davidaulloa/AmericanStories huggingface dataset:
, 1876-09-30
ALMOND PUDDING.

TO LIE fdftoF U 1f4 2ftbkH4.
ADDISON, Sept. M.-In gratitude for the
many good recipes hare made use of, would
like to offer few, In hopes TINT they will help
some other young housckccper like myself In
country place. First IN rank comes my almond
pudding. Tukc q quarter Of pound Of
sweet almonds, scald, remove tho skins, and
pound rs fine us ever you can In mortar. Then
put in your stirriug-dsh tho yollis Of fur eggs,
with quarter Of pound Of powdered sugar,
and beat we'll for few moments. Then put In
the nlrnonls, aud stir nll three. When the huD-
b!ea rise, put In tho wcll.beatcn whites Of tho
eggs, witt, the grated rinl Of q lemon and some
uf tho juice. After s1ncaring the pudding
around It beforc putting IN the pudding
Just d very little bread, and bake IN pretty hot
oven. II the top gets too brown. lAy piece Of
paper over It, but to not remove tue pudding.
To hc caten With IcInnn saucct made Gy put
ting IN nn carthcn pot, not tin, the Julie Of
Iiir0 6oft lcnlo.,, some water, sugar I'LL sweet
enough, and . little whole cinnamon Let This
you have tho wull-bcatcn rosks Of two eggs,
With tho "cye" OF the GEE removed, and Wien
you have tho rup flled. with tho boiling
snuce tbe sure and stlf.t with one hand
while pouring u little at q t!mc IN the cup
TIL ful) pour back III tho pot, kct on the stove.
while; then, relnorc Immediately. and put in
your saucc.dtsh u yet cold. Beat the whites Of
the eggs very stiff With powdered suEnr and put
right IN tnp Ut tho R1uec. DO not pour tho
aatice over tho pudding TIL Just ready to eat \,
md some one please tell MT flow iLcy like It.
recipes; also, will some one kindly give nc
some plain salicc recipes, ns one cann0t always
get lemon, or such articles IL Bil!all plare.
Respectfully, MRs. NosE B.
, 1876-09-30

10 Ms Editor af The tribune.
HUDSON, Mich, Sept. aa.-Now is tho time
for planning our wIndow-gar1ens for the winter.
TAc wooda must bo searched for mosscs, the
bright bitter swect. tho airy wild clematis,
Ieavcs and ferns pressed for the Christmas
adornlngs, ivies may be started behind pictures,
bulbs and slips arranged for winter blooming.
I have tried many Of tho recipes Masy'e"
grape Jelly, "C. N. WIS" spongc-cakc, and
many others. VIII some one give me recipe
for 6rcGkfast-rolls!
For "Atary's' i benefit, will give my recipe
for Franch pickles: One colandcr Of diced
green tomatoes, one quart sliced on!ons, one
colander q susumbers pared aud sllsed, two
hight; then drain through sleve, md ssa,l one.
tcarup white ninstard-secd, QUO Tablespoon
black pepper, onc pound brown suEar, two
Tablespoons mustard, onc gallon vinegar, pour
cd over hot.
Ny recipe for beef loaf ts three n,,l onc-half
pounds of rnund steak chopped f'uc, one cup
rolled crackers, two egEs, ollu cup milk, one
teaspoon pepper, ono tablespoon salt. picco II
butter slzc ii On egg. Bake three md oMe-half
huurs. \. y. T..
, 1876-09-30

clontr. nnd Tbs words, "Jump aboard, then"
ore Heard. You do 80. Tic crib Ii aiding
md The fcclIng Is ,lcrl,lc.liy pleasant.
I've nrr l,f,w iap.dy np,,r.,ach'ng the first fall,
Which Ina tlcac,!nt q! al,out three iert, doa,i
whri, Lie water rushca lively, merging IN n
turbulent nnas on the apron about twenty yards
below. WI arc nny passing un,tcr tic trn,l
jrdrcs OF, I}rkjuc street. In The vicinity II which
iarge numbers u persons arc gathctcl, wit It.
fI,r tho cribs as thcy pas. doHu. Tic rafls-
entire party uro standing upu,l tho
upper ttibcrs, four Vi which tursn the secnnl tier
OF the crlf,, their wight keeping the loWer ones,
which arc kent tnsctIier by troversrs, ,uwn aud
III their paees. 1'iic crib beg,n. to 1turc moro
rapidly, ta verge VI tho tall4 Ia reached, anil
Tho next InBtant down wc ru like slut, amid
, 1876-09-30


ARLINGTON, ILL.,, Sept. Al am u real Yan-
lice, born unl bred near Boston, wishn ta en.y
nIles, aud perhaps "Liiltc W" and some
others may like my way of baking benns, for 1t
Ia the true New England why.
Pick orur and wash Il quart Of good white
beams. Soak them over night In cold water
enough to stand two inches on top of the beans.
In the morning put them In fresh cold water
In kettle on the back Of the storc and let them
parloil. drain them out Of TINT water when
they. arc cookcd enough for the skins tn
1rcAk by blowing them. After draining put
them IN q bean.pot, une Of thc 91d-tashioncl
New England kind Ii tho best, but II you haven't
one Anu can't procure 0Le, ukg q tall crock
about eight incl.cs high and ak inches acsoss tho
opening. Such q one is almost Us good ~ q
slDall-nccked beata'pot. After tho beans are In
thu pot. put piece VI salt pork as large as tho
palm of your liand Or q piece Of butter SANG
on top of them. Cover with boiling
watcr, ind balse IN modcrately-hcated ovcn
frD.n breakfast time one morning throughout
thu tay and evening, aud lsaye them standing
ready to 1ieat by the breakfast frc. They n,ust
be looked atier once n two or thrcu
hours until tbs middle Of tue after: after
few ltuurs they will take care u themselves, md
III the morning will be as delicious dish Ut
baked hesns ~ You'll crer want 70 cat; II no.
cesslty requires very hut tro for other pur-
care, they viii scorell llttlc on top, Take the
burnt ones oil and tir rest are uli right. This
Is lengthy account but will pay IL atillcrcd to.
want to inow more, III tell .you: Also, for
'sa wsuss2's notulng' Yours &C. &C.. '' ", 4 !.
, 1876-09-30
A FRIEND or THE CIIESfILOON.
IN ths EtistF Of TAt 1ftbEHS,

CAino, ILL.,. Sept. 2a-A!tAough dw4l:!nk far
away iu tho 'supposol> :arIsuess VI Egypt am
m Interested and appreciat.ys reader Ut Tnx
Tn.nuxs, mud enjoy 1t all, especially "The
Ho.ne.n ! hare been manly times tempted ~
rush into prtut, impullcd by various and suudry
piutk, In the articles 10 full Of interest and III.
etr1ct!on, undsr the nbove head. But being
llousckecper ot only sight yesrs' experience.
mud realizing that although have leasHed mucn
In that pleasant por1od, there are many WHO far
excel inc IN houscwlte'y lure, have held my
peace until now. Thu letter from "Mrs. II. H.,
Ut Sept. IA, howoygr, so stirred ne u, that /,
could hardly wa!t ; week to SEE u somg. QUO
would yet answer ~ hss "AuestitSS;n,,,n, iSn,, a. D.
T." has doae W to . certain cxtent,
! am fur from satisfied, aud cannot belleye that
she eau wear and enjoy thu comfortable anil
llca.thiul ehesniioo.,, ~ Do / and many oi ny
friends. Wheru was Mrs. a. H." during thc
Womnns Congress held III Chicago tTG years
ago, ut which dress reform was W ably ex-
pounded, and illustrated BY thu garments 50
admirable IL every way, by Mrs Flynt and Or.
AIary sailorl- -Dlake tile latter forlAerly OF
, 1876-09-30

vo,, uny.r Z r"" ~" sIrs !, ,hT.,,s,.r ,,ont
down hills VI wafer On q crih of timbesl--tieyer
unjoyetl tie pleasure nj sllowcr.bath on /
stna1l scale with oil your cloths ons--neycr su-
ticipated tist you might hive dangerous duck
in ~ river Gy the st!b smashing VT NJ
sensation. But comc With US in thought, and
we will enloayor to taks you through. Hers
We arc, then, on the bootns at THO hegfnning Of
the Chaudlcre Slides, In the vicinity VI Isoeli.
approaching, being carried by the c,trscnton thu
bosom of tho wafrr. It IL lnanned by couple
ot muscular Incn, who haye swcei,-out apiece
at &ls rear part Ut the raft, III order to guido It
They obseyyu us ,.anl diyluc our mission, 50
with q CHEEKY voice onu Of them cries, " Do you
waut to run the .sli0csf' An affirmative
answer being given. the crib la sWunG In u little
, 1876-09-30


DELolT, Sept. M.-l have been for many
months constant reader Of the "l1ame De-
I,artntnt Ut TIM TNluuNE, and think It Is tho
most valuable part Of the paper. Our kind
friends hRyc sent many excellent recipes, hut
fear We should do lt,lc else tiIun cook md eat
II We should try them all. ! haye tried so,ne,
and had good sllcccss, especially Will, lemon pie
last long enough.
viii sumo ono please scul INC full instructions
for making bel-sprca1st wish TO make sumo
Of tlne cotton r!nth, using Dexteg's cotton yarn,
No. u. What klMd Of needle slAll ! usoi
llnw shnll mark them, mud what ahall mark
Wtlf How Is the YArn to ba drawn Int wish
thpIn to be well covered With work, as do not
tlln' plain ono looEs well. By ssnllne these
Instructions you Will greatly obligs sub
svrber'H wife.
Az tllls Is tho ttmu to make piccallllt wilt
send my recipe, which think cannot 10 sut-
passed. SOmlu will suy It is too cheap to Dc
good. We'll, Try 1t, anu let sas hear of your
aurecss 49,.
One pcrk Of greca tomatoes, seeded, two
large i.suls Of cabbage, three green peppers,
sn.ail ttaeup IT salt. Chop atd mix well, aud
Put In coluntler tn t!ratM oyer night. III tue
morning cover IL with good eltlcr vinegar, atid
lut II boil until soft. Tlicn ltatn oil tGat vine
gar aud rut In tablespoonful of mustard,
sugar, AMI! about one-lalf a t6Ecup Of horse
radlsG, and . onions II you like Cover nicely
With clAer-yincxar, and lot 1t boil q fuw min
utes. Put into stonu jpr unA lay OH tllc top .
thin whlio clnth. Put M old rlatc On to keep
1t under tho vinegar. And y.,u will have ii. ex-
celrnt pickle. omit tho onions, thinking It Is
ututr without. A SuBsCnlBEN's WlFa,
, 1876-09-30
PICKLES. .

10 tas Eai.ur af The Tribune.
Cu1cAoo, Sept. 27.-lf "AIary" viii hayo
the patience to read rs long as can write, I Twill
give her my rlck1u recipe, md when tell her
that fl twenty years have never lost jar Of
cucumber pickles, sllo will think my plum worth
trying. must begin from the garden out, III
order to make the recipe complete.
Always cut cucunbers from the vine with
scissors, allowing d l,nlf-inch OF stem Oh each
cucumber. Avoid rubbing the prickly coat OF,
and reycr wash them. Handle as carc-
fully Is II they wrre eggs. This Ia tho
first md great secret towards preserving them.
Havc ready In clean hnlf-burrcl or beer-kcg
br1nc, made Will, rai,,-water unl salt, strong
kcg must bo arranged IN tic following 1na1iuur:
SEQ that 1t ts tightly two nEllca frt,,n the top,
una By putting 1t III sideways yuu Will be able to
tit nicely; cut q st1are f!olu about thu elzu Of
lleg u filled With brinc ntnrly and thu cover Is
t!tledn ami pulled up tight by taking hold In
tllu cuntst Ut tic opening lha.ie, you ure rcady
to drop lii tho eucumbera, dirt 4na all,-t!lD
.t It'll. q" a. % tlo @ Sctton 1A' x You N' can " put put
one thing is absolutely necessary, viz, Always
leave thu keg With briM uyDrln#iny, md THUS
will 10 above thc cover. Or currsa plate and
STUN Ia kept over tho opening IN the cover, aud
that Is what boltc,is thu cucuiibcrs, but With my
plan the scum mover touches them Ut all, fur 6c-
of the top. aud add a lanuful Of salt u each
hulEperk or pickles su that tic brlne tnny mt
bu weakened. Now you have the first cluptur
on tl.o pickle question, n'ld you can feel suro
VIII not frerze, yon laye thclh for all winter.
WAtcil tho hril,e, aud keep 1t over tho
cover; It Will cvapornte for II line
When you w!sli y ,nake pickles Of the above,
fully, cover with clear fain-water, soak one
/! week, changing the water every twu days, liayo
| rraly porcelain kettlc,-n1 brass ones for mo,
take your pickles oao by o''s, put Inn clo,a
allspieo, rloyes, aud cinnamon, ard ans green
pcppss torn III bits, small ptecu ot horscrudisl,
and continue 50 till the kcttle 10 full. Then
cover with water aud vinegar twhlte winc) half
range und i!cat slowly. until you can ipat boar
| tlu to cool without disturbing till next
day. 14ke cut the pickles ons by one,
spice ~ shove over cueh layer, aud'nask I'LL ~
cold vinegar anl throw away zig water, vinegar
! alld splce that has been Used III scalllng. II
and keep all winter. We spcnt last winter
South, and on our return found our pickles III y
aplendia con1ltlo1l, and not one soft one, not
having been pYen luokcd Ut fur four mouths. II
my lady tries thu atove pluaso give tho result.
sl'lll stop hero Or glyH Eecps for excellent
lup yesAt without flour which will keep sweet
III y cuol plnrn Wceksl
Crate ten large potatoes raw, haye ready six
Qnarts Of strong h5p tea boiling, pour over tho
POTATOES, st!rEilg constantly, and let 1t boll q
moment or twni add one co1Ice cup OF silt anu
| ol bakcrs' Or houlr-nlade yeast. Set In warn.
place until done working. 1t will take d day or
! two to tuish. but 1t stops after whllv. THIS
, 1876-09-30
A BALLAD OF DREAMLAnD.

bid my heart In 4 nest Of roses.
Out OF the sun's wnY, hidden apart;
In softer hrd thun tho suft while SHOWS "a,
undcr tho IoAcs hid my heart.
Why would Il sleep n0tt why should u start.
When never 1eaf 0f the spsc-tEce sttFrcdr
Whit made Sleep tiutIsf h|s wiuys and pAtt1
Only the sony of o secret bird.
Lilo still, said, far the winl'a wing ctoaes,
And mild lcHycs muhle The keen SIN . dart;
Lie still. for the wind On the warm sea dozcs.
And thu wind II u,,qu!etcf yet than thon art.
Doth thought in taue si!ll ~ thoru's wound
sinartf
DOES thr fang still frrt thee Of hope defcrrudt
What bids tho lids Of tIy sleep dlspazt3
Only tho a0nE Of u secret bird.
The green lands nn.nc Tint charm incloses,
II never was writ in the travellers chart,
And sweet a. the fruit on its tree that gfowf IL,
il never VIE sold In the merchants nart.
Thr swallows Of dreams through IT. dim fields
dart.
And slvrp'a arc the tunes In IT. tree.toHs heard;
No hounls a note wAktns tho wtid. wood h4rt,
Ou1y the song uf sccfGt bird.
EHvoI.
In the world Of dreams ! hayc chouen my part
TO sleep for a season md hent no word
OF true lUye's truth or Of light tUytS at,
Only the B0ng OF a trcEct hlfd.
-Atg<rHoH Charter srlHtHrae N H<!Gr1ti0.
, 1876-09-30
TILE HOME.
AUNT 14UCY'S SC1lAp-EAG.

To ne Edltor nf The Tribune.
CHICAGO, Se]t. og.-Whcu last wrote 10
"Tlle 1lorne" We were waiting for "hEhiy
recommended GIRL" '.perfect treasure"
EreSythlng was in "applc-pic" order, and we
wcrc "restfng on our oars, when VIC heard that
tho "rcliablo " hal gone to another place, and
not cyer given us notice.
After tho surprise nnd cxclatnntions {such a.
"How pruvokingW Would you layc believed
itl'') were over, We Chat Is mother and dauCh-
ters) held consultations always DO upon
important a,,bjocts,-an this Is tic proposition
offered by tho trio, "Let ua try, few weeks
without any GIRL, n harc II woman to wash, and
sec how ntrcly we will get along, nlll how
gas, md waste. OF course mother ut,rees, and
we nre rather enjoying the experiment.
Elna's Wcolt closed Saturday night. Every
thing all right. Parker IIuuso rolls three
years. We. too, think they arc splendid. l
tcnl tho recipe u ''Thu Hume" III one vi our
Hrst numbers. Edna and Carrie malc marble
cake; Carriu uluda the light. Ednu tho daris,
ind placed 1t In tho pans tUEctlIcr-a spoonful
OF oitc upo,l tho other. It u very pretty when
cut. Here Is tie lreipe:
Marble Cakc, Light: White augar, one and q
l,Alf eups; butter, half cup; sweet milk, half
egxs; two teaspoons Of baking powder; lavor
will, lemon or almonds. Dayi part: Brown
suSar, ono cup; nolasscs, half-cup; buttur,
l,alf-.tip; sweet milk, half cup; yolks OF four
eEgs; two cups and q half Ut tour; two tea
spoons of baking-po"deF; mix in separate pans;
40. NJ. W" writes Is IL 1 had given recipe
for pickles. She Is mistaken; l did not. In
leGIr1 to our yeast, ahc made dry yeast which
Is very good; inlne WAS liquid.
"Hutsey's nnto - took llo back TO long aEo,
when ], tou, I" roekod baby to sleep " aud read,
one Of tho nlgasantest pages of motherhood.
bands mother did; Il Will bo Loye's labor
lost" guess cycrybody's il,tsband llad moth
or. They acosn to forget tho many years Of OK
pcrience these nlotleTa bud, atid to you 1t 1nst
como day by day; but Il you, too, have baby
to rock to slocp,h remember, 1r hftcr years,
sonebody Will wish to know how husbands :"
mother coul1e1. atid you will be tho mother
thon. 1t only takes tilnc aud PATIENCE, with cx-
perienco.
:" Allcgra," now about tic fried chicken.
This ~ one way, unl, IL YOU DO not learn Of d
better way, try It. Gut your chicken to pieces
according to Thu Blxo; II very young, just In
llalf; II good sIze, divide at tile Joints; &c o
that Il Ii thoroughly cleaned. Wipe II with q
clean bit Of musltni Keep suci, things llcln-
med Tor the purposr. Beat up. two cEGa, have u
llatc Of Hour, dip eath piece llr9t III thu Hour,
then III tho otyx, Keuso with salt aud pepper,
Your chlcIien III; Wien brown ult ono s31u turn
II, brown the ether, place upon the platter, mix
u tablespoon Of Qonr smoothly lntU cup OF
sweet milk, pour Into tho fat, stir, boil u few
mtnutns, puilr 1t over the chicken, atu | EuesH
anybuly's husband will think It pretty good. /
fry veal outlets the salnu way too.
AUNT Luc1.
, 1876-09-30

pose well aattsaed With them, tho,.g1, by
exposing no much surface to ll,c heat OF the
ove'!haf the beans nrc hatt,, If not burned,
nn iea.. N Sew 1S'' Easn % s y nv n.y. u.
qnalntaucc would think beuns cooked Il, that
,DatI,lcr III tn cat.
In tho fret place, yo', need an earthcn OF
stone tar,.i understand that regular yoston, q
Chlcugo, but could not find ono when came
vidci myscif with small stonu jar,
narruw Ct 1.-The top. which has done good service.
Wash; then, par*boil half.an-hour, then bake
oil day Or night. As 10 the ,sca.oning q 10
much q matter Of taatc; Some like them will.
a good dca, ui tat, md inio pot that would
ot pork tsaitl cutting thfougl. tle lind ii il i,
iihe rinl 'a.y become pleoiy brown;
uhsn zone add ,,.ta ~ noro q
"ny ~ ?e1y 9' n 'ce of addas Il aH;
little salt and o.n'tt1ig The awoeteninH.
But the main point, after aflt Is the baking.
In boston, as your liustan9 will tell you. they
are balted IN alFick oven all night. We do ny.
stove day mall night, and tavc our beans afltl
brown-bfead es,,no On to the table stcamIng hot
ior nrcakiaat; for all thht can sec, as good As
u baked IN brick oreu. But tho heat must not
Now often rent ID u The lsomc u where
sotne one says: !" / have seen no receipt for such
Thing Al gWul % nlnc.' nn.l that Is just what
have thought when l rual browtf.Drrnd re4
ccints. A DUston Mnn walts loaf Ut brown
bread With his beans, and tic RECEIPT have was
used by my erar,dtnothcrs or. nuth sldca ani all
tlleir children and grandchildren to tllls day
use thu same: One quart of ryc.lnsnl {lut lourl
two Q'tarts Of coral;n'cal, two-thirds of cup ot
t11olasscs, tnlo which bcat u tcaspoonfUl OF
sola, uld d tcasponnful bf salt, and mig quito
soft With boiling water, md take and bakc.
This redpc uiakc loaf that illis my brcait.
pot, which is common gallon stone Jar. II
%lll keep for days Or weeks, for auglt know,
sometimes, @ in tietc hic,, wiale tite drsit M /. ~
strtag that It is impossible to regulate stove
30 hut what tho crtist Ut tho breal becomes tou
hard before the iuslpe ls thoroughly done. 81
of iutc ou, ironing days 1et the beans into the
oven By brcakfnst time or 1eforc,. md Get III,
breatl intn boiling water, ard let Il cook unit!
about o'rlocls, and then put into tho ovcn ia
| dry and get u little bsuw7i crust by s o'elpch
dinner tl,ne. The more anything made Of corn
meal Is cooked tho better and healthier It Is,
Respectfully, II. Y. r.
, 1876-09-30

40 tkk fNffsT az 1hE Tribune.
JEFFERSON, Wis, Sept. ad.-As find 1t
somewhat confusing to ndlress al tho con.
trEbutors Of "thc Homo" ut once, will select
one from the number, and that ono Allegro,
because too "wlsh VIC could discuss some.
thing else besides whAt We cat, drink, and
wcar.n believe will take amuscmonts or
entertainments for my subject. III the frat
place, then, thtnk that one Of the best wnYs to
n,akc lilo enjoyable Is to take quito = variety
Of publications, which perhaps many c!n Afford
to do, who think they c.n moi, BY dthyine then-
aelycs somo'h,nE tlat they would ,hda b. 5st y
have heen making drawn rug to take to
our County Fair, nntl this Is the most amusing
thing Of alto sec how very nulilsc The lowefs
slIall take for apattern' somr figure from Il car
tats flowers. took d piece q
sns.ng g eqs ynsa an ad sovf Are Il n,a nshes
framc. Then marked out my flowers upon It
with rcd chalk, aud then cut my rags into uar-
row atrips mud hpoked them up With u littlc iron
hook. ! mule the groundwork of black raes
ter. also 1na1o border, to the rug II took
the sccUnu prelnllh, ut the tn1r, aud 70 COLI
clulc TINT tic Committee Of that department
were amused with u too.
wsi, 10 speaE Of n Ill., II you YOU 'e ever nuke
the Aonr 20 thoroughly that it Viii th!ckcn up.
Il tho pint ot hor.water dues not DO It, set tlc
or s s IL papaes s1e st ssr ssE It xaif5 a ss s e
you as,out MY bakcc-pans III my last. In this l
wish to say that, about ten or tltteen minutes
hctsrc the loayes arc .lo,lr, take them out Of
te pans, turn then t,ep the p1ns, Syer and put
rltasc xay to "l'ctscy" that when my bus:
band rcul lier letter Id remarked that good
, 1876-09-30

10 tht Ealtur af 1As Tribune.
JEFrERsoN, Wis, Sept. 22.-I f0rsee that
you will bo favored With many letters Of pro-
tcst against the sentiments VI tfrs. Swisslelm
upon the Temperance question, ~ cxprcssed Il,
her recent letter from Leipzig. Still, think
tho lady Is about half rght-wholly right In
thinking that she ovcrestImnted tho good shc
was doing at tho tmo Sue sgoud 10 many total
abstinence plsdges,-plelges which, 1t appears,
she has now broken, as, no doubt, ninoty.nIne
une-huutl.cdtll OF those whp signed
with her haye also donc. Indeed, 1t was iu
i.sclf absurd to think that they would eyor ,lu
uny different; alid decidedly absurl tu think
that gt,y bouy which MAS organized Oh so narrow
\ basis as totul abstinence from ccrta'n drinks.
could ever hull togut!er for a,,y great length u
But, wi,sn tic Iady says that shu scea no ona
drunk III Germany, she lnay c0nyuy q wrong in-
preston; for, although It may b. strictly true
It IL alsu no doubt truv TINT she has seen many
1 sii,yts night for years, aud who ars suffering
In "iulnd, body, aad ast4ts," from a1sesstya
drinking.
tbs lsdy is also wrong IN tbiuking that thu
sIoi Of health Of tlc German Klrls simply by
drinking brerj for. II thoIr ilalitA arc thuss VI
the average American young lady, all tho beor
~ 0eFmany ta!nnot gtve tterl health; while, It
tsy ~ ysa ~ ~ usrsn se u na
At oil.
1t Is not desirable that American women
shou|1 Do ~ tle German womon a. DO. y. Wheel.
climbing steep hIll.si1es With baskets of lnanuru
on their backs for Tue enrichment Of the Ylnes;
but, until the American woman 1s brought up to
sone Kind Of stea1y and moderately astIya
labor, and to surnv kind Ut Fcdpeet for the boly
which nature gives hcry she tauttot reasonAbiy
hope to Keep her health by drinking beer. Z.
, 1876-09-30

CHICAGO, Hspt. ga short why Of giving
recipe for Boston baked beaMs would be; 'Do
Just the opposite Of what most Western house,
keepers d." i. o.; Boil them all day. and bake
them half an hour At least, they will begin
In the middle Of the forenoon to prepare beans
for noou dluner, and. after boiling long
tsr oW Iarae and haES hst lgr anI sup
, 1876-09-30

CHICAGO, Sept. e7.-Mr. Rossltcr thinks that
sugar cannot be made from molasscs without
the use OF chemicals It can be madc mechau-
ieally. More than thirty yours ugo Frrnclman
had au apparatus Ia C,tba- The nolasRcs was
lentel In q suitable vessel by o1haust-steai.,,
aud kept stirring by wheel nr other device to
the proper consistency, and became very Anc-
grained sugar. Fine grain Is mark Of superior
SUGAR. a.
, 1876-09-30

Along about 10 o'clock III the morning ho
to1l,ts Up With apples und pears, ala ~ he puts
ha basket Oh q chair and Wipcs his young fore.
head he retnnrks: '4Four for five renLs, aud
blast thun atairs !''-Drlroft Fret fsess.
, 1876-09-30
MRS. sWISsl1ELM.
-., Reception Of the German
'"' Emperor at Leipzig
. wo,titude Of Spectators, Who Evince
q Very Little Enthusiasm
n..,,.1, NJ tho Statue Of Ponce, Which,
Being Of Plaster, Is Smashed
into Flinders.


Decorative uatew@Jo, -
Vases-Th0 llluml1alons
r.. 4,4,vu.
rv,rz,o. sa1ony, Sept. 7.-Iho e'aneh GU
LhM ..ar In. bcep to sec his loyal subjects OF
Empeto' III ~ ,, ,crtcw the Saxon army. Both
Leipzig aaa " as,nr,ta,c1. and he leaves tlis
objects arc aeeo1np'', 1apa t,orc IL no reasonable
orsn{ne / suppose theIo 10 ~ 49,. .a.'.is
essusf sun5 for doubt Of tic loyalty of the people
to King ana ~ nmapft pnifc.tn,Ion,
pointed N ,'s , annrnnrated 100000 marks to
Tic city haa r,ps.,s,l,,, mi, ,nr,,men hnd
soorsfipr and 1lluminatuKt "nu u"o''A'Ae'. '.a'A