The New York herald. [volume] (New York [N.Y.]) 1840-1920, 1854-11-21

se scotch .is 6uSiiu and ssoa
WV T. UNDERMil 40 srooma ssrsss cor Crosby
a CHOICE SELECTION OF BRANDIE5, SCOTCH AND
IA Irish whisheys, champagne sherries and port
s and sn o amS
twenty per cent lower than any other house for
sale by WIN H. UNDERHlLI. 4so Broome street, CORNER
of Crosby
TXTOILE'S AROMATIC SCHIEDAM SCIINAPPS.- THIS
w is the Dutch title of article claimed by its
proprietor to be pure H, land Gin. In comparing the
Schnapps with the many adulterated aud deleterous
liquors of the present time the proprietor makes many
truthful remarks, from which make few extracts-
The general adulteraton of distilled and fcrmented
liquors. and the excessive OF the impure and delete
rous fluids thus produced have unqucstionaby gene
rated greater amount of Generalization misery and
disease than any other known cause It would be well
If the immediate and necessary result of using either
a beverage or a medicine the pernici0us compounds
commonly sold genuine brandics, gins, wines, &c
which dsgraces society is attributable to the of
the stimulsnts purchased from interruptions dealers
thirst for alcoholic drinks every human being who
imbibes it. 1t Is intended to do by those who sell It,
They profit douey by the wicked deception; first by
artice and secondly through the large demand for it,
which its thirst-creating property induces Pure,
wholesome liquor, the other hand, possesses salts
flying quality. very moderate quantity suices. 1t
soohes the system instead Of exciting that fierce and
fiery craving for deusive stimuans which only renew
ed applications to the bottle appcase Apd here it
may be qnced as tho opinion If many eminent chemists
and scians that the rapid growth of inebrey 10 the
system OF adulteration practsed Of late years both in
Europe and ia this country In too many instances the
brAndies wines &c, imported into the United States,
have been tampered with abroad-in many they
are re-dectored here-and they receive the finishing
touch from the sordid retailer.
The present high price brandy and other liquors in
Europe, has given new and powerful impetus to the
business of deterioration that it is difficult
than 1t ever was before TO procure these articles
genuine.
Every practical chemist knows that an acrld and poi
eonous Ingredient, known fuscl oil forms contitu-
ent portieu OF all inferior liquors Now this OIL which
produces such deporabe effects upon the stomach and
the nervous system of the habtual runkard and TO- in
many cases the proxmate OF mania potu, para
iysls and death not competent part Of the Schiedam
to detect the smallest particle IN that hygean pre-
parstion DR. d. L. Mott says he tested various auanti
ties Of 1t with chloride OF calcium. q chemical agen
which developes the foul fluid in all ordinary liquors.
substance. Other chemists, who have made similar
experiments say the thing, and the whole testi
mony OF analysis well of experience in the sick
ROOM tends to focal point,hat the Schiedam
matte schnapps the purest sprtuous liquor ever ma
nufactured.u
TThe following paragraph, however, shows the great
liability OF even this articles being counterfeited-Ed
sssharing the fate Of all superior preparations II
has-much to the regret Of the manufacturer and i'm
porter-been extensively initiated and countereited
Single orders have been frequently given BY unprncpled
retailers for the mere purpose Of procuring the genuine
contents have been made the recipients OF that worst
of alcoholic posons gin, which has been sub
sequenty sold 10 the peril Of sobriety and health as
WolfVs 6chiedam Aromatic Schnapps. Circular In
sructons have however been sent to the agents OF the
subscriber in every city Of the Unon directing
them to ferret and expose all such frauds upon tue
public and II IL hoped that the adopted will
have the effect Of arrestng the evil."-Boston Poet