, 1876-07-29
SOLIDS.


n fft EfttoT nf 1Ae Tribune.
"PtsH I.opoE,' July 97.-Usually tho morn
tng's 7'ntnuxE wafts tn 10 red when put tifo
baly tn sleep, hut tho lIomu Department OF Tho
Saturdays !ss'lo generally rcatl hcforc leaving
TIC brcnkfast-tae, arsd there Inns t'ten *, much
said, and 40 well said, t.ut further rcn,arks
seem 1tnca'lc1 for, and l.arc sat hark and en-
toycd II all 1wouttl say 10 Novice n ttat VIC
must always expect chafr with tho wheat, alttl
perhaps we appreciate tho wheat bcttcr hccauso
Of tho contrast. only must keep cool anl reason
falrly. md We shall get somn OF tho concctt
knocked out III US, and bo strengthened In those
opinions, which nro worth l.nvlng.
I,ut a,n moved to speak this morning OF The at-
trlilon ilunr. luscd IL two years agu, nni was
greatly pleased with It. Then la manufacture was
discontinued md was not awasc that II could he
obtained until tchrncd 70, through tha col.
unns Dt TlR. Tn!ncxs. and at enco Invested
u, whe nss rasate a1a 2e sso VII
been convinced! that our baxlns.powslers werc
tho table something Of tho kind was inats-
ronsabfe. go
eo1e!s; 'G IN 'cn o"o UTE ri w%its asar. md TIC othsss
lion; then. when Wish to lsks, ! have on!y to
with the other ingredients. Ny experience IL with
a emnll family, 20 an MT before those who a,nst
M ihaSe mo- not snsceeed ycry wei Viii yeast brca
snt 1oH.at tS a fsS sf tho sa' and n
M! gan ha1c oil my baking out Of the way bciors
pi!: ss e ss sss: & 3o tas
milk md water; stir thoroughly, and bake forty
The 1 ws ea4 sa
@n: T. seems a,mply atnp9ss!e!o to tafi
will ratNfn lin tnDfHthFH and mol fH4tH t1#n
weeks cannot say-thcy never keep 80, long with
az: Two cup sgsr; gup baete, ~ M well e,ean,sa,
ssss snss so e pe o @ sna ssad and
In tho kitchen over night; ". T. that will melt II.
After cFeamlng tho butter and sugar, stir in /
cup OF milk. mid lift In Guns Of tho prepared nt.
ts!tIon Hour, and thoroughly stir with spoon:
Ing to act II In tho leo for haf an hour to net thor
ouHhly cool elso T. is 9alts nnnaSnaxeable tS In
it from sticking 10 the hands, board, etc.
DlscyIr-Two cups Of flour; onn cup milk;
l!tle ssit: ST, thofSaehly WIN spoon; then tsko
viii ~ rouni biscuit: :eattes; iola once and bsfe
as to xas nSG not e my
twentieth part Of tho time and labor. uako ten
It il TOO Into for strawberry short eake but other
berries ho used. Make the cake by tic provions
recipe, cutting It In two parts boforo rolling out
ipsssd @ osst IL S ss. rs ss d n a rs I'd I'd
othcr and lay on top. When hakcd, They w,ll
baked wholo and cut with the knife. Duttcr tho
ins!dr Of tho take; spread With tho frntt, having 1t
we'll mashed md swcetenel.
When havc ntco whoin bcrrle4-lEjea Rtsawbor.
rfes-I prefer to ant thHn tip tho top OF the cake
] aud stfk sugar uvef nil. Wo thonght our short
cakes HerG much superior made with the atsftlon
than With the white tour, and hayc not yielded
the pain to any ono Gu strawberry ahort-cAka for
years. ....-.--
1 prefer tho following manner Of making frult-
nnnangB to roly poly, because tho whole crust "a
| light aud apongy: Having well washed and picked
| ovur the fruit, lRy 1t In deeT easthcn dish and
put In steamer over boiling water; Wien hot,
] make crust Hike tho biscuit recpe cut slit in
tho centre. and spren1 tho crust oyct the fruit;
steam for ono hour. Servo with maple sirup. This
can be maib Saturday morning, while baking, and
sct aTuy In tho 6tca1ler, and will heat for Sum
day. dinner whllc tho vegetables ato cooking. Or
tho dish Of fruit cnn be sct In the oven until hot
and tho crust bakcd. Apples aro very nlco mAda
| ia this way.
think ii by any 1cgorlcmnin me could n,ake on.
brend look white, this whole wheat hour would 10
| par excellence Mt lour, for notice that cake,
and anything which ia not expected to be white, ii
! worry much reclaimed BY every one: but this lnboEn
prejudice In favor 8l tho white Loaf s hard "a ba
| overcome, md II somct!noA rcnuirus strategy to
please tho funclca Of otherwise eano. sensible uco-
| pic, an Wituesa Mrs. Emily's fried atcak. hhve
had many auch experiences. FAtrn UnL1.