Herald of the times. [volume] (Newport, R.I.) 1849-1856, 1854-08-03
SOMETHING NEW
AND
PERRY'S PAINT Pr MUM
WMAI cWIts,aNs

Some Of the great advantages Of this
u ,chlne are its simp lefty. %cheapness, dur
hi ity an peculiar adaptation TO so nan,
~ilifercn, and useful purposes such as cut.
ting meat Tor sausages, mixing IN the SEA-
sonlng and filing them, minclng pie meat,
suei ana apples, hashlng or n.inclng coil
ops, f,h, aud potatoes, cutting cheese cuId
Tor IN liking two or more curded cheese, cut
ting cabbage, tomatoes, onions, and other
vegetables for all the various uses required:
Roots for feeding calIle aud carrot tops fol
making woad. n patent dye stuff, &c. &C.,
aud the superior manner and the ease and
dcspltch with Nhich il does The work aud
it being male of cast iron is not subject IL
swell by being wet or shrink by drying nor
sour like those made Of wood and is less II.
able 10 get out of order. 1t is constructed
in a very diiIeren, manner from all other
neat cutters. 1t is made to operate upon
the grinding principle, but the meat is
thrown out towards the periphery by the
centrifugal force Of the runner and thereby
b ought IN direct contact with the edges o
nc knives so as 10 cut The meat, whether
wet or drv, lean or fat, raw or cooked, in
a snooth, clcan, and easy manner, auG nc~
or cog up. aud the knives may be set soas
VI VI lIc llbdl NC. W any ucSiIeU HDSheS
with ouo revolution and consequ emily 10
very rapid manner. But meat which forms
into cakes when minced would be carried
round again,--resubmi,ed to the mincinp
process and clog up The machine was il not
tor studs the great secret ofsuccess IN con-
b%lnation with openings IN the knife block by
which s'uds the minced matter is kept from
passing round, directed through said open
ings and thereby delivered from the MIN
cling chamrcr into the receiver below -
l his excellent and useful Machine was in
vented by John G. Perry, ESQ.,, Of South
kingstown, K. L., and patented by him
February Goth, 1850, since which he has
Soda number of the Machines and rights
and the alseady great demand for them Is
daily increasing as they becuune more gem
orally known. The great success which
has attended the use and exhibition Of this
Machine has gained Tor a reputation tru-
y enyiable Ii has received the highest and
only premium awarded to any meat cutter
at all the agricultural and mechanical fairs
wherever exhibited IN America. The in
ventor has had an offer OF six thousand doll
ars for six Of the States but declined accept
ing i, and has since sold rights in the small
state OF Rhode Island for a large portion o
hat amount.
Ito has also received numerous certif
Gates and Letters, from scientific gentlemen
of the most undoubted integrity, speaking
OF the Machines in the highest terms,
gentlemen Of experience aud observation
who have examined and tried the machines
and know how TO appreciate their value.
They are made Of different modifca-
lions and sizes, suitable for large mince
meat factories, cutting feed tor cattle and
for culinary aud pantry purposes, as des-
crlbed above and may be worked by hand OF
any adequate power. They come from
three TO ten dollars a piece, according to
the size, and The smallest one, price only
50, is warranted TO cut by hand power, ono
pound Of sausage or pie meat per minute
and do the work easy and well. Every Tar
mer and house keeper should have one. ID.
Wellington. Agsn, Of the New England
patent agency, No 444 Washington Street,
Boston, il sole Agent Of this Machine, for
the States Of Massachusetts, New Hamp.
shire, Maine aud Vermont. Those desiI-
Gus Of more information, or wishing to bur-
chace a machine for their own use, or to
buy the right OF, any town, county, state or
erritory, not yet disposed oi, or to take an
agency to sell rights, can address (by letter
poet paid) the inventor.
JOHN q. PERRY,
South Ferry, South Kingstown r.