New-York tribune., 1884-01-15
THE ECONOMICS OF THE ADIRONDACKS.

TEE-DR. F. B. HoUGHs sCGGEslloNs'
The committee for the preservation OF the AuIG on
dack forests met yesterday at 1:3O p. Ill. III tno
Chamber of Commerce. Morris X. Jesup was in lue
chair and Messrs. Humphreys James ana SoGoiES H ~
ton were present. The chairman pIesen'ou 'N' -0
lowing, which was adopted: ,
p,,d That the Associated Press be requested to ask
n q nress throughout the State 10 nOy all parties .oI
inc he memorials OF the Chamber of Commerce to return
YOrk Post Office, TO enable the committee 10 a~lahsS ~ AZ
their presentation the Legislature without u'ner uo
DR. Franklin B. Hough of Washington, d. c. vas was
introduced 10 the committee and invited 10 take ms
seat among them by Morris X. Jesup. Inc ch;iiI-
man then presented the report OF Ine
committee of conference winch had VlsteG d hn'iS T
The address the glst of which was published py
TuT TgIBUNE on Friday last, was adopted Gy Tue nr
committee Mo Tis X. Jesup now inVlteu ~
Hough to address the commIlee, ,s trotnd hr
cnIored diagrams one of which, showing the con,
dition of various counties of this state was :. ue9
with much interest by the cOmihtiee' i. SiD"uu W @
noried in the census Of 1870 under thc neaulhesO VI
rCultivated.D y In Woodland" or as" (lnlmproved
W., The cultivated was painted red, the wood
land green and the waste brown. III many
counties the green was mere Neso!ge;
DR. Hough explained that @ notmrailv
incap0ble of cultivation, but IN many instances
woodland which had been stripped OF ltS tieGs, .I
Selecting from all the counties those nameu III Ihe
net of 1883 in which lands were not TO Oe solu az
tLey reverted to the State from tax SAFES ne Ieau
the percentages of area OF heIknneI' Td
Ill
Franklin and said that the measures taken by tne
State at that time were in the rght direction, ptt
it was not enough 10 t3emsnded mg9E rational sys-
TEN of forestry that shouId hdEe dihonE ny, 10 20
duties the care of the pubic woodiand an VIII iab
view 10 bringing its timber production 70 tne hlgh-
est point and the dissemination OF lhoIhaIlch
throughout the State to impress upon private own OWL
ers of woodlands the profits OF an economic System
Al the conclusion of the address, which had been
eagerly followed by the committee, vote OF thihks
Il 10 n
was unanimously resolved that his remarks sIoulH
be printed and disseminated among the lIlenuS GI
the Adirondacks aud the owners OF WoodiHnusS III
lie bej of counties designated by the act OF 1888
The committee then adjourned
MISS PARLONS SCHOOL FOR COOKERY.
4 lectnre was given yesterday at Miss Parloas
Schonl for Cookery, No. ODD East Seventeenth-St.
chartrruse of chicken with maccaronI and Whlte
mushroom sauce and imperial pudding with stray
berry saucc were the subjects OF thG lesson, lne
lecturer took good sized fowl for the chartreuSe
and separated the flesh from the bones. ne meat
of The chicken was cut IN small pieces ana seasoned
with salt and pepper. Fourteen ounces OF inaccH-
Ioni which had been placed IN hollihg water 10 oooh
three minutes was removed from the IRE any GUY un
a hoard in half inch pieces. n mould lhichly puI-
tered was lined with these bits OF inaccarohl, Whch
were set i'm closely together upright. MISS faroa
proceeded 10 make the gray! ior te rcS' eSS ,is
of cream aud salt and pepper Nhch ne oIotn ahu
cream boiled, she added half cup OF geatlne w4ch men
had been soaked IN cup oi colu water loI wv
bours The mould lined with maccaronl was thell
filled with the chicken and the gravy was turned
over il gradually and the whole set III steamer To
cook for one hour. .,,,.
Miss Parloa thcn made the imperial pudding. A
half emp of rice had previously been pqgt in cold
water. and after it had come to the boiling point
drained and cooked an hour IN quart oi mix
nlaccd in a double boiler This rice, which was
cooked was removed from the ;toye & ana cup 0i
sugar half a tcIspoonful of SAT- 1onr ta3IesP3oh1
fn7s of vine and half box of gelatine which had
been soaked two hours in cold water were all beaten
into it, pint of cream was now whipped 10
Frotb While the cream was being beaten the pud-
dino was set in a bowl of cracked ice to become
thick but was frequently stirred, that IT might not
become too stiff When the cream was pedleh II
Hros at once added To the pudding and the whole
was vigorously beaten. After this 1t was poured
into ornamental mouldS and set away ON the zee to
form IL was then turned on a glass dish and sur,
ronndcd by crimson sauce formed 10y a quart OF
wbinned cream and cup of preserved straw berries.
The lecture occupied about TWO hours