The Evansville daily journal. [volume] (Evansville, Ia. [i.e. Ind.]) 1848-1862, 1860-03-12
STEWARDS STOVE.

IREBZ.EX. ON H.g.N-H, II LARGE
eE lot of these truly and justly celebrated, newly
aud greatly improved summer and winter Cooking
Stoves, of the unrivaled Stewards Patent, and at
the only agency in this city. 2 = --.-sl p
Th0S Scdntttn s., No. % Nam street, bet1cee12
l.. stH# 81 First and Second ~ ... 81
Tie first premium was awarded to this Stove as
the best coal or wood cooking stove at the South
western Indiana District Fair held ut this place.
No stove ever devised combines as numerous or
important scientific principles as this of Stewart s.
1t brois, boils bakCs and roasts at the same mo-
lient, without tine dish inparting flavor to another
or producing that saIrensss OF taste IN meats and
grayies, which, to the delicate and fastidiOus of
taste makes 50 insuperahle an objection to every
other cooking stove now IN use. With one-fOlIrth
of the fuel employed in the best of stoves in
use, this most perfect and complete cooking appa-
ratus performs simultaneously and more perfectly
than has before been accomplished, everything
required in the best provided families, so far
cooking is concerned. When, too, it is borne in
mind that the most delicate females visit the
kitchen when the Stewart Stove is fnlly employed,
and the fire is at its height, without the smallest
unpleasantness from the change Of temperature,
so little is the heat from il lifused externally
inducements presented for its universal employ
ment heretofore presented in any other stove.
That, indeed, is of its principal attractions, as
weIl as its greatest wonder, how heat is econO-
mized and diffIIsed within the stove itself, and
little pereeptibly escapes into the kitchens place
where with any of the stoves now in use, other
than Stewards, it is scarcely possible for any Oue,
in weatiIer more particularly, to breathe with
comfort. t.te u4t aE-5
For 20 wears Mr. Stewart has been employed in
periecting this stove and since last February. he
has obtained three patents for improvements
which, in his opinion, and the opinion OF all who
have examiaed it, made it perfect Within four
Years hcenfy Thousand of them have been sOd under
a fall oIarantee and not one has been returned.
These remarkable results have embodened host
of stove manufacturers Ia initiate the Stewart Stove,
but, i'll exterior appearance, which the Old
patents thaving expred) enables them to give they
no more resemble Stewards than chalk does cheese.
These limitations are known by various names, but
they are all deficient in various particulars, such
s the air tight boxes, 10y which full control is Kept
over the fire, and of the heat, by draft damper,
inyeniously contrived, which also admits con-
stant current of cold air the outside of the FIRE
box which again becomes heated air, and, passing
into the oven, is made available for cooking
poses.
The agent and subscriber is receiving the best
limitation OF the Stewart Stove, called g Pride of
the West" which he will be happy to dispose of
mt twothiTs of the price of the genuine Stewards.
1t is possible, of course, to cook with it, but il
bears no resemb l;ince to Stewart =. .4tt -H'
The EsSfewart " is sold by the agent, under full
guarantee perform recommended, and if, within
three months purchasing, any fault is found
with them, he VIII take them back AMI refund the
money HaHSekecpers will bear in mi hd, then,
that the genuine Stewart Stove bought at the only
agents here, will, with half the labor and one
fourth the fuel do and better cooking than
any other stove ever constructed
TH0S. SCANTLIE, No % Main street,
Sole agent for the sale of the Stewart Stove in
Southern Indiana and kentucky.