The Weekly Perrysburg journal. [volume] (Perrysburg, O. [Ohio]) 1861-1???, 1867-05-17
Grmpe CuIfmriSt.-

This is new edition, revised and enlarged, by
ANDREW s. FULLER. Mr. FuLLER's work met the
the general want of plain and practical Treatise
on grape culture. AS 1t was based upon estab-
lished principles, it Mt took rank standard
work. Most Of the trcatses that have appeared
since are nothing more than Fuller midifed aud
diluted. When the structure aud mode of growth
of the vine is understood, all systems of train
! ing becomes plain, and one may be followed as
readily as another. Mr.. FULLER gives this knowl-
edge of the vine most clearly, and illustrates il
so plainly that no one can fail to understand H.
and for this season his book has become rem lrk- e
ably popular, and has not been nor is it likely to
be, superseded by any other work on the same
subject The teachings of the work are all from
actual practice, and tho illustrations are mainly
from growing vines. To bring this work up Ia
the times in respect to varieties, a considerable
portion of the matter has beeu rewritten. An
additional list Of varieties, including synonyms,
has been given, aud important additions have been
made all through The volume. Garden culture is
treated as we'll as that of the vineyard, aud the
| book is equally adapted to the owner of a single
vine, or the one who has thousands of vines. Wei
| illustrated.
Sent post paid, on receipt of the price, 81 30, by
undressing ORANGE JupD Il Co., Al Park Row
! New York.
Tho American Agricultural Annual
!. for 1S67.-
A companion volume to the horticultural An.
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Draining, by Colonel Geo. J.. Warng, ir.; articles
on the Culture Of Sorghum, by VIM. Clough
Some of the Newest and Best Potatoes, by Wm
| s. Carpenter; How to Train Horse, by =. f
Headley Essential Features of a Good Barn, Will
Plan, by DR.. F, NJ. Hcxamer Recent ScicntiH,
Progress in Agriculture, by Pref. s. w. johnson
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