The Cincinnati daily star. [volume] ([Cincinnati, Ohio]) 1875-1880, 1879-04-18
MARKETS BY TELEGRAPH.

WILMINGTON, April is. Spirits turpentinc firm
at 2619c.
NEW ORLEANS, April 1s-oats active but firm
Corn-meal dull. Hay quiet and firm. Bran easier
at s5e. Others unchanged.
| oswEGo. April ls Wheat steady No. 2Mil,
waukee, 81 05; No. hard Duluth spring, 81 I3.
Corn firm od No, Western, 47c.
| INDIANAPOLIS, April lS Flour steady and un.
changed. Wheat: No. red, sl1l o. Corn quiet
al st54@33c. Oats steady at 25926c. Provisions
quiet and unchanged
| PEORIA, April iS-Corn active and steady: No.
| l., 5S4 g33e; No. 2 325%@325<c Oats firm No. Q
white, 6@261ac. Rye more active: No. ., 471Sa
1916. Whisky steady at 81 o.
| PITrsBURG, April iS.-Grain-Wheat: Southern
| amber and white Sl@1 O3; No red winter, 81 or
9l o5; medium. s7c9si. Corn steady: yellow
shelled, 4O94lc; ear, 4Os42c: high mixed sSa4Oc.
Oats heavy; white. 27(S29c: mixed, 9ja27c. RYE
@T5c. ~
INDIANAPoLIs. April fS.--Wheat steady at 81 o3
9l 03A. Corn steady: New Western mixed, 34lI
April; shoulders SIC, cash. Lard: Prime steam,
eSoc asked Hams, 71a@754c.
BALTIMORE, April Is - Flour unchanged,
Wheat; Western firm; No. Pennsylvania red I'M
and April. 81 1314gl 1873; May, 81 1sIgl II
Corn: Westerh firm; Western mixed spot, March
and April, 449441sc; May, 441sNs44l.c; steamer.
| 4lH942c. oals dull and heavy; PennSylvan and
Western white, 32g321a''; do mixed, unchanged,
Rye, hay, provisions, butter. eggs and petroleum,
unchanged.
RosroN. April Is Flour superfine dull; West.
ern, sS 25g3 5O common extras s. 75014 25; Wis
eonsin extras, $g4 50:. Minnesota do. 81 509
70; winter wheats; o 10 and Michigan. 81 759
So Illinois aud Indiana s. 25l6; st. Louis IS 50
at so; Wisconsin and Minnesota patent spring
wheats, 81 5o9S %; winter wheats, $6@7 50. Corn
quiet: mixed and yellow. 47a4Sc. Oat steady:
r ma
36%G37c: No. white and No. mixed 35{s36c.
Rye, 65@66c.
NEW YORK, April IS Flour. superfne. State
and Western, So 25d3 co. common to good extra,
So 10G3 S5;g0od to choice, 81 05d4 So white wheat
s eSfs Un a 55g5 25 extra Ohio, s. 7oa5; St Louis
Rejected spring, sOaS2c; No SPRING 93c; No. 3
spring, 93g95c; No. . spring, 81 O4I5(ql o5; un.
graded winter red, 81 l0@l II: No. 8 do, 81 90;
So So' :. ,.xi' DO nrs-,ds4 81 dds9@I i. II; Ne NJ
8 loH No. amber, 81 lO!%@l ii: No amneT' ss'
81 1lA ungraded VIII te, 81 ll@l II; No. 2 do.
81 90; No. do, l0@l lo4; No, do. at 81 NJ
81 l2h. Rye dull Western, 6O@621Sc, Barley
changed. Corn: very light business; uograded,
459i5l4c: No. B, 431aEa43i4c; steamer, 44e44}4c;
No. 2 44%ei414c; old do, 45ll946c. Oats
w"hsraeiy w6ts Bssassjo aetiys N" 2 alXg$c; No 2
s4He; White western, Ns ssSss%r sss$rn a$s I
gu ct and unchanged. Hops nominally nn- M
changed. Coffee Quiet: Rio cargoes, lO%gli%c;
Job lots, loA@l6c; Sugar quiet: Fair to good refn
ng, C1L962sc. Molasses dull ana unchanged
Rice quiet and steady. Petroleum nomnally IN
changed: Refined 9Ac. Tallow steady at 6L,a
9-l6e' Rosin dull at 81 3G@1 40 Turpentine
gu ct at 2oIae. Eggs firm: Western IBc Pork
firm: Mess 50 25 for old; $40 25alO S6% for new.
Beef nominally unchanged. ut meats firm: long
clear, 59lOc; short clear, 5ssc Lard stronger
Prime steam, So CO. Butter steady: Western, Ia
2oc, Cheese quiet Western, 299c. Whisky