The Cambria freeman. [volume] (Ebensburg, Pa.) 1867-1938, 1867-11-21
TgINas WORTH KNOWING.

ECONOMY
weather is with US once again, and fires
are necessary to domestic comfort, few
L,nts condensed from a ditfusc scientific
,.,icle. VII be found Of interest. Some
L5use-heeDeIs, in the management OF their
dres. seem to suppose that an addition OF
fuel viii insure increased combustlt n, and
develop additional heat. Coal, and es-
uaciaN-- anthracite coal, should always be
furnished with = sufficient amount foxy
aeu to keep the Gre bright 1t Is only
smotheriug and retardIng the fire to pat
in thick layer of coal, az some do, fill
100 the hrc-box from a layer Of TWO inches
Of limited coal 10 It's utmost capacity, with
fresh fuel No more coal should be put
on a fire ar one time than viii readily ig~
mite and give Of pure white blaze-not
q blue fame which denotes also The pre-
sance Of unconsumed gases-and the fire
should he Und.s'urbcd on the top An
other point of coal economy: in clearing
the CRATE in the morning there is q quanIi-
~ Of uuJurncd coal, winch has been ex-
terrully subjected 10 combustion. Ii is
covered wi.h ashes, and looks ike c!nder.
1t Is often dumped into The ash box. The
fact is that the lump Is only roasted on
toe outside, not even cooked, and Is in
better condition fOr iguiting than the green
cJa' Never waste il. Attention 10
these tev hiuts win save many dollars in
wintcg.
CCEE FOX FELoNs As there is much
needless suffering from feions, We deem it
u duty II give remedy which we know
- be perfectly reliable: Take portion Of
the bari, D. sweet elder, or hops will do,
put il with some sweet cream into Il cup,
aud boil q shor. time then pat n lump
81 s.IlPeter twice as large as a pea lei
II sIow,y dry away to the consistency of
a s,,lva, which apply 10 the ielOn. The
saltpe.-r 10 ne cure, but the elder bark
AMI sweet -searn all I'm ClsiGI .hl pain.
As fe!ons sometimes make IL necessary 10
ayIDu.g,e "a t.uger or hand, If ieit alone,
.hey shUGld b. attended 10 at once. by
put.nr ON enough saltpeter any teion can
be curva in tUrty>eish. hours, and PAIN
viii cease almost Immediately.
C.aL on ToR RIEUNAIIs1L i wish
10 iuqpre if your readers are aware what
valuable remedy the common coal oil Is
II l.a-J1aiiu .a5cs | have been using
considerable of ii lately, and have found
a.-os. 4.IelIJte relief from it. II is
Surprising no" sup pie and free from pain
wili ry4lo. some of our old stiff backs,
FuFJsu. from all sorts OF ''cricks," and
g-e wuig ITS Of divers scores Of years. 81
very valuable a remedy deserves to be
mole ge ETally known, as its cheapness
and abundance renders It generally aces
Bab--. Care should be exercised in using
at highs before lamp or fire light, as il
sometimes cXplodes.-CO. Gynt
AP-l.E IiLRINGUE. Pare, core and stem
ten s..L apples III a very little water; sea.
So ls for a PIE, and put it In fruit disl
..- e col oven. beat up meanwhile thi
or ioLr eggs, as you "Jaf' fol
..sn.,, Ei.ln5 II on tae apples Ike rocks, ..
.t,-aa.ar,T. avoiding tho edge of the dish.
.-talA = ~ warm oven, and brown
sa-cu. color slip all out carefully. by
Z,4 @, Enite or spoon, into a china dish,
serve With cream. Ii you have moi
cam, make a custard of the yolks, fla
i with essence If vanilla
10 CLEAN CLorH GARMENTS. Rub
aJlLs Zap Gpou the wristbands and col
.ars, aad dip them in boiling hot water
or --w i4.Ja 5uds, and scrub them well
rl.u "a brush. Then 20 over the dirty
-pd greasy places in the same way. Get
fresh su~s and wet and brush the whole
Garment ,-c right way of The cloth.
Strc'ch tie eieeyes, pockets, and pocket
holes, wristbands and collars into shane.
the same as ironed and put to dry They
viii look as well as new -G7maajst0lrn
IelsGulp4
CURE FOR Hollow HoRN. Take q
handful OF fine salt moistened with soft
soap rub thoroughly from tile horns down
each side Of the back bone and across the
i9ins. Feed Gu green food, potatoes cut,
or tuinips, with a small quantity of bran
sprinkled over them. Three or four ap-
PEcations generally effect a cure.
A GooD DIsH.-Tuke a piece Of beef
and chip it fine, take some onions and
chip them fine, season with pepper and
salt, crate some hard bread, mix them
together with the white of an ego, make
balls, then dip them into the yoIk Of the
egg, end fry them in butter lard viii do,
bU, butter is better.