Herald of the times. [volume] (Newport, R.I.) 1849-1856, 1854-03-23
SOMETHING NEW
AND
VALUABLE
pERRYS PATENT PREMluM
YG,NAT tWT,s,MNa

Some of lhe great advantages Uf ihis
Ilchinc are lis simplicity. cleapncss, dur
.bl ny an peculiar adaptation to 50 many
ifrren and useful purposes; such AS cut
ing meal for sauslges, mIXinI IN the sea-
,onlng anI filing thGn, 'il"cihg PIE meat,
suet anI apples, hashln9 or nlnclnv coll
ops, II h, aud potatoes, cutting cheese cuTd
!nr n ikin, two or more curded cheese, cut
ting cabba .e, tomatoes, onions. and other
vegetables for all the various uses required;
Runts for feeding cattle aud carrot tops for
making woad, patent dyc slufi, &c. &C,
aud the superior manner ana the ease ano
despatch with Ahch 1t does the work aud
It being male of cas-, iron is not subject to
swell by being wet or shrink by drying nor
| sour like those made Of wood and is less u
| able 20 get ou, of order. 1t Is constructed
4 IN a very different manner from all other
neat cutters. 1t is made to operate upon
The grinding principle, but The meat is
thrown out towards the periphery by the
centrifugal for:e of the runner and thereby
Il brought in direc, contact &nh the edges
H the knives SD as to cut the meat, whether
II wet or dry, lean or fat, raw or cooked, III
i a smooth, clean, and easy manner, and nev
II er c o. up, and the knives may he set soas
II o cut the mEat &c. TO any desired hnenes
Y with one revolution aud consequently IN
/ very rapid manner. But meat which forms
4 iuto cakes when minced would be carried
Il round again ,--Iesubmiled to the minclng
Il process and clog up the machine was II not
for studs The great secret otsuccess IN com
II binatlon with openings in the KNIFE block, by
. which studs the minced matter Is kept from
i passing round, directed through said open
/ ings and thereby delivered from the mn
H ciny CHAMBER into the receiver helOw.--
II | his excellent AMI usefu Marhne was IN
vented by John G. Perry, Esq, Of South
Kinsstown, r. l., and patented by him
H February 26th, 1860, since which he has
Soda number of the Machines aud rights
aud the aseady great demand for hem is
daily increasing as they become more gen
n eIal,y known. The great success Which
H has attended the use and exhibition OF this
Machine has gained tor a reputation tru-
II enviable 1t has received the highest and
only premium awarded TO any meat cutter
at all the agricultural and mechanical fairs
wherever exhibited in America. The in
Il ventor has had an offer of six thousand doll
i ars for six Of the States but declined accept
Ing it and has slnce sold rights in the small
\ tate OF Rhode Island for large portion
that amount.
II He has also received numerous certlh
Gates and letters, IRON scientific gentlemen
Il Jf the most undoubted integrity, speaking
II of the Machines in the highest erins,
eenllrmen Of experience aud observation
II who ave examined and tried the machines
and know how TO appreciate their value.
Il They are made Of different modlfica-
,iuns aud sizes, suitable for large mince
meat factories, cutting feed for cattle and
for culinary aud pantry purposes, as des'
crlbed above and may be worked by hand OF
any adequate power. They come from
ilree To ten dollars piece, according 10
the size, aud the smallest one, price only
50, is warranted TO cut by hand power, ono
pound of sausage or pie meat per minute
and do The work easy aud well. Every far
ner aud house keeper should have one. ID
Wellington, A rent OF the New England
II patent agency, No ii4 Washington Street
Boston, is sole Agent Of this Machine, 10
the States Of Massachusetts, New Hamp
Shire, Maine aud Vermont. Those desir
Gus of more information, or wishing TO pur
chace a machine for their Own use, op {,
buy the righ, Of, any ,,wn, county, state
ertitory, not yet disposed oi. ~ To take al
agency TO sell rights, can address (by leite
, post paid) the inventor.
JOHN q. PERRY.
S,uth Ferry, South X ngs,own X.
p.