The Evansville daily journal. [volume] (Evansville, Ia. [i.e. Ind.]) 1848-1862, 1860-02-16
Stewards stove
HzW.EE,S ON M.g.V.D, If E.RRGE

! HZW:4E'S ON H.RJN'D, II L.qRGE
az lot of these truly and justly celebrated newly
and greatly improved summer and winter Cooking
Stoves, of the unrivalled Stewards Patent and at
! the only agency in this city.
| I'hos. ScaRfLtn'S, No. % Main street, tetaoeen
First and Second.
| The first premium awarded to this stove as
the best coal wood cooking stove, the South
Western Indiana District Fair, held at this place.
No stove devised combines numerous or
important scientific principles, this of Stewards.
1t broils, boils, bakes and roasts at the
ment, without one dish impartng flavor to another,
or producing that sameness Of taste in meats, and
gravies, VIII h to the delicate and astidous of taste
makes so insuperable an objection to every other
cooking stove in use. With onefourth the fuel
employed in the best of stoves in use this most
perfect and complete cooking apparatus performs.
simultaneously and more perfectly than has ever
before been accomplished, everything required in
the best provided families so far cooking is
cerned, When, too, it is borne in mind that the
most delicate females visit the kitchen when
the Stewart Stove is fully employed and the fire is
its highest, without the smallest unpleasantness
from the change OF temperature, little is the heat
from it diffused externally an inducement is pre-
sented for its universal employment never hereto
fore presented in any other stove. That indeed, is
one of its principal attractions well as its greatest
wonder, how heat is economical and difftised
within the stove ITSELF and little perceptbly
capes into the kitchen, place where, with any Of
the stoves in use, other than Stewards, il is
scarcely possible for any one, in warm weather
more particularly. to breathe with comfort.
For 20 years, MIR. Stewart has been employed in
perfecting this stove, and since last February he
has obtained three new patents for improvements,
which, in his opinion, and the opinion of all who
have examined it, made it perfect. Within four
years. tlUey dioUsdAd of them have been sold, under
a full guarantee, and not one has been returned
These remarkable results have emboldened host
ofstove manufacturers to initiate the Stewart Stove,
but, in exterior appearance, which the old pa
tents (having expired) enables them to give. they
no more resemble Stewards than chalk does cheese.
These limitations known by various names, but
they all deficient in important parti cuars, such
the airtight boxes by which full control is kept
the fire, and OF the heat, by draft daInper,
ingeniously contr we'd, which also admits constant
current of cold air the outside of the fire-box,
which again becomes heated air, and, passing into
the oven is made available for cooking p'-.'oses.
The agent and subscriber is receiving the best
imitation of the Stewart Stove, called Pride of tho
West which he will be happy to dispose of at two
thirds the price of the genuine Stewards. 1t is
possible, of course, to cook with it, but bears
comparison to Stewards.
The " Stewart T" is sold by the agent under a full
guarantee to perform, AS recommended, and if, with
in three months from purchasing, any fault is found
with them, he Will take them back, and refund the
money. Housekeepers will bear in mind then, that
the genuine Stewart Stove, bought at the only
agents here will, with half the labor and onefourth
the fuel do and better cooking than any other
stove ever constructed.
THos. SCANTLIN, No. 20 Main street.
Sole Agent for the sale of the Stewart Stove iL
Southern Indiana and Kentucky.