Herald of the times. [volume] (Newport, R.I.) 1849-1856, 1853-09-15

SOMETHING NEW
AND
VALUABLE
PERRY'S PATENT PREMIUM
MlMAI clyTG,@Ns
Some Of the great advantages Of this
Machine are its simplicity, cheapness, dur
abi ity an peculiar adaptation to so many
different and useful purposes; such as cut.
ting meat for sausages, mixing IN the sea-
sonIng and filing them, minclng pie meat,
suet AMI apples, hashing or mincing coll
ops, fish, and potatoes, cutting cheese curd
for miklnI two or more curded cheese, cut
ting cabbage, tomatoes, onions, and other
vegetables for all the various uses required;
Roots for feeding cattle and carrot tops for
making woad, patent dye stuff, &c. &c.,
aud the superior manner and the ease and
despatch with " hich i, does the work aud
it being made of cas-, iron is not subject to
swell by being wet or shrink by drying nor
sour like those made of wood and is less H.
able 70 get out of order. 1t i constructed
in a very different manner from all other
meat cutters. 1t is made TO operate upon
The grinding principle, but The meat is
thrown out towards the periphery by the
centrifugal force Of the runner and thereby
orolsht in direct contact with the edges
the knives so as to cut the meat, whether
vet or dry, lean or fat, raw or cooked, IN
a smooth, clean, and easy manner, and nev
or C OF up. and the knives may be set soas
% cut the mEat &c. to any desired fnenes
" th one revolution and consequently in
very rapid manner. But meat which forms
into cakes when minced would be carried
round again, to the miucing
process and clog up the machine was il no,
| for studs The great secret oisuccess IN com
oination with openings in the knife block, by
which studs the minced matter is kept from
passing round, directed through SAID open
lngs and thereby delivered from the MIN
| cling chamber into the receiver below
| | his excellent AMI useful Marhlne vas IN
vented by John G.. Perry, Esq, Of South
| kugstown, II. l., and patented by him
| February Goth, 1850, since which he has
Il solda number of the Machines aud rights
/ and The aIseady great demand for hem Is
daily increasing as they become more gen
orally known. The great success which
Il has attended the use and exhibition Of this
II Machine has gained tor reputation tru-
II enviable 1t has received the highest and
II only premium awarded to any meat cutter
II at all the agricultural and mechanical iairs
wherever exhibited in America. The in
| ventor has had an offer OF six thousand doll
II ars for six Of the States but declined accept
ing i, and has since sold rights in the small
state of Rhode Island for a large portion q
II that amount.
II He has also received numerous certili
Il Gates and letters, from scientific gentlemen
Il Of the most undoubted integrity, speaking
of the Machines in the highest ,erms,
| gentlemen Of experience aud observation
II who have examined and tried the machines
and know how to appreciate their value.
II They are made Of different modlhca-
tions and sizes, suitable for large mince
meat factories, cutting feed for caltIe and
for culinary and pantry purposes, as des-
/ cribed above and may he worked by hand or
any adequate power. They come from
| three to ten dollars piece, according TO
/ the size, and the smallest one, price only
| So, is warranted to cut by hand power, ono
| pound of sausage or pie meat per minute
| and do the work easy aud we'll. Every far
mer and house keeper should have cue. ID.
Il Wellington, Agent Of the New England
| patent agency, No Ala Washington Street,
Boston, is sole Agent Of this Machine, for
the States Of Massachusetts, New Ilamp-
shire, Maine aud Vermont Those desiI-
Gus of more information, or wishing to pur-
chace IA machine for their own use, or TO
buy the right Of, any ttwn, county, state or
crritory, not yet disposed OF. or to take an
agency to sell rights, can address (by letter
post pad) the inventor
II JOHN G.. PERRY,
South Ferry, South Klngsiown Il. !