Union County courier. [volume] (Elk Point, Union County, D.T. [S.D.]) 187?-1913, 1880-04-07
DOMESTIC MATTERS.
BERKSHIRE s

RUSKS.
One cup sweet milk, one cup yeast,
n cup sugar, one cup -four. Set over
night, in the morning add one-half cup
sugar, one-half II butter rubbed to-
gether; two eggs, reserving white of one.
beat to n froth, with a little sugar 10
spread over the top.
wHIrPOT PUDDING.
One cup of Indian meal, one Of mo-
~lasses, n teaspoon of salt. Scald thor
oughly with n cup Of boiling water.
Add q quart Of milk. Pour into the bak-
ing dish and bake one hour, stirring thor
oughly at least twice while baking. Let
1t get about half cool before serving.
FRENCH RAREBrr.
lake three of cheese, cut it in
small square pieces, and set it to fry
with a little piece of butter. When your
cheese begins to melt have three eggs
beaten up with salt and pepper: pour
them upon your cheese; stir and roll it
INTO a sort of muff and take it of. The
whole operation should not take more
than two or three minutes.
oLD-FAsH1ONED TAPIooA PUDDING.
Two eggs, quart milk, one u of
tapioca; spices Of nutmeg and cinnamon
to taste; also, sugar and bit of salt. and a
small teaspoonful butter melted. Wash
and soak the tapioca in very little water
till rather tender; then put it in the
milk, and place on back of the stove and
bake n hour. then melt butter in dish
and pour in the beaten eggs, milk well
sweetened andspice; bake one hour quite
slowly.
SNOW PUDDING.
One-half box gelatine, pour warm
water enough on it to cover It, and let it
stand about three minutes, then add one
pint boiling water to dissolve it.; and the
juice OF N lemon, two cups sugar.; let
it stand and cool; beat the whites Of three
eggs to a stiff froth and add to the gela-
tine, beating sill one hour; put in a mold,
make the custard of the yolks; when
taken from the mold, pour the custard
around It, or,tif you choose, you can trim
with jelly.
MACKEREL A L'ITALIENNE.
Stew them gently (wholel in white
wine, sliced onion and carrots, bouquet
OF any sweet herbs you may have, and q
bay leaf, all tied together to remove,
salt. nutmeg; serve with white italienne
~ follows: Put in n stew-pan a little
chopped parsley, a shalote, chopped
t~rufiies, mushrooms, piece Of butter size
OF a walnut; boil up, add a glass Of white
wine, salt and pepper; simmer about half
an hour, then add q spoonful Of olive
oil.
CHOCOLATE CREAM CUsTARD.
Set to boil a quart of milk; mix with
half a cup of cold milk two ounces of
grated sweet chocolate, pour some of the
boiling milk into it, and then pour all
back into the pan Of boiling milk, stir
ring il all the time: when quite heated
and about coming to the boiling point.
add the yolks Of six eggs which have
been beaten with a cup of powdered
sugar; when these are nicely blended
add three whites, beaten with q little
vanilla, keeping the three other whites
for frosting; put in cups, and a teaspoon
full Of the frosting on the top Of each
cup.
no RENOvATE BLACK GOODS.
Take one-tifth Of Q pound of extract Of
logwoOd and II ounce of saleratus; put
in a boiler with 10 gallons of water cold
or hot; stand over the fire, and when
boiling hot put in the goods either wet OF
dry; let stand twenty minutes, moving
about occasionally; rinse in cold water
until the goods drip clear, and iron inn
~mediately. This will be found All excel
lent receipt for restoring black goods Of
any kind that have become rusty OF
brown-cloth, cashmere, a waterproof.
worsted ~grenadine, or any material that
viii not cookie in wetting. Press on the
wrong side.
N DYE PINK.
For every three pounds OF material
take three quarts of water, two ounces Of
cochineal, and half an ounce Of cream of
tartar; steep the cochineal in warm water
two hours, or until the strength is en-.
tirely extracted, and add the cream Of
tartar; then wet the garment in warm
water, wringing il out quite dry; pnt it
into the dye, bring it to a scalding heat
and let it remain . few minutes, stirring
all the time, when it win be finished. II
. lighter color is wanted, use less coch-
imeal, il darker, more. the shade depend
ing upon the quantity Of cochineal used.
A cheaper dye may be obtained by SUBJ
stituting nader for the cochineal.
WHAT were the worst results OF the