The Cincinnati daily star. [volume] ([Cincinnati, Ohio]) 1875-1880, 1879-04-23
MARKETS BY TELEGRAPH.

e.
wnmseroS, April ss Spirits turpeniDe firm
at 2G1ac
NEW ORLEANS, April &-0ats active but firm
Corr-meal dull Hay quiet aud hrIn. Bran easier
at SIC. Others unchanged.
oswEGo, April 28.--Wheat steady: No. 2Mil
waukee. 81 05 No. hrd Duluth spring, u 10
Corn firm: Od No : Western, 47c
PEonrA. April 28.-com active and steady: No.
/, ~ aSSc; No. :, 821Sg321le Oats arm: No. 2
white 2G@29lsc Rye ,a9rs g e active; No. 2 4'7ats
4SIzc. Whisky steady ut 81 o.
INDIAsApoLts. April % -FIaur steady and IN
changed Wheat: 10. . red, Slgi o.. Corn quiet
at 3!5s4@3Sc. Oats steady ut 21@2dc. Proyisions
quiet aud nnchAneed
PI1TsBuRG April % -Grau-Wheat: Southern
amber and Whit sI@l %; No. red winter, q 0s
al 05: medium 97cgSl Corn steady: yellow
shelled 40g4lc; ear. 4U@42c; high mixed, Ss9iOc.
Oats heavy: white, 21Ng29e; mixed. 2be424c Rye
held at 55a5Se Barley: Fall, ss9s5c; spring %
@75c.
ISptANAPoIIs April 23-Wheat steady at 81 os
al 031I. Corn steady: New Western mixed, Sih
@Pl1ac' SPOT; 35@S69c, May. oals steady at 27f
April; shoulders, s1ac, cash. Lard: Prime steam
SOC asked. Hams, 7LlGET54c. .-4.
BALTIMORE April %. - Flour unchanged.
Wheat: Western firm; No. Z Pennsylvania red un-
changed No. 2 Western winter red spot, March
and April, ST. 1$t4@l 1875 May. 81 134yl Il
Corn: Wester firm Western mixed. spot March
and April, 44@it1aT May, 4f74@ii14c; steamer;
Western white 32g92M do mixed. unchanged
Rye, hay. provisions, butter. eggs and petroleum
unchanged ..
BosToS April % Flour suDcrfne dun: West
ern 81 25Nt3 so: common eyuas. S37SGst 25; Wis
consin extras S4@4 90; Minnesota do, 81 J09
10; winter wheats: o 10 and Michigan, 81 75G
so; Illinois and Indiana, S 25@G; St Louis, s. 50
$50 so; Wisconsin and Minnesota patent spring
wheats, S6 50gS 25; winter wheats, s697 so. Corn
quiet: mixed and yellow. 476a4Yc Oat steady
No. and extra white. S7ks940c; No. 2 white
36Ia@37c: No. white and No. mixed S5tS36c
Rye, 65966c.
New York, April % Flour: superfne State
and Western So 2jGsB 60: common to good extra
extra 81 55s5 d: extra Ohio So 7oa5; St Louis,
So sots5 IS; Minnesota patent. sst8S Wheat;
Rejected spring. soaS2c; No. 4spring. 93c; No. 3
spring, 9sgs5c; No: 2 spring. sloa}%9l %; IN
DO No. 81 les o. unsadsa = asa amber III 81 s. 100
81 io1S; No. amber. 81 i0Mal II: No. amper,
g llA; ungraded VIII te, 81 ll@l L; No; do,
al i2h Rye dull Western. 6o@sa>4c. harley
changed. Corn: very light business: ungraded,
45@i54c: No. 3, 431a@4sj4c Gamer. 44@4i14c;
moderately mo %eiiys: NJ. Z ,ai%sse: No;
white, $2%a3SHc: mixed Western, S3t9
she; white Western. sS9ss14c. Hay
qu ct and unchanged Hops nominally un-
job lots l0l.(d1Gc Sugar quiet: Fair to good rein
ng, Gk8659c. Molasses dull ana unchanged
kice qu uet and steady. Petroleum nomIually un-
changed: Refined 9!sc- Tallow steady at e15@
gu ct at 291ac. Eggs finn; Western, I6c. Pork
firm: Mess, 50 rs for Old $40 2'C810 S61a for new
Beef nominaily unchanged. ut meats firm; long
clear, 5@l0c; short clear, 51sc. Lard stronger:
Prime steam, 50 TO- Butter steady: Western. Ia
20c. Cheese quiet Western. 299c. Whisky
steady at sio6k,