Herald of the times. [volume] (Newport, R.I.) 1849-1856, 1854-11-23
SOMETIIENG NEW
AND
VALU Able
pERRE'S PiTLNT PNENIIM
YIsn A q 0|uSE...A,Ha

S,Imc OF the great advantages O1 ms
Machine are lis simplicity, cheapness, dur
lbl ity ani peculiar adaptation to so many
different and useful purposes such as cut
ing meat for sausaGes, mixing IN the sea-
souIng and Glling them, minclng pie meat,
suei and apples, hashing or nincng coll
ops, fish, aud potatoes, cutting cheese curd
tor N kim two or more curded cheese, cui-
ting cabbage, tomatoes, onions, and other
vegetables for all the various uses required;
Roots for feeding cattle and carrot tops for
making woad. patent dye stuff, NC. &c.,
AID the superior manner and the ease and
despatch ith hich it does The work aud
it being made OF cast iron is not subject to
swell by being wet or shrink by drying nor
sour like those made of wood and is less IT,
able 20 get out of order. 1t i constructed
IN very different manner from AL other
meat cutters. Ii is made to operate upon
The grinding principle, but the meat is
thrown out towards the periphery ty the
contrib gal for &c Oft the runner and thereby
'ruu ,iil IN direct contact with the edges o
the knives 50 as 10 cut the meat, wheihcr
vet oI dry, lean or fat, raw or cooked, in
4 smooth, clean, and easy manner, and nev
or u. up, and the knives may be set soas
% cut the mEa, &c. to any desired 6ncnes
with one revolution and cOnsequ emily in
very rapid manner. But meat which forms
into cakes when minced would be carried
round gain,--resubml,ed to the mncng
process and clog up the machine WAS il not
for studs he great secret otsuccess IN com
blnatlOn with openings in tho knife block, by
which studs the minced matter is kept from
passing round, directed through said open
ings and thereby delivered from the min
cling chamber into the receiver below
/ his excellent and useful Machine was in
vented by John G. Perry, Esq, of South
Kingsiown, X. l., and patented by him
February Goth, 1850, since which lie has
Soda number of the Machines aud rights
aud the aseady great demand for / hem is
daily increasing as they become more gen
eraly known. The great success which
has attended the use and exhibition of this
Machine has gained tor reputation tru-
enviable 1t has received the highest and
only premium awarded to any meat cutter
at all the agricultural and mechanical iaIIs
wherever exhibited in America. The in
ventor lss had an offer of six thousand doll
ars for six Of the States but declined accept
ing it and has since sold rights in the small
state OF Rhode Island for large portion o
nat dnDunt.
He has also received numerous coriiii
Gates and letters, from scientific gentlemen
Jf the most undoubted integrity, speaking
OF the Machines in the highest Terms,
gentlemen Of experience aud observation
who have examined and tried the machlnes
and know how 10 appreciate their value.
They are made Of different nodlfica-
tions and sizes, suitable for large mince
meat factories, cutting feed for caltle and
for culinary and pantry purposes, as des-
crlbod above and may be worked by hand or
any adequate power. They come from
three to ten dollars piece, according TO
the size, and the smallest one, price only
SO, is warranted 10 cut by hand power, Que
pound Of sausage or pic meat per minute
and do the work easy aud well. Every far
mer and house keeper should have one. ID.
Wellington, Agent oi the New England
patent agency, No 4di Washington Street,
Boston, is sole Agent Of this Machine, for
the States OF Massachusetts, New Hamp-
shire. Maine aud Vermont. Those deslr-
Gus of more information, or wishing To pur-
chacc a machine for their own use, or TO
buy the right Of, any town, county, state or
errtury, not yet disposed Of, or to take an
agency to sell rights, can address (by letter
post pad) the inventor. -
JOHN q. PERRY,
south Ferry, South KinRsiown X. !