The Weekly Perrysburg journal. [volume] (Perrysburg, O. [Ohio]) 1861-1???, 1866-09-07
faru aud Nuusrhuld.
nnneslIc IIrrlncs.

lard, y cup pulverized sugar, and -four to
make stif dough roll thin aud cut Into
small square cakes. Bake in a moderately
hot oven.
ORANGE WATER. Mix with quart Of
spring water the Juice Of six sweet oranges
and that OF two lemons sweeten with
oapillare or syrup This water iced is o
delicious evening drink.
JoHNNY CAKE.--Two eggs teaspoons
soda tablespoons molassss. Stir these
till light; then add cups Of buttormilk |
cup Of sour cream q little salt. nnt meal TO
make il a little sitter than pancake.
New YoRK GINGERBREAD Three cups Of
sugae, one and one.half cups OF butter, four
oggs, one and one.half cups of sour milk,
one teaspoonful of soda, five teaspoonful4
of African ginger, about six cups OF Hour.
0RANoEApE-Roll and press tho juice
from tho oranges in the same way NJ from
lemons. II requires loss sugar Than lemon
ade. Tho water must be pure an cold,
and there can be nothing moro delicious
than these two kinds Of drink.
DRYING USrAhED PeAcnus.--Wash the
peaches thoroughly, until the down IL
rubbed of Cut them from the seed and
lay them skin downward on corthcn ware
or new tin. Heat them in the oven until
they arc scaled, not Drowned then dry in
the sun, or by the stove
JouNNY CAKE.-Take one pint Of new
milk one tablespo spoon--heapiug ful--oi sour
cream two large spoons OF butermilk !;
soda enough to sweeten il twothirds Of "a
cup OF sugar add meal enough to make n
soft batter. This makes a large tin-square
cake. This is good every time.
To SEAL PRESERVES. Beat the white Of
an egg take good white paper, (tssuo is
the best cut it the size you require, a,d5
dip it in the egg, wottng both sides. Cover
your jars or tumbcrs, carefully pressing
down the edges Of the paper. When dry, |
II will be as tight as q drum head.
CbRRANT WWE-To each quart Of juice,
tpresscd out cold,) add three pounds fine
loaf sugar, and az much water as will make
gallon. Fill the cask with this mixture,
and permit il to work Draw it off the
same as cioer and bottle Put in no spirits
Wine made IN this way cannot be bgaten
for mlduess and 0greeabeness.
NEcrAR.-rake two pounds of raisins, !
chopped, and four pounds of loaf sugar,
and put them into spigotpot; pour two
gallons OF boiling water upon them. The
next day, when il is cold, slice two lemons
into in, Let il stand five DAYS, stirring it |
twice day. Thon let stand five DAYS moro |
to clear bottle il, put it into n cold cellar
for ten days, aud it will be it to drink,
To CuRE A FELoN.-lIaving noticed
recipe in the Rural of March l5ih. to Gu
felon, send you mine, which thluk is
the best IN use. Shave tho finger SO as 10
nearly start tie blood, then apply p0nl
tice made of linsoed oil aud white lead. It'll
will kill the felon within twcnty-iour hours.
without the additional pain caused by
other remedies. Try it it you are afflicted.
To MAKE TOMATO WINE-Tlke small ripe
tomatoes, pick off the STEMS put the u into
q basket or tub. wash clean, then mash
well, strain through linen rag 10 bUsh,l
will make five gallons pure) then add -, to
3 lbs. OF good brown sugar TO each gallon,
then put il into u cask aud let il fcrmeni us
for raspberry wine. II two gallons of wat
be added to each bushel OF tomatoes the
wine will be as good.
PrcKLED ToMAroE9. small, smooth
tomatoes, not Eery ripe; sctld thom until
the skin will slip off easily. AMI sprinkle
salt over them. After they have stood
twenty-four hours, drain off the Juice, and
pour on boiling hot pickle composed of
one pound of sugar to every quart OF vine-
gar, aud teaspoonsiul, each, of cinnamon
and cloves Drain off the liquid, scall it,
and pour it on them again. every two days
for week, and they will require no further
care.
To MAKE HARD SoAP.-To pals of
strong ley, Ii pounds of grease cleanse
the grease before using, Boil these two
together till it becomes thick then put in
8 quarts of salt and boil slow half an hour,
longer; then pour in u pail of cold soft
water. Set it away 10 cool when cold,
cut ii into chunks. Put into kettle pals
OF weak ley, boil until it mixes together
then pour IN tkrec quarts of salt; boil the
same length OF time rs before, aud set it oil
TO cool then cut il the shape you like.
Poor MANS BREAp.-Four teacups of
moiasscss,s tJS tcSsp5Ssea, al %hsas flour, one Of
sour milk enough to make batter little
thicker than for griddlo cakes. Put in
well creased tin pall, cover and set in
Kettle OF cold water and cover the kettle
and bring TO boil, and let il continue to
boil for three hours. Care should be taken
that the water does not rise so high as to
get into the pail. In tho absence of sour
milk use water and two teaspoonfuls of
cream tartar and spoonful OF lard
TOMATO OATsvP Mrs Page, in Prajrie
Farmer, gives her premium recipe, as fol.
iows Take ripe tomatoes, (the small 10
ones are preferable,) wash, but not ski
them, aud thoroughly boil one hour, and
then put them through hair sieve, aud to
one quart of juice add one tablespoonful of
cinnamon, ole of black pepper, halt of
cayenne, half of nutmeg, one of good
mustard, two-thrds teaouprul of salt. Boil
three hours and then to one quart of juice
add one pint of pure cider vinegar. Boil
half an hour longer bottle hot aud seal up.
This catsup viii keep for years aud not
require shaking before using" porce-
lain kettle should be used.
DRYING PEACHES In drying peaches
successfully 50 that the flavor may be well
preserved,-i should bo done rapidly. ifl
delayed or retarded until fermentation or
discoloration takes place, both the quality
aud appearance will he inferior, aud they
will sell lower in market where the differ.
ence between good aud bad article is M.
derstood. Artificial drying apparatus, So
as TO complete the process in few hours,
will, therefore be found best. We oh |
served on the grounds of the Indiana State
Fair, two different oontrivanccs or mven.
tions for etiecting this purpose, consisting
OF small portable house not so largo as a
common bureau, which might be placed iu
any part OF an orchard, and be heated hy
email quantity Of wood or coal. doing the
work rapidly, and excluding insects. Oae
OF them was the dry,houSe OF Kuhns, BIZ
ings l. Mitchell, made by S. X. Rain OF
Day ton, Ohio-lrom $50 To $40. The other
Ddncan's drying apparatus made hy Way
mire, Stevens 4 Jount, of Dayton Ohio. aud