The Cincinnati daily star. [volume] ([Cincinnati, Ohio]) 1875-1880, 1879-09-24
er to sell: No, 2, SAC bid Rye lower to sell: No.

Si w N'Os - SaS pAu' NV iO"SA w eSh' ANVs
2. SEC bid
PEORIA. Sept 24.-Com firm: Fl. & W. 379
Size No. 2, 3654@S1c. Oats active and higher;
No. white, 261a@26s+c. Rye firm and higher;
CHICAGO, Sept 24-wheat: October. 81 04 No
vember, 81 0614. Corn October, 875kc; Novem-
Der, 36Ac. Rye October, 60c; November, 62c
Oats: October 26}sc; November. 2714c
MILWAUKEE, Set 2l. = Wheat steadier; Sep
tember 81 0614; October, 81 061s; November, 81 W.
Corn firm; No. 2 SS14c, Oats firm No 2, 2654c.
Rye firm; No. l, 64c. Barley firm; No. 2, 75c.
BALTIMORE. Sept 2l-Market firm: Mixed
corn, sp t, September SIC: october, 81 &c;
November 49ls Wheat: No. . red winter, spot,
September, 81 ~ 0ciober, 81 20; November,
81 2OA; and December, 81 20
INDIANAPOLIS, Sept 2l.-whest active. firm
and higher at 81 06t9l o. Corn strong ana higher
at CSC. Oats strong and higher at 25@261ac. Pro-
visions strong and higher: clear I; bs, 53496c
Bulk shoulders, SIC. Lard: prime steam, &C. Hams;
7@715c
PITTsBURG. Sept M-Wheat; Prime red winter.
eScgSl white and amber 97G9Sc menium. 959
96c Corn steady: Yellow and Shelled, 42& i3c;
mixed, a0@4lc; yellow, ear, 45@4Gc mixed, 43@
| 4ic Oats heavy White, soc; mixed, 28G29c. Rye
nominal: 55@56c. Barley: Brewers are taking
| hold literally spring, S0@90c. Malt: Demand re-
| striced etX treme rates, 70c9Sl TO-
| NASHVILLE. TENN. Sept "a -Flour-Supcrfine
81; extra, "a 50 family 81 75; choice family 81 70
| as %; fancy $56e5 50; patent process, ST. Wheat
Fancy, 81 O21S; choice, 81; medium, 97bc low
/ grades, S71s@95c COrn-Loosh from wagon. 4Sc
sacked in depot, 54c; sacked on levee, sic. Oats
| Sacked and delivered in depot, mixed 45c; white,
47]ac. Bran-Loose, Sll; sacked in depot, Sl5
Hay-Sl5@l69s.
| New ORLEANS Sept "a Flour hrmer: Super,
IS 256aS SO; double, SiCe4 IS; triple, 81 25l5 25;
| high grades, IS 2jG6 Is. Oats tirmer at 35037c
Pork strong and higher at $40. Lard Quiet and
weak tierce, 6i!@654c; keg, nc. Bacon tirmer
at 41s0s4@@69s@7e. Sugar cured hams dull uu-
settled and generally lower: canvased, 9910te, rs
in size. Coffee in fair demand and higher ordi-
nury to prime l24l6c; jobbNg 12H@16lsc Bran
higher at Csc. Others unchanged.
BOSTON. Sept "a Flour steady: Western super
fine, s. 50@4; common extras. s. 25094 80: Wiscon-
sin extras, S4@5; Minnesota do. $4 las: winter
whents, Ohio and Michigan. S50f5 IS: Illinois
and Indiana, $596; St Louis, So $685. Wis
consin and Minnesota patent process, spring
wheat $6@S; winter wheat, S6I7 So Corn quiet
mixed and yellow 49Iaa50c. Oats in moderate
demand: old, Ssg44c; new. Si@3Sc. Rye $50
zoe.
8 %: do family, 81 756g4 25; No /, ,S4 50ca4 rs;
choice to fancy, S5 5O@6. Wheat in good demand
and trmer red and amber. 98c@Sl. Corn hi CHER
white, 46c mixed, 40c. Oats firm: white. 27c:
mixed, 25%c. Rye higher at 60c. Hay nominal.
Pork nominal. Lard: choice leaf tierce Tic;
90, keg, SIC. Bulk meats strong at 3}4@5]a(95$4
@51sc for loose. Bacon strong at 41s96@6sSc.
Sngar-cured hams, 9@lohc. Whisky firm at 81 05
PHILADELPHIA. Sept. "a. - Flour unsettled:
Minnesota extra family good, S. 6212; choice,
S5l21a@6 fancy, Sc Is; Minnesota patent S6 5O@
775. Rye -four firm at SO So@4. Wheat excited:
Western rejected, 81 1901 20; No 2 red, in eie-
vatoi, 81 a. Corn excited: Western low and
high mixed, 57@5Sc; yellow, 5S,. Oats IN good
demand; stained; 339s3}ac; white S3@S519c.
Provisions firm Mess beef, $l2 50; mess pork,
50 25@9 80; smoked hams, S91lO; picked, 81 100
s 75. Lard: Western tierce, 6Ql6%c.
MILWAUKEE. Sept "a. Flour steady and more
active. Wheat firm: Opened 24c lower and
closed excited: No. Milwaukee, hard 81 90; No.
| Milwaukee; 81 o6: No. 2 Milwaukee. 81 Ois4:
ber 81 ys sales, u oa4sl o5&, z October b s. oi@
5sc; '1i No. a' do CSC; re rejected S"a9 ssc Corn
ttlan hgher 81 AN and h,ht strong; No. SAe Oats
s and la hs NJ 5osc S@ : rs Bare3 EYE exse
and higher: No, 2spring, 70Hc. Provisions quiet
and firm. Mess pork quiet at IS 81 cash. Lard:
prime steam. 6@6.7%c. Lake freights Wheat to
Buffalo, SIC. Receipts-Flour, 1000 brls; wheat,
l04 coo bus, Shipments-Flour, Il 900 brls; wheat,
900 bus
NEW YoRK. Sent a. Flour in fair demand
Superfine State and Western, 81 50@5; common tc
good $5@l5 25; go d to choice. S. 30@6 5O white
wheat extra, S4 9o@5 25; extra Ohio, 81 S0@6; St
Louis, 81 Ii as 3d. Minnesota patent, S6(9S Wheat
OlSIndeu oPil lH6i VI NoGWi Eo wv. nPi iHS u ~
al 171a; No. 2 spring, 81 goal % ungraded win
Ter red. 81 1891 y; No. do, 81 20G1 "a No. 2
do, 81 2s@l 291a; No. do. 81 2Sal 29 steamer No.
2do,$1 2; mixed winter 81 26sl q; ungraded am.
amber 81 9St91 20; No. white, 81 r. Barley
quiet and unchanged. Pork quiet and steady.
Corn in active demand and l@l1ac higher: un-
graded, 53@5ic;No. 9, 551a534c; yellow, 56c; No.
2, September, 55c bid, 55l4c asked; October 541sc
bid, 55c asked; November, 55Nc bid, Soc asked.
Oats: mixed Western, ,SS@39c; white Western 409
axe Hay quiet and firm. Hops steady.
Coffee firmer. Sugar firm: far to good refn-
ing 6H97c. Molasses quiet and unchanged.
Rice steady. and in far demand. Petroleum
firm: United. 1A@76c14; refined. TIC; crude
5}sc. Tallow dull al57s@6c. Resin dull at 81 2Oa
| %. Turpentne steady ut 274c. Eggs quiet and
firm: Western, lS@2oc. Pork quiet: Mess, 50 l5@
9 25. Beef nominally unchanged. Cut meats
steady: Long clear 800 short clear, 6.25. Lard
quiet: Prime steam 6.55@66O Butter excited
Western, 9(927c Cheese fl mer: Western, 6@llc
Whisky quiet: 81 0S bid. s. % asked