The daily dispatch. [volume] (Richmond [Va.]) 1850-1884, 1883-04-24

THE DISPATCH
BY THE DISPATCH COMPANY.
The Daily DisPkTcii is delivered 70 sub
sSserr sSr carrier weekly. Mailed al "a per s
Tor SIX months; s1.5o for three mon'os' ooc' LOT
'"r The ysis yssEisMI-wEEKLy DISPATCH at ~ per an
'sf The v wFrRLS i \ DISPATCH a, al per annum.
COMPARATIVE WORTH OF
~ RAKING-rowpERs.
RoyAL..........szz
Absolutely Pure)
GRANTS ........ sgszsz-Ees:zzz zss,c
Alum Powderl'
prr>,roRp.s -. .srSs.=zzs-SS z71kxES-S.Ss.ss
(rhospaAiel fresh.
uANroRD's. -. .xxzaszzazEz
When fresh.
RRpuEAD's... zSRR22
cuARM.... ssszassEsss
Alum Powders
(Alum Powders
CLEvFLAND's. .Essyxzsssz
(Shori WI, : %
PIONEER ........ .G:sEzszz1Bs1EHx
(San FTanciScol
CZAR..............S,-syg-s. 1aE1ksz
DIR. PRICES. zk1<21
SNOW FLAKE. :..----.==<<=xzu
fSrofl's -. Paui.l
LEwIs's.-...... sxnkz-2
CONGRESS....... ssxESszAEH
ECKER's....... EEzEsxR1
GILLET'S ....... ssAHz
HANFORD EAzzs
When not fresh.
ANDREWS & CO.
Contains alumni Milwaukee. "Regal"*
pCLG lrovdcr ;;;;a;i::;i;i sold rs TssseJ
RUMFoRDS....
When not fresh.
REPORTS OF GOVERNMENT CHEMISTS
AS To PURITY AND wHoLESoMENEss OF THE
ROYAL BAKTNG-PoYDER.
"Ihaye tested package of Royal Baking-Pow-
dew. which purchased I'm the open market, ana
hnd II composed Of pure and wholesome ingre-
dienfs II is a cream-of-tartar powder of a high
degree Of merit and does not contain either alum
4. q. LOVE, Ph. d."
III scientific factthat ROYAL Baking.P9 2: Powder
Is absolutely pure. " II. \. MOTT, IN. ID"
"Ihaye examined a package Of Royal Baking;;
Powder, purchased by myself IN the market.
md IL entirely free from alum, terra alba or any
'''i'' ~ "HENRY MORTON. Ph. D.."
president Of stevens Institute of Technology
al have anaiyzed "a package of ROYAL Baking
Powder. The materials Of which II Is composed
arc pure and wholesome. :. DANA HAYES.
state Assayer. Massachusetts,"
JUNE 23.1SS2.
ave have made a careful analytical test Of Royal
Baking Powder. purchased by ourselves in the
open market here. aud IN the original package.
Ne find ii 10 be a cream-of-iartar powder OF the
pure, wholesome. and useful ingredients.
JUAN n. WRIGHT, NJ d.,
"ALBERT MERRELL. VI. d..
Analytical Chemists, ~. Louis
The Rovai Baking-Powder received the highest
award over all competitors al the Vienna WORLDS
Exposition, 1873; at the Centennial, Phlladel-
phia. 1876; at the American Institute, and AT
State Fairs throughout the country.
No other article of human food has ever received
such high. emphatic. ana universal endorsement
from eminent chemists. physicians scientists, and
boards OF health an over the world.
NOTE-The above Diagram illustrates the COM
paraiive worth OF various baking-pOwdcrs as
shown by chemical analysis and experiments made
by Professor Schedler. A One-pound can of each
powder WAS taken. the total leayenlng power or
volume OF each calculated. the result being as
Indicated This practical test for worth by Pro-
fessOr Schedler only IxOyeS what every Obseryaut
CONSUMER OF the R6yal Baking-Powder knows by
practical eNperience-that while IL costs a few
cents per pound more than the ordinary kinds. It
Is far more economical. and besides affords the
advantage Of better work. 4 single trial of the
Royal Baking-POwder will convince any fair
minded person Of these facts
sWhiie the diagram shows some Of the alum
powders 70 be Of Il higher degree Of strength than
other powders ranked below them. Il Is not To he
taken as indicating that they have any value. All
alum powders. no matter how high their strength,
are 10 be avoided as dangerous ap24-lt