St. Paul daily globe. [volume] (Saint Paul, Minn.) 1884-1896, 1884-08-08

nrSt had, and any attempt TO assign, Trans
fer or set over any or either Of the said
leases therein named to any person shall
forfeit and render such bond invalid if the
Common Council so order.
Sec. 9. Any attempt to occupy any stall,
store or the restaurant for any purpose
other than that for which it was specifically
rented shall forfeit and render void the lease
for the same. III
Sec. TO- That it shall be the duty of the
City Clerk to collect all rents for the use of
the butcher stalls and stores In said Public
Market House, and II any rent shall remain
unpaid after due for five days, he shall re-
port the fact to the City Attorney whose
duty it shall be to take the necessary ac-
ton to disposs es the party so in default.
Sec. II. That the Market Master of said
city shall have the control and charge Of
said Market House, and shall have the man.
agement and renting of the public hall in
said Market House; provided, however, that
the following are named as prices, below
which the said Market Master shall have no
authority to rent said public hall, viz:
For balls, parties, lectures and public
meetings, fifty dollars per night. All meet
ings, fairs and public gatherings held e1-
clusively for charitable purposes, thirty dol
lars per night.
Sec. -. The restaurant in said Market
building shall be rented upon such terms and
conditions by the Committee of Public
Buildings, with the approval of the Common
Council, as to them shall appear to be for the
best interests of the city.
Sec IS. The said Market house shall be
kept open every day, Sundays excepted. from
daylight till 9 O'Clock at night, except Satur-
day nights, when it shall be kept open un-'
til 10 o'clock at night.
Sec. IA. Market hours are hereby desig-
mated and fixed at from daylight to IL O'Clock
noon OF each week day
Sec. The Market Master shall require
all persons doing business on the market
with their teams and vehicles, to be removed
therefrom within one hour after 10 O'Clock
noon of each and every week day; aud he
shall also cause said market place to be
thoroughly cleansed forthwith thereafter.
Sec. Is. 1t is hereby made the duty of the
City Clerk to issue to the Market Master
properly signed and STAN ped tickets, and the
Market Master, on the receipt of any money,
received by virtue OF his office, shall deliver
to the person paying the same ticket rep
resenting the amount paid, and all tickets so
issued by the Market Master shall be col
lected daily bya police officer or employe,
as the Common Council or the Committee
on Public Buildings, Public Property and
Markets may appoint for that purpose.
Which tickets shall be accounted for and re-
turned to the City Clerk at least once in
every week.
Sec. 16. Every butcher occupying stall
in said market shall procure and place in
such stall a suitable caSk or tub, in which he
shall deposit, or cause to be deposited the
ofrals of all slaughtered animals brought or
caused to be brought by him therein; and
such person shall, within one hour after the
closing of the Market house, remove or
cause to be removed therefrom, all such offals
as aforesaid
Sec. II. All provisions opened and eX-
posed for sale in said market, shall be sound
and wholesome, and Of pure and
good quality, and If otherwise shall
be sliced and forfeited, an the
seller or manufacturer thereof, and
all and every person engaged in such sale
and manufacture, shall be liable
for each offsnse to penalty not exceeding
800, and all weights and measures used
therein, shall be in conformity with the
standard weights and measures as regu-
lated by the laws of this state.
Sec. IS. All vegetables offered for sale in
said market place shall be placed in such
manner as the Market Master may direct
and if any such vegetables shall be deemed
by said Market Master to be unwholesome or
unfit to be consumed or used, be shall order
the owner or owners thereof to remove the
same forthwith from the public market, and
if such owner or owners shall neglect or
raf,, 10, 1,n, af,hl ,afo
said, it shall be the duty of said Market Mas
ter to remove the same without delay.
See. 10. No person shall ride, drive, lead
or place any horse or other animal into or
upon the Market house, market place or
footing pertaining thereto, or kill or slaughter
any animal IN market, throw or deposit any
animal or vegetable offal, filth, meat, dead
animal, fowl or fish, or any noisome sub
stance in or about the Market house or place
Sec. 20. All vehicles in which articles are
brought to market for sale, shall be placed
in such position as the Market Master shall
direct.
Sec. 81. Whenever any person shall have
sold or disposed of the commodities brought
by him or her to market for sale, in or on
the market place, he or she shall forthwith
remove his or her vehicle therefrom.
Sec. %. No person shall expose or offer
for sale any article in the market place on
Sunday,
Sec. 49, It shall not be lawful for any
huckster, forestaller, grocer or other person,
to occupy the space In or about the public
Market house for the purpose Of vending
any meat, butter, vegetables, fruits, nuts or
other articles of merchandise previously pur-
chased by them.
Sec. "a. No person shall, in market, sell
or give away any wines, spirituous, intoxl-
eating, mixed or fermented liquors, or
cider.
Sec. rs. No person not having lawful
business In or about the market shall idly
ait, lounge, walk or lie in or about the mar
ket place: nor shall the smoking Of tobacco
be allowed In said Market house during mar
ket hours.
Sec &C. No person in state OF intoxica-
ton shall go upon suid Market place during
market hours, nor shall any person bring or
suffer TO come with him, into or upon said
Market place, during market hours, any uu-
ruly or dangerous animal.
Sec. 81 No person shall expose or offer
for sale on the Market place any horse, COW,
or mule, jack. or hog, unless especially de-
signated and permitted BY an ordinance to
that effect.
See. %. No person zha,i sell or expose
for sale in said Market place any live calves
or sheep, nor snail any butcher or other per-
son tether or tic, or otherwise conRnc any
calf or sheep, aud suffer them TO remain in
that condition in any market place or space
in said city.
Sec. 80. Butter, lard and honey, sold in
Market, shall be sold by avoirdupois; when
butter is put up in rolls or balls, each roll or
ball shall contain not less than one pound.
Sec. go The Market Master shall seize
all articles which are exposed OF offered for
sale in Market that are OF less weight than
represented by the seller, and all articles at
tempted to be sold by false or incorrect
weights or measures, and shall sell the same
at public auction to the highest bidder, and
MY fine proceeds into the City Treasury