The Cincinnati daily star. [volume] ([Cincinnati, Ohio]) 1875-1880, 1879-10-03
MARKETS BY TELEGRAPH.

OswEGo. Oct 8 3-Wheat quiet No. whits
Michigan, 81 o. Corn steady: high mixed, 53c.
ST. LOUIS. Oct. 3-Wheat higher: No. Q red,
81 101aQa1 1917; No. 3. 81 ,O4 Corn very Slow No
2. S5c. Rye higher: No. 2. Csc.
INDIANAPOLIS, Oct. 3-Wheat steady: No. A
red, 81 1O@l L. Corn firm at 3S@39c. Oals higher
at 271z@19c. Bulk shoulders 314ta315c; eleAx
ribs, 5.sOg6c; Lard. &C. Hams, 774@7s4c
MILWAUKEE. Oct 3-Wheat firm: OctobeE,
81 O51@; November, 81 OS; December. 81 oaA. Corn
steady: No. 2,,S619c Oats steady: No. 2, 265so
Rye weak Mol, 594c. Barley firm: No. 2, 66c
BALTIMORE, Oct 3-Market firm and closes
quiet Mixed corn, sp t, 54c; October, 5S1zc; NOs
vember, 52Ac Wheat: No. 2 red winter, spot
and October. 81 27A; November, VI 2S1a; De-
cember, 81 29M.
CHICAGO, Oct 3.-Wheat: October, 81 0514; No
vember, 81 O7s. Corn: October, 36ssc bid; No
yember, 36ssc; Rye, cash 5s1Sc; October 59Hs
November, 6l1ac bid Oats: October, 261ae No
vember, 271sc asked.
LOUISVILLE. Oct. g. Flour steady and uuR
changed Wheat quiet red and amber. NoA
Corn steady: white. 47c: mixed. 4Oc. Oats quiet
65c. Hay dull at $l3@i5. Pork steady at SO 2s
Lard quiet: choice leaf tierce Sc; do, keg, $40.
Bulk meats firm at 31aas59@57ac. Bacon irm
at 4@6@6Ae. Sugar-cureu hams, s@l01ac. Whisky
firm at 81 o.
NASHVILLE. TENN. Oct -Flour-SuDerfina
vi extra, t34 oV ianlly,f4 10; cnOfce ianllv4 10
@5 Is; fancy, $5g5 50; patent process VI. Wheat
Fancy, 81 021a: choice, 81; medium 97Hc; low
grades, 81 l.@95c. Cori--Loosr from wagon, 48c;
sacked in depot, 54c; sacked OH levee, Sic Oats
Sacked and delivered i'll depot, MIXED 45c; white
| 4719c. Bran-Lo0se, $ll; sacked in depot, $lS.
Hay-$l5gl6ss.
boston. Oct Flour steady: Western supee
fine, So 50@4; common extras, $3 256a4 so. Wiscon-
sln extras, $4g5; Minnesota do, $4 1.t16 winter
wheats, Ohio and NC ligan, $5aa5 70; Illinois
and Indiana, $50s6; st. Louis, So 50@6; Wis
cousin and Minnesota patent process spring
wheat S6taS; winter wheat, $697 So Corn quiet:
mixed and yellow. 49h@50c Oats in moderate
demand: old, 3s@44c; new, 34@3Sc. Rye, $50
| zoe.
MILWAUKEE, Oct. S--Flour strong and inac-
tive. Wheat firm: No. Milwaukee hard, 81 0915l
No Milwaukee, 81 OF; No. Milwaukee, 81 05szf
No 2 Milwaukee hard, 81 O6 September, II 05A(
October, 81 O6A; November, 81 0S5s; No. 3 Milwsus
kee, s8kc; No. a, 92c; rejected SOC. Corn easier:
No.2, 36M@37c Oats frmer No. 2, 2615c. Rye
steady and firm: No. l. 63hc. Barley 2Tc lower
No. 2spring, 6bc. Provisions quiet and easy Mess
pork quiet at 80 81, cash. Lard: Prime steam, &c.
PHILADELPHIA. Oct g. Flour unsattled,
Minnesota extra family good, IS 621s; choce,
| $5 12l56a6 fancy. Sc 15 Minnesota patent, Sc 50@
10. Rye -four firm at S3 S0@4. Wheat excited:
Western rejected. 81 lS@1 20; No Q red, in eie-
vatoi, 81 "a. Corn exclted: Western low and
high mixed, 57@5Sc: yellow, S.. Oats in good
| demand stained. 3363315c; white 330351Sc.
Provisions firm: Mess beef $l2 so; mess pork,
50 25@9 51asmoked hams, $9@10; picked, 81 75@
u.s. Lard: Western tierce, 6@6%c.
! NEW YORK. Oct. 2--Fiour quiet: superfne State
and Western, 81 85(a5 35 common TO good ex-
ira, IS 1905 30; go to cho ce, S. 35@6 rs;
white wheat extra, IS 1906 So; extra Ohio, $5@
so; ST. Louis, s. at rs: Minnesota patent, $6 256sS
Wheat steady: ungraded spring, 81 l6al 2lh; No.
3 do. 81 II: No. 2 do,$l 2la1 % ungradedWinter
red, 81 1891 2S: No. 8 do. 81 1901 20; No. 2 do,
81 275z01 2Sls;; No. l do, 81 274091 2s14 mixed
winter, 81 26@1 261S; ungraded amber, 81 ga
81 2s555; No. amber, 81 21@l 2719; No, amber.
81 2S1a ungraded white, 81 20la@1 %: No. | do.
81 2sla@l 20. Rye: No. Western, 7sc., Barley
quiet and unchanged. Malt nom minally lin-
changed. Corn in active mand: ungraied 52K
@541@c; No 2. 521a@53sro - v.,,o,r s,c, NJ
r. HHv.,,per, 53Ic bid, 5S5sc asked Noveni. en-
ts bsr 54Hfee bid. A4c as asked; Decembes.
erately active: mixed Western, 35@37lac; white
Western, 36@4Oc. Hay steady and in fair demand
at SOC. Hops quiet and firm. Coffee in fair de-
mand ami firm. Sugar strong: fair to good re-
fning, 67s@7}sc. Molasses quiet and firm. Rice
steady, and in fair demand Petroleum firm:
low firmer at 6@615c. Resin firm at 81 25Cal 80
Turpentine unsettled: 29c bid, S01ac asked. Eggs
weak: Western, l71a@19c. Pork dull: Mess, SO 50
| 90 rs Beef steady. Cut-meats quiet: Long clear.
6c; short clear. 6llc- Lard quiet Prime steam,
645g6.5Oc Butter dull: Western. 9@27c. Cheese
gu ct: Western, 71a@l1c. Whisky nominal at
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