The Cincinnati daily star. [volume] ([Cincinnati, Ohio]) 1875-1880, 1879-06-18
MARKETS BY TELEGRAPH.

OswEso. June 1S.-Wheat easier: No. Duluth
sDring, 81 11Lz; No. white Michigan, 81 Is. Corn
nolninally unchanged: No. Western, 46c.
INDIANAPoLIs.June1 1s.-wheat steady: No. Cred
u 0sal %; No. medium, 81 r. Corn steady at
S61Sa37e Oats steady at SS935c. Bulk should
eTs %le; clear nbs, 4.sOG5c, Lard, 6Ac Hams
Sh@81ac
PTTTsBURG. June 17.-wheat: Choice white and
Southern amber, 81 O69l Os; No. red winter
81 O8@l 10; medium, 81 0iial 06. Corn: Yellow
shelled, 429i3c; ear, 43@i4 high mixed, 40@42c.
Oats: Prime white, 33@34c; mixed, 31a32c. Bar
@1 25. Rye: Choice. 5796oc. Malt: Barley 9Oc(1
81 10: rye, 7o@S0c.
BALTIMORE. June IL. - Flour easier and un
changed. Wheat Western lower: No. Penn
VI yania red at 81 IA No. 2 Western winter red
spot May and June 81 1891 ~; July; 81 ~
Corn: Western steady: Western mixed, spot, May
and June, 1870; July, 43s1G9437sc; August, ~
944ssc; steamer. 41h94ls4c.
LOUISVILLE. June 1s - Flour dull and un-
changed. Wheat quiet Red and amber, 81 05@
TO- Corn steady: white, 41c; mixed, Ale. Oats
quiet white, 3sc; mixed 35c. Rye dull at 56c.
Hay quiet at S9912. Pork quiet but steady at
$40 70 Lard quiet choice leaf. tierce. re; do,
1 Eeg' s'ae. Bulk meats quiet al 3zs'g4g5s54 4@5h
9S1sc, Bacon steady al 4l4@533sg5s5se. Sugar
cured hams 1o@1lHc. Whisky quiet at 81 OF.
MILWAUKEE, June ls-Flour quiet and un-
changed Wheat steady: Cash and futures weak:
No. Milwaukee bard 81 0G; No. Milwaukee,
81 O054: June, 81 oolz; July g7i4c; August 9294c;
Corn firm and higher: No. q 3614c July $500.
Oot strong and higher: No. 2, 5253e. Rye quiet
and firm: No. l. sic Barley quiet: No. spring,
81. Provisions dull and quiet: Mess pork 50 g..
Lard: Prime steam, 6.20c.
BOSTON. June II Flour firm: Western supers,
" 1898 co. common extras, S. 756Ii .: Wisconsin
extras, s494 50; Minnesota SlG5 IS; winter
wheats, Ohio and Michigan, 81 75q5 25; Illinois
consin and Minnesota patent s6 5O@S 5O sprfng
wheat $6G7 30. Corn firm: mixed and yellow,
4712@4S%c Oats firm and in moderate demand:
No. and extra white, 40g42c; No, 2 white, 3812Gg
5sc NO: mixed and No. white 361ag371ac.
Rye, 62@65c.
ta extra family medium TO fancy, 81 50t9525 Ohio,
good to fancy, S5 SO; Minnesota patent, s. 5Oda
p Rye -four unchanged. Wheat dull:
Michlgan, At At depot 81 l79l lS No 2 red,
| in elevator 81 lt54 Corn, active demand; heated,
on track, 25@30c; rejected do 33@37c; steamer,
mixed do 37a39c. Oats dull; mixed Western,
S7@3sc; white Western, 4O@4OKc Provisions
trner; mess beef l2c smoked hams, 9l4mlO1ac;
picked, 71a@S54c. Lard: Western, 614@61zc
New YORK, June 1s-Flour: supertine State and
Western S. 1898 SO; common to good extra, So 80
| a.; good to choice, 81 O5@4 so; white wheat
extra, "a 55a5 25; extra Si6a6 St. Louis, SO 9O@6
Minnesota patent S6@775 Wheat rejected spring,
s. 01; ungraded winter red 81 Osal I6; No 2 do,
81 l7@l ~; ungraded amber, 81 13mi Is; No. :
DO, 81 l5l4: ungraded white, 81 14@1 l6 No. do,
81 III No. do, 81 10@l 164 Rye steady: No .
Western, &c. Barley dull. Malt quiet and un-
changed. Corn: Ungraded, 3o94315c; No. 2, 431ld
Sic: No. white, 49c; ungraded white Soc round
yellow Sic. Oats fairly active: No. 3 white, &c;
No. 37@3I19c: do white, SS17c; mixed Western,
3393iRc; white Western, SSdilc. Hay
quiet and unchanged. Hops very
| firm. Coffee steady. Sugar quiet and unchanged:
fair to good refining, 5 5l5@6 7-l6c Molasses
n ominally unchanged. Rice steady. Petroleum
| dull: United. 65c; crude 57a97c; refined, sac.
Turpentine firm at 26c. Eggs firm: Western, liza
l3Rc. Pork quiet: New mess, $40 20@10 25; old
50 80. Beef quiet and unchanged. Cut meats
unchanged. Lard very quiet: Prime steam, GAG
@G 42lac Butter quiet and firm: Western 7al6c
Cheese quiet: Western sIa@Gc. Whisky dull a
81 07@l U7h