The Cincinnati daily star. [volume] ([Cincinnati, Ohio]) 1875-1880, 1876-10-21
MARKETS BY TELEGRAPH.

WILMINeToS.. Oct. al.--splrits turpentrnt
steady at 3O54o.
| CHICAGO. October M-Wheat steady nj
81 lOS; Deeember, 81 l2%.
OswEG0, Oct. 2l. Wheat steady: extra
white Mlchigan, 81 3j Gor No. l. Corn dull
at $50.
! CLEVELAND. o.. Oct. q Wheat steady Corn
irm: low mixed, ojc; atsh naked. SIC. oats
steady; No. /. 4Uc. Petroleum unchanged.
BUFFALO. N. Y. Oct. 2I Wheat: No
Milwaukee, nominal at 81 II. Corn: No.
| 2mixed Western, 81 sc, oats nominal at 36c.
Rye inactive.
! fITTsBURG. Oct. 81 21--Wheat: Fair to prime
| ONO and Indiana rcd winter, 81 30al S5. Oats:
| very dull: Mixed OHIO and Pennsylvania,
I2aS3c; ialr mixed to prime yellow, J0a52e.
Rye unchanged at 7sas0c.
90 MEMPHIS. Id Oct 2l.-Flonr firm; Family at
20 oOaf w. ~pin scarce. and firm at j6I55c IN
| store. oats firm ut Aa4S; in store. Lard
steadv at l214al3Ao. Bacon firm at S6asLa
loIall%c. Bagglng firm at l2&al9Xc.
! NEW ORLEANS, Oct. N.-Corn is in tair
demand: choice white, SEC; yellow. 65c. Oats
| In fa1r demand: Texas, 3Se: st. Louis, 40c; Ca
lena, 40. Cornmeal duh and lower Bacon
quiet at o1Ga8Z al01Sall Hc. Sugar-c cured hams
scarce and higher: small, 164al655c: large,
| l5hal5Hc. Bran dull and lower at sc.
PosFoN, Oct. I.-F!our Id fair demand
and firm: Western suDeriln', "a 2ba6 81; COM
Minnesota ssa7 o.: wnter 9 whsnt 6bo ~ sot'0 10,
diana and Michigan. sGa8 Is. Illinois "a a5as.
st. Louis, 81 5oaS 80. Corn firm: mixed and
white. 48a5Oc: mixed and Ma, . white 43aA6c.
rejected, 35a3Sc.
BALTIMORE. Oct. 2l.-Flour steady aud firm
Western extra, 81 75a5 80; do family, IS 75a8 Is.
Wheat active. Iirm and higher: No. Western
red, 81 3Oal So; No. Western red, 81 25. Corn
nsor 1sste ana acs,Se: Western NIKE 6lx
40, aO' 3; ,S Oaos quleC ana steaay: WhIte West
Bulk meats % nominal: % sbo1IIers ne. k: c,snr SiS.
rib sac: loose 7jIc: 0Hc nacLad bacon.
shoulders. SrZaSi<c: clear TIb fl0I/c 1ord. ya
fined, IL Lalixc. Rntter tIgn activn AMI M
chan ged. Petroleum nnchanged CotTee strnnr
active and unchanged. WHISKY. 81 15Z.
citea. N reanau 5s,< a5si; SAT -Le'Toieum M ex-
dm1 ertra rGnne az 1O a@ShS; Grade; iSe: Flour
Ssa 10 for olS 14"s stSts S nb,n anS ly' extra
SS g'S 81. ~ iGr fancw as on1G anc noana, 10 69
SOFA SOU iamlly, extra & new, $Sa7 &C. Wheat quiet:
eos ss n new VI loal 10; amber VI I9al ~: white,
o. a I'ai ov: Hye SCeauy at oOc. Cora dull: yel-
er now, sasc , sa 9I5Sc: stea osaoSe Oats
nyft western, u IA Cheese northwestern. fne, 10
aL1s aaII1sc butter' NeW ork, state AMI Bradford
Coty exIras. eS5S Soa*H; hfSts. 2la23ci Western
Iras 9aaoI hrsOS' l'alSc EGGS western.
LOUISVILLE. Oct. 21.-F'lour active. firm and
higher: extra, $4 0Oa4 50; family, 81 75.5 90: A
No. l, $5a6; fancy, IS 5Oa6 75 Wheat is in
good demand and shade higher: red, 81 O5a
| 10; amber, 81 1Oal Is: white, 81 l5al 3d. Corn
in good demand at lower rates: white, 45cI
mixed, 43c. Rye in good demand at Csc. Oats
in fair demand at lower rates: white. 365;
mixed, 34c. Pork scarce, firm ana in active !
demand; prices higher: ISal8 so. Bulk meats /
in active demand at 7za9a9kc. Bacon firm at |
Sa9Xal0hc. Sugar-cIred hams, ,I6Hc. Lard
steady and firm: prime steam, lie; rferces.
ll4c; kegs, lz16c. Whisky, 81 ID. Bagging, |
lZ11c.
NEW YORK. Oct d -Flour. No, 90 a-o
d: super6ne Western ann State a EooS "a ia
common 10 good eytra * SGas o.""Ff oo"f ~ ~
choice, IS I5a5 Sd: white wheat q xtra Ss eto
4 6j. extra Ohio S5 Jna1 TE e. I NVna, o. oSa