The Cincinnati daily star. [volume] ([Cincinnati, Ohio]) 1875-1880, 1879-06-25
MARKETS BY TELEGRAPH.

New ORLEANS, June 25.-Corn active but firm
Corn quiet and weak at 50 40s2 Is. Hay ac
tive but firm. Others unchanged.
IHDIhNAPoIIsJune 3D. Wheat ste tady: No. 2 rec
q 0sal %; No. medium 81 Y. Corn steady q
e,s, sc; clear ribs, 4.sOG5c, Lard, S114c. Hams
SAgS1ac.
BALTIMORE, June rs Flour easier AMI un,
changed. Wheat Western lower No. 9 Penn.
VI vania red at 81 III No. Western winter red
@l lS3s; August, 81 lQ!4; September, 81 1915
Corn Western steady: Western m xed, spot, MAY
and June, 4E3sc July. 4st49437sc; August, Az
@4i2sc steamer, 4l1a9iiA4c
FITTsBURG, June 25-Wheat: Choice white and
Southern amber, 81 n6Ml 0S; No, / red winter
81 Os@l 10; medium, 81 Oiqi O6 Corn: Yellow
shelled 42Gi3r; ear, 4S@l4c high mixed 40Gi2 !.
Oats: Prime white &8g3ic; mixed, 3l932c Bar
ley: Fail, Sl@93e; Spring, G5{g75c; Canada, 81 10
81 % Rye; Choice, 57Y6Oc. Malt: Barley, 9Oc(l
81 10: rye 70@S0c.
| LOUISVILLE, June IS. = Flour dull and un-
changed. Wheat quiet Red and amber 81 05a
| l 10. Corn steady; white, 4lc; mixed. 41c Oats
quiet white 3Sc; mixed, 35c Rye dull at sec.
| Hay quiet at S9@l2. Pork quiet but steady at
$40 25. Lard quiet: choice leaf, tierce, re do,
keg, SIC. B Tx meats quiet at sTsai@5g5Ea5X
| 6g55sc. Bacon steady at 4l4&52sGt5s&c. Sugar
cured hams, l0G1l1ac. Whisky quiet at 81 Of.
MILWAUKEE, June 25.-Flour quiet and un-
| changed. Wheat steady: Cash and futures weak
| No Milwaukee hard, 81 06; No. Milwaukee,
8 oe4i Jnne 81 C0s4; July, g794c; August s234c;
Corn fir m and higher No. q S6l%c: July 3GiIc
Oats strong and higher: No. 2 S2Ac Rye quiet
and firm: No. l, sac, Barley quiet: No. spring,
csc. Provisions duh and quiet Mess pork 50 So
Lard: Prime steam, 6,20c.
PHILADELPHIA. June 25-Flour dull: Minneso-
Ia extra family medium TO funcyS4 5095 25 Ohio
good to fancy S. SO; Minnesota patent S6 5Ua
q. Rye -four unchanged. Wheat dull
iMielhigan N st depot s. l7@l IS. No. 2 red
in elevator 81 l454. Corn, active demand heated
on track, 25d3Oc; rejected do SS@37c; steamer
mixed do 37Cl39c. Oats dull: mixed Western
37@Ssc; white Western, 4Oa4O%c. Provisions
frmer; mess beef, 12c; smoked hams. 91aalOlSc;
picked, 71a@St4c. Lard: Western 614g6lac.
BOSTON June 25 Flour firm: Western supers
s. 75(43 90; common extras So 75dI4 25: Wisconsin
extras, stai SO: Minnesota, sl@5 rs; winter
wheats, Ohio and Michigan, 81 75OI5 25: Illinois
and Indiana S5q6 ST. Louis, S. 50R5 60; Wis
consn and Minnesota patent, Sc 50eo 80; spring
wheat, $6@7 30. Corn firm: mixed and yellow
47l2@4s1ac. Oats firm and in moderate demand:
No. l and extra white, 40a42c: No. 2 white 2S%a
39c: No mixed and No. s white, 361a137ISc.
Rye, 62@65c.
NEW YoRK, June 25-Flour: superine State and
Western, 50 io93 30; common to good extra, 81 80
@4 good to choice, 81 05@4 50 white wheat
extra, "a 55@5 2J; extra, s496; st. Lonis So gosS;
Minnesota patent, s697 IS. Wheat rejected spring
775@751ac; No. do, sal2@SGc; No do, 9i@93c;
no; do, 81 oi12gl oj; ungraded 9Sc@
81 l7@l IN; ungraded amber, 81 1Sai Is; No !
do, 81 l554 ungraded white, 81 ll9l l6; No. do,
81 ID; No. do, 81 1O@l 1871 Rye steady: No. Z
Western, &C Barley dull. Malt quiet and un-
changed Corn: Ungraded, 3O6S43I%c; No. q 4Sl4a
Bic; No. white, Ace; ungraded white, SOC; round
yellow 6lc. Oats fairly active: No. white, SIC;
No. S7a3I]lc: do white, 381Sc mixed Western,
33@3Thc white Western, 3S@41c. Hay
quiet and unchanged. Hops very
firm. Coffee steady. Sugar quiet and unchanged:
fair to good refining, 5-l6@6 7-i6e. Molasses
nnminaly unchanged. Rice steady. Petroleum
dull: United, Csc; crude, 57st97c; refined; GJsc
Turpentine firm at 26c. EGGS firm: Western, liza
l31sc. Pork quiet: New mess, $40 20G10 25; old,
SO 30. Beef quiet and unchanged. Cut meats
unchanged. Lard very quiet: Prime steam, $40
@6421%c Butter quiet aud firm Western, 7GlGr.
81 079l 07h.