The Cincinnati daily star. [volume] ([Cincinnati, Ohio]) 1875-1880, 1880-02-28
MARKETS By TELEGRAPH.

WILMINGTON. Feb. g -Turpentlne, spirits STEADY
at &c.,
HuFFALo. Feb 2a-Nothing doing; nominally
unchanged. z
CLEVELAND Feb 2S-Petroleum: market
steady; standard white. 110' test, SIC.
OswEao. Feb 28 Wheat steady Corn in light
demand: Western mixed. 5@5Sc.
DETROIT. Feb. 2S.--Flour dull Wheat quiet:
extra nominal; No. white, 81 20; March, 81 2Ssz:
April, 81 81; May 81 sass; milling No. l. nom
inal.
ST. LOUIS Feb. 2s-Wheat lower: No. Q red,
q 8 No. g 2l asked; No. X; sYr'ng. NJ u l4H tIs
asked, 73c bid. sS,
MILWAUKEE. Feb 2s-Wbeat steady: February,
81 81; March. 81 2lApril. 81 22ss. Corn steady:
No. q BTAc. Oats firm: No. 2, SlN. Rye steady:
Nh l, 75c Barley: No. 2. CSC.
BALTIMORE, Feb 2.-.Market steady. Mixed
corn. spot 5Ssc: March, 541<c; April. 5S1sc; May;
G Ssd sp 5us;s s s &alsS sssasr s. r. Apr maSaH no.
PEORIA, Feb. 2S-Corn dull and easy: High
mixed at S554@s6c; No. 2 S51s@35Ac. Oats quiet:
No. 2white, S316@34o. Rye inactive and frm
No. 761497651c Whisky duh and nominal at
TOLEDO, O.. Feb. ,s-wheat dull and h@1c
lower. No. 2 red Wabash, 81 SO seller, March;
81 s5c April iae March Corn dull. dull No. oe red
ChSu huu MuAClsJ 1ANJ AAoyi rvot ASJSsssp oe/RS'
Oats no sales.
NASHVILLE TENN. Feb 2s --Cotton Ordinary.
lO5zc good ordinary lie, low middling 1z4c,
middling 111ac good middling nIc. Wheae
Fancy q q. choIes 81 u medium 81 2oSl a
CHICAGO. Feb rs Wheat: March. 81 2sJss; April,
81 24Js; May, 81 27A. Corn: May. Ac; June, 4oM
@4lc. Barley nominal: April, 77@76B; extra
No. 5, April, &c asked; No. 3, cash, SOC. Rye,
cash. 75c; March, 74c; April, 75c Oats: May.
S55lc Whisky, 81 OF.
NEW ORLEANS. Feb 2S.-Sugar dull and easy:
Good to common, SIC; fair to good, 7@Ac; fully
| fair, TIC; prime 7Ssc. M0lasses dull and nomi-
whisky steady Cincinnati, 81 1o@l II; West
err, 81 05@l 10; Louisiana, 81 0s@1 10.
| P1rrsBuRa. Feb 2s..-Grain market easier in
| consequence OF increased receipts. Wheat un-
changed, and tendency offish. Scant supply OF
corn on ear. and market steady. Shelled :, Of
sheied quoted at 48s50c; other grades un-
changed. Oats easy, fair offerings, moderate de-
mand, and unchanged. Balance OF market same
| as yesterday.
yoxToN. Feb % Flour steadv and firm:
Western superfn is 25@5 10; cummon extras. S6
$3.50: Wisconsin extras. 1895 %; Minnesota Mi do'
S7@7 5O Illinois and Indiana. $7@7 rs; st.
Louis, 81 25@8 25: Wisconsin and Minnesota
patent process, spring wheat 81 75ta9 5G winter
wheat 81 b0QS9. Corn quiet new 63@64c Oata
quiet No and extra white 52@54c; No. white,
ha50lSc: No. mixed and No. 8 white. 49049c.
Rye, 95c@Sl
LOUISVILLE. Feb %. Flour firm. bpt hold
ers Continued to meet the demand at previous
prices: Patent 81 250as Is; choice fancy Sc 75@
| Z Is: plain fancy, Sc 5o96 rs; extra "a 75@5; A
No. /. IS 75E6 Is; extra family, S5@5 Is: buck
wheat, Is 5O@6 75 Wheat firm: No. Q ats1 22@l 25
Corn: shelled, 4Oc for mixed 44c for white, on ar
track or levee, and ear medium, at A4c from
wagon Barley et S2@SSc per bushe Ryt
unchanged. Mixed at SIC, and white at 3Sc il
bulk on track or levee; seed nominal. Mes
pork Sl2 so per bril- Bacon: Shoulders &c: clea
rib sides. IKE; clear sides, 71ac loose Bull
meats Fully cured shoulders. 474c; clear I'll
sides. 6slc; clear sides, 7c loose. Lard: Prim
| leaf at 81S@sAc; prime steam, 7Ne' Liquors
j Highwines, 81 o.
4 NEW YORK, Feb 28 Flour quiet. Wheat quiet
Chicago. 81 4S@l. .46; Milwaukee. 46@l a.
No red March 81 s9s g Sss RI A ASf Sn q s91e e 4
amber, No. q 81 4s. Corn qniet No 2. 4s.4c
sss MsIsa sSs's5 5s,s ASTl saist 'SsSIs Ssiis hss
sSsoH sscs: Ho. G 2 77s9Sy1c; No s. 4Sse Rye quiet
Western, 9Sc Receips-Flour 10000 brls: wheat
81 900 bush corn, ll20o0 bush: oats, 5000 bush
liza T].ss@fS5c. Pork: March, old and new, 's12 20
new, $la 20; April. new. s12 30; May new
IL 1 Lard: March. new, 76Oc; old and new
5.52I5c; April, new, 7.65c: old and new, 7.55t
Nav. new, I. zoe; June, new, 7.T5c; year, 7.60t
Coffee Irregular fair, 1514@i51ac; prime. 15a4Q
l6c; choice, lsH@l6Ac. Sugar steady: TAR
suuud @and efss' yellow. 7isasSc; standard A, s1l'
crushed. 9s3e; granulated, sH@9asc. Whisk
MET at 81 10.