The Cincinnati daily star. [volume] ([Cincinnati, Ohio]) 1875-1880, 1879-07-31
MARKETS BY TELEGRAPH.
WILMINGTON, July 31.-spirits turpenne steady
21lLc

WILMINGTON, July 31.-Spirits turpenine steady
at 251@c.
oswEGo July 3l-wheat steady: No. l white
Michigan, 81 Is. Corn steady: No. 2 Western 45c.
PEORIA, July 3l-Com active and eaiser: H. e.
W, 3512c; No. 2, 841a@3i4c. Oats dull: No. Q,
261ac. Rye dull: No. q sic.
ST. LOUIS, July 3l.-Wheat active and higher
No. 2 req, 93c; No. 3, 92c Corn lower: No 2, 3Sc
bid. Rye quiet: No. ., 4S4e.
MILWAUKEE, July 3l.-Wheat steady July, 98c;
August, 934c; September, 913Sc. Corn steady:
No. l, 53c. Barley steady No. 2, 62c.
CHICAGO, July 91-Wheat: August. s9%c; Sep
tember, soc, b. Corn: August 34}S95i15c; Sep
tember, 3514c, A. Rye: cash, 81 &c; August 81 Ioc
Oats: August, 243S@2,2sc; September, 24c, B.
1NDIANAPoLIs. July 81 Wheat quiet: No. 2
red, 0sc@sl; August, 96@9Sc Corn steady at s64
@36l9c. Oats dull at 2i@27c Bulk shoulders
SlsGclear RIBS 4Ac Lard, 5t4'S6c Hams, sgS1@c
MILWAUKEE. July 31.-Wheat tirmer July,
9313c; August, 901sc; September, 895ac Corn
steady: No. 2, 34%c Oats steady: No 2, 25t1c
Rye steady: No. |, 53c. Barley steady: No. q &c.
BALTIMORE July 81 Market active and firm:
1870, steamer 4ll&c. Wheat: No. 2 red winter,
spot and August, 81 1OI4, September 81 II, Octo-
Der 81 ny
PITrsBuRG. July 91.-Wheat: In fair milling
demand. Southern amber and white, 81 nGMl 0S
choice red winter, 81 O9@1 II; medium, 81 O6a
43c; high mixed, 40@Ilc.
NEW ORLEANS. July 31-Cornmeal strong and
higher at 81 506l2 70. Lard quiet and weak: terce
81 4(d61sc, keg re. Rice quiet and weak: Louis-
ana, ordinary TO choice. 6Ag7}2c; Others un-
changed. Sight exchange on New York a prem
sterling 81 $50.
BOSTON. July 51.-Flour firm: Western supers
81 1898 90; common extras, s. 75a4 25 Wisconsin
wheats Ohio and Michigan, 81 75a5 Is; Illinois
and Indiana, S5@6; St Louis, S. 5O95 60; Wis
consn and Minnesota patent, Sc 5O9S 50; spring
wheat, S6@7 so. Corn firm: mixed and yellow
471aa4S1Sc Oats firm and in moderate demand
No. and extra white, 4O942c; No. white, 3S1sa
S9c: No. mixed and No. white, S61agS7tac
Rye, 62965c.
PHILADELPHIA. July 91.-Flour: Minnesota e1-
Indiana do, good, S. 50 winter wheat patent,
S. 1906 Is: Minnesota patent, Sc 70. Rye flour
unchanged. Wheat in good demand: No red.
in elevator 81 Is. Corn very strong: rejected track
and graia depot, 47diSc; steamer do, 4Sc; sail
mixed 10. 4SGJ49c: yellow Western do, SOC. Oats
Quiet: mixed Western, S@SSc; white do $50
S9c. Provisions dull: mess beef Sl2 smoked
hams, 101a9ll1ac; picked do, sA99lac.
LOUISVILLE, July S1-Flour steady. Wheat
dull: red and amber. 95@96c. Corn steady:
white, Acc; mixed, 41c. Oats quiet and steady:
white. Soc; mixed Sac. Rye firm at SOC. Hay
nOmna Pork nominal ,In,a l at sOslo 50 ba5a
meats quiet at 3ssg41a9454c Bacon frmer at
334@45s sg5l4@5ac. Sugar-cured hams, 91a91lc.
Whisky steady 81 05
NEW YORK. July 3l.-F1our superine State
and Western, So 9094 So; common to good extra,
81 50C54 rs: good to choice, "a 80@s6 50; white
wheat extra, S4 75G5 25; extra Ohio, 81 5096 O0;St
Louis, 81 1906 10; Minnesota patent, SIS logs 90.
Wheat quiet No. spring. 95c.; No. 8 do 99c0t
81: No. 2 do, 81 05@1 10, latter extreme rate;
ungraded DO, SIC @Sl o.; ungraded
winter red, 81 oS@l is No Z do,
81 1891 1877; ungraded amber, 81 0901 13; No.
amber, 81 12@l l2h; No. 1 amber, 81 1910
1412; ungraded white, 81 Is; No. ] do, 81 l5a
16; No. red, 81 13ss4@l 1414; August, ST. 1214q
l2s4; September, 81 129l 1914 Rye firm: West,
ern, 64965c. Barley dull and nominal Malt
quiet and unchanged. Corn moderately active:
nngraded, 449451ac; steamer, 441tc; No. 2 white,
SEC: steamer July, 4454c bid, 45c asked; August
456c bid, 45l3e asked September, 46c bid, 4631c
asked. Oats in fair demand: Mixed West
ern, 37@39c; white Western, s9943c. Hay
steady. Hops firm: Yearlings, 4@7c. Coffee
quiet and steady Sugar very strong: FAIR to
good refining. 64@6zsc. Molasses firm. Rice
hrm: Carolina, 6R97s4c Petroleum dull: re-
fined. 6s4@61sc; crude, 5@554c United 6s1s@
69Ac. Tallow steady at 511s96 l-l6e Resin quiet
and unchanged. Turpenunc dull at 261s@26szc.
Eggs unsettled Western, 1o9l115c. Pork stronger:
new mess, So Beef steady. Cut meats quiet and
steady long clear, 41sc; short clear, SIC Lard
frnner prime steam, 602Lac- Butter firm; West.
ern. 7@16Nc. Cheese dull and unchanged,
Whisky frmer at 81 o..