickens, 90 cents to sl.25
per pair; fowls, 10 cents to Si25 per pair;
turkeys, Is to 20 cents per pound; squads, 80 to
GO cents per pair.
GAME.,-Grccn turtle, 90 cents per pound;
Jacksnipo, 81 a dozen. Frogs. 80 n dozen,
FRtiTs..-Strawberries % to 80 cents per box;
prunes, 10 cents pound; pickles, s to u cents
a dozen Iellies 10 to 10 cents per pound;
minoe meat 10 cents per pound; preserves,
bananas, 25 TO 30 cents per dozen; pineapples,
10 to 80 cents apiece.
FlsH.-Boiling rock, 10 cents per pound;
halibut, 10 cents per pound; Goldfish, 10 cents
per pound; white perch, % to 40 cents per
q cents per pair; melt shad, 80 cents per pair
irosh mackerel, to 10 cents apiece; lobsters.
dozen; soft crabs, 81 per dozen; clans, 10
cents per dozen. Smoked and salted fish
smoked salmon 20 cents per pound; salted
salmon, IL cents per pound; smoked mackerel,
to cents apiece; dried herring 30 TO 30
cents per dozen; eels. 15 TO 20 cents pet pound;
sturgeon 20 cents per pound. Scotch herring, 10
cents per dozen; smoked haddock, l21a cents
per pound; smoked shad, Ii cents per pound;
salt g1 tu1 fNap M md Nh 4 ms i
to 20 cents apiece.
VEGETABIrs.-Old potatoes 20 to 30 cents per
| peck; new potatoes, SOC. to Sl.20 per peck; ap'
40 10 90 Gems per PsSS apqrSsu id Ssn
| per bunch. lettuce. to cents head.
cabbage. 10 to % cents Dor head; kele, 40 to 30
cents per peck now onions, 81 to 81. 20 per peck;
oranges, % 40 cents per dozen; spinach 40 TO
tomatoes 10 to IL cents per basket; cabbage
sprouts, 40 TO 80 cents per peck bunch
onions. cents; yams, 50 cents per peck;
string beans, 60 cents to 81 per peck; pars'
ley, / cent per bunch; thyme and sage,
each cents per bunch; lemons, 10 to %
| cents per dozen; new beets, 10 to 20 cents
per bunch; egg plants 10 to % cents per piece;
dried apples, cents per pound dried peaches,
from 10 to 20 cents pound: dried cherries, 20
| cents u pound; soup beans, 10 cents quart;
| lima beans, 10 cents quart; carrots, cents a
| bunch. hominy, cooked and raw, ( cents a
quart: cymlings, 3 to 10 cents each; radishes.
| . cents bunch; oyster plants, D cents per
bunch cucumbers, to 20 cents piece
sauerkraut, 20 cents per gallon.
| MEATs.-Best roast beef. Is to 20 cents per
pound; ;tenderloin steak, 20 to 25 cents srloin 20
cents; round steak, 10 cents; chuck roast l2lS
cents; corned beef, to l2@ cents: lamb, 20
to'D cents; mutton, 10 to Is cents mutton chops,
10 to 20 cents veal II TO % cents; veal chops
10 TO 20 cents; veal outlets, % cents; soup
meats, 3 to 10 cents.
SALT MEATs.--Hams, 1917 to 10 cents per
pound; hams, sliced, % cents; shoulders, cut,
breasts, 1917 to 10 cents salt pork, 10 cents
jowls, cents per pound; westphalias, l2L
cents per pound; lard, 10 cents; beef tongues
GO to So cents d piece; dried beef sliced, q
cents per pound; dried beef, Clipped 30 cents
dried beef by the piece, l6 to 20 cents pei
| pound