New-York tribune. [volume] (New York [N.Y.]) 1866-1924, 1866-11-10

rants so quiet Is everything about the place that hund
reds Of people have passed II without being aware that
was one Of the most popular resorts on the continent Ths
WATERS employed German Swi,s, and French, and
some Of them have received their instruction at the bet
saioas in Paris, Vienna and Berlin. The building
rms four large dining rooms and numerous smaller apart
tnens Tor private parties common at Delmoncos in
tho Winter The rooms are all sflendidy furnished and
tho company usually select
Dou6ucos carte de Jour, changed every day, IN the
same at his Broadway and his F0hlye. Rooms To-day,
neThans fQr soup we may have Macar0Ei in cons0mms.
Boual0baisse, or P0toge Z Ahgloise; followed BY
broiled salmon TOAST lamb bogf a Ia Chdfeq1 GaidI,
with flots OF fowl IA d. UleAef, with eggs IN dozen
different forms finishing with light cake or pudding dss
sert and cafe an ia Wines Of the best brands are e.
WAYS to be had on demand. 3D.
very common objection offered by Americans 70
French and hotels II that the bill u fare In
language not generally understood by Pfole VINO are
not French. Let the Obecors undertake 70 eve ths
names Of any half dozen French ds1ss ~ pam Tug 81
The attempt will result in failure. The French COOK In
vents certain dish 40 the preparation OF Weh nc makes
Of 20 Ingredients lie gives i raine ty winch ~ 10
received at the tables Of those who sppTecs'e "
known by this name and by no otheri !or' 70 eppH
another 70 ta name indicating che mode olPfepeaion,
or the simple elements Of which II s compassionate
exhaust q small vocabulary. Hence technical torn,
which, in Of doubt any Intelligent "aiet WIZ 81
plain IL a moment, IS preferable to any Olher'
WHY PEOPLE EAT AT RESTAURANTS.
II may be asked, Why do people eat at restaurSnsi
Why not taKe comfortable and cheap meals al nome &c
live % a comfortable and cheap hotel
In the first place. those who paronze the cafe restaa
rant eating saloon either have homes or called
away from them on business. Some, again, have homes
where it is impossible after the labor Of the day 70 GET
comfortable meal Others consume well cooked food 81
home but require daily two three lunches or dinner
the restaurant TO support nature. There are still otheu
who dine out enjoy freedom as the Bgendans o. the
Kingdom Of Iput perhaps did whom the law, regarding
them heretCs for breaking the grOs bout OF the egg
threatened them with pun hment. Many are hn
Sancho Panza, whose remarks 20 the knight OF the Ruef
CountenauCe viii bear repetition;
" Let me tell your worship, that provided have vic
tuals enough can eat well, better standing and
clone than Il | were seated close By emperor And
further 10 tell the truth what cat in corner, without
compliments and ceremonies. though IL were nothing
bnt bread and an onion reshes better than turkeyso
other mems tables where ! am forced TO chew esufey
drink little wipe my mouth often. neither sneeze DOs
cough when have mind, nor do other things which mar
be done when alone aud al Liberty
Then, in the second place. comfortable aud cheap
hotel is an mpossbity In the3e cur days OF high renh
and high prices comfort mustbe paid fol- Not only muss
the cost price be paid but also the profit by which alone
does the worthy landlord live. Both The cost and The
profit are heavy drafts upon your exchegue and otsn
times You dad that with oil your liberal disbursements
you have failed.to secure any comfort at all