The Evansville daily journal. [volume] (Evansville, Ia. [i.e. Ind.]) 1848-1862, 1860-06-26
COPPER AND .ToB JyORFx.
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< first premiums at every Fair where it has
been exhibited. At the South-W estern Indiana
District Fair, held here October, 1858. there were
hut two premiums offered for king StnEssone for
tti best wood cooking stovc,and for the best coal
cooking stove. The Economist took the FIRST
PREMIUM FOR THE BEST a. BOKIEG STOVE
FOR NO8D, Becker, khi,man a Go took the Arst
premium for their cooking stove for coal. Noother
premiums wore Offered. hr large silver stla'
4rtlcd to the Ert,no5aist at the New York ststa
Fair; aud the first premium AT tho United States
Fair held at Chie'ss. and twelve other stare qhd
s'uunty Fairs in 1883.
In no branch of hlethanical art has ttato
bsen n apparent advance than in man
utacture OF stoves. II Is but Il few years
the very name novelty, representing
huge, shapeless structure, almost devoid Of
ornament, These have Gradually gi ven place
TO patterns of grace and utility; until the alietes
markets present have idnIist exhausted
the vocabulary Of names and the different phases
the metal is made to assume, would Istunish cd
Vulcan himself In vie and finish, the improve
nirnt has been real, leaving nothing 10 be desired
that point, but the competition in price,
which they have been subjected, has deprived
them Of many Of the more substantial qualities
desirable. This more especially to have been
the case in reference 10 cook stoves-an article Of
domestic economy that has more TO do with Seeding
wives and crotcheey servants than most people i'm
agiue. The public have loug sought improve
Inent in this article and W, believe arc ready to nav
any reasonable price for cooking stove, if il only
possesses the merits Of size, weight, CONVENIENCE,
durability, economy, and perfection of Manufacture.
These qualities seem to be possessed most fully n
the Econ mlst--a new stove, perfected ana brought
ont the past season, by Messrs. TreadwelL Perry
q Norton, OF Albany. We heard SO much OF [ bis
stove and il looked so mneh like stove Intended
/ for use that concluded to try them, and the
result of the experiment convinces MS that the
proprletSTs in their determination to make the best
store IN The loord, have succeeded. We regard the
Economist possessing all the merits above emu
merated-as the great stove Of the day--far in adj
of anything attempted in the line of
stoves, perfect in all its appointments, and true to
its name in durability and tho use of full. Among
the many convenienees attached TO 1T, nay be men
toned a largo oven, with hooks Arranged, for sus-
pending meats while roasting. A copper water
tank, holding from Y to Is gallons-warmne
closet broiling hearth, &c, SC. 1h broilins
hearth is of the )st noticeable eatres Of this
remarkable stove. There nevor has ben, to our
knowledge, any broiling fixture that was eally
istactory in its operation. The pr0prietcs Of this
stove have been conducting a series of experiments
upon broilng, elicting valuable fact and re-
sulting in the invention of gridirOn adoted to
this stove, which has been secured by letteroaten,
and is one of the most admirable things oft kind
We ever saw-broiling without smoke and keping
the Goals in a constant glow. We alway glad
to do justice to mechanical inn royements, ad
peciay such contribute largely TO the Gneral
good, the one above mentioned.
The Economist, who h is commanding suclaiargs
sale, will be found only at SCANTLIN STE
PHENS'S, Main ST., between Water andRirst,
Evansville Inc marc