Herald of the times. [volume] (Newport, R.I.) 1849-1856, 1854-06-22
SOMETHING NEW
AND
VALUABLE
PERRI'N PATENT PREMIUM
MEAL c'UYtsMNs

Some Of the great advantages Of tins
Machine are lis simplicity. cleapness, dur
.,bi iy AMI peculiar adaptation to so man,
different and useful purposes; such Ms cut.
ing meat tor sdusages, mixing IN the sea-
sonIng ani filing them, m~incing pie meat,
suel ani apples, ~hashing or minciu2 coll
ops, nh, aud potatoes, cutting cheese culd
TOR IN KIM iva or more curded cheese, cut
ting cabbas &c, Tomatoes, Onlons, and other
vegetables for ali the various uses required;
Roots for feeding cattle and carrot tops for
making woad. a patent dive stuff, &c. Sc.
aad the superior manner and the ease aud
despatch niih hich II does tho work aud
it being ma Ie Of cas-, iron IS not subject TO
swell 10y being wet or shrink by drying nor
sour like those made Of wood and is less n
able 10 get out oi order. 1t j. constructed
IN a very different manner from a other
meat cutters. 1t is made to operate upon
the grinding principle, but The meat is
thrown out towards the periphery by the
centrifugal force of the runner and thereby
brought in direct contact with The edges o
the knives SO as TO cut the meat, neither
wet or drv, lean or fat, raw or cooked, in
a smooth, clean, and easy manner, and new
er cog up, and the knives may be set SOFAS
TO cut the mEat &c. to any desired fnenes
with one revolution and consequently in
very rapid manner. Blu, mea, which forms
into cakes when minced would be "a ritd
round again,--resubmited to the miucinp
process and clog up the machine was il not
for studs The great secret 0fsuccess IN COM
blnat'on with openings in the knife block by
which studs the minced matter is kept from
passing round, directed through said open
ings and thereby delivered from the MN
cling chain'e into the receiver below -
his excellent AMI useful Machine was IN
vented by John q. Perry, Esq, Of South
Kin2stown, T.. l., and patented by him
February Goth, 1850, since which he has
Soda number Of the Machines aud rights
aud the alseady gIeat demand for hem is
daily increasing as they become more gen.
orally known. The great success which
has attended The use and exhibition OF this
Machine has gained Tor a reputation iru-
y enyiable IL h rs received the highest and
only premium awarded Ia any meat cutter
at all the a[rIculturdl and mechanical lairs
wherever exhibited ~ America. The in
vehtor has had an offer of SIX thousand doll
arr Tor six OF the States hut declined accept
ing II and has since sold nights ~ the small
state oil Rhode Is ani for a large purIon u
that amount.
lie has also received numerous cerlif
ca'es and letters, from scientific gentlemen
Of the most unIoubred integrity, speaking
OF The Machines IN the highest ieIms.
eentlemen Jf experience aud observation
who have examined and tried The machines
and know how TO appreciate their value.
They are made ct different modlfca-
lions aud sizes, suitabie Tor large mlnce
meat factories, cutting feed Tor cattle and
Tor culinary aud pantry purposes, as des-
crlbed above aud may he worked by hand or
any adequate power. They come from
three To ten dollars a piece, according TO
the size, and the smallest zoe, price only
SO, Is warranted To cut by hand power. ono
pound Of sausage or pie meat per minute
aud do the work easy aud well. Every lar
mer and house keel or should have one. ID.
Wellington. Agent oi The New England
patent agency, No IA Washington Street,
Boston, Is sole Agent Of this Machine, for
the States Of Massachusetts, New IIsmp
shire, Maine aud Vermont. Those desll-
Gus of more information, or wishing 10 pur-
chace a machine for their own use, ~ to
buy the right Of, any town, county. state or
crrilOry, not yet disposed OF. OF to take an
agency To Sc rights, can address (by %lcller.
post paid) the inventor.
JOHN g. PERRY,
South Ferry, South Kingstown II. | d