The Portland daily press., 1884-10-21

(By Telegrauh.D
NEw YORK, Oct. 20.-FIossr market-receipt
34 S2l bbls exports 33 bbls still in buyers IA
| 1910 bbls.
| At 5O@3 90. common to good extra Western and
| State o. a3 80; good to choice do at 3 60d5 10;
| common to choice White Wheat Western extra al
| 40n5 e0 fancy do 60@5 70; common to good
| extra Ohio at O005 so; commo- to choice extra
st. Louis al 00d6 60 Patent Minnesota extra
good to prime 50a6 75: choic to double extra
.xtra at A 2504 So 700 bbls fine 2 25a2 rs; 6On
ibis superfne at GOA 90; 1o0O bbls extra No 2
a 10 a3 ; 140 bbls extra No l at 5O@4 20
200 bbls bbls Wntei whea at o0d5 rs; 38 o
bbls lnuesota extra at 5 000 8 So; 'utl @ holr
to choice at 30G5 20. Rye Flour firm. Wheas
-reeeWts F39, $50 hush exp rus 129,72O bush;
about Ia higher with rather more demand from
shippers; ;sales 370nOo bush spot; No Spring $780,
Mol 3 Red at S0a 8014c; No 2 Red S412@S5c in
elev; No Red State at 94c: No White State at
c; Red Canada SEC in bond Rye easier. Barlev
firm Germ firm but quiet with ght export and
moderate specu awe trade;re 'eipts 37o bu epor
5zS0 bush saes "a 0U0 bush spot; No 3 at o. a
receipts $500 bush;exports bush sales l57 ,0to
bush spot; No al 3014 c, do White At i14c; No
at 81 1sG3l14c, do foi exoort S21sc No White
at 3214 a 80 C; No at 81 - c. do White at 36c;
Mixed westrn 81 1s 0s3c; white do at 33l as G.
~h'te State at 8 @35Isc Coffee dull sag n is
higher and mo active refined is stronger; G at
Es q 6c: ExTra LpIa5 "A G: Nnt& do at s1 to5lhc
Yellow at 4ss 45s; off A 65s05s4 C, standard A
at &c; cut loaf and crushed 6s4; Oontec. 61sc;.
Cs
sSesrsl~1m-uaiie' az 68Ac FaIlOw easier.
Pork new mess quoted q 75@17 90. Beef ,uiet.
s.ard is 5an points lower and dull, closing heavy;
Western steam spot at 6212; refined fOl continent
80; S A at 81. Butter steadily held. STATE
32c. Cheete is firm; Eastern 872 Glz13c, Western
fat at Agile;
Freights 70 Liverpool firm Wheat % stsam 3A
CHICAGO, Oct 20 The Flour market is dull,
Winter Wheat at 1894 80; Michigan Wheai lat
3 5OG4 % Spring Wheat at 5OG 90; Mimi. bak
ers at 3 76a4 so; patents 75a@6 30; low grades
2 2OOa3tO. flour at 3 OO@3 25 in bbs and
2 80 in sacks. Wheat weaker; October 721s D73 rs;
No 2 Chicago Spring 7zss a7s14c, No do at 5sc
is lower at Al 1s @4oc. Oats steady at 25s4 @251s.
kye easier at 53c. Barley dull at 50 d5 c12. PORK
mand; shouldF at 35, sbo t rib at 8 871a; short
clear 10 25. Whiskey steady l ID
heceip's-fiour 9,OUu bis wheat 166, ,OOs ~.
corn 1900 busa ets 231 600 hush rye 81 200
Sbiprneng Flour IL, 900 bbI wheat 81 900 bu,
274.0o0 bush oats 900 bush, rye 800 bu.
tsres a. 600 nush
ST LoUls Oct. 2O.-Flou1 steady; family at 20
az 80; choice 5 25a3 40, fancy 7oQ04 rs. ~heat
low4r No Red at 7s1z@77c. Corn il lower 47c.
Oats lower at 255sd 25s4 c. Lard dull at 10.
NeeelpUs Fl0u 800 nos, wnea lO4, 200 nush
corn $1,000 bush. oats $4,000 bush, barley IS 600
shipments-FIour s, ,oeObbls, wheat 16S, 600 bus.
5000 bush, oats 10000 bush, rye 81 600 bu,
barley 1000.
EarRoT1. Oct 2O.-Wheat quiet; No White at
76$sc; No Red SEC; No 5 Red at Tic; long berry
nominally at SIC.
y vsneal-Reoeipte AZ 900 bu; shipments coo u.
NEW oELEASs, Oct. E2o.-Cosron easy; Middung
uplands L 16c.
NoBrLa. Oct. 2o.-Cotton is dull MiddHng Ut
iands 7-16c.
SAVANNAH, Oct. 20.-Cotton frmer; Kidding up.
ands 5-l6a.
CHARLESTON, Oct. 2o.-Ootton quiet;l lMiddling ur-
lands 9$s % 7-l61.
MHmrHIs. Oct 20 Cotton easy; EIiddIng up.
lSnGs S1sc.