davidaulloa/AmericanStories huggingface dataset:
Vermont watchman and State journal. [volume] (Montpelier, Vt.) 1836-1883, 1868-03-18

The CraftSbury Farmers Club.

At meeting of the Craltsbury, VT,
Farmers Club, Feb. ! lth, Mrs. A. Scott pre-
seutcd churning of butter, eiecca poUadS,
fran He cream Of one coic in sir days, nice
and yellow a. that made in june. Mr. \.
Scott read paper on the time of cutting
grass as follows
The hest mode have found yet to cut hay,
is to commence about the 10th of june and
finish by the 18th of june if [ can; some
times the weather prevents, so ! cannot finish
until the first days of July. The quality OF
hay cut the last DAYS Of June is not worth
but about onc-half as much as hay cut previous
to the 25th Of June. When the herdsgras'
puts out lis heads in the last days OF june, thrc,
or four iuchc. of the butts have become hare
and woody. and the nutriment of the grass D.
rapidly leaving the stock Hay cut the last
DAYS Of June and the first days of July, | dc
not feed my cattle until am obliged to.
The grass cut from the 10th to the 2jtl
produces the butter presented you this eve
ming BY Mrs Scott from am ordinary cow
and quite understood. This cow consume
~ lbs Of hay per day, and at $50 per ton
costs ~ cents per day, and yields in return
| - lbs butter per day. as that will BE-
about the average for the winter. Then de
duct the - b. To pay for milking churnini
&C., and you have one pound Of butter wortl
fifty cents and safe any time at forty cents 70
twenty cents worth of hay.
Now will you consider the above figure
and make up your minds to lay aside old Gus
toms and adopt better one that will be sur
to give you two to one, instead Of icedin
twenty cents worth of hay per day and get
ting nothing in return but your stock in tn
spring without amy gain.
A Scorr
Vermont watchman and State journal. [volume] (Montpelier, Vt.) 1836-1883, 1868-03-18

and nut them in some wet hole to rot for an
other year Those who profess to feed moth
ing else but cornstalks, have in the first place
TO starve them to it, and even then they look,
in tac spring. as though they had not sufficient
strength to walk from the barnyard to the
pasture lot have some faith in sowed
cornstalks If gathered in season, when full
of san. well cured and well cared for, nth
p,ea,g Of meal. think it poor economy to
starye cattle to thing they dislike, or to
stint them ON thing they do like.
have found by experience, that the root
crop is as profitable as anything ! can raise
for stalk. can grow 1000 bushels Of car
rots ON an acre Of good SUBSIDIZED ground
which will feed am OK weighing 1000 lbs five
hundred DAYS. allowing two bushels, aud there
are more cattle that will eat less than two
bushels daily, than there are that will eat
more While the corn crop, in general, vii
not average more than 10 bushels of shelet
corn per acre, and if we take it for granted
| that the average is 80 bushels per acre al
OK weighing 1000 lbs would require at leas
meek If meal a day with two bushels o
stalks, which would make the crop last thrc
/ hundred and twenty days Allowing an acr
and half Of corn is as easily grown as al
acre Of carrots, land it surely !, no more j
cultivated right we would then have twent.
DAYS in favor of the carrot crop,whilca mucl
larger crop Of the mangel wurizel can b.
grown to the acre. and your stock would b
in % thriving condition, yield large quantitic
OF milk and make as much butter and as vel
low as that made from grass. Let Old llur
riclne try carrots or hects for one year, am
~ he don't become a strong advocate for roc
crops, then will apologize for misleading.
N. }. II. ".
Vermont watchman and State journal. [volume] (Montpelier, Vt.) 1836-1883, 1868-03-18
900
PaSturing.

1t is poor economy to feed pasture. very
close They will yield much more. if the
grass has fair start, than If fed down so
low that it cam scarcely grow. Cattle which
pick bone, nearly always run largely to
bone. John Johnston supposes q case, found
al ON repeated observation, in illustration of
this truth lie says. 4. has field which
he thinks will keep twenty cattle, and he
put. them into IT, b. has field the same
Size and quality, but he puts only ten cattle
into it,. Now it will almost always be found
that in the autumn, fine ten have gained as
many, often more pounds live weight, than
the twenty The 10 with first rate pasture
should gain 100 pound. each, and it is doubt
ful if the ~ would have gained 300 pounds
each. The 10 would make extra beef aud
bring an extra price, while the twenty would
make only third-ratc beef bringing little
more per pound than they were worth when
they were turned to pasture The 10 paid
s2j each for their pasture or perhaps more.
This have often soen.'-U.
Vermont watchman and State journal. [volume] (Montpelier, Vt.) 1836-1883, 1868-03-18
4 Mangcr for feeding HORSES.

The Country Gentleman gives the follow
ing directions for making horse manger that
comprises more advantages than any we have
seen published -
After using for many years the following
plan, am satisfied it is superior to most ar
rangements and excelled by none A box
or large tube u by feet and as high as the
floor Of the hay NOV, is set up between two
stalls in a small manger The bottom of this
box is two inches larger each way than the
top. so as to prevent the hay from ever be-
coming wedged in or stuck A semi-circular
opening, one foot in the highest place, is cut
into the bottom of the box inside the manger
Inside this mangcr aud on the opposite end
is placed the box to feed grain, and if cut
feed is used, the whole manger can be taken
if necessary The managers should not exceed
one foot in height and two in width. Horses
have no difficulty in drawing out the hay from
the bottom of this box or tube, and 'at the
same time will not waste particle, as it Is
always a little easier to eat the scattering hay
which falls, than to draw ont fresh hay. Thu
hay is kept clean and sweet until eaten by tn,
horsa"
Vermont watchman and State journal. [volume] (Montpelier, Vt.) 1836-1883, 1868-03-18
Diseases of Sheen,

CArARRH.-Sheep are very liable to this
malady in the autumn and winter, and es-
pecally if exposed to sudden changes
In the spring and early summer, before
the new coat of wool has attained sui.
icient growth to protect them from the cold
spring storms, ii frequently occurs. Coufne.
mcnt in damp quarters is fruitful cause Of
this disease, as any one may have noticed who
has seen sheep wintered in cellar without
sufficient ventilation.
The disease consists of AN inflammation of the
mucous membrane lining the air passa ges Of
the nose, and extending into the throat. Ii
is ." cold in the head, and as in the human
subject may result in an inflammation of the
lungs and terminate fatally The disease i,
usually attended by large increase of tn,
natural discharge from the nose and frequent
ly by some cough. 1t will many times get
well of itself after having lasted for some day,
or weeks. If it does not, a change from
damp, TO u dry aud comfortable apartment
would be the first and best thing to be done.
| Treatmem.-When good care does not cur,
this difficulty, the worst eases may be treateC
with Il local application. Take of spirits o
turpentine one large spoonful, sweet oil tive
| large spooniuls, mix them, and with small
| syringe inject half the quantity into each nos
tril. This may be repeated every day till tn,
inflammation lets 60
In eases where there is danger of the lung
becoming involved, give the following in
pint of Cruel Take of Epson salts, hal
ounce, nitre, ginger and anthony, each a hal
druchm This may he renented once IN tNVelv,
Vermont watchman and State journal. [volume] (Montpelier, Vt.) 1836-1883, 1868-03-18
COrnstalks for Fodder.

Eos. Co. GRSr.-Haying no interest in
the sale of any cornstalk cutters, aud having
had some experience in the use Of them and
feeding of the stalks, will tell little Of
my experience. procured stock cutter
several years ago with the intention of cut
ting up all of my stalks for my stock, think
ing in this way to economist but after hav-
ing given il a fair trial, | have come to the
conclusion that it is a perfect absurdity to
think Of sustaining life in an animal by feed
ing him upon such dried mass Of pulp as
cornstalks are composed Of | have heard
quite a number Of farmers in This vicinity
say they have succeeded admirably ia making
their cattle eat corustalks, butts and all but
upon close investigation, find the attempt is
complete loss Of time, labor and meal.
where any is used. have tried them cut,
smashed, wet, dry, raw and boiled, but all 10
no purpose. | would as soon feed my cattle
bushe basketful Of chips and bark they
would answer the purpose of filling up very
wei, while the same amount of meal would
keep them in full as good condition. | dc
not think it profitable to waste time with
eornatalks in any other way than to spread
them sbout the barn-yard and let the cattle
eat what leaves they will, then rake them up
Vermont watchman and State journal. [volume] (Montpelier, Vt.) 1836-1883, 1868-03-18

being called an idiot, or even a little child,
may understand the plain, simple truth Of the
COW being a kind Of living machine for CON
verting certain articles into milk, and it is Of
as much consequence to feed this structure
with good commodities of the right sort, as it
is to have the proper material to feed machine
erv to make the best cloth, the finest linen,
or the richest silks. Therefore, If poor hay,
musty meal, mouldy cornstalks greasy, sour
slops, or any impure, valueless, or innutritious
matter be given to milch cattle, no dairy-maid,
however clever she may be, can make good
butter; but if nice green sweet hay, those
kinds Of roots which impart no unpleasant
taste, and fresh luscious meal be given, If
must be dirty, lazy or foolish woman who
can make inferior butter.
The blame in summer rests generally on
those who have not the discrimination to put
cows in good pastures where there is shade
and watcr--thc latter not disturbed by ducks
or hogs-and who are too Ignorant to grow
forage crops to help.
Vermont watchman and State journal. [volume] (Montpelier, Vt.) 1836-1883, 1868-03-18
n the Aims EnI.e.

! am 20 old, 30 old. Well day
fuur.corc and more year, have passed away
Aud brought hut labor and sorrow.
I'm wrnhled and grcy--hent Ike how
Ny peech gets foolish, so old you know,
But shall be younger Tomorrow
Stay with me, Hannah, and chat Bit,
Aly mind keeps running on things that Ut
Like the shadow. there on the wall.
Thicker and faster thcy come and su'
Aud I'm so old, and think 20 slow,
Tint cannot remember all.
Butmy good man was here at cyeui
And children-thcre used In be seven
Were shouting at play In the lane.
llark seems 10 me some one was calling,
Or was Il the elm branches falling,
Wlnd-tossed, ',saln-t the cracked window pan
Sigh about forty years my good man
Stir the FIRE, Hannah, bright fyou can.
What was .aying' o, dead, dead,
Dad lies my good Old man and one, two, three
Mo,e, perhaps, I'm forgetiul you sec
Ofmy children lie round hi. bed.
And eome are not there, but they might hc,
For all the good they've ever done mo;
But should have died year, ago.
Now they've babes of their own b. cherish,
Aud the old mothers len to perish,
1t T. the way Of the world, YOU know
Just now, was plueking white daisies,
They grew so thick over their faces
They covered them all from ny sight.
Az, Hannah know It g. showing
But they called me thrice aud I'm going
Again In the darkness Tonight
Now bring my black cloak, for shiyer.
Good Hannah, I'm nearing the River,
The dear Lord n waiting close By.
foursiorc years and more, all Of sorrow;
But shan be young with tomorrow,
So pray let the old woman die
Vermont watchman and State journal. [volume] (Montpelier, Vt.) 1836-1883, 1868-03-18
From the Country Gentleman aud Culiiyator
Importance and Profit OfGOOd Feeding,


MyssRs. TucKERs.-On the LIST day of last
month, my neighbor, Mr.. Swan, sold ten two
year-old cattle at a little over sixty dollars
each. None Of them were older than two
year. last March, and four of them were two
years old from last june until September.
Nine of them he raised on his farm, and one
was bought when four months old. They were
only ordinarily well kept when fed milk. 1t
is very difficult to get hired people to attend
properly to feeding calves. Either too little
or too much feed is injurious. The first wine
ter they had each daily one quart of oil cake
meal and good hay. Then good pasture in
summer. The next winter they had two
quarts each only, of corn meal ground fine,
cob and ALL or not ground fine think the
cob niurous.) On the 9th Of last May
these aud thirteen others, were turned to pas
turc ON thirty-fve acre field, and on the lst
of June or few days after, go sheep were
put ON the same field. Some cattle were ta-
ken out and others put ia in their place and
the hirty-fyc acres pastured that stock, and
made the whole fat, until the last day OF Nov.
When yarded, the ten cattle were fed six
quarts each daily, of fine ground corn and
cob meal. until sold on the lst of Jan.
~, L,,,,,,,, NJ ( IN bo,o his t,yo ,,or oId.
n,, 1on H., o.,,L lo,,.;or a., ,o,.o,
+ ''v' -, ~ a.. ,.,,,:,,., ~, l,t.. ".
cc'! - w. t,,,, ~. a., I5h ~ g.,
'V' ~, ,l.', -, ,,..;.,,t
L.. ~ 49,. 81, AZ T.; d., ..,
,l.,, ,hS, ,Lir,5- Ave.. ,.... GAIA ~
,r'i -, ,'..,,,.,J h,,., t.,',u.,, /,
. c,r nn,rl,. ~ ro,r. and until Mr. swan b,.
,.,,,., ,L o,.,,cr a ,,,s tho l,,st rr,d,,,,i,,
e'.ll avon. s.,, IA, ,i,i. ,.,r, az tbt .,,,,,tr,
II ,,onlI Mother bring !, rsn,,,per,tino cr,r
-, ',r.,.. m. ,,r,n, oG.n toIJ tho 7,.ntls.
,,l,, ,u'n,,, j., ia ,.,.,.. ,,,o that bcon.,,,
-, ,',.,,,r, II ,nl r., +, r,al.c II rro1nc, INV.
4 IN .ror.. Inv, h, t5ou,,bt +, would cost ~,
D ,,'t,,h i,j L.L,d ,,lc5t,, or ,;.J L,nd nh,
,',,, ',,,.,,.', a.; u,,,,,r n ,,,rt ~ /, lint st1
e. - ,...., mill, WI H. S,ra,
- t'a,,,.,, A., c,r,n ,J,;s.J lin, MOT ~ ,,Io,
:, H., ,,,.,,,,n, - hi,Il,. ,nd ,J.stor :, ann,
a ....t., :, In, ,,.,,ss Thi. b. nj
r ,J ;n,',ol;at,l, oa, a. r,,, ,.,s,,,ro AZ
'' I.a;,..'i I, t.. ,Jonaj :, laeor nth,
$ .t...I. .,',,,n;, san ,,, ,,,,'.;,I,,Il
l. ~ !, ,L'' ,,rai, .,ons ,yor, mn, ro,,n,,..
C s,,,. L,,, 100, .a,r l,nJ i, Ill., ,o,,,,,.
- I' ', I,at EMIL ',,,,
o" ';, "'' ,1,t ~, i Gn,,or ms"c
e l, ,,,. o,, ,o,' ~ oo,,ij III,
'u'i d, '.'''' U"e ''" " "a. 'eu'4 r'to
.'T' ilo" o,o', SI'o VI ,''o LIZ VI 'ul a. a.,
sboa, anal il would have nasturnd sheor e;r
Vermont watchman and State journal. [volume] (Montpelier, Vt.) 1836-1883, 1868-03-18
VERMONT CENTRAL AND SULLI-
VAN RAILROADS.
WINTER ARRANGEMENT,
Commanding Eeb. u. lsGs.


Leave Montpelier at 90 a. M, 10 D. M, 10 o. ,.
Mail Train leaves st. Adams at 6.l5 a. M, aud con-
meets Mt Burlington with Rutland Road at White River
function and bellows Falls with train. for Boston, Mor
ccsor Springfield and with trains on Passumpsic n. r.
arriving in New York at lOi5 =. m.
bay Express leaves Montreal ut $50 q. M, St. Johns
ct 10 a. m Oricnshurgh at 53n o. m, Houses Prnt 1913
a. M for boston, Sc, arriving In Boston via Lowell ut
lu.l1 D. m. q,
reni al ai d. M Rousc Point at IA y. ms ST. Johns
AT 5O d. m arriving Ia Boston at ~ M, connecting
at bellows Falls with Cheshire Railroad for Boston and
Worcester and with Vermont Valley Railroad for SPRING
field &C., aud arriving In New York nj l2h p M.
TRIMS CONC EORrH ND WEST.
Leave Montpelier at 40 a. in s.i5 q. M, $40 b. M,
DAY EXPIRES. leaves Boston via. Lowell at 500 o. M,
Tor burlington 81. Albans Montreal, sc.
Mail Train leaves Boston via. Lowell at 1N1 q. m, via.
~ m for Burlington, St Adams, Ogenshurgh and Mon
trunl.
Accommodation Train leaves Mortified at 500 o. M,
for Burlington, Rutland. st. Adams ltousc's Point os-
deushurgi, &c.
Night Express leaves Bellows Fails at 1000 p. M. re-
ceivng passengers FROM Vermont Valley Railroad. eal
ing New York at 1915 y. m aud from Cheshire Rail
road, leaving Boston Mt iO y. M connecting at White
River Junction with train leaving Boston at 500 y.
for Burlington Rouscs Point, Montreal and Oglcns
burgh, connecting with Grand Trunk trains for th,
West.
Scepnr cars are attached to both the night Express
Trains running between st. Ahuns and Boston, snl 81
Ahan. and Springfield.
Through Ticket. for Chicago aud The West for sale a
] the principal stations. %. MERRILL NHft
] ST Adams. Feb. 20, lS6s.
Vermont watchman and State journal. [volume] (Montpelier, Vt.) 1836-1883, 1868-03-18
agricultural.
From the Country Gentleman aud Cultlyator
Management Of Cows after Calying.

MEssRs. EDIToRs II suppose that opin-
ions differ, as to the management of COWS,
Immediately after dropping their calves, as
well as in many other things Some give
them little or nothing to eat, for twcnty-tuur
hours after calving while others adopt a diff
ferent course. The fasting theory is, that
nourishing food induces caked bag and milk
fever. Now think this depends very much
upon the previous keeping. If cows have
been kept poorly until caving time, or nearly
to that period, sudden change from poor to
very nourishing food might be injurious. But
when they have been well kept through the
winter, and their feed increased or made a
little better Tor week or ten days before
calying, think little or no danger need be
apprehended from treating them generously
Immediately after calling, or that no change
need be made either in quality or quantity Of
food. Cotd pater, in my opinion is worse
for them than nourishing food.
never had any trouble with my cows
bags-never had a case of milk fever or caked
bag-any more than the ordinary thickening
up at the calying time-lnd my treatment i.
this Keep well through the winter-makc
the feed better, by degrees, few DAYS before
the COWS come in, and within an hour after
dropping the calf give pailfu of warm
drink, made by scaldng three quarts of Jran
tnot meal,) and filling the pail with cold wa
ter, 80 that it shall be ukewarm This drink
or clear water with the chill taken off, as the
COW may require, is given for two days-nc
coid water being allowed. | make no Other
change IN their diet They are fed hay, meal
and roots, regularly as usual. | am Away
very careful to keep them from cold winds o.
storms for three or four days, watering then
in the stable, If the weather Is bad. | ais,
invariably anoint the bag at the first milking
with an ointment made of the bitter-swee
and lard or fresh butter simmered together
this is softening aud beneficial, if there shoul,
be any inflammation. feed salt and SCOT one
week at all seasons. There is more DANCE
from sudden changes in feeding, than from
almost any other cause. Starvation and re
pletion, by jerks, don't agree with the ANNA
system. Care should always be taken {,
avoid taking cold. Cows that do not com
IN until after being turned to pasture, shoul,
have portion of their milk drawn daily,
their bags become very full and hard. J.L. n.
Jefferson Co., ~ Y.
Vermont watchman and State journal. [volume] (Montpelier, Vt.) 1836-1883, 1868-03-18
Puptrg.
o.. ,he cnrnei. or the Two Mcn,er..


Nuru tNp tNintis VI Wv "" wv
piAtoocr BrrwrrS PICS AM JOHN
A,at their work two weavcrs sat-
por,illng time with friendly chat,
me-, touched upon the price Of meat
~ high. q weaver scarce could cat.
90 What with my chicks and sickly wife,
Qnoih nick. "Tm almost tired Of life
So hard my work, 20 poor my fare,
I'll. more than mortal man can bear
How glorious is the rich mans state
md. bou.o .o Rno. hi. wealth 30 great
Heaven is unjust You must agrocl
Why al TO him, and none TO mo
In spite OF what the scripture teaches
In spltc all the parson breaches,
This world Indeed I've thought go long
lruled mothinks, EXTREMITY wrong
wherever look howc'cr range,
It's All confused. and hard, and strange
The rood are troubled and oppressed.
And all the wicked are the blessed"
ouoih John. our ign rance s. the cause
VII, thus we blame our Maker law.i
Parts Of ilis way. alone We know,
fTisail that man can see below.
seo'st thou that carpet. not half done
Which thou. dear Dick. hast we'll begun
Behold the W I'd confusion there
So rude he mass, Il makes one stare
Astranecr. igu'ant oftho trade,
Would pay, n0 meaning there cnu,eycdf
For where's Che middle, where's the border
o.. 80. d. al I'D 4.f.s
'"'
Quoth pck. MY work is yet Zoo lie.
But sim in every part % fits
Besides you reason like loui.
WHY. man. that carpets inside out "
Vermont watchman and State journal. [volume] (Montpelier, Vt.) 1836-1883, 1868-03-18
Sowing Corn in Drills.

| wish to add my testimony in favor Of the
above mode, in preference to broadcasting.
We tried both in 500 ON the same kind OF
land, side by side For some weeks there
was little apparent difference 1t all looked
small aud spindling, as sowcd corn often does,
until when about six or eight inches high, we
ran light coru pillow between the rows, throw.
ing the earth towards them on each side
The effect was directly visible The drilled
corn shot ahead, and never ceased growing
and thriving until in August we were con
strained to cut the chief part OF it up to pre-
vent its going 10 seed, as it had tasselcd GU
spendidly, and was setting little ears in pro
fusion
We had trouble in curing it, it was so iul
Of juices, and the rain came on just as w
had cut it. Query, what is the best way o
curing corn-iudder2
BY cutting rather high for green fodder
we had second growth from the part Gu
first The part sowed broadcast looked an,
yielded as usual. We thought the drillel
part yielded double in amount from the sam
area.
The drills were run out with light plo
three feet apart, then sowed by hand abot
fifty grains TO ioot-U. VI.
Mansfield, Pa.
Vermont watchman and State journal. [volume] (Montpelier, Vt.) 1836-1883, 1868-03-18

FREsnNo FIsn.-Many persons who are in
the habit of freshing mackerel or other salt
fish, never dream there is a right and wrong
way to do il. Any person who has seen the
process of evaporation going on at the salt
works knows that the salt falls to the bottom.
Just so il is in the pan where the mackerel
lies with the skin down. The salt will fall TO
Vermont watchman and State journal. [volume] (Montpelier, Vt.) 1836-1883, 1868-03-18

the skin, and remain there when, if placed
with the flesh side down, the salt falls to the
bottom of the pan, and it is frcshened as it
should be- In the other case, it is as salt as
WHOM put in.
Vermont watchman and State journal. [volume] (Montpelier, Vt.) 1836-1883, 1868-03-18
DAGE RICHARDSON & CO.,
BANKERs AND MERCHANTS,
M STATE STREET, BOSTON.

EXCHANGE on LONDON AND PARIS.
TRAVELLERS CREDITS issued London and Paris,
available IN all parts OF Europe.
LOANS OF STERLING made to Merchants upon favor
able terms
DEPOSITS OF GOLD AND CURRENCY received, sub.
jet to dram at sight, and interest allowed.
ADVANCES made Consignments to Liverpool and
London. OBS
Vermont watchman and State journal. [volume] (Montpelier, Vt.) 1836-1883, 1868-03-18

ENOR SALE,-The premises in Montpelier
II Village, formerly belonging TO Charles r. Wood.
For terms apply To zENAs WOOD, Montpelier, or by
letter to j. N. HAwLEY, Vergennes.
October II, 1868. DIFF
Vermont watchman and State journal. [volume] (Montpelier, Vt.) 1836-1883, 1868-03-18
l.. HOWE, AGENT,

Vt. Central Railroad Montpelier
If You want your baggage checked through TO Chicago.
outside agents 70 the West, aid will not any
possibility for the same.
Fares Less Than Any Other Route
All correspondence in regard TO Western routes ad
dressed 10 $. l.. HowE, Montpelier, Vt.
l.. MILLS, General Agent, Boston.
Montpelier, Jan. l, 1865 i2ly
Vermont watchman and State journal. [volume] (Montpelier, Vt.) 1836-1883, 1868-03-18
Two THE TRAVELLING PUBLIC.
STAGE NOTICE.
MONTPELIER BdRRE, WlSHINGTOY
BRADFORD aud CHELSEA.

The subscriber will run the old line Of Stages from
Montpelier to Bradford ia Barre and Washington,
follows.
Leaves Montpelier throc times q week, Tuesdays,
Wednesdays and saturdays arrival Of the train from
the North for Barre Washington, Bradford aud Chelsea.
Returning Mondays, Wednesdays aud Fridays leaves
Chelsea at A. NJ, Washington at 10 A. NJ Barre at ~
South.
psA new and comfortable sta gchas lust been placed
upon this line H. r. YOUNG.
Montpelier, Oct I, 1867. sldaw IT,