The Evansville daily journal. [volume] (Evansville, Ia. [i.e. Ind.]) 1848-1862, 1860-08-08
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u first premiums at every Fair where it has
been exhibited. At the south Western Indiana
District Fair held here October, 1859, there we're
but two premiums offered for cooking stoFes-one foI
the best wood cooking stove and for the best coal
cooking stove. The Economist took the FIRST
PREMIUM FOR THE BEST LOOKING STOVE
FOX WOOD. Rocker, Kiusman & Co took the FIRST
premium for their cooking stove for coal. No other
premiums were offered. The large silver medal was
awarded TO the Economist a the New York State
Fair and the first premium 1t the United States
County Fafrsin 1859. ~ 81 a. ---- =. r
In no. branch of nechan lc8I art has there
been q more apparent advance than in the man.
ufacture Of stoves. II IL but few years since
the very name was a novelty, representing a
huge, shapeless structure, almost as devoid OF
use as ornament, These have gradually given place
to patterns Of grace aud utility until the varieties
markets now present have almost exhausted
the vocabulary OF names; and the different phRse5
the metal is made to assume, would astonish old
Vulcan himself In style and finish, the improve.
mant has been real, leaving nothingrto, be desired
on that point but the severe competition IN price
to which they have been subjected, has deprived
them sef many Of the more substantial qualities
desirable. seems more especially to have beer,
the case inFeferenee to cook stoyes-an article OF
domestic eeouomy that haSmore to do with scolding
wives and crotcheTy servants than most people i'm
agine.- The public have loHg sought an improve
ment in this article, aud we believe ready TO pay
any reasonable price for cooking stoves If It only
Possesses the morris Of size weight, convenience,
durability, economy and perfection of Manufacture
These qualities seem TO be possessed most fully Ia
the Econ mista new stove, perfected and brought
out the past season, by Messrs. Treadwell, Perry
& Norton of Albany. We heard much of this
stove, and 1t looked so much like stove intended
for use, that we concluded to try them, and the
result of the experiment convinces us that the
proDr1etOrs in their determination to make the bes
store in the IvoTId, have succeeded. We regard the
Economist as possessing all the merits above emu
nerated-as the great stove OF the day-far in adj
vance of anything ever attempted In the line OF
Stoves perfect In all its appointments, and true "a
fits name in durability and the use Of fuel. Among
the many conveniences attached to 1t, may be
toned large oven, with hooks arranged, for sus-
pending meats while roasting. copper water
tank, holding from IL to Is gallonB-warmfnR
closet broiIing hearth, DC, &C. The brofina
hearth is of the noticeable features Of fhiE
remarkable stove. There never has been, to our
knowledge, any broilng fixture that was really sat
isfactory ia its operation The propretors Of this
stove have been conducting series Of experiments
upon broiling, elicting valuable facts and re-
sultfng in the invention of gridiron adapted 70
this stove which has been secured by letters patent
and Ii of the most admirable things of the KIND
wo ever sasg--broiling without smoke, and keeping
the Goals In a constant glow. We always glad
to do justice to mechanical imr rovements and es.
peca1ly such contribute largely to the general
good, as the one above mentioned.
The Economist, which Is commanding ouch Iargs
sale, will be found only at SCANTLIN a STE
PHENS'S, Main ST., between Water and First,
Evansville, lnd MART