The Opelousas journal. [volume] (Opelousas, La.) 1868-1878, 1870-02-12
USEFUL DEPARTMENT.


1pen of. our well lknowB correspondent
a0s T,sabesdsda =" Die5 Of ~ Frying
panys'sappsafed sometime ago IN one Of
ther Colunbus papers. and was extsn-
siiyely copied II our readers will tola-
rate a little prosiHass, we will undertake.
to Tell fhsmiLoa2R kills. LAfa43 ~ /
An persons witt 5dslica stpmachhsss,
knoH That grease i difficult OF digestion,
whilstyo an the other hsnds it as auiser-
ssa1ly .sfavsd al Afoodl4tbe rieh1 taking it
i'd iorta III bnnttsr,,' the llabsuer as fried
bacon. &c. Physiologists tell ns, that it
suhserves the purposes of fuel sin the
bedy,Tsss burnt ap,n ana thus supplies
animal heat; but this in obviously not
the whole Of its work, else butter and
baean&would be- very GENERALLY dispensed
with in summer, and it is now regard
ed, in part, as the source of the various
kinds of force. muscular, nervous, &c,
whieht the human body texerts.E 0Be'this
as It may people VIII and must eat
greaseia somssform;so our object now, is
to explaiu whytlasd grease 10 90 mach
more indigestible than other forms Of it,
Food consists Of three principal classes
Of substances--a lbuminoas matter, like
lean. meat, starch and ssngst, and fatty
matter OF these, only tie first is d.
gested or brought into a.. fluid state in
the stomach pnepar--ths remaining sub
stances passing through the stomach
unchanged into tho intestine, and there
undergoing what may b. termed their
digestion. The solid albuminous mat.
ter, like lean meat and sthe gluten of
bread 10 brought into . fluid state in
the stomach BY d fluid, consisting chief
~ Of vatey, with syuns acid and "a fer
ment. When therefore either bread or
meat is ftied, The fasttyy matter, rendered
perfectly Nsia and oily ssoaks .in,qf ADD
saturatss The. other portions, rendering
them, Waterproof as it were;s hence the
wateryogastEic Juice cannot soaksiipte
shslsaAs meat ofsths bread readily, and
consequently IL prevented from acting
on, il. Coed fresh butter. melted by
the warsuth of the meath and stomaob,
has nothing like The fdtidity Or ppenstra-
sing power " flied grease and does. not,
therefore, interfere 80 ID, mucha with the
digestirs process The habit Of butter.
ing breed when very hot, is objection.
able % the melted butter soaks in
thorosghly. AM. shields il, from the &C.
tien Of she gastric juice, Ip harmony
with the above views, are the we'll
known facts that meats. with a predomi-
nanes oof sofdi fats, us beessf. aud mutton,
are. more adigsstiibles than Those with oily
.fass,sas pork. dnekssgsese. fshys&ccsSoc
III ~ssa5aaasss asSeathefn C~altivatoras
70 fEBkesG OoAi Butter fna WIN.
1a0o as 70 mira ~ BGRsa1d7.." e@7e"i se -
a-rL.smai. te sb ss44 ns
'9sIIniths Ntosveiraatbsstr: A. No, YOU say. you
,rouh be- pleased to hear from yanr lady
readsssfhowvto make goodabutser in
7wihter..s'gTiB COWS. should Be fed 1pienu-
ihTly With good bay and corn. ladder;
fodder,is machlshe best If well cured;
give bran. or shorts 8 ops'twice per DAY,
salt regularly best to have salt where
they sain GET II Wien z Wanted; a. Keep
sheltered In .sold stormy wN,thNeathieerj I they
should'fiaves , mess Of green food Nsash
n .turniips, cabbage &c. occasionally .apy |
sIsTEhs Milk--whensrs strained ~ scaH il,
have some hot waterin1an iron pota.on
ti1s stove, and set the crock With milk
iii the pot. when the surface begins to
wrinkle tskeicreek eat-rifltinr pans are
Tused, set son top Of water pot md heat;
ha'shs sanis way stone crooks may be
set an stoves but hs careful not to let it
scorch the milk. Let the milk eeel eabe-
fore 10 10 putin a.cupboard skim the
milk sstnEdf tehtdtfHnf the cream eanh !; Athe milk
SHOULD be kept where It win d b atfaesszs.
Tefnpstssaurs OF cream from 46Bsot6 65
s1asgis." ERss tAsshutssEr may w. tolorsd BY
a 70 squeezing
.fkrensha cloths pptrtha juiceeiins liz
cream befohaeharniGg one atablss Spoon
% shfss0e four pounds of butter; salt,
ada "Wofrlhs Literally, 80 the. above
method. Tsnevsr fail TO have good hut
tsRs--ISoushern Galtivatona' IDa saaot
sae eli ag-~v~~~~z@ses~r-~~~~4 riuya'a
oTREARMR Nrahors 0DoRoUs aFsETa
Many r,srsoas Rave fest which, Shit
very ~disagrsesbbile. oddor, and do. - not
knaw how 10 ffrsas zhesn.. The eau e
generally lies in little ulcefsefbstweenI
the tosa, y ) diseased aonfitiong of the
skin, caused by the toes, being pressedI
too closely to,eethes,r. and derived of, air
and Hight many eases The diffcdltyIE,
battles all sa6fs soenaovsIit, and re-
slf3s ssgshsHbssU pesneaye lsr
this evhditien n .to gs b~arsfo6tsa dur
ina q faw, months in summer., when. the
los 'vili spssIssssdi and The eaSr and tight