Herald of the times. [volume] (Newport, R.I.) 1849-1856, 1855-02-01
SOMETHING NEW
AND
VALUABLE
PERRi'S PATENT PREMIUM
MraA II cNUT.s,M,Hs

Some OF the great advantages Of this
Machine are lis simplicity, cheapness, dur
,b ity AMI peculiar adaptation to so many
different and useful purposes; such as cut
!lng meat tor sausages, mixing IN the SEA-
Sonng and hlllng them, mlncng pie meat,
| suel and apples, hashing or mincing coll
ops, hsh, and potatoes, cutting cheese curd
Tor IN king two or more curded cheese, cut
tlng cabbage, tomatoes, onions, and other
| vegetables for all the various uses required;
Roots for feeding cattle and carrot tops for
| making woad. patent dye stuff, &c. &c,
aud the superior manner and the ease and
! despatch " ith hlch it does The work aud
| II being ma e OF cast iron is not sub ,ect to
swell by being wet OF shrink by drying nor
pur Ike those made of wood aud is less II
able 20 get out OF order. 1t j. constructed
! ~ Il very different manner from all other
meat cutters. 1t is made TO operate upon
| the grinding principle, but The meat is
thrown Out towards the periphery by The
centrifugal torce OF the runner and thereby
| 1rolIhi in Glrec, contact with the edges u
the knives so as TO cut The meat, Whether
vet OF dry, lean OF fat, raw or cooked, in
smooth, clean, and easy manner, and new
er cog up, and the knives may be set soas
ocut The lnEat &c. TO any desired fnenes
with one revolution and consequently in
very rapid manner. But meat which forms
into cakes when minced would be- carried
| round again, in,--Tesubmiled to the mncing
process and clog up the machine was it mol
for studs the great secret OF success IN COM
blnation with openings in the knife block by
which studs the minced matter is kept from
passing round, directed through said open
ings and thereby delivered from the min
cling chamber into the receiver below
his excellent and useful Machine was in
vented by John G. Perry, Esq, of South
kingstown, X. l., and patented by him
February Goth, 1850, since which he has
solda number Of the Machines aud rights
aud the a,eady great demand for / hem is
daily increasing as they become more gen.
has attended the use and exhibition of this
Machine has gained tor a reputation tru-
yenviable II has received the highest and
only premium awarded TO any meat cutter
at all the agricultural and mechanical fairs
wherever exhibited in America. The in
ventor has had an offer Of six thousand doll
ars Tor six Of the States but declined accept
ing II and has since sold rights in the small
state OF Rhode Island for large portion o
hat amount.
llc has also received numerous ceri6
Gates and letters, from scientific gentlemen
oi The mos. undoubted integrity, speaking
OF the Machines in the highest terms,
gentlemen Of experience aud observation
who have examined and tried the machines
and know how 10 appreciate their value.
They are made of different nodifca-
tlons and sizes, suitable for large mince
meat factories, cutting feed Tor cattle and
for culinary aud pantry purposes, as des-
crlbed above and may be worked by hand or
any adequate power. They come from
three to ten dollars piece, according 10
tho size, and the smallest one, price only
81, is warranted TO cut by hand power, ono
pound Of sausage or pie meat per minute
and do the work easy and we'll. Every far
mer and house keeper should have one. ID.
Wellington. Agent of the New England
patent agency, No 4I4 Washington Street,
Boston, is sole Agent Of this Machine, for
the States Of Massachusetts, New Hamp-
shire, Maine aud Vermont. Those desit-
Gus OF more Information, or wishing TO pur-
chace a machine for their own use, or TO
buy The right Of, any t,Yn, county, state or
erritory, not yet dispos Of, or to take an
gency to sell rights, can address (by letter 4
post paid) the inventor.
JOHN q. PERRY,
South Ferry, South Kingstown X. !