Volcano weekly ledger., 1857-02-14
QUIT DRINKING POISONOUS LIQUORS.
Patent improved process for making
All kinds of Liquors and Vinegar
LACOURs ESSENTIAL OILS!
INSTANTLY, 6y the US,

LACOUKS ESSENTIAL OlDS!
T'HESE Oils are obtained by Distillation at the
i Chemical Laboratory, Parish of Jefferson, OF
Pierre Lacour auther OF Lacours Chemical Ana
lysls, Lacour s Chemical Manipulations, Lacour on
the Manufacture OF Liquors, &c.
Purchasers are particularly requested to return
the TASKS and obtain their money il the Oil does
not give perfect satisfaction.
LACOUR'S OIL OF COG.VdC converts neu-
trail spirit to q superior imitation Of Imported
Brandles, viz: 0tard, Sazerac, Marett, Cognac,
Poultney, Seignette, United Vineyard Proprietors,
Castlion and London Dock Brandies. These IL
quors will have full fruity flavor and beautiful
sparkling color. Common Rectfed Wbiskey will
be changed by the use Of the Oil of Cognac to New
York Brandy, Pine Apple Brandy, Common Cognac
Brandy, &c.
L.4tOUR'S OIL OF RYE changes Rectided
Whiskey to Monongahela Rye Whskey, Old Vir-
ginia Malt Whiskey, Bourbon Whiskey, &c.
OIL OF CEDR.fT changes common Rectiied
Whiskey to Old Irish Malt Whiskey, and superior
article of Scotch Whiskey.
OIL OF PEACH changes common Whiskey to
Virginia Peach Brandy, &c. Oil OF Peach and Oil
of Cognac will convert common Whiskey to Apple
Brandy.
OIL OF GIN converts the poorest Whiskey to
Holland Gin, Scheidam Schnapps, Rose Gin, Eng
lsh Gin, DC.
L4COUR'S CONCENTRATED ACID will
in five hours after being mixed, change five gallons
"a
to thirty gallons OF the most acid inegar that can
be found in the market. By the use OF Lacour s
Concentrated Acid. Vinegar can be made for one
dollar and sixty cents barrel.
FOR MAKING LIQUORS, Lacours Oils need
no preparation-only pour the oil into the whiskey
and shake well The liquors thus made will have
fine natural aroma, full rich. oily taste; beau
tiful transparent color. and line bead. Lacour s
Oils exert three distinct properties in converting
common whlskey to brandy, gin, &c. The hrst
property combines with and subsidies in the form OF
noculent particles the whole of the grain oil,
(Amylic Alcohol) The whiskey is thus deprived
of that peculiar irritating and burning taste, and
becomes neutral spirit; the second property con
sists In an oily mucaginous taste impaired to the
liquor, which renders it mellow, ana nparts an
appearance OF great age; the third property is eN-
hiblted in the rich vinous nutty odor that is inn
parted to the liquor which renders distinction from
the genuine brands impossible.
These oils are put up in quart TASKS; each flask
contains sufficient oil Tor making three hundred
gallons OF liquor Full and comprehensive direc-
tons accompany the bottles. Price 50 per bottle.
%z~ For sale ut the corner OF ST. Charles and
Poydras streets, New Orleans.
One bottle OF these Oils five in number, will be
securely packed and shipped, with bill ofladiug, to
any part OF the country, upon the receipt OF $40,
to the address OF
P. LACOUR, New Orleans.
Purchasers are requested, as guarantee OF good
faith " furnish us the name of any house in New
Orleans and we will ship them package of the
Oils If they do not perform all that is claimed
for them, they will cost nothing.
Notice to Liquor Dealers and Merchandise
complete assortment of the Oils necessary for ma
king and iavoring every variety OF liquor, and a
package OF the articles used for giving artificial
strength to liquors, converting ~ gallons OF whs-
key 70 100 gallons) and every article necessary to
commence Liquor Stare, will be furnished for
$40. Also all the information necessary to con-
duct such an establishment thus enabling the new
axginner TO successfully compete with the Oldest
liquor dealers. Address, through Post once,
p. LACOUR, New Orleans
Hf- Lacour's Concentrated Acid for making
Vinegar, is put up in gallon packages at IS per
package--in good shipping order
febf ls-ly