, 1870-02-10

correct scroubt There are but few tpaiers
tnn ~ a1e nn,tsr mnsh h o. specaty The prodpo
attention OF large class Of fArme.a Il u mos,is
3s. maze Hnen me market Or factories become
M sl9tea ,hs ,nI Hnh m'H Is sometimes occurs to WORK
metchsnsa, kindly offered for tho purpose, We as.
ce1tstned that there has been bought III EIg1r, Al
!easI 9oa ooo pounds tbs looks we'll
! to s50,Heo. ~''-s3o =
-: In comrartson With former ,essn the product
10 1865 the producs was 7s7.lla gallons end
ss*, ,coo Eoands Of cheese made.
70 1857 nc product was 1.ss4ets gallons, and
ID 1ses tie product VA. i,sso, ,s4o gallons, and Of
cheese made, ST.. .$S3,
The cnsir called foE.rcror.s from other districts,
A., .aryislos or TIE CONSTRUCTION.
AT. G, II. Wilder. OF EeansTiEe, Wiz, moved
thai committee OF Eve be appointed to tevlsc liz
The mo.on Was seconded and aaop,ed.
a., Isc M islow1nE nsned gentlemen were xppo!ns-
T. = 6tore. Richmond, III; L B. Lot, Kenosps: :
4. Aon'in, Rockford
u,,on ns4sc1AL EEronr.
AT. y. u. MAffn, Treasurer, submitted the AZ,
Inh rsrort which showed tha. durng the vesr
tne1e vas received sa7s.a5; expended, tss4A.
!eAs'hg oa.acee On hapd Of ts 81
RA1tKoAD CoCkIEs1ES
TIE Chair announced tnat the Northwestern
and Dn1l'nS. .Cu X Quincy Railroads would re.uru
ctleE1tes At E6n1ced rafcp
pHCfIoN AXrCDIlIN. .
The Chatr vt.r Cd 1t 10 Be d!st,rc1ly understood
t1at hty member Of that society gntly o! dclnt1pg
MIX would be expelled. lie made that stare.
which Tho debate Of ycsteruay might have cfe-
afed Numbers wefe pos SLOWED even to take
RE cream from .ae,E MIX. That was considered
The milk. Is wss to The interest Of every n+moer
o. The tceietJ, and every farmer Vhn produced
HH bAn n - il rht .r,& &feFW
be wrcnged, ror they knew very we'll how to take
care that their mix VI. Ecod. rL,uahter.1 What
he,IG nonett in their dealings win Ioe puorc.
Ae only wtsaed that The retail dealers IN Chicago
tesieo the u,ilk fairly Az helped the dairynau u
sas,ain re IeEutss1on o. their mix. 9 mater Of
Nnlca they wtrc Justly PROUD. Good cheese
Weusd come from gocd nlk, and alrrad5 Tue
LAT o. Illinois cosese ras s7reaclt Cb:csso.
0f4lefH no longer found It neceNATT 10 brand I'LL
nos cheese a coming rum SeE YORK Iiioo.s
": nov o. rar win New Tort, and in many
n,sses r., llI:ols sneesc vas he'd In higher es;eem
mS1oATlNG ctans" AID "rERAENrKD X1zk.''
Tho tepase Vas Resumed On the lollowi:g:
sai:'ffp.7se II Treatment Of "'.s
~. L r. Sampson, Of Richmond, Illinois, open.
"a The debate Afler scmc prelimicar!es he lpQte
The ieaa!t s cns1aetesut,cs Of "ncastps cusd,, y
On the Arrival Of ELK At The factory, arc:
]. The mix cEits stropE, orenxve odor,
~ nneaaliy noticed on shafrE the Can and removing
,; Ii has an urnatu1ally sxeet dlsas,eeable
$. cosgulauon Is tlow and ,erder, which one
MOI exrt feteed viii nronelJ iIfct u caascd oJ
NEAf ferleL
I. The whey nas nllk5 cast, eycu after tie
j. 4 EoTe oeensvc and .oov,r odor Is oe-
served ~ the feat Il Applied, and ''foa,9" or
"tadA" appeara on the whey.
pressing partteles nes7een ias nssa1' ~ sas aeoa
l1nefa,ed, aeco oapanltd with q "poppiug " e5uud,
TIE raItic!es iorcsd aauEde. e5 snls fetid 81,
3. Removing cutd 10 salty vat aud FREEING from
Whey. upon cutuEE tho particles With knlfe,
nit cIe psstsee1 Ct tt-eells arc readily DISCLOSED
tia. these" t,Jaure ' troubles a11se. From taiss
Wc, ,Cay aafely trtef that At SUCH seasons the pm
trrfac.iye fermentation comm.ncc. Is luon ~ the
Duk Il drawn lrun tho COW. II THU IL NOT
checked. the rnl1k corhned IN 1 close can becomes
mere and Ho,e Injected, aud pev gases are
evniyet. Ia oue tine Iennes IL aaded: the pro-
quite of,en iors MioTe he isttie i,pe u assumed
Ie s.e greeted with the disa1rtsn'e phenomenon
III an led 10 believe that tbs prime eau* o.
takes place tn TIC A1buE3uous portions OF The
@N5.' Their nitrogen and sulphur combine Kisa
ns,a:1roEeo. f:,:1 II applying nc.: % vat Of E1ca
esys e1pas5 sna omit the Offensive odor Of which We
TIC Ine ptcveat,on win cons.xt IN obtaining q
t.,rsH H1aty o. rnilk, and preserving !: from all
~ IN nu4 '@psIMt' This is especially rece.sa-
Ine tts1t ~ !. rasu.an1 sus:rz,ed, nts that Of
aet ttosa1g mo1e uas aud aueauon 70 1ho cooling
COW. s"1 ~ :" AVE- 'fon tan
burtte the Faruets weather A.ve saop,ea III.
tnees thea properly iaoel;ed and 10 pain aes, 9ss'
nave tonna Inen very oenAnci.l IN deiecs!nr LII
,. Lsas!y, a 10 tie treatment OF nostinR cu,a~
the IcEIes IN moro thsc 1susl uasn.