Evening star. [volume] (Washington, D.C.) 1854-1972, 1881-02-26

mix aQQ dilute Win an eQ1al Oulk Oh wafer.
Wash the pencil marks twnether writing or
draWing} with this liquid, using soft camel
hair brush. aud avoiding all ruOOiny. Place
upon Nat board TO dry.-scteaiitc American.
AFsKFEcrLY SAFE WAY To REMOVE WARTS
is as follows Ask at any druggists for SIN all
quantity of a strong solution Of e1lofal; ten
cents worth will be enough. Take small
piece OF wood and apply the choral freely 10
the wart, taking care TO keep IL from running
on the skin, as IL may burn a little. but not
enough 10 do any harm The waTt Will at once
turn white, and will soon begin 10 dry up.
After two or three applications the wart can
be easily removed in day or two, when IL VIII
come on without leaving the least mark on the
skin and viii not grow again unless the spot
Is rubbed or trrftated. Cnlorai is perfectly
harmless. and Is much more satisfactory than
acids, which are always more or less danger
Gus.
A DISTINGUISHED London physician, writing
10; the Times ABOUT the scarlet fever, say:
"The method OF oiiing patients during the pc
Tiod OF desquama'ion after scarlet fever, has
been largely Used for flduy years; it Is al
more Constantly employed Ga the C1ntiuelt
than In EaSiand II possesses certain den lite
advantages and whenever scarlatinai patients
are OF Necessity treated In private HOUSES it
s. ould be adopted. except when ContTa-in III
cete1 b. the C13d;tto4 Of the patient, bectI5e
H. di1n!GiS les The TX Of nice Ion to Others
IL does 50, hown~or by preventing The ready
DISTRIBUTION Of thu particles OF skin through
the atmrsl HTI~; hnt neither oil nor gly cerine
is geru,rl1H OF dt~iH feet ant aud the scales OF
epiderfGsS afe just a. Infectious after as before
their ap.i~ttiJL
more UsE- Fox CsSB5LIC ACID-Acc0rding
to the Lpnl"a Lt,,ref me use OF carbolic acid
has been fn'In- sp'ci lly effective In all that
elias Of ln"a' festNr'ng pustuIafing diseases of
the skfn winch are n once so common aad so
diff uiJ 10 cure; they Include al ktud' OF puS-
tules bOil5 and carO1ncle5. syco5iS, plstular
acne and fostering ring&CrIn; such SJrunou3
sores especially or the neck. as con under the
care OF the ply sirIaa; also phthIsl5 IN its SET
Ond and third stages and Cases or bronchitis
accompanied With more % less puTulenJ eXJaC-
tOrRtion. II IL found however. that, la order
to be eficacious. the caTb0lic acid mus be
brought into contact with the part TO 5t &C d
on, ard the LpHcei says that in many cases
where the acid hes been fOund ineffective the
failure has baen due to neglect ID Insure tbs
Contact.
SANITARY RULES IN ENGLAND The following
rules for the construction OF buildings have
been prepared and published by the secretary
TO the British Office OF works: l. Al water
closets shall pe constructed 50 that one wal at
least sbau be an outer wall OF the building.
2. All soil-plpeS shall be carried oUtSid3 the
building and ventilated by means II pipes i6ai-
Ing the foul gases a5Oge the hig1eSt point OF
the building; such pipes to toe carried to points
r, moved from the chimney stacks. g. S2plraJe
CisteTnS shall be constructed for the wa eT
closets and for the general purposes OF the build
Il e No traps or .drawoff5' shall be afIiN1t 10
any pipe communicating with clSVcGn SlF-
plying q water-closet. 4. All water-pipeS or
open air. ard De cut off from all com uunic4t Iol
with drains 5. Great attention shall be pal
10 thorough ventilation In al rooms. Rooms so
high that their ceilings shall be more than TWO
FEET above the top OF the windows corrld 1rs,
stair cases and other open spaces shall be spe-
cialiy ventilated so as TO prevent the accu ni!a-
ton OF stagnsnt air. 6. All main drains shall,
when practicable, be formed outside the build.
ing. In the event OF It's being necessary to
carry main drain underneath a building, IL
must first be trapped Immediately outside the
ma N ~FFlrr
fled from that point TO the highest part OF the
t0Oi. as described under rule 2
THIS Is GOOD TINE OF YEAR TO make some
pretty fancy articles for the house to brighten It
up after the spring cleaning. Tides made Of
strips CT velvet or silk, with lace insertion and
eGge, are easily made, and may be decorat d in
any way 10 suit your taste. Hand-embrOideTei
vines on the strips OF silk or velvet are lovely.
tidy made OF square OF silk with an ap-
pique bouuuet In the center Is handsome.
Really serylceable Tides are made OF linen,
Pr. Hmed with torchon, with outline pictures
SraV, with ind9li0le Ink. IL yo1 do not
Snow boV. 10 sketch get sheet OF tracing
paper, select some simple outline picture
and Carefully on 61.n sides of the tracing
paper, then transfer 10 inc ~ hdho ~ "
placing IL where you wish TO la, ~, ~ :;
and so over IL again with the pencil. To- "Se
the ink. You may In the same way sketch IL.
painting In oil or water COlorS. This IS no. to
De sure. thigh art, but iJ Is pleasant work and
II you have Lot much time TO give 10 II I Is rar
better than dong nothing OF tae kind. Tn5 "a
also good time TO see TINT the summer lock
fDGS are ali in order; take them some $ 1riay
Cay when II seems unlikely that they Will ever
De wan Ell, and darn or cat over "a nav seem
BEST III Is quite an ancOnpiSanelt - D. me
10 cut over OcG Dg5 nicely. Ii Is we'll worth
dag, q often 50 JeIiHg5 thar are ~ no use . a
grown person % ~ BE- va .9'e for the chill l:en.
Few skis OF embroidery SILK AMI q hlIf
nprTS WoEk VII change maie.oTer Bal rig
ga, thte handsome ne9s caIId's sock.-E. ?.
IUSt.
CNQU sSTIOSABLY the 0rOil.ag and roasting OF
Ms AZ, literally Tue least econonlc4! WAY OF
G s5iag il prezen Ii the most pailtao.e AID
w o,eSoma form. Both In broiling and rlast.
lag IN meat should be exposed 20 the direct
heat or clear, hot IRE, 80 that a light crisp
C U.s. may b quickly formed and serve TO ragaln
the juices Of The nleaF; in 0rOtling this crust
viii form Close To a hot fire 10 about three
minutes for each side or the mear; In r0ast'n,,
with suitable appliances, the eatire suTf4ae Of
joint may be Drowned In fifteen minu-es;
la baking meat Ia a hot oven, about twenty
minutes Will be required. Although b4L-
ing resembles roasting somewhat. the re-
suits are less desirable because the h1t TAT
spatters from meat and burns up on the Int
rfor or the oven, producing unpleasant ID ul-
wholesome vapOrs unless the oven Is very Wen
ventilated. Slow baking, and that acc1,a-
IliShed by irregular heat are sources OF great
waste Of nutriment and flavor. To avoid vase
In orolfng and roasting, the q g must be GEAR
hui diau SlCduN, dtl1 inc meat exposed I.rcc-fy
10 It's neat until Its sUlTace Is broYDe1 III
may then De set little away from the tire. out
regular heat must b. mM1tailei. All irto-
pings ard gravy must be preserved, ami In
bICblL5 meat ever the fire a groOyed grt,tron
ii usi Dc Used To keep the fat from faIila.- on
the Goals and blazing up against the meat.
The free circulation Of air Ttnle-s botn thsTa
EethodS desirable, and very little chlnge
takes place IN the Chemical constituents Of
the flesh UndeIdone roasts and b oils
may De more sav0Fy and possibly moe
nutritious than thOSe We'll done out they are
less digestive. and consequently less ecOnlrnl-
Cal Tor the economy OF Iood hes wholly IL the
nourishmeLt IL furnishes the Jsten Fen
after meats are properly cooked the chances %
waste continue through ali the phases OF un.
shilllui carving, fnJudlclols serving and q are
garu ioT The rem lhS or Joints. from which Fuay
De made many SaVory ragOats, saints. min ,eS
croquejtss. and kin1Tcd dishes When uus;,.l,-
Ial carving Is apprehenda1. the COOK nav di-
niaiSh the possibilities OF disaster By bG-,in-,
the JoIntS- replacing the oJGes Nth sturi1r
and voting them 10 tue Soup-pJt.-Jqf-t GIf-
son az NStr YORK Times