Vermont phÅ“nix. [volume] (Brattleboro, Vt.) 1834-1955, 1879-10-31
E1ccIicn, selected Hcccip...

MACAEoN- WT-E lEIL-E -- WASH the mas
arouI carefully. to ne. ]. from dirt or insects.
cover with cold wats- ana "a iitL. salt uut
into a stew-pau. boil slowly half al hour. add
one Gill OF cold milk small piece Of butter
bon oue-fourth OF an hour longer Put 1t lll-
10 the dish that Is TO go TO the table, CRATE old
cheese over the top. and brown IL the stove
oven. or hold lot shovel over tie TOP. rs il
is necessary TO brown the cheese.
FISH IN Three pounds Of hsh. one on
ion, water enough TO boil them both togetncr
When done. u,CE from III bones mash the
onion with II i'll the dish II is 10 be baked H.
add pepper and salt scalu one quart Of milk
thicken IT with one tablespoonful Of -four dis
solved IN cold water pour over the fish Gov
or with pieces Of butter. and cover thick
with cracker crumb, Bake until brown.
SPLENDID CAM Take four ounces OF but
ter. one pound OF sugar four eggs, twelve
ounces Of -four. halt o pint OF water. ana two
teaspoonfuis Of Royal Baking powder NH
and beat all well together put II into grea--
ed pans. sltt some nur sugar over the TOP
which will give a. merugut-LKg crust. bake
IL q quick oven.
GINGER CAEE- One pint OF sugarnouse or
New Orleans molass.s out cup of sour cream
or milk one-haH cupfui Of lard one table
spoonful OF ginger. two taulespoouiuls OF Gil
uamOL. pinch Of salt one tulMbleful OF Soc
ia, sCaldc[i ana stirred ~. then ada enough
-four 70 make @ stiff batter. ard dror with
clean. wet spoon OF well nltter,G pans very
Tar apart. or max. s;iu enough TO roll out
and cut. leaving room 60 spread
CUEEAS- Iru1Da. TLAI>.-uue pound o.
chopped Suet. pound Of nour OF pound Of
curraut= eggs. little cinnamon powdered
a pinch Of salt. and one IcuspooutU. OF IoyuI
baking powder beat the eggs. add as much
cloth. boil about tnre, hours. ana serve witt
melted butter pIAiu il a boat
A1IIL DUAuIISe- IouE,.-J Sc Lus,,,
apples. pare and cut them Ill L4.: take out
tie core. and I'll the cavity with sugar apr
co; jam and Glove JOIN the halves, and iu-
close them il sueJ paste boil them IL CLOTH
for about three-quarter- Of III hour seTy,
with melted butter plain SAUCE.
YEAST DuMP1IEG- -M Max a light dough OF
pounds Of 1iour, d.. ounces OF German yeas,
q pinch OF salt. ana some milf let 1t rise IL
q warm place II about III hour the dough
viii De ready to use mold them round as Tor
buns, and boil fast Tor about fifteen minute
/ IL a good deai OF water serv, with melt d
butter plain sauce.
SUIT PuDDISe.-AlAke q rather thick bat
/ ter Of pound OF tiour, hall pound OF chop
4 ped suet, three eggs, teaspOOnful Of Royal
/ baking powder, some grated nutmeg. sugar,
/ salt ana water; bOA IL cloth three nours
/ serve with sauce.
BLACE CAKE TO / pound Of butter am ]
( pound OF pulverlzed sugar, beaten to "a creau..
} add ana beat IL - eggs sItt IL ] pound Of
/ nOur mix and Deaf ali well together tneu
! add three pounds OF stoned raiAIn- % pounds
/ Of AauIe currauts well washed. picked an
/ dried, grated nutmeg, half al ounce Of
} ground cinnamon, ! pound OF cItrOu chopped
/ into small pieces IlZ all well together and
bake IL pans lined with paper ana well gr,a--
/ ed, IL q moderate oven. This cuE, should boz
made q month before il is wanted for Use. a-
/ i improves greatly with ag. Il should u-
/ kept, however III "a cIosely-cuytrel boa
GRAN CAKE.-Fut pIuts OF water and .
pound Of butter IL d round UOttomeu pan
place 1t upon the ire ana when il boils STIR
lu quickly H. Of slfted flour. ana stir IT Wig
/ Oruusv with "a wooden spatu-a now remove
II from the nre, and beat IL. one az time.
I sufficient eggs 10 form rather soft, smooth
I sleek paste or lN viii be enough Witt
4 spoon lay out TINS mas ~ IL. form Of
round cake or Jumps, on creased baking tls.
I some distance apart. a. they expand cousI4-
+ erau!y. h4k- III moi oven. When cold
split them open al the side. ANA Iii with d
/ lemon or vanilla custard cream The custara
I beat eggs with Glib. OF UuIyerlzru sugar
add pint OF uilE flavor win yauillu eA-
tract place it upuu the nre. and stir con
stantly until il thickeus then remove. and
when cold I'LL your pun
WA-EEpEooTIEe CLoIH 10 make an uu.
hrela cover waterproof, apply nrst q strong
hot aqueous solution Of soap. then "a solution
of alum. suIplate OF alumIuA OF lead acetat.
sugar OF LEAD again the soap solution. and
finally wash with hot water