The Arizona sentinel. [volume] (Arizona City [Yuma], Yuma County, A.T. [Ariz.]) 1872-1911, 1885-11-28
HOME AND FARM,

Many horses have habit of Sleep
ing standing; it is not good one, and
horses should be broken of it, If posi-
BILE.
The rage for oddities in jewelry,
such as neck pin representing a mon
key climbing ladder. or harlequin
turning somersault from a gold pole,
has subsidized.
Canada thistles may be killed by
moving when in blossom, and by cut
ting the feeble shoots which start later.
IN. E. Farmer.
The american Rural World insists
upon the pro tableness of raising more
mutton. and advises farmers to pay
more attention to the kinds which are
best adapted to this purpose.
Rye Pan Cakes: One cup of soul
milk. one cup of -four, one cup of rye
meal. four tablespoonfuls of molasses.
one egg and one small teaspoonful OF
saleratus, drop from a spoon into hot
lard, and fry like doughnuts. The Ca
terer.
There is no necessity to wean a
colt. AS soon as the mares milk de-
creases in quantity. which it will dc
gradually, the colt will wean itself. II
is best to feed the mare we'll and keep
up the flow of milk as long as possible
for the benefit of the colt.-AlbanJ
Journal
"A delicious prune padding is made
by stewing pound of prunes till they
are soft, remove the stones, add SUGAR
to your taste and whites of three eggs
beaten to a stiff froth. Make a put
paste for the bottom of pudding dish.
After beating the eggs and prunes to-
gether till they are thoroughly mixed.
spread them on the crust. Bake for hall
an hour, or until you are sure the crust
is done.-N. Y Herald
Ham toast: Chop very fine small
bits of boiled ham. with not much fat.
To one pint chopped ham add two well.
beaten eggs, half teacup sweet cream
or milk, little pepper, and, if neces-
sary, salt, an eighth of teaspoon ct dry
mustard. Heat this mixture thorough.
ly; when hot, spread over slices o.
toasted bread which have been dipped
in hot. sailed water, and well buttered.
-Bosto Budget.
Light cake: Two cups of sugar.
one-ha'f cup of butter, one cup of
rich mi k. three eggs, three cups OF
flour and fla oring to suit the taste.
Beat the butter and sugar to light
cream, and the whites and yolks of the
eggs separately. Sift the -four and add
to it two teaspoonfuls of baking DOW.
der. Put in the -four by degrees and
aid the stiff whites of the eggs last.
This makes three layers-o it is Just
as nice poured into long pans and cut
ill squares when cold. Very good to
eat with ice cream.-The Household
Chocolate creams: One large cur
of granulated sugar and one-fourth Gun
OF milk and cream, mix together and boil
four minutes, stir occasionally, until |
cool enough to shape into mouldS with |
the fingers, and place on a buttered |
paper. Have ready one fourth cake of !
chocolate melted over boiling water,
dip the moulds in the chocolate, re- |
move with fork and place upon but.
tered paper. Flavor with vanilla,
which must be put into the cream, not |
the chocolate. These will be found
equal to any procured at the CONNECTION.
ers.-Erctangc
Weeds should be destroyed when
young even upon the most fertile soil, !
for the reason that they deprive .a soil /
and rob The crop of needed ire. /
There may be enough fert for we /
plants. but there is not wa.er e.- Oh. /
and that is the principal q |
crop thrives better With ----------.--4-
thau one thiCkiy planted. an .
tity Of water needed for d asrtsr to I
perfect its growth is enormous;
thistle requires almost rs much. and
the more robust weed will get the
largest share from the soil, and so stunt
the cabbage. Therefore, the soil must
be kept free from Meeds.-T1.0u Times