The Red Cloud chief., 1880-03-04
HOME INTERESTS.

POTATOES RoAsrEp sDr Mar
Half boil large potatoes. drsln the "a
ter: put them into an rasthsn dish 80
small tin pan. under mrst. roasting
bas;r them OFTEN with Oh. dripping
turn them, to brown nicely oa All siiss
take them up in n separais dish.
wHITror Prpprsa-Ons cup a In
dian meal. one IL molasse.. a Teaspoon
IL salt. Scald thoroughly With one cup
II boiling water. Add q quart II MIA
Pour into the baking dish. and bake one
bour-stirrfng thoroughly at least 'sioe
while baking. Let 0, ge; abpu, hall col
before serving.
FKgxcu SALAD DREs.tss- Three
tablespoonfuh a oil. n tabi~sps-,n-
fui III vinegar. n saltsp,on II salt.
one-hslf ~ pepper. Pa, the salt and
pepper In n cup and then adj one table
spoonful ~ tbs oil. when all l. ,hos-
oughly mined. add che rstnsiaisr q
the oil and the vinegar. This IL
dressing enough for \ salad for sis per
sons.
sroSog CAKE-Three eggs. one and
\ hall cups Of sugar. two 81 -four. ous.
81 cold water. a teaSpoonfsl - CrsaHs-
tartar. one hall IL salsrstus. Pea; ;hs
sugar and egg. together. and sdd the Z
water when they are light. tb~n the
-four. In which mir The salsrsiss and
cr~eam-tsrtzr. Flavor with ismon. and
bake In . quick oven for twenty min
utss.
SoyT NoLAssxs f.fxogKsEyaD-Oas
cur II molas.es. one irastaspnfnl q
.sisratas. n II ginger. oas tsblesp~ss-
fpl u butter or lard. and \ pinrh - sSit
tf you nse lard). Stir TIA. tsgstAsF.
and then pour on 8 cup "a bpiIing as;sr
and STIR ia one pint - foar. Bake
about q inch deep in . sheet Ths Is
very nfcs IL pains are taken "a have ths 4.
wafer boiling. and 20 beat -sIi. zksn
the -four IL aided.
LxnoS PIg-Grats the md % ;zo
large lemons ADD squeeze the iBies in,o
one bespSng cup II brown sugar. al
tablespoonfsis "a -four. ibs yeEks q
four egss. butter the size IL "a szz.
stir al together and add shrss cups -
boiling milk, ADD 81 away ~ rai
make ertts;s q. FOE eas;&rd PIE. b<ss -
whites ~ the egzs 20 . frDsb. Esi Ed
to the mixture. when cool, p<1r thas
your pies bake The xzne a. U
tzrd; sprinkle with cinnamon. Ia
makes three pies.
CKgAs Pfp.-3aks The crust The
szme ~ sponge cake. and bake in fDsr
deep tn pans. wken cool. spli; IN $50
nth . sharp knife. and 81 with sEszz9
slling. made n follows: One pint q
new milk, one cup % sugar. halt = esp
Of 6our. two egxs. Put tks bzksa u
which the milk & Into another a b.. ga
'er. ESst b sugar. noar and szzs -
gssher til they are light and snsoEh.
and, uhsn the msIk hosis. stir In s1A
Doe s~easoonfui II salt. Cao0wsosL
minutes, xsrrizx oftsa. Flavor ssk
smoe- This v1a 81 four pies Make
he Pima 81 milk e<asrUux, ard The sAf
zap q four scsss.
NIECE NEA1-O,s quar- % Ess:
very Hne-the nsck piece .
oess- Il being free from toags s<reakA
'hree quarts Of very tart ehopp~d sP-
ples. zone pound seeded rsEsins.0 ne p<szod
'eeted eursnt. oss-hzif pound esis0n'
-us very ine. two quarts sssst Sss~r'
o cup boised cider. f~o pounds sagsf:
u Tablespoonful salt. onr tssspsonfA
Zach of ali kinds IT spices sxesps esnnsr
non-of this take . big hAndfnl II -
sicks. steep. not boil. half an hour "a
pun; Of water; Il j. better 20 parity
zock the rsixins. stir shT@ iEzrs<iSr1
oxsfber In q lone Jar and set awss 70,
! few days. Thin thu xzcr ard AID
more sugar, il necessary, when re
% use