The Evansville daily journal., 1860-04-07

TETRES SE'O VIZ HIS T.ZAE.N" THE
M first premiums at every Fair where it has
been exhibited. At the SoutlI- " estcrn Indiana
District Fair, held here October, 1859, there we're
but premiums offered for cooking stoves-one for
the best wood cooking stove and for the best coal
cooking stove. The Economist took the FIRST
PREMIUM FOR THE BEST LOOKING STOVE
Fox WOOD. Rocker, KIusnan IL Go took the first
premium for their cooking stove for coal. No other
premiums offered. The large silver IN Ca! was
aw tr'led to the Economist AT the New York STATE,
Ear; and the first premium at the United States
Fair held at Chi'aSe. and twelve other State and
County Fairs in 1889.
In uo branch of mechanical art has Their,
bsrn a more apparent advance than in IiIan-
ufartur. "t stovts. II is but few years since
the very name was novelty, TePrese nting a
huge, aiilpeIcss structure, alInost IA devoid at
IlSe as ornament Thesr have gradually given place
to PATTERNS Of grace and utility until the varieties
our markets now present have almost exhausted
the vocabulary Oi ntnies; and the different phases
the metal Is made to assume, would lstonisii old
Vulcan himself. In style and finish the iruprove-
ment has been real leaving nothing to be desired
on that point, but the severe competition in price
20 which they have been subjected, has deprived
them OF many of the more substantial qualities
desirable. This seems more especially to have been
the case in reference TO cook stoves--an article of
domestic ecunoiny that has to do with scoding
wives and crotclety servants than most people i'm
agine. The public have long sought improve
nent in this article, and we believe ready to pay
any reasonable price for cooking stove, if It only
pOSsesseS tile merits of size weight, convenience.
durability economy, and perfection of manufacture
These qualities seem TO bc POSSESSED most fully in
the Econ 'mist-a new stove, perfected and brought
h Merton, of Albany We heard much of this
stove, and it looked so much like stove intended
for use, that concluded to try them, and tue
result Of the experiment cOuvinces that the
prOpretsrs, in their determination to make the
in the leorid, have succeelcd We regard the
Economist possessing all the merits above enu-
mertted-ts the great stove or the day-far in aI-
vance of anything ever attempted in the line of
stoves, perfect i'll all its appointments, and to
its name ia durability and the of fuel. Among
the many cunVenicuces attached 10 1t, may be men
toned large oven, with hooks arranged, for sus-
pending meats while roasting. copper water
titIik, holding from l. la . misunderstanding
closet, bTOiiing hearth, dc, &C. The broilins
hearth in OF the most noticeable features of this
remarkable stove. There never has been, to our
knowledge, amy brOiling Xture that really
istactOry in lis operation The propretors of this
stove have been conducting series OF experiments
upon bToilinz, elicting valuable facts, aud
Sulting in tile invention OF a gridiron adapted
this stove, which has been secured by letters patent
and is of the admirable things OF the kind
We ever sigw-brOiling without smoke, and Keeping
the Goals in 4 constant glow We are always glad
to do Justice to mechanical iInI rOvements, aud
ecially such contribute largely to the general
good, Is the above mentioned.
The Economist, whit is comnandiHg Y such large,
sale, will be found only 1T SEA NTLIN ~ STE
Main St, between Water and First,
Evansville, inu. mart