Herald of the times. [volume] (Newport, R.I.) 1849-1856, 1854-07-27
SOMETHING NEW
AND
VALUABLE
PERRI'S PAINT Pr MUM
M@Ap CWYtsMMs


Some Of the grea, advantages Of this
Machine are its simplicity, cheapncss, dur
ibi ity AMI peculiar adaptation to so many
different and useful purposes; such as cut
ing meat for sausages, mixing in the sea-
sonlng and filling them, minclng pie meat,
suel AMI apples, hasling or mincing coll
ops, fish, aud potatoes, culling cheese curd
for making w or more curded cheese, cui-
tlng Cabbage, tomatoes, onions, and other
vegetables for all the various uses required;
Roots for feeding cattle and carrot tops for
making woad, 4 patent dye stuff, &c. &C.,
aud the superior manner and the ease and
despatch With y hich it does the work aud
it being ma lie of cast iron is not subject TO
swell by being wet or shrink by drying nor
sour like those made of wood and is less II.
able 70 get ont OF order. 1t j. constructed
in a very different manner from all other
meat cutters. 1t is made to operate upon
the grinding principle, but the meat is
thrown out towards the periphery by the
centrifugal force of the runner and thereby
brought IN direct contact with the edges o
the knives SO as TO cut the meat, whether
wet or DRY, lean or tat, raw or cooked, in
a smooth, clean, and easy manner, and new
or clog up, and the knives may be set sOas
10 cut the mat &c. to any desired fnenes
with ore revolution and consequ emily ia
very rapid manner. But meat which forms
Into cakes when minced would be carried
round again,--resubmiled to the mincing
process and clog up the machine was it not
for studs The great secret ofsuccess IN COM
bina.,on with openings in the knife block, by
which studs the minced matter is KEEP, from
passing round, directed through SAID open
ings and thereby delivered from the min
cling chamber into the receiver below
l his excellent and useful Machine was in
vented by John G. Perry, ESQ.,, Of South
kin9stown, X. l., and patented by him
February 26th, 1850, since which he has
Soda number of the Machines aud rights
aud the alseady great demand for them is
daily increasing as they become more gen.
orally known. The great success which
has attended the use and exhibition of this
Machine has gained tor a reputation tru-
y envlable IL has received The highest and
only premium awarded to any meat cutter
at all the agricultural and mechanical fairs
Wherever exhibited in America. The in
ventOr has had an offer of six thousand doll
airs for six Of the States but declined accept
ing 1t and has since sold rights in the small
state OF Rhode Island for a large portion o
hat amount.
lie has also received numerous certif
cafes and letters, from scientific gentlemen
81 The most undoubted integrity, speaking
OF the Machines in the highest terms,
gentlemen Of experience aud observation
who have examined and tried the machines
and know how TO appreciate their value.
They are made Of dineren, modl6ca-
lions and sizes, suitable for large mince
meat factories, cutting feed Tor cattle and
Tor culinary and pantry purposes, as des-
cribed above and may be worked by hand or
any adequate power. They come from
three to ton dollars a piece, according TO
the size, and the smallest one, price only
SO, is warranted to cut by hand power, one
pound Of sausage or pie meat per minute
and do the work easy and we'll. Every lar
mer and house keeper should have one. ID.
Wellington, Agsn, Of the New England
patent agency, No 444 Washington Street,
Boston, lie sole Agent Of this Machine, for
the States Of Massachusetts, New Hamp-
shire, Maine and Vermont. Those desir-
Gus Of more information, or wishing TO pur-
chace a machine for their own use, or 10
buy The right OF, any town, county, slate or
erritory, not yet disposed of, or to take an
agency to sell rights, can address (by letter
post paid) the inventor.
JOHN q. PERRY,
South Ferry, South kingsiown X.