Worcester daily spy. [volume] (Worcester [Mass.]) 1850-1888, 1859-09-02
r M P 0 r T A N 7 I o
FARMERS AND DAIRYMEN
We would respectfully that we have become
the publishers of that valuable and beautiful work,
MICH COWS
OPINIONS OF THE PRESS.

Mich Cows AND DAIRY FARMING.-Charles L. Flint
of Boston, Secretary of the Massachusetts Board of Agr
before fully treated in this country which if mistake
not, will prove the most valuable book for universal use
among farmers that has been published in this
try. There is scarcely anything worth Knowing, about
select cow, how TO treat her and how to make
butter and cheese that cannot be found in this ume
which contains numerous illustrations besides its con-
else language carefully written from all the best author
tiles, and much personal observation 1t is work that
much needed, and one that in recommending we
shall good to the farming interest 1t is published
good paper, clear type with many well cut wood engrav
ings and contains 400 pages and suppose will
This work is marked by the cearness and perspcuity
which have characterized Mr.. Flnts previous produc
tons II contains account of the most enlightened
practice In this country the details Of the dairy hus
% mTn il me Sarp ana
ing large amount o. practical and scientific information
available form.-lSdiem Guzette.
We recommend the work to every one who Keeps cow,
or intends to do so.-Olio Farmer.
We recommend it a matter of economy; because, If
studied it cannot fail to mpart facts of more value to
most darymen and dairy-women than several times its
cost.-Neu England Farmer.
1t can but rank as standard American diary book
the best we have no hesitation In saying yetissued upon
the subject Country Gentleman.
Mich Cows AND DAIRY FARMING This is a well writ
ten work. aordng great deal of highly valuable infOr
nation respecting the topics treated both thorough
and practical and does not expensive experiments
and doubtful in their results The directions are clear
minute, and abundantly illustrated. with ngeniousy
dairy has6andry Of Holland translated from the German
Of Ellerbrook professor IN the Agricultural Institute Al
zeyst is extremely entertaining as well as instructive
Every custom in this department which has obtained
among that eeanly and dgent people, is at least worth
knowing since they spare pains TO sustain the reputa
ton which their butter and cheese has obtained both II
Europe and America Indeed, all the suggestions In THU
volume are worthy Of consideration. Upon subject dc
we so much need scientific and practical instruction Al
upon that Of husbandry In its various branches ant
nearly all that is contained In this book Will be fount
both useful and important Boston Journal
Mr. Flint possesses every qualification for the task h
has undertakeD patience In research love Tor the SUB
iects great opportunities for inornation schoar,
mind, and acquaintance with all the theories and
teIos on neat stock and the management of the dL.e
which have prevailed and he has performed an especin
service the farmers Of this country in furnishing then
| with this complete manual GOUdrd's Register.
The more we examine the book the better We like II
TO say that II superior to any work hitherto publlshe
ON that subject IL enough Is better book OF II
Kind than we had hoped 10 have an opportunity OF wei
coming 10 shelves Of agricultural library
| c0nsn Farmer.