New-York tribune., 1869-04-02

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FUssELLs ICE CREAM.
rts supposed that al The c.i.on. OfNewYOfA know u
"FUsSELL'S ICE CREAM,
but strangers may isOns Of those Institutions that
only can produce. Its origin wa. SevYOfi but had
to com. to Sex.Yori for development
oar commenced bushes. city ave made pepArA
ton, to do large circular, al over the city
and re.Oe 10 all The usual methods 70 opening day
Opening day sszs Our sales iha. day amounted
tire, quarts Al the close Of the day. footed s quarts
The end Of the month showed entire sales for that period be onV
os quarts We were orn NswYok The idea Of making Ice
Cream speciality was not understood. But quality Of the Cream
ve price, brought customers and the enterprise until
Il reached is present magnitude.
We now arg. establishments pay annual rental of
fourteen hundred @ dollars We give employment
vast men, the delivery Of Cream
only We take the cream from 1900 cows. Orange County its
utmost in making requisite supply We use more Ice than the largest
shOu,e in the world will bold besides sugar salt astonishing
quar We hav. the capacity Of turning Ou. eight thousand quarts
ofJes Cream per diem. ~" - COX
THY OUR ICE CREAM is THE BEST.
We been making Cream various cities for the pas. years
W. must therefore be good judge. Of the materials used in that delightful
uy wehae hesitation saying tha. the that
into this city the best the United States But even there
vOu, grades qualities Being judge, these qualities
secrets success. when daman pu, skinner
ous.4s cuomri get richer than any
in The city. Our Of best spare expense
heuASOL We ldal!eiOa'-rO sss' eusArd MIXTURES
Our vOrkmen are all experienced and reliable
WHY IT IS THE CHEAPEST.
We make Cream Onyve make specially Our work Is not
divided We make lee Cream nothing bot Ice Cream.
working day the Jsar. The Cream make the less so,
We u,e machinery md steam power longer time for
nah. 20 quart. than for many Ohers quart wOby the
loves. rates because We buy much And pay cash When dealer sells
u. anything viii get money and not hOs he there
With Al vi
do not make much qsA profit made by selling many
quarts
WHY FAMILIES SHOULD BUY IT.
Bseau, the best cheapest always in season. always
enjoyed BY an unexpected the cook the iOs Of good
WHY BOARDING HOUSE KEEPERS SHOULD
BUY IT.
B.e.u b, 50 doing they will satisfy their bOarie, and
save money on the operation There nothing ia The Of dessert
they can &c. uP 50 ehslply.
WHY RESTAURANTS SHOULD BUY IT.
Beeaue
"FUSSELL'S ICE CREAM" -
will make fcA.ur. Of their establishment trade be-
coming usual to ask, II
"po YOU KEEP russELLs ICE cRBAMP
WHY RETAILERS SHOULD BUY 1T.
Because they eau uy cheaper than they make H. and save
teHssys, days vOrry over fsW quarts
WHY CHURCH FAIRS SHOULD BUY IT.
Beus, ey viii ruAeon Of their sutsP's and wi" be
s-,ss TO pay besides discount Of the
.... SHOULD BUY IT. ..r.'
Because tbey them The most convenient and
ansh Of all rshAnsuis which regae themselves In their
Abandonment Of baslntm and .......
WHY EVERYBODY, SHOULD BUY 1T.
Because It The most plble and refreshing Of al uIurss Because
healthy the more one eats The better they feel Because pro
mote. ehe,rine.s Th. very noticeable saloon. AmAn
cream /, ssred he & though he puHIshIuS inaEn
r foe, ,pOOnfa after ,pOOp goes dovnj the brow gradually Ies
aud ,.ry soon . has place Of the Oun he looks be
nsuy and "r take another saucer ~ yOu please
, a,ll b. ever sat and when paying for H. his