Herald of the times. [volume] (Newport, R.I.) 1849-1856, 1854-10-13
NEW
AND
PEARi'S PATENT PRENHM
MMAI GU T..,EMs

Some o. me greet advantages of tins
VI ,chiue = e is simplicity, clieapness, dur
,5i ily 30 ~opculiIr adaptation TO SO many
different and useful purposes; such as cut
.lns meal 100 sJusaoes, mixing IN The sea-
,onng and AIlIn9 them, mlncins pie meat,
sue, and UppIcs, h~ashins or minclng coll
OPP, II II, ana potatoes, cutting cheese cuid
inr IN ,kln We or more curdedcheese, cut
mo 'aUbage, tomatoes, onions, and other
vese Jb'cs lof all ihe various uses required;
Roots 10, ,rcding caitle and ca'iot tops for
making woad. . parenL dye Siuh, &c. &c.,
auj The sppctlor manner md lie ease and
iropI,cn WiliI "hirh IL does The work aud
ii being male o, cast lion IS not subject TO
SWEET by being wei o. shrink by drying nor
sour Ike those made o. wood and IS less IL
able 10 Gel Oul Oi ordcr. II = constructed
IN Il very dlle,cnt mdnntr from all otler
meat enters. Ii is made 10 operate upon
the gri ding principe, but The meal is
thrown OFT ,owdrdS the periphery by the
centrifugal iorce OF ne runner add ,heieby
drought in diiec, con, acl with he edges o
the knives ID - 10 ca, The meat. neither
vet o. div, lean o, ,Jt, rJw or cooked, IN
= onOO, ., ciCJn, and easy mInUrr, ana nev
e. Z % 40. and lie knives may he set snas
Ocu' he mgIt &c. 10 any desired tinenes
" IL Que revolution aud consequently in
vctv ,JDiu m3nner. But meat which forms
jhio este wuen minced would be carried
round eeubmitcd 10 The mincing
process aud clog up he machine was il not
for S u6> he great secret oi success IN CON-
oinatlon with openings in he nile block, by
which studs The minced m1iier is KEPT from
pasSinn ,anpI I.octob thrnnnh G,Ib man
lngs and the .eby delivered from The min
cing cham err into The receiver below
| his excellent and useful Machine was in
vented by John G. Perry, Esq, Of South
Kin2siown, Il. L.. and patented by him
Februa"y 2Glh, 1850, since which he has
Soda number OF the Machines aud rights
and The alseady srcat demand for them is
daily increasing as i,ey become more gen
e,aliy Luown. TIE great success which
has attended The use and exhibition OF this
Machine has gained Tor a reputation iru-
y enviable IL has received the highest and
onty premium awarded 10 any meat cutter
at al The agricul, urJl and mechanical fairs
wherever exhibited in America. The in
veniOr has had an offer OF six thousand doll
airs for six OF The States but declined accept
ing il and has since sold liehls in the small
state OF Rhode Island Tor a large portion U
hat amount.
Ito has also received numerous certifi
cafes and letters, from scientific gentlemen
Of the most undoubted integrity, speaking
of the Machines in the highest ietms,
gentlemen Of experience aud observation
who have examined aud tried the machines
and know how 10 appreciate their value.
They are made Of different modlfca-
tions and sizes, suitable for large mlnce
meat factories. cutting feed tor callle and
for culinary and pantry purposes, as deS-
cribed above and may be worked by hand or
any adequate power. They come from
three 10 ten dollars a piece, according TO
the size, and The smallest one, price only
S3, is warranted 10 cut by hand power, ono
pound Oi sausage or pie meat per minute
and do The work easy aud well. Every lar
mer and house keeper should have one. ID.
Wellington, Agent OF the New England
paten, agency, No 4ii Washington Street,
Boston, is sole Agent Of tIs Machine, for
the States OF Massachusetts, New Hamp-
Shire, Maine and Vermont. Those desir-
Gus Of more Information, or wishing TO pur-
chace a machine for their own use, OF TO
buy the RICH, Of, any town, county, state or
erritory, not yet disposed OF, or to take an
agency to sell rights, can address (by letter
post paid) the inventor.
JOHN q. PERRY,
South Ferry, South Kingsiown X. I