Mountain Democrat., 1857-08-01
Patent Improved Process
FoR MA-KING
All Kinds OF
Liquors and Vinegar
INSTANTLY, by TIE USE OF
LACOUR.S ESSENTIAL OILS.

VINlIESE OILS are obtained by Distation, at the
i Chemical Laboratory, Parish Of Jefferson, OF
PIERRE LACOUk, author OF "LacOurs Chemical
Analysis" "Lncours Chemical Manipulations," LA.
conr on the Manufacture o! Liquors" &c.
Purchasers are particularly requested to return
the TASKS and obtain their money, the OH does not
give perfect satisfaction
LACOURs OIL OF COGNIC converts neutral
spirit to u superior imitation Of Imported Drandirs,
viz: Otnrd, SaEerac, Maret Cognac, POultncy, Seig.
nette, United Vineyard Proprietors, Castilion and
London Dock Drandles. These liquors will have a
full fruity flavor and beautiful, sparkling color
Common rectned whiskey will be changed by the use
Of the Oil Of CoRnac, to New York Brandy Pine An.
pie Brandy, Common Cognac Brandy, &c.
LACOURS OIL OF RYE changes Rrc.ihed Whis.
key to Monongahcla Rye Whiskey, Old Virginia Malt
WhiSkcy, Bourbon Whiskey, &c.
OIL or EDRAT changes common Rectilcd
Whiskcy to old Irish Malt Whskey, and superior
article Of Scotch Whiskey.
OIL OF PEACH changes common WhiSkey To Yir.
ginia Peach Brandy, &c. Oil Of Peach and Oil Of
Cognac will convert common Whiskey to Apple
Brandy.
oil OF GIN converts the poorest whskcy to IIol.
land Gin, Scheidam Schnapps, Rose Gin, Swan Gin,
English Gin, &c.
LACOCRS CONCENTRATED ACID will, in five
minutes after being mixed, change five gallons Of
good Vinegar and twenty-five gallons Of wnter TO
thirty gallons OF the most acid Vinegar that can be
found in the market BY the use Of Lacour's Con.
centratcd Acid, Vinegar can be made for one dollar
and sixty cents per barrel
FOR MAKING LIQUORS, Lacour's Oils require no
preparatiOn-Only pour the oil into the Whskry and
shake well. The liquors thus made will have IL fine
natural aroma, FULL rich, oily taste; n beautiful
transparent color and fine he d. Lacour's Oils cX.
ert three distinct properties In converting common
Whskey to u. andy, Gin, &c. The first property com.
bines with land subsidies In the form Of ncurnt par
tcles) the whole Of the grain oil (Amyc Alcohol -
the whskey is thus deprived OF that peculiar irrita
ting and burning taste, and becomes neutral spirit;
the second property consists In an oily muclaginous
taste impaired to the liquor, which renders II mellow
and impnrts an appearance Of age; the third prop
erty II exhibited In the rich vinOus, nuy 0nr that
Is impaired to the liquor, which renders distinction
from the genuine brands impossible.
These oils are put up In quart TASKS; each flask
contains sufficient oil for making three hundred gal
Ions u Liquor Full and comprehensive directions
accompany the hotties. Price, 81 per bottle.
For sale at the cornOr Of st. Charles and Prydras
streets.
One bottle Of these oils five IN number. will be se-
currly packed and shipped witbill Of lading to any
part "f the country upon the receipt Of AlN, to the
address Of II. LACOUR,
New Orleans, La.
kH Purchasers are requested, as II guarantee Oi
good fath to furnish us the name Of any house in
New Orleans and We will ship them package Of the
Oils. II they do not perform all that Is claimed for
them, they will cost nothing. PAS 1yl