Morning journal and courier., 1884-06-18

1 THE BEST In the World! NEARLY ALL BAKING POWDERS l ARE ADULTERATED. I The willy manufacturers of these spuri-
 Ous compounds claim that adu1tera- tSn nF4Is IS mecessaFy 10 .t the PreserxaIdon | word of this. On the contrary, the good qualities of any Baking Powder are lessened and the injurious elements increased just in proportion to the 1 adulteratiOn.
 SEA FOAM ana has sonbe Fhs .srePssh PHRa E of the bad qualities of any of these prepsrstons but ts entirely invent1on and contains no ingre- feet. On the contrary, it has in itself tendency 1 sustain life and strengthen the human system. Bread ls one Of the most important articles of food, and one that enters into the daily consumption of all classes of peope-the poor well rich. dyspepsia than heavy, sodden bread. A prominent dealer in patent medicines that the sale single dyspepsia cure eeds $75O, 900 and every physician in the land will testify to the well raised bresd, biscuit and cakes digest readily and conduee to good health. Good health makes Dor of all kinds easier and PROLONGs LIFE
 SEA FOA HTGHF ExaF RREAD. sihs G # MAkE is Eats ranted to make better, lighter, sweeter, healthier, biscuit, cakes, puddinGs, etc., than be made in
 Again, -four varies in quality, fast which adds greatly to the perplexing difficulties with which ho lsekeeper has to contesd in the attempt to pro- duce good bread by the yeast soda, saleratus | or the common baking powders and bread prepara- tons If too hHch of any of these articles is used the bread has rank bitter taste or is heavy and soggy, unpalatable and indigestible. With the of Sea Foam these difaculties are obviated for even with second quality flour BETTER COOKING be made than the best of flour will make with ECONOMY is another point worthy of consider. ation in these hard times when almost every has my of SEA FOAM IS REALLY WONDERFUL. One can of it is worth three of any other baking com SEA FOAM SAVES ..y.s sI. TIME MoNEX 1.99 ,: the dough to raise; but it can be baSed in a hot, quick oven as soon as mixed. sB TT SAVES MONEY. The saving in milk, eggs and other ingredients will more than pay it's cost.
 SEA FOAM IS UNIVERSALLY COHI-
 MENDED.
 In proof 19 this .satsTsDt M .e2, X the following
 Sea Foam gives great satisfaction. It makes ele- gant bread bis :ut, cake, etc. and the bread is al ways gn1S13 Tt.sGn stSast1T NeTbgTgh
 We have tried the Sea Foam in our families and
 soa to lespie 6 Emmons. Btnghsmton, N Y.
 ALL LIKE IT:
 friends, and all like it Johnson Ktel Toledo, o.
 Sea Foam is superior article and greatly preferred to yeast powders Those who have tried 1t once win 1'' HO CMAMP10N e1sSi oiE OF AMERICA. IiS1si
 The writer tB, having tried ,s. pronounoas 1t the Middleton Washington, D O.
 MOST EXCELLENT SATISFACTION
 Please send us fifty csses Sea Foam. It is giving most excellent satisfaction.-DamArin & Co, Por s- mouth. Ohio
 THE OTHER KINDS DON'T SELL
 We are nov selling none but your Sea Foam wa h.ve ether kinds, but fl od that the Sea Foam taLae WeL--A. Doyle, Savannah. Ga-
 %ES EnR&a COOKING R ECIPES OEN FUHW With every can of sea Foam ts presented sheet containing full directions for ifs use, and twentyseven new recipes of great value fo every good housekeeper, besides much other usefuI information. All that aak for Sea Foam ia that you give 1t fair trial No having once nsed it will ever any other preparation in the line of baking powders. Ask your grocer for it. and if he will not supply it send for circular price list to IaltZ. Jones X CQ., Sole Mfrs