The Cincinnati daily star. [volume] ([Cincinnati, Ohio]) 1875-1880, 1877-10-12
MARKETS BY TELEGRAPH.

CLEVELAND - Oct. 12.-Petrolcum market
steady and prices unchanged: standard wnltp
llU; test il4sc
ru,prpSroy r no+ :, Co+4o, ..oo.,
i. ,Ii,l'1r Wv ~ ~I 0oO "Voau
u, 1i1S0 ~" AAo0iinH lS7so' noou
oiuAn"'S 1-''
MEMPHIS, Oct. u Flour firm: choice fam
llY. %dI 20. Corn nIghcr at 5Oa6Oc, IN store.
ts "a so quleI 91 az aoiG, In SVoIe. lork quiet AZ
, "a, -, IiT w ME-, I'2so. i'
~ 70 81 o'4"o7s"o240: o"ss'ns U"ll Nv
"'l A0
PlTTSBURG. Sept. r. - Wheat: choice red
ONO and Indiana 81 31al 3Si Kentucky white
and amber 81 384l A, Corn: stock dimin-
ishng: yellow shelled, 58a5J3; mixed, 55a57c;
ear, yellow, 81 t09c; mixed, 56a5Sc. oats: stock
pn,r,r, o.t 20 ,,I',,a.rs.
bosloS. oGt' X - flour sCealV: WesCern
Ptad ~: eol, no cAtits, $'se 80 "; lS
90 DV'to 'J' 90 oI4t oo
81 50a7. TIInos Sc S,7 20. et i" nnpS So tas:
winme:ota ~ on ''" og - 5o 40 oUao
Mi~"i and yaIInu iosG9c oarS d,ii ~ t Et,9o'
s n oa''o'o' oa'9 "''ll "C 1'a4oc'
".'oA IVA w. " "4i'o.
NASHVILLE Oct. II. - Flour: Fancy so so
81 ti9too ot i%tS 40 Ss ~; o1Ern @ .Iily 20 M lay
S3oG dG"s On nl'e d VI tnl w. [ed y ai So
Ins "; Evot of1'tlaiy '[aI, gooA
~ ~ Hoa Il, 9l5 Go 40" Couuty
7SaS ~ ~ birnH'ireo a. ~ % Do'' pon
PHILADELPHIA. OCT l2-Flour quiet: super
fne, "a; extra, So 80; Pennsvivanla family.
ST I5a' 70; Minnesota 1amlly.$0 5Oa7; ;hiGh grades
and patent Soa9 5O Wheat hrmer: amber,
81 4Ial 32; red 81 44al as; white, 81 5Oal 81.
Corn steady: yellow, 81 "a a62c; mixed. 60aGlc,
Vt'tS qulSI, e5o M'ito "Gsot Il; o2Iooc' mixed
nns StI lirm' M '-''''O' NV ''' "
''n' s 'l'n'
MILWAUKEE, Oct. IL. - lour lrM. W neat:
No. M!!wauEee' har1, 81 W.; No. / Mil
WauKee, 81 ~; NO AllWaukee, 81 AK; Sep
temDef 81 43A' OCtoDer, 81 O'A; No. ) MIL
Waukee, 81 wa. Corn duil ana lower: No. ,
aV 4ZAc' OatS steady ana IN talf demand
NO. Ac. rye steady ana IN goOu demand:
NO. 0oc. BafleV unsettled ana weak: No. 2
spring, % <aG5%c.
LOUISVILLE, Oct 12-Flour firm: extra. 81 25
a4 Is: family, $5a5 50; A No. |, $6aG 2j: fancy,
,G soar Is Wheat aulct aud unchanged. Corn
dull: white, SOC: mixed 5Uc. Oats dull: white,
33c: mixed 3Jc. Rye and hay nominally un-
changed. Fork quiet at $l4 75al5. Bulk meats
nrmer. Clear SIDES, e1aSAc. Bacon iirmcr:
loose, Tsa9H a9Aa91sc. Sugar-cured hams in
fair demanGat lac. Lart hrmer: choice leaf
tlerce TIC. WHISKY hrner at 81 W. Bagglng
dull at l21bc Tobacco quiet and unchanged.
New ORLEANS, Oct. I2--FIour in good de-
Xxx. $5a5 %; Xxx, s. 5OaG 70; high
grades. s6 75a7 So Corn quiet and Grm
at JJaI0c. Oats in fair demand and firm at 4Oa
42e. Corn-meal quiet and firm: held at So 50.
Pork strong ana higher: neld at SAB Lard
quiet ard steady; tierce, y4a9IG; kegs, lOa
l0hc Bulk meats sea ce ana Irn: shoulders,
loose, 6&c; packed, G1.c Bacon strong and
higher: 7Xag11 ayy,c Sugar cured hams firm
er at l3aljg,C. Whisky dull at 81 O5al H.
p.tr,,,op, f,ot !, Elor,, oo+i,,o o,,, c,,,,
Vs., e. 7Ea 7t m" a. ~ a
u, sani2 ss 9los Nc, ostoH u" S'o,
and hi%hnr. Wcst"rp staomcr A. "a h,',. Itn
NJ d , 81 t" ta ~ To ~ w.
Novar,na 81 a. IIIJ II 20 y1 3o> mi,t w. '"@ @
a. ~ & ". w osta,. n0 o on iou, r
Western mixed sn"t and tctoner ,''S SsLrt No,
o iniN' to anoU "m"
octi,o and nm. S"mtIn'ro 5S"a7c Wasta,n
Nhite 95a9ec. 5a 10 miVet 95a54c Rvn streIiv ,t
esneo" "T JTII ID p1'U|S;nS nt;yiot 81: y"
e. n,iI J1no'ts. ohaUi,Inru 7sItn. c1oor IN
SiIas 81 a.. mncted SnSIc Rarnn. s6nItidars
So ciaar rib side 9tIoqsIr Hams 1St:3
I3ir. Lard: refined, lUaI1ncs
u,'. ~. Nv ,
NEW I 0Rk' Oct' IL flouf IN goou demand: