davidaulloa/AmericanStories huggingface dataset:
The Evansville journal. [volume] (Evansville, Ind.) 1866-1870, 1866-04-23

--.aEs n I7--fE IfIffN .XpT31EIfI = z
VANDERBURGH WOODEN MILLS
E2tfstAi4a- i44zAa4 &t- " >
EVANSVILLE INDIANA,


KRANUFACTI OF JEANS, SATI-
M1 netsysF lannels,, Linseys, .Coxeriets,
sd3lafkets, Balm oral Skirts, Stocking xarIa,i
&C., &c. Factory at Franklin Street Bridge,
LalnascQ Enlargement Store on. Third
street, between Main and Sycamore. back
-of Washington House. Wool bOughtk at
the Factory OF store for cash, at Cincinnati
market prices, orin exchange for goodssE =
! ea szf4Isfn5otl Gln .fi.8ti - tt-t-7 =
Cotton Work of all kinds &,
solicited and promptly done. Price lists
and samples sent fif requested. Persons
sending us their wool to- be worked up for
them. gor to be exchanged for goods; ought
to give full directions what kind of goods
they want, and where they want them
shipped and, also, If they want to get their
wool worked up on shares. We warrant
them fair business-like treatment. 5i {"
We are running two of the largest and
best sets of Wooden Machinery, and can
fill all orders promptly. aFsIE 81
sCHKFERs RIMR0TH & co.
aprlSstSw3m t-4ffs---ssli<s4 ~ - 49,. - s
The Evansville journal. [volume] (Evansville, Ind.) 1866-1870, 1866-04-23
MILLINERY GOODS.
TO THE MILLINERS.
WhOIes sale.

%Y STOCK of Millinery Goods for the
Mk Spring Trade,
The Evansville journal. [volume] (Evansville, Ind.) 1866-1870, 1866-04-23

grAntls r5aiss 3ss.g 4 Communicated. p
Messfs. Editors: - $500
Like many others, / did not partici
pate in, the proceedings of the meet
ings recently held at the Council
Chamber, during which there was
quite a spirited discussion about the
propriety of F5alptpi5ig water into, the
Canal, to supply the anticipated wants
Of the ,1manufacturersY nor in the
meeting at the Court House to organ
ize che Evansville Water Works. i I.
Ibiis generally admitted that the
Canals. a.uile. aaisssassee .and-a.f ruitffpl
source of diseases and therefore its
existence can only be tolerated on the
plea of absolute necessity. Without
water In the Canal, nearly all our
manufaeturipe Adjustments shaEst
suspend work. Hence, the present
necessity for its maintenance. Water
must be keptein the. filthy old ditch,
source. unlesswe would see that upon
which the present and future OF our
cifv go largely depends, greatly en-
barragggd, R f6t Filmed. .aati
Does dnotptherefere5 every citizen
see theurgent necessity for the I'M
The Evansville journal. [volume] (Evansville, Ind.) 1866-1870, 1866-04-23

Sizes sHG tf-- y ifT1a lst} VIZ u
agssisnoo roy 1fshf a2 o. n0aFIfo
+ 10 nIi51ed & i-of1 34slEA As4A SO 81
go = flufF sts .flailAssi 5itsaIA $
The Evansville journal. [volume] (Evansville, Ind.) 1866-1870, 1866-04-23
Evansville Wool Factory. ]

The Undersigned respectfully announce
ly to.the Farmers, that they are prepared
to take in Wool forInRnufac turing into the
following Goods, Niz.s~-
JEANS, BLANKETS, CoysERLEfs, PLAIN AND
-sittt NETS d STOCKING YARN.
On the most reasonable terms and short
notice. We have also good supply of the
above Goods on hand tor sale OF exchange
for Wool so that persons living at a dis.
lance, who bging.or send their Wool early,
can have their goods right Off Price list.
for manufacturing viii be sent on applica-
ton. Office and Factory corner Bond street
ap6-6fn 'alt
The Evansville journal. [volume] (Evansville, Ind.) 1866-1870, 1866-04-23
Fancy Notions.

YrDEsHRE TO ANNOUNCE TO THE
Ladies of this city that Z have dis
am now carrying on the business oftCloak
and Disseminating by myself q cot
The latest and most sly ish patterns have
been procured to accommodate the tastes
of thel Ladies', and the work will be exc
cuted i1 manner as fneIaS can be found
elsewhere in this place. ~. a ,r,s,,..., -
Also, Children dresses are made at reas-
enable prices and according to order. q
shall be happy to receive orders at che
well-k nown French Millinery Establish
ment ol Mrs. Klinge lhoefer, on First street.
marz9ilmn - ~ Fifrk TkaTh
Daily Ohio statesman. [volume] (Columbus, Ohio) 1855-1870, 1866-04-02
Hints 10 VVri1ers and spenkers.

William Cullen Byrant gave the follow
ing advice to young man who offered him
an article for the EUening Post.
My young friend, l observe that you
have used several French expressions in
your article. think il you will study the
English language, you will find it capable
of expressing all the ideas that you NAV
have. | have always found it so, and in all
that have written do not recall an in
stance where l was tempted to use a for
eign word, but that on searching, found
better one in my own language.
Be simple, unaffected; be honest in your
speaking and writing. Never use a long
word when a short one will do. Call
spade spade. not well known oblOng in
strument of manual industry; let home
be a home, not a residence; place place,
and not locality, and so on. When q
short word will do, you lose by using a
long one. You lose in clearness, you lose
in honest expression of your meaning:
and, in the estimation of all men who are
competent to judge, you lose in reputation
for ability.
The only true way to shine even in this
false world, is to be modest and unassum-
ing. FalsehOod may be very thick crust,
but in the course of time truth will break
through. Elegance of language may not
be in the power of all of us, but simplicity
and straightforwardness are.
Write much as you would speak; speak
as you would think. If with your inferior,
speak no coarser than usual; if with a
superior, speak no finer. BE what you say
and within the rules of prudence. No
one ever was gamer by singularity or in,
pronunciation. The truly wise man will
so speak that no one will observe how he
does speak. A man may show a great
knowledge of chemistry by carrying about
bladders of strange gasses to breathe, but
he will enjoy better health who lives in
common air.
Sidney Smith once remarked: After you
have written an article, take pen and
strike out half the words, and you will be
surprised to see how much stronger it is.
Daily Ohio statesman. [volume] (Columbus, Ohio) 1855-1870, 1866-04-02
Liebig's Method of Making Coffee.

Baron Liebig. in the last number of the
London POpulur Science ReUie,C, gives the
following accountof his method of making
coffee, by which, he says, the full flavor OF
the berry is preserved:
THE usual quan tiles both of coffee and
water are to be retained; tin measure
containing half an ounce of gwen berries,
when filled with roasted ones, is generally
sufficient for two small cups of moderate
strength, or one so called, large breakfast
cup-one pound of green berries, equal to
sixteen ounces, yielding after roasting
twenty-four tin measures of half ounce for
forty-eight small cups of coffee.
with three-fourths of the coffee to be
employed, after being ground, the water is
made to boil for ten or fifteen minutes.
The one-quarter of the coffee which has
been kept back is then flung in, and the
vessel Immediately withdrawn from the fire,
covered over. and allowed to stand for five or
six minutes. In order that the powder on the
surface may fall to the bottom it is stirred
around, the deposit takes place, and the COT
fee poured off is ready for use. In order 10
separate the dregs more completely the
coffee may be passed through clean cloth,
but generally this is not necessary, and
often prejudicial to the pure flavor of the
beverage. #a
"The first boiling gives the strength, the
second addition the flavor. The water does
not dissolve of the aromatic substances
more than the fourth part contained in the
roasted coffee.
"The beverage when ready ought to be
of brown-black color; ;untransparenfita al
ways is, somewhat like chocolate thinned
with water; and this want of clearness in
coffee so prepared does not come from the
fine grounds, but from peculiar fat re-
sembing butter, about twelve per cent. OF
which the berries contain, and which, If
over-roasted, partly destroyed.
''In the other methods of making coffee,
more than the half of the valuable parts OF
the berries remains in the grounds, and Is
lost"
Liebig proceeds to discourse Of coffee
drinking and coffee in general in this en-
tertaining style:
ITO Judge as favorably Of my coffee as
do myself, its taste is not to be compared
with that of the ordinary beverage, but, ra-
ther the good effects might be taken Into
consideration which my coffee has on the
organism. Many persQns too, who connect
the idea of strength or concentration with
dark or ckcolor, fancy my coffee to be
Daily Ohio statesman. [volume] (Columbus, Ohio) 1855-1870, 1866-04-02
NUMBER 2S5.

thin and weak, but these were at once in
clined more favorably directly gave II a.
dark color by means of burntsuga or byi
adding some other substitute. ~,
"The real flavor of coffee Is so little
known to most persons, that many who
drank my coffee Tor the iirst time doubted
of its goodness, because it tasted of the
berries. A coffee, however, which has not
the flavor of the berry Is no coffee, but an
artificial beverage, for which many other
thugs may be substituted at PLEASURE
Hence 1t comes that II to the decoction
made from roasted chicory, carrots or beet
root, the slightest quantity of coffee be adj
ded, few persons detect the difference
This accounts for the great diffusion of each
such substitute. A dark mixture, with an
empyreumatical taste, most people fancy to
be coffee. For tea there are no substitutes,
because everybody knows what real tea Is
like.
Heating qualities have generally teen
attributed to coffee, and for this reason 1t is
avoided by many people: however, these
heating qualities belong to the volatile
products called forth by the destruction OF
the soluble parts of the berries in the pro-
cess of roasting. Coffee prepared in my.
manner is not heating, and | have found
that it may be taken after dinner without
disturbing the digestion: circumstance
which, with me at least, always takes place
after the enjoyment of strongly-roasted)
coffee. ,-a.s.t D.. ia,
For special cases, such as journeys and
marches, where 1t is impossible to be burd-
ened with the necessary machines for roast
ing and grinding, coffee may be carried in
a powdered form, and its aromatic proper,
ties preserved by the following process !,
One pound of the roasted berries are re-
duced to powder and Immediately wetted j
with a syrup of sugar, obtained by pour
Ing on three ounces of sugar two ounces of
water, and letting them stand few min
utes. When the powder is thoroughly
wetted with the syrup, two ounces Of
powdered sugar are to be added, mixed
well with it, and the whole is then to be
spread out in the air TO dry. The sugar
locks up the volatile parts of the coffee, so
that when it is dry they cannot escape. If
coffee is now to be made, cold water
is to be poured over certain
quantity of the powder and made
To boil. Ground coffee prepared in this
way, and which lay exposed to the air for
one month, yielded, on being boiled, as
good beverage as one made of freshly
roasted berries"
Daily Ohio statesman. [volume] (Columbus, Ohio) 1855-1870, 1866-04-02
A shrewd Way 10 Get a Dinner.

The Omnibus of Naples relates the fol-
lowing story of man, who, within the last
few days, found means to turn to account the
popular apprehensions of poisoners, which
has prevailed there since the appearance OF
the cholera. heindividual in question be-
ing exceedingly hungry, and having only a
single coin, of the value OF sou, laid it out
in the purchase of powdered sugar, and as
he passed by the stand of one of those open
air cooks, who make a kind of pancake
called Jrittdlle, he dropped, apparently by
accident, some of the sugar into the frying
pan. He was instantly seized by the by
standers as poisoner caught in the act.
He denied vigorously the truth of the
allegation, and at last to prove his in
nocence, offered to eat the contents of the
pan. This proposition was accepted, and
he accordingly dispatched the pancakes
with great relish, and then walked off, well
satisfied with the success of his trick.
Daily Ohio statesman. [volume] (Columbus, Ohio) 1855-1870, 1866-04-02

"A YOUNG lady recently returned from
boarding school, being asked at table If she
would take some more cabbage, replied.
"By no means, madam, gastronOmical safe-
ty admonishes me that nave arrived At the
uiel.hate e1l.nsIr " ~ uesu..esvh consistent
Daily Ohio statesman. [volume] (Columbus, Ohio) 1855-1870, 1866-04-02
Remarks of Hon. F. w. ThOrnhilI,

In the Ohio House of Representa-
tiVes, orr tho Bill TO Increase the
Per Diem of the Members of
the General Assembly from
Three 10 Five Dollars.
Daily Ohio statesman. [volume] (Columbus, Ohio) 1855-1870, 1866-04-02

[Fiom the Rev. f. D. Fendall, Assistant Editor
Christian Chronicle, Philadelphia
| have derived decided benefit from the use of
HOOhand's German Btters, and feel il my privilege
to recommend them az most valuable tonic, to all
who suffering from General Debility or from dis
cases arising from arrangement Of the Liver. Yours
truly, 4. ID. FENDALL.
Daily Ohio statesman. [volume] (Columbus, Ohio) 1855-1870, 1866-04-02
Marriages in scotland.

There are several curious customs still
used in Scotland in regard to marriages,
especially in remote districts. The friends
of the bridegroom assemble at his residence
and proceed to that of the bride, where the
clergyman meets them and the ceremony is
performed. They then proceed in process
sion, followed by fiddler, to the future
residence of the young couple. All the
young men present start off at full speed
on foot or horseback, as the case may be,and
the one who reaches the future home of the
happy couple is said to have won the broose,
and is entitled to salute the bride on her
arrival; and, we believe, was originally en-
titled to some refreshments out of the kali
pot prepared for the bulk OF the marriage
party, a farle of oak cake Chat is, quar-
ter of circle into which this is generally
cut), is broken over the brides head. Then
the person in charge of the house presents
her with pair of tongs as the symbol Of
her future right to rule over the household.
The latter custom is not, however, neces-
sarily performed OH the day of marriage, if
the maiden home of the bride is at dis
tance from her future residence, but on her
first arrival thereat. In some large towns.
such as Edinburgh, the custom of throwing
money to the crowd is still continued, with
this difference, that it is not done by the
bridegroom himself but after the happy
couple have driven off. AS soon as they
have departed, generally followed by q
volley of old slippers, aud satin daneing-
shoes thrown after them for luck, the crowd,
raise the cry of "Pour out" (Anglice,
Pour out,'') which is responded to by a.
shower of coppers from the windows-a
proceeding which leads to an amusing
scramble in which we have seen mcmbersg
of the police force most actively assist, and
carry off no small share of the ''loot." An
other curious custom is that of washing
the bridegroom's feeton the evening before
the marriage day; but this has now become
almost obsolete.
Daily Ohio statesman. [volume] (Columbus, Ohio) 1855-1870, 1866-04-02

A CERTAIN irritable tragedian was play
ing Macbeth, and had rushed off to XIII
Duncan, when there was no blood prepared
for him to steep his handsi1. THE bloodl
the blood! !" exclaimed he to the agitated
property-man, who had forgo.t ten it: the
actor, however. determined not to disap-
point the audience, elenched his fist. and,
striking the property man violent blow,
upon the nose, coolly washild his hands in
the stream OF gore that burst from It. ana
re-entered with the usual words. Il have
done the deed-didstt thou not hear a noiselp
Daily Ohio statesman. [volume] (Columbus, Ohio) 1855-1870, 1866-04-02
Notice to Contractors.

SEALEAPROPOSALS WILL BE RE-
y ceivod by the undersigned at the office of the
Board of Public Works. in the city of Columbus,
Monday, the 3Oth of April, 1866,
Between the hours of and o'clock z. NJ. of said
day. for the delivering and breaking Of limestone
on the National Road between the ll9th and 13sth
miles, as numbered west from Wheeling The
follows:
On miles 100, l2l, 100 and 1913. 90 rods each on
miles 1874 and 1885, 30 rods each on miles 29 l3 and
1872 SO rods each on miles lS4, 1S5, 1856, 1877 and 1888,
90 rods each.
Bi ders muyt state the price per rod of 100 cubic
feet The store to be delivered at such places on
the different miles as the Resident Engineer may
designate and 60 be broken to size not exceeding
four ounces in weight.
Bids for the breaking and delivering must be sep
arate.
The right to reject bids is reserved.
= JOHN A. BLAIR, Resident Engineer.
Columbus March 20, 1866. mch23-td
Minnesota Staats-Zeitung. [volume] (Saint Paul, Minn.) 1858-1877, 1866-05-26

M Sic ypn 9errn s. Biaiseein' aus Nt'''
wapfe. a%naetaneistsn seutidsn2b eatsrSof 'eua''
oeu am 81 putas uus DienFas, 4. ane .. sum-,
m.reen Dbne 3weifsl unlesm t%unRinnissn puSlt'
fun Elm paa. tSaa ssnuerti1s Ibsase sss'asren.
m;dt nur 1ut bic aufsufaerenesn 5tads nn0
@e5ono,urtraae euf unlsyerSabas hut@a1e aeu,
5onrsru es bsFaben I'D audlantsr Der 8 Yerloneh
oa.,en I,upys namtafts aanllst sea "e@go''s'
unb NMtarsipb;sr Gbsatsrn. Mtr s'7oe9"s"
nvr bic isbem Sb.atsrfennsr ssstrantsa .tans"
yru Nraulein Subanna Sssbadb, ms1pe aee SSa'
tr.,te .unp 0eruanu @a9teI, ber als 3oaa'ter !"
b,r 0ur{tpelt lid zines bpben States erfreut. Die
g,e5eu,daft bat in aaen@ tabten, pie lte op1 'g't'
Sour burb rsn@ sNen bsreits bsraert, ea'@ 'Pt'
pe;0uuoen Gberou ben bS@Ren 8fifal s0'' s'e''
ten ses wustituws pie ter yrs6t setrnetst, UNI
lnrfd,en nia,raentlibC lie Ibsate1fritissr eer ssa'>
lhcu MiIwaufee. 8latter, rarustsr - tu~t19e
Nu,or;,Steu mic Der &epaeteur hss npe1c'e"
NIT unum5@ranftcr Muertenn,g ron aale1n
auuaaa0en. ST. ct. Vaul, no be sunni
unter tfr Osbu, einss nit sutsa 9rafte" pse'
s,r1epensu einaubrsi6.n@ eteins itsss f'ne 70 'o'-
,ialias YIess erbal'en un" eas vae's'u" III
MGosmeiueu cine 70 rese Gbsilnabn's an ben 2ao
oeleat bat. pirS man ben f~rernben tsutlds" stump
f,r, 0d.rl;d; felxe wsniaer erfreuli&e @u1napnae
anaepeiben la0en, ais %sielelben auf 'brsr Nepe
bis bie1bsr erbaltem. Sir sas Naesre str~e.le"
mir bos fbeaterf,eunsli@e Yutlitum anf e's M"<
geioe. Mulblaa,ettel unb ipater aue5u'ps!F"es"
proaramu,s nnb iasen int Sntstsis ut YUM p. :
@ebt uu(ern @djsn ein soles paas> eo:''' va9
81, sbSner @enub nidt entSsbt unS 'enf" ee
eY;nue,aua an ct. paul liet b!eibt.
Minnesota Staats-Zeitung. [volume] (Saint Paul, Minn.) 1858-1877, 1866-05-26
pas M1inueiota @aaeym u. ~. Cant

DaS Mliuueiota 8alley 81. Vt. 2anb
Notwithstanding werpen bic 8earaten
BIS ct. yetsr 9ansamts aaf uniere Anfrase,
mas &c ~ Der IN vMierer lsbtsn Drummer n1itss'
tbeilten Gntlteicung seS GommiiFpner ber Gen.
9aub SfIes au lasen babfn, ielbf Mah s~tritdne'
lid antmprtsn. SnswiI9en abr fnscn mir TT
cineut Mrtitel tss Sc Sueur Statesnaan tereitS
Gin. Masabe, pelGe %Ssrmutben laet, auf was
bic at. Ve,er 9aneteamtta ibre M,llu&t TAP
Gh sas Qanb nod nit int Martt ~befuaeen unt
de ssmaemas oeimaa.sl$fim auf ba0elts aua-
Feaen tpnnter, fiiatsn.
Sis babsn, wie IS ibeint, baiar feline 9eYinssrs
@utcrtIt, ais frIbtre Gntlaeis1Msen bss
gum1milIrnssS Ser General ane.S.ffes is!bff.
SIS tsibt namli1 in isasm Wrtifil, bab 9frr
:. s. 8rrpn, @staer Dor jeaea' .@ateaa1s
ais @a1waitsr funsirt> Dor eitna 2 Sabrsn ben
| sr1sn 5uiti5sn Jan bic er' Nrt epr BEN Q2emMil'
isusy Der @su. 9ano Ofies tyaGte unb tab sies
Ter bama1s su @unRrnb IN lieo-
Ter sntldies. 9eitbsr bat SER S1pam sine
gauge Msnss folder Taat bem @sasaal>Sane-
au,tr ;wr Gntl9eipuns iterseben, unb in isssn1
e~inaslnen Sale TT gu @unFen Der anFeoler snt-
5hisssu worsen. Mnseldts bte1er 0;nt(9ei-
sunscu BATE BIC ct. Yst.r SansUfFef &c banssls,
ME le settan. 8aun hiss tepislem ~srsea,
eann 1tnt sic Ysam1en Ter Ct. wster 9tnoofFes
issenfaus sers9tfsrties. Dasssen aniire spu
ssr @eu. 0anepfFce bic aasridansli9as Miatus
y,ritt uersen. 9iAt nuB III hielfr 9atbe Mer'
Minnesota Staats-Zeitung. [volume] (Saint Paul, Minn.) 1858-1877, 1866-05-26
@tobt< uub 2anb MadriAte ten.

statttdthlih &c., Mayus p'laee ianss'
Sen in aulsssr Isstsn Mumuss sttsapnts'' 1e'
l@lue bee Stabiratbs, tstudsnS bic @sae'sa'e
Der ct. pster @traee. suriid, sbns ieine nn'et'
1atift, ia psrlelte III sa wssRimmten a'r'ta''
Ten absefaBt lei. 49,.
Der Stattratb palTrtt barauf lat' ssls' ems"
anteru. Bel@lub. btiaseas, bag bic St' vetes
Stra6e sun Der ii. bis Sumait Wpsl'ae efs0.s'
psteen loa, sorauseslest, bic intsrtlprtsn@faa0'
eiaeuttaumer laiebsu bic nStpissn SENDS s0f aa'
uebmsn Smtthsats fir bifls!bsa.
Muf Mlp. Murras's Mntras m1rte her WIS
bait ssr T. @trase pun ct. getsr be Gert stf.
unt BeIaNuas tsS alosunsinsn SmfFsssn'fats'
Gputs Der @taet init BEN l~lnfeissn helHlVh'n.
Muf Ginlasuns hes Mayers tsi@leb esr
@taetratp> in cprppre bst l1ebrsrei&Ing SrnSap-
ueu ~ecssnwartis ~ lein, pel&e bic Haufeate
ct. Yaul's BEN neuen Gampfer sShp 81 9t.
Yau:" sun, 0e(Hent rnaGfn.
Minnesota Staats-Zeitung. [volume] (Saint Paul, Minn.) 1858-1877, 1866-05-26

S net babsn's benieft!A (aate uuie,
trtu'e uns eshpi Dbasten e,pir's beni.f't unt Der.
BINS ifets b%eniefen. bsnn Is ii a Fl, tae Ser,
Us m. 3u@ cit iotttn RON -9eu. gssf aurid.
setetrt, las Befe pun ben, .psltber4tmt,u 9 ) !.
Bed imsortirt bat, ber, ie cine s&nu,fernal,
sn'3adte. aber tSaliS tie CT 1T. nidt i,b,,
&@nupftt wiini&t 2osbtd unb besSalb iisp,,
man 1sbs in %. 9u@elt'S Sturc utdt sp.nio,,
ais niersebE beliebte Ssrten s6nupftabade
"a abtr' 5trr 3u9elt iett 8ran&e leinss Sc.
i@afts nit sl;i&er @raansli9feit tebaubelt, Il
tatn er5. y. eisarren ~ $50 b.as 1auienb u.
berunter sheriren, benen eine $50 Qiuarre n,,n.
@es anbsrn @ef&afts bel tpeiteu1 uoda,bt. gn;x
bsnatrttet inter isinen ntuen eisarren. s5rnspr.
te't ba&f sefaaist GaGpns Dor ein.rrn arun, urh
elmer, Garbt, wsl&e sfaie unb Auau. bes 4fnr,,a
auslsi@ isefansen nebnen. LIZ
Wtnn Salocnbalter une Detoilr.r fS,t..
ntertaupt ibrfn G'dlen unt Mtnebmern. .hn,
euf srlltdli@fn Yroft @er5i&t ~ lti,eu. fine
bf{fallssepfffe Gisarre praferttren sel.
zen, Elm Ding, tpsran betanntid Ser morft ~.
wy " yuoeU Ie an perm yudrIf
enc 3nssrIdBise Aueae. Bel @iufGufen ana
perm 3udtlt'6 bier nod mic abertrofenem Gr-
esos'e'earsenlaeer tperasn bic eenanaten oerrn,
eaS slauten ~ir ibnsa serbarsen ~ tDuuen. fbre
Med9nuna 'peit be1er fuben, ais bur6 bir,r,,
supports ~tlei1srrr partien aus @bicaoo pber
Nep.gprt brett. e7a
Das @lti@e gilt BON ben auserle1.uen sMa,,d.
aa0 staatabadsa Der 1anblune. giat-9abad
TUT S'6arrenn1a9sr litftrt perm 2udelts upa-
sal'a tat Dsdtlatt ,nb Ginlase sou lem Better.
ee'@ss DC NsD.gu,ter Qase,baul.r bieten. ~
tebr 'p0blftiIen wrsilen. ."
2sae easNd0rtintnt BON a@ten Mee.r(aaum.
w.als1l'pt~ uno anesrnwfeifen Giaarreu- etuis
@l@ea1fdern fau- unb @@aupftatodsbo5en'
st9arren'@ sisen, 1abadsbeut.ln ,e. .. onbe.
tf'nt' - 3pursen mir bur@ lie f&Sne 8oru,, M.u.
gt't uao aubsrorSeutIiae Manuiefaltiatett eteler
mt'ttel tpabrbaft iiberrafat uub bier tsie in ben
vtattrlalten 3u btren ye.brau1 btele babfden
ea9t1 ale @ertieuoe tient,n, 1T fir bas Be-.
ourfnib fes Gn8rue> pie bes &,tail.@ nf6ufe rs
slei@ gut 8tforet.
Minnesota Staats-Zeitung. [volume] (Saint Paul, Minn.) 1858-1877, 1866-05-26

II. AFIttflF1 auf GtsHDayNzE0He,
Sdmmtlide Yerlouen, rcsIae 2anb gum He-
sisrunSsprriis beat ipruaen anp III Sen u%ntense-
nanuten Ippnibips ,rrbnen, tpcroen btcrpurI III
2enntniB ssleBt >ab bic &pmrasnie bas Matedt
at bic lit isnen Sppns gelegenen Giieubabnlan-
bereien erlangt bat uns jeue 2eute tperbtn bier
nit aufecfprbert, ibr &eht r%ad;uwetfeu u. fir
oas 2aub ipfOrt 3ablune gu lsi{tcn, rie has Sc
fnh &c tnc.i tnk ----- =.
Minnesota Staats-Zeitung. [volume] (Saint Paul, Minn.) 1858-1877, 1866-05-26

@r @as fur Ma0tn scn alttr1 9s!b i'd
felt Sabrssbnten in St.gaul aafstbauft, eebt !.
3. aus Der 2tasla@e bersprstbt. sae Gin ettlst.
8er Naun IL ber 3. Darb $50 fir has @ee.
f9aTea br uraItea TiR- unb l1nratbbauftn spn'
{.tusn @runsaidsn bsiablte. Dab IN nnftrer
Stast ttnnaal tttpas aufssrauast porbtn, has:
minesnens, haben mir bsr &boleta.in sehaaltn.