The true northerner. [volume] (Paw Paw, Mich.) 1855-1920, 1871-09-01

Il tool 4,r p R>TFRfNIJNo a@ fiFfIAL
DIPLOBI. ar He roi1o.'''' >'' f""'
So many and varied are tic patent devices
for extra c.lng Butter rom .ream, eaCn cia.tu-
inr TO be tn, best and all, or nearly ali COM
,)gI atiyeiv worthless OF at least, inferior to tho
old dasher nuru that II is no wonder II one
feels reluctance in presenting To tue puOhc
something new IN the l4ne OK Cuurns. 20 CON-
mon, too, j. II Tor every Fat2ht nam 10 nave
sore internal arraogement 10 operate rs
lasher 20 agit4te the cream and whoa r2ust be
taken out and cleaned every time 1t as ns5d,
that we shall not be surprised Ii soLae laugh II
the idea Of churu wlthOut lasAeis CT any
such az rgement but sdcn II
WHTrPLE'S RECT \NGJLNR ~ nv.
md a. ter testing il for three wears, we present
it 20 tie public, confident Jhat Il will De approx
ed By every Que who WI! thoroughly try T. and
4 viii finally come into general use.
ALTHOUGH no one Meet be deceived aid pay
their money for worthless article, az all may
test them still We deemit advisable 20 -at forth
in this advertisement the grounds upon Haich
we claim the
RECTANGULAR CHURN
superior TO al Others.
Every one familiar with buttev-mahi1s knows
/ that If the cream is brought to the temperst ure
/ Of about slxty-two degrees it can be churuel IN
G few minutes in amo't any churn, cut the
/ butter Is not ga good IA when churned ct lower
temperature; go, although we can chG q III two
/ or three minutes with this churn, Wnen the
cream is just right for it, still We DO not recon-
| mend such rapid work FROM ten To twenty
minutes chUrGlug makes better butter. n the
GUNNER although the cream may be kep. IN q
cool place, yet If cnurned in churn IN which
| the warm air has tree access TO the cream, its
temperature is raised audi the butter cornos soft.
! This difficulty ls obviated by the
RECTANGULAR CHURN
| L. being air-tght, thus excluding the warn, AIR
| from the cream while churn,Lg, and when the
butter comes it is not as soft; the bItternik
may be drawn out and gallon or more OF cold
water put into the churn and revOlvod until the
butter ls thoroughly cooled, gathered into a
roll, and freed from the buttermils and the
white-caps or flakes that usually mix With the
butter aud cause it sooner 10 become rancld -
Much labor in working over the butter il also
saved and the gram Of the butter is perfect. IL
is well-known fact that all other chlrns
require nearly the full strength OF q man
to operate them when the cream becomes thick
as it always does just before tie butter comes.
This Is not the case with the
RECTANGULAR CHURN.
For child five years old can turn one during
the process OF churning without being fatigued.
rs none OF the cream Is sDattered on the
floor or on the cover or sides of the churn, and
escapes being churned but ali the cream is
churned alike and the butter thoroughly gather
ed from the buttermilk, there is a saving of
about one-slxth Of the butter so that man
who has but one cow from which he makes nine
pounds Of butter week with common churn
can with the
RECTANGULAR CHURN
save pound and half each week, which
would soon pay for churn; 30 that, although
he may think he cannot afford 10 buy one, The
fact is he cannot dffort 10 do ,cHtout one
The Churn IS thoroughly cleaned after beng
used by rinslpg first with cold, and then with
boiling water. They are very durable, being
made OF thoroughly seasonedlumber and ever7i
Joint put together with tongue and groove III. 4
neatly painted and varnished
Persons doubling any OF these statements
can test them without expense by trying one
Of tho churrs, as we VIII refund the money II
the churn does not prove satisfactory, il re-
turned in reasonable time. Any person at o
distance wishing to try one, can have oDeat
our wholesale price sent by express, 9. .. D.
Full and explicit directions for using accom-
pany each churn.
We have testimonials verifying our state
ments, but think It useless to add them as each
can try for himself.
Manufactured AMI TOR Sac al Win.
pies NIL, near Par Par, Kan
U,kroo CouDfU 1IrL,oco