The New York herald. [volume] (New York [N.Y.]) 1840-1920, 1859-11-12
OUR FAMILY MARKET REVIEW.

The approach of cold weather, and with u the close OF
canal and river navigation has naturally tendency to
advance in price Of almost every kind of mar
ketable domestic produce; and although have very
material changes TO make in list OF quotations. yet
repeat the warning to those who able 70 get in their
winter supplies Of food This anticipated rise In prices
would have been made ore this, wore IT not for the
continued mild state OF the weather. but fow such days
yesterday would make o material change in market
prices Last week retail prices in the meat trade re-
manned stationary, with upward tendency.
In the butter trade have nothing
to note In the article OF game tho supply has been
quite large, and the prices have consequently declined
The game hunters in the Western forests and praes
having excellent success but they seem to have deli
cacy about sending their stock to the North partly
cause me weather Is not cold enough and again because
our game laws prohibit It's eale There are many how
who treat the game laws with irnpunty and fur
nsh the market with olerably good supply SO that our
hotels and restaurants are kept well supplied. Tho mild
weather has depressing influence the poultry trade,
and the prices this week somewhat reduced As Thanks
giving Day approaches may look for very material
changc IN prices, especially If we have cold weather.
From present reports and appearances, there Is largo
STOCK In the country, and overwhelming will
likely reach this market about that interesting period.
Potatoes continue 10 come In In large quantities. but
supply of winter potatoes quite limited There is good
Southern demand both for potatoes and apples Apples
continue firm at the prices below quoted.
We mako the following quotations--
fsJs -Sroin steak, loo per lb porter house steak,
1sc. 2c. rump, 14c roasting pieces l2c I5c: chuck
roast, Ice. a lie; oorncd beef, Sc l2c.
MurroS.-Mntton chops 1oc hind quarters, l0c 12c
fore quarters, &c. a &C.; lamb, 1oc. 12c.
VEn---Cutlets l6c a lsc.; fore quarters, &C. loo.
hind quarters, 12c.
possx-Fresh pork 1osc; sal,od pork, do. hams loc
i5c per ID Shoulders l0c aidee lO &c lie: Joints
loc: per b.; roasting pigs, 81 81 n 81 SO.
hRsIiiANDp's-Doiogba sausarcg, lCc. per h. beef
tongues, 15c. a SOC. each; lard, lie l3c. per lb
POULTRY AND GAMx-Fowk, Ice. a Ice per h.; broll-
orf, 42c per pair turkeys 13c 15c per ID geese 12c
per ID tame pigeons 81 IS per dozen stall fed 81 So
squads, 81 so 81 per deem woodcock 4Oc per pair
bark Incl rnnfr "A head a,
75c. per pair bread bill do, Soc black do &c per
pair wood ducks SOC per pair teal ducks $50 per pair;
pover, ~ % pcr dozen merlin snpe 81 rs per dozen;
praHe Chickens 1bc per pair; Western quail u rs per
dozen; Long Island do, 81 IS 81 guinea fowl 81 per
pair patr'dgos, 81 IS 81 venis0n 1Oc 15c per ID
saurr.s, SC i0c each rabbits, &c. per pair; bear
meat, 12kc per lb
Ffsa-Codish, &c. per b.; founders, &C.; co.'s loc a
l2c porsfs, &C.. black fsb, Sc. 10c bass lOc
i2c striped bass, &C. l0c wea!fsh I0c. hahbut l2c
paddock, &C.; brook trout, &c. blue fish, &c.: salmon
trout DC l6c pckerei, do, king fsb, 15c.; black
bass, SCI perch, &C. 10c.; frost fish, &C. snets I6c;
catfish loo; mackero 1885, oysters, 75c 81 per hun,
shc crabs lSc per dozn; soft shell do, 81 81 rs do
BrI7yT, EGGs &c Orange county butter 3oc per h.
Western DO lsc. nc er ib state 25c per h. checse
lie lie Per ib.; pineapple do, &c. &C. per ID; Eng
ish dairy cheeeo i0c lsc per ID; eggs, II for &c
HosKy--Whitc clover, 2oc. per lb.; buckwhoat Ito
49,; hive. &C. a 1oc.; strained, do
VErYrAHEs.-Mercer potatoes (best) 81 ~ 4 ~ oop,
NOR do, u IL 81 25 peach bows 81 Junee 81 SO pr
bh Dyckmsbs, 81 80 n 81 rs; sweet potatoes 40 nor
Dbl Delaware do, ~ %; cabbage, &C. a 7c per head
canhnower, l2c 15c. squash, 13c sc eaoh garlic
nc. pnpcn beets, &c. &c. bunch; parsley, &c. a &C.
bunch; leeks, &c &c. bunch onions, Isc 25c. half
peck carrots, &c bunch; table celery, I2c. bunch cgg