The Anderson intelligencer. [volume] (Anderson Court House, S.C.) 1860-1914, 1871-06-22
Useful Recipes.

RICE RGppNG.- Three eggs well beaten,
With onet cup of sugar; add one cup of milk
and hak cup of buster; stir into this one
cup of rice we'll cooked: then add several
slices of citron chopped fine. Bake quickly.
sGNasR GAKEs--0Ds cup OF molasses, sone
Of sugar, one Of lard; flavor wen with ginger; /;
one teaspoonful Of soda dissolved in little
water; add flour enough to make a stiff dough !;
yoK out very thin; bake quickly IN ahot overf
suBsTIlrurE sIl Foa CREAM IN scorFEE.-Beat
the white of an egg to q froth put to it
small lump of butter, and then the coffee into
it gradually SO that it may net curdle. 1t is
difficult to distinguish the taste from fresh
cream.
A very palatshae luncheon is made as follows:
Cut slice Of bread an inch thick; pare the
crust and toast very slightly on one side. Gut
80 large as the bread by half an inch on each
side; pare off the rind, lay it on the toasted
bread, place On fat tin plate, and put in the
oven ten minutes. Mix quarter Of q tea
spoonful of salt with mustard, and q sprinkle
of: pepper, and stir into the toasted cheese,
VIXEN it is ready to be eaten.
CocoANUr PuDDrNG OR PIEs.-Break the
nut, save the milk; take out the meat and
crate it very fine; take equal weight of sugar
and cocoanht, and half the quantity of butter;
rub the butter and sugar to cream; take five
eQrs-vhites and yelks. beaten separately very
,aSSf: one cup of milk and the milk of the CO.
coanut, and lemon. Line the dish with
nice paste, put in the pudding and bake one
hcur. Cover the rim with apaper 10 prevent
Durning. This recipe will answer equally as
we'll for pies as for pudding. 1t will make
three pies.
Cur WoRsas.-lt is very annoying, after
having set out q nice lot of sweet potato or
cabbage plants, TO see them cut down, one by
one, by these worms. A correspondent writes:
We have tried ashes, lime, soot and, in fact,
almost everything we have ever heard OF, but
never found anything efectual until, by acci-
dent, we found three or four of the worms, one
morning, gathered under small board, which
had been left by some children on sweet po-
Gato hill. Acting upon this hint we placed
small pieces of board, large chips, etc, all
hundreds. The boards must be lifted early in
the morning, and, on very warm days, again
about noon. A little care, for q few days, will
clear these pests out of q garden. One trial
win satisfy any person of the merits of this
plan.-
.sosroN ORMALoo.-Onions are a cheap,
W0OleSOlue VcbSbdUiC. ~ diO Po'opoSo ouiy
rather plebian, and sometimes despised by rich
people. Onions, too, are not always favorite
With everybody, though think they would be
with most people if made into ormaloo, as they
aae-in. that style palatable, delicate, and leave
no disagreeable odor on the breath after eat
ing.
ouphly cooked Boil at the same time the
same number of potatoes until perfectly DONE
Put both onions and potatoes, smoking hot,
into deep dish or bowl, pour in 8 pint of
swees milk, trihe more if necessary break in
three eggs, season with salt and pepper. and
mash up as expeditiously as possible with
pestle until there is not a vestage of lump
feft, and complete amalgamation is achieved.
The mass may be artistfcally patsip in 6lenc
ssange or jelly nloalds, or served in vegetable
dishes, and is perhaps the most palatable dish
that can be made out of any two vegetables In
use.