The New York herald. [volume] (New York [N.Y.]) 1840-1920, 1859-10-22
OUR FAMILY MARKET RcvlE"..

me past week Washington Market mas oeen noeo oF
fluctuations in almost every article Of domestic mar
kctpg some things have increased IN prices and others
declined but the former instance predcmmated In the
meat trade the prices remain about the ~ the pre-
yous week the butter trsde the wholesale business
ut stand STILL whils have to motto advance Of about
e. per pound IA Orange county and other tine qoAies
The prices Of eggs have also advanced 10 the game
trade we notice that has began 70 in in good sup
ply; last week We noticed the advent Of venson,
and this week wo publish decline Of &C. per
Mound. draw squirrels have also appeared In the
poultry trade there s an abundant supply and with prices
pVund since the publication OF our last report We may
look for shl further decline in both poultry and game
should supplies continue 10 come in as they have during
the past week. Winter fish is coming in plentifuy and
is fast taking tho place Of the description Of fish which
mos, abound turing the salmon and sp prc
Of potatoes the market is abundanty supplied,
and prices q little lower than last week.
taoes arriving from the North and West, but prevails
chiefly in New Jersey Long Island, Connecticut and some
prices considerably. Ounces very scarce indeed
with great demand they are worth from 80 ~ per
barrel In the honey trade there is good supply Of va
rous qualities.
We make the following quotations Of the retail pricss at
Washington market
BHr-siron steak, l6c. per ID porter house do, 1885,
2Oc rump do, lac. roasting pieces l3c l5c chuck
roast, loc, a l2c. corned pieces, loc. l2c
% s per ,S n Aod ic
vEAI-Cutets, lsc 1sc per ID; fore quarters &c. a
10c.; hind quarters, l2c.
Western 1ec 26c; State, 26c.; cheese llc eggs, Is
| for Csc
PoRK-Fresh pork, 1o1zc llc.; sailed pork, loxc a
1lc.; hams, 1856 l4c shoulders, 10c sides IL Nc a
| l2c.; jowls, 1cc.; roasting pigs, 81 TO-
| POULTRY AND GAM-wid pigeons, 81 per doz.; fowls,
12c l3c per h.; broicrs, Soc TIC per pair; roasting
chickens i5c per pair squads 80 rs per doz; snipe
Soc 81 SO per dox turkeys, 16c per lb tame ducks,
CSC 81 80 per pair wSSacoek 7Sc per pair geese
trdgcs, 81 per pair wood duck, 76c per pair prairie
Chickens 76c per pair; quails u SO II rs per doz
fssd Ss n aSs e % eGn
| squirrels, Sc. loc each
nsn-codhsh, &C; per ID; founders, &C.; cells, loo a
striped bass, &c. l2c. weakfsh, l0c.; haibut &C. l2c
| Kennebec salmon, Soc paddock, &c; brook trout Soc
Dlusash &C. ksash lSc whtssh l2c s@sts lsc
oysters, SO per hundred CLANS 65c 81; Holsters,
per b.; soft shell crabs, SIC. a 75c per doz
do 81 Is; orange pppins, 81 red streaks 81 so 81 IS
twenty OK pppns g 25 fall pippins, % g 50 per Dbl
cooking appes half peck lsc; peaches 81 50 g. PEI
pears SC Soc. per quart Isabella grapes lSc CSC
per b; sweet water do. 81 lb pums, SIC Soc pei
per peck ounces 81 so 80 SO per hundred crab apples
&c per half pook cooking pears, Csc per half peck
chestnuts, sc. per quart
Mercer do 81 25 buckeye do 81 So Dyckan do, 81 IL
sweet potatoes 81 SO 81 rs por BARREL tomatoes, &c
l2c. Csc per head squash, 1sc 2Oc each lettuce
sc. per head egg plants &C. 10c each; parsnips, &C.
per bunch carrots &C. per bunch spinach &C. 76c
basket; onions, lsc Csc half peck; table celery 12c
per bunch; lecks &C. &c. per bunch ruabaga turnips
75c per BARREL white onions 81 Is 81 rs per barrel
chestnuts, - 70 IS per bushel hickory nuts, 81 SO
| 81 81.
MlscE1IASxous-Iard, lie. l3c. beef tongues 75c
| Soc. Bologna sausages, Ice. per ID.
HoSEyWhie Glove, in glass boxes, 22c. Csc per h.
buckwhea honey Ice 18c. per b. honey in hives &c.
| lOc. per h.; strained, &c. a l0c. per ID.