The Evansville daily journal. [volume] (Evansville, Ia. [i.e. Ind.]) 1848-1862, 1860-03-10
STEWARDS STOVE.

4KkW.4T'S ON" H.S.t'N, II LARGE
81 lot of these truly and justly ceebrated, newly
and greatly improved simmer and winter Cooking
Stoves of the unrivaled Stewards Patent, and at
the only agency in this city. 2.
I1OS. JScdntii1's, No. % Nam street, 'bet,ceen
.s..5 First and Second. assn
The first premium was awarded TO this Stove
the best coal or wood cooking stove at the south
Indiana District Fair, held at this place.
No stove ever devised combines numerous
important scie-tific principles this of Stewards
1t broils, bos, bakes and roasts at the same mo-
or producing that sameness OF taste IN meats and
grayies, which, to the delicate and fastidious of
taste, makes SO insuperable an objection 70 every
other cooking stove now in use With one-fourth
of the fuel employed in the best of stoves now in
use, this most perfect and complete cooking appa-
ratiIs performs, simultaneously and mo perfectly
than las ever before been accomplished everything
required in the best provided families, so tar as
cooking is concerned When, TOO, it is borne in
mind that the most delicate females visit the
kitchen when the Stewart Stove is fully EN- poyed,
and the fire is Mt its height, without the smallest
so little is the heat from it diffused externally
inducement is presented for its universal employ
ment heretofore presented in any other stove.
That, indeed is of its principal attractions,
we'll as its greatest wonder, how heat is so econO
mize and diffused within the stove itself, and so
little perceptiby escapes into the kitchen, place
where, with amy of the stoves now in use, other
than Stewards it is scarcely possible for any one
in weather more particularly, to breathe with
comfort. ztl1 faE is lsi...Is.i ell g
For 20 years Mr., Stewart has been employed in
perfectinS this stove and since last February he
has obtained three new patents for improvements,
which, in his opinion, and the opinion of all who
have examiaed it, made it perfect. Within four.
years t,ueny thousand of them have been sold, under
a full guarantee, and not one has heen returned
These remarkable results have embolden a host
of stove manufacturers to initiate the Stewart Stove,
but, save in exterior appearance, which the old
patents (havng eNpfred) enables them to give they
no more resemble Stewards than chalk does cheese.
These limitations known by various names, but
they are all deficient in various particulars, such
us the tight boxes by which full control is kept
over the fire, and of the heat, by draft damper,
3inssenious1y contrived, which also admits con-
slant of cold air on tho outside of the fire
box, which again becomes heated air, and, passing
into the oven, is made available for cooking ur-
poses.
The agent and subscriber is receiving the best
Imitation of the Stewart Stove, called g Pride of
the West,'' which he will be happy to dispose of
Mt two-trds of the price of the genuine Stewards
1t is possible of course, to cook with it, but it
bears no resemblance to Stewards. -eu5
The Stewart |" is sold by the agent, under full
guarantee TO perform recommended, and If, within
three months from purchasing, any fault is found
with them, he will take them back and refund the
money. Housekeepers will bear in mind. then,
that the genuine Stewart Stove bought at the only
agents IfeIe, .wiH with half the labor and
fourth the fuel, do more and better cooking than
any other stove ever constructed r.s -.tas.
TH0S. SCANTBIN, No. % Main street,
Sole agent for the sale of tho Stewart Stove in
Southern Indiana and Kentucky.