Herald of the times. [volume] (Newport, R.I.) 1849-1856, 1854-08-24
SOMETHING NEW
AND
PERRi'S PATENT PRENUM

M,AAT cWIH,aGs
Some Of the great advantages Of this
VI tchinc are lis simplicity. cheapncss, dur
hi ity AMI peculiar adaptation TO so many
different and useful purposes; such as cut
ting moat for sausages, mixing in tho sea-
soning and filling them, minclng pie meat,
suet ami apples, hashing or minclng coll
ops, fish, and potatoes, cutting cheese curd
for mlkinI two or more curded cheese, cut
ting cabbage, tomatoes, onions, and other
vegetables for all the various uses required;
Roots for feeding cattle and carrot tops for
making w0ad. a patent dye stuff, &c. &C.,
aud the superior manner aud the ease and
despatch with which i, does The work aud
i. being made of cas-. iron is not subject to
swell by being wet or shrink by drying nor
sour like those made OF wood and is less Ii
able TO got out of order. Ii j. constructed
in a very dilfcren, manner from all other
meat cutters. 1t is made to operate upon
the grinding principle, but the meat is
thrown out towards the periphery by the
centrifugal force of The runner and thereby
Brought in direct contact with the edges o
The knives SO rs TO cut the meat, whether
wet or drv, lean or fat, raw or cooked, in
a smooth, clean, and easy manner, and nev
or clog up, and the knives may be set soas
10 cut the mEat &c. TO any desired finenes
with one revolution and consequently in
very rapid manner. But meat which forms
into cakes when minced would be carried
round again,--Iesubmited to the mincing
process and clog up the machine was it not
for studs The great secret ofsuccess in COM
b~inailon with openings in the knife block, by
which studs the minced matter is kept from
passing round, directed through said open
ings and thereby delivered from the min
cling chant or into the receiver below
l his excellent and useful Machine was in
vented by JohnSG. Perry, Esq, Of South
Kings,own, r. l., and patented by him
February Goth, 1850, since which he has
Soda number Of tho Machines aud rights
and the alseady great demand for them is
daily increasing as they become more gen.
orally known. The great success which
has attended the use and exhibition Of this
Machine has gained tor a reputation tru-
y enviable 1t has received the highest and
only premium awarded TO any meat cutter
at all the agricultural and mechanical fairs
wherever exhibited in America. The in
ventor has had an offer of six thousand doll
ars for six Of the States but declined accept
ing it and has since sold rights in the small
state OF Rhode Island for a large portion o
hat amount.
Hc has also received numerous certiti
Gates and letters, from scientific gentlemen
Of the most undoubted integrity, speaking
Of the Machines in the highest terms,
gentlemen Of experience aud observation
who have examined and tried the machines
and know how TO appreciate their value.
They are made Of different modifca-
lions and sizes, suitable for large mince
meat factories, cutting feed for cattle and
for culinary and pantry purposes, as des-
crihed above and may be worked by hand or
any adequate power. They come from
three TO ten dollars a piece, according to
the size, and the smallest one, price only
SO, is warranted to cut by hand power, ono
pound Of sausage or pie meat per minute
and do the work easy and well. Every far
mer and house keeper should have one. ID.
Wellington, Agent Of the New England
paten, agency, No 4ii Washington Street,
Boston, is sole Agent Of this Machine, for
the States Of Massachusetts,, New Hamp-
shire, Maine and Vermont. Those desir-
ous Of more Information, or wishing to pur-
chace a machine for their own use, or to
buy the right OF, any town; county, state or
erritory, not yet disposed Of, or TO take On
agency 10 sell rights, can address (by letter
post paid) the inventor.
JOHN q PERRY,
South Ferry. South Kingstown X. ]