The Portland daily press., 1884-10-23

tBy Telegraph.)
NEW YORK. Oct % Flour market--receipts
2O,062 bbls; exports 6093 bbls; common grades are
firm and more active export demand; better grades
dull and rather weak; M 9 sales 20 190 bbls.
at q 50@3 90; common to good extra Western and
State 10@3 35; good to choice do at 60@5 70;
4o@6 so; fancy do 6O@5 rs; common to good
extra Ohio at 0005 so; commo to choice extra
st. Louis at o0a5 so: Paten! Minnesota extra
good to prime 6O@6 70: choic to double extra i5
do sat 8005 SO, Including $500 bbls City Mill
extra at 50@4 55; 900 bbls fine 25@2 20; 800
bbls Superfne at 6oG3 90; $500 bbls extra NO =
at 1903 90 1900 bbls extra No l at 60@4 30;
5400 bbls bbs Winter Wheat at = o096 70; 4o D
bbs Minnesota extra at 0015 80; Southern flour
25S5 V rs. WSeasnreceipts M $50, ,ss2 bush; LEI eI.
ports IA ,083 bush; spot lots 12 gle higher export
demand faiI; speculative trade moderately active;
sales 464 900 bush spot: No Spring at S4e; No
Red SI@82c No Red at 861a@871ac in elev,
86As0a So 1Sc afioat and delivered; No Red State
at 95c; No White State at SSc. Rye steady; State
CSC. Barley firm. s'eFn firm export demand mod
crate speculative trade fairly active; receipts 24
275 bu ;exporus 49l2 bush sales 1872, 900 bush on
spot; No at SIC; No at 59c elev, soc a6oat Oats
14@isc higher and fairly active; receipts 81. 250
bush; exports bush. sales 1876 600 bush spot; No
At 3Ic do White at Bay G; No 2 at 32e and 1914 @
33ase delivered; No White at 33@3314c No at
3214c; do White at 3719c; Mixed Westrn 3l@33c
White do at 34936c; White State at 34120D37c
sugar is steady but quiet; refining l-l6a5 81 81
White do 51sc; Yellow 4ssa45s; off A 55s@5M ;
standard A at &c; cut loaf and crushed at 6sz O.
COn1oc. a. OA G, ,fpOWd6r6Q Op8c; granulaCod at 6Ss
Cubes 66sc. PeIroleWns-unit al 721sc Tai
low heavy POrh firm; sales 450 bbls mess spot
l6 75G17 90; rs clear back 18 00@l8 90. Beef is
quiet. a4aFd 40 points higher and oderately
active closing with some reaction; city st am 80;
refined fol continent 90; A at 8 &c. BuUJer is
firmly held; state at 21G3sc. Cheese firm; Eas-
tern S13G l21ac, Western fiat at 4G11c;
Freights to Liverpool firm Wheat y steam 406d.
CHICAGO, Oct. 22-The Flour market is dull:
Winter Wheat at 8 1894 SO; Michigan Wheat at
5oG4 25Spring Wheat at 5O@4 O0;Minn. bak-
z 76eE4 no. Oatantg a. 7b1lI0E E( low
O003 90. Rve -four at 0O(03 26 in bbls and
2 80 in sacks Wheas higher October 1884 @l74ss Q;
No 2 Chicago Spring a. "a 974s4 c; No 5 do at gag
d2Ec: No 2 Red at 75s4 c; No 3 do 601sc Corn
is lower at 4514ta4614c. Oats nominally unchang-
ed. Rye quiet at SIC. Barley in fair demand 59c
Pork lower at l5 TO- Lard is steady at lo07 25.
Bulk Meats in fair demand; shoulder at 35; short
rib so; short clear 10 25. Whiskey steady 3.
Receipts trlouT 26, 600 Big. sSnest 370,ooo gu,
ba, barley 65,0 900 bush.
Shiprnents-FIour 15. 900 bbls. wheat 20 600 ba,
corn 90 600 busho oats $4,000 bush, rye 3,4o0 5rsh
barley $4,000 bush
sr. LOUIS, Oct. 22.- Flour steady; family at 2 70
az 80; choice 3 25a3 40; fancy 7O04 rs. Wheat
unsettled; No Q Red at 78Ca7Sssc Corn is lower at
4ec. Oats steady at 26@261sc. Rye firm 511ac
corn 1900 bush, cats 900 bush. barley % 600
bu, rye 5000 bush.S
s5hipments-Flour 5000 bbls, wheat $4,000 BUS,
corn 1000 bush, oats 1000 bush. rye 600 900 bu,
barley 0,000.
DETROIT, Oct. 22.--Wheat strong; No / White at
1870; No 2 RediS21sc; long berry at 83c bid.
Wheat--Receipts &c, 900 bu; shipments 600 pu.
NEW ORLEANS Oct. 22.- Cotton easy; Middlng
uplands 9-16c.
5oBILE. Oct 22,-Cotton is easy; Middling up,
lands 9sscs
SAVANNAH, Oct. 22.--Cotton dull; Middling up-
lands 5-l6cs
CHARLRsToN, oct.22.-ootton easier; ;Middlinp mp
lands 91s@9 3-l6c.
MEMPHIS Oct. 2s.-ootton quiet; aiddling up.
lands Gsse.