Herald of the times. [volume] (Newport, R.I.) 1849-1856, 1853-03-17
SOMETHING NEW
AND
LUABLE
PERRY'S Pi1ENr PRENIUM
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Some of the great advantages Of this
Machine are its simplicity, cheal ness, dur
ability and peculiar adaptation To 50 msn,
different and useful purposes; such as cut
ting meat for sausages, mixing IN the sea-
sonlng and filing them, mincing pie meat,
suel ana apples, hashing or Inlaclug coll
ops, fish, and potatoes, cutting cheese cuId
for making iva or more curdeu cheese, cut
ting cabbage, tomatoes, onions. and other
vegetables for all the various uses required;
Roots for feeding cattle and carrot tops for
making woad, patent dye siuH, &c. &C.,
aud the superior manner and the ease and
despatch with hich ii does The work aud
It being made OF cas-. iron is not subject to
swell by being wet or shrink by drying nor
sour like those made of wood and is less II
able 70 get out Of order 1t i constructed
ia a very dilercnt manner from all olher
neat cutters. 1t is made TO operate upon
The grinding principle, but the meat is
brown out towards the periphery by the
centrifugal force of the runner and thereby
brought in direct contact with the edges o
the knives so az to cut the meat, whether
vet or dry, lean or fat, raw or cooked, in
I smooth, clean, and easy manner, and nev
or c og up, and The knives may be set s0as
% cut the mat &C. 10 any desired fneRes
with one revolution and consequently IN
very rapid manner. But meat " hich forus
iuto cakes when minced would be carried
round again, n,--Iesubmlted to the mlncng
process aud clog up the machine was il not
for studs he great secret OF success IN COM
blnat!on with openiSgs IN the knife block, by
which studs the minced matter is kept from
passing round, directed through said open
ings and thereby delivered from the mn
cing cham er into the receiver belo% -
This excellent and useful Marhine was in
vented by John G. Perry. Esq, of South
Klugstown Il. l., and patented by him
| February 26th, 1850, since which he has
solda number of the Machines aud rights
! aud the alseady great demand for hem Is
| Gaiy increasing as they becone more gen
orally known. The great success which
has attended the use and exhibition cf IT,
| Machine has gained tor a reputatW iru-
| enviable 1t has received The highest and
only pre- emiuin awarded to any meat cutter
at all The aLrIcultura and mechanical fans
wherever exhibited in America. The in
ventor has had an offer OF 81 \ hou. and doll
ars for six Of the States but declined accept
| ing it and has since sold rights in the small
state OF Rhode Island for large portion o
! that amOuRt.
/ He has also received numerous certif
cafes and letters, from scientific gentlemen
Of The most undoubled integrity, speaking
Of the Machines in the highest terms,
gentlemen Of experience aud observation
\ who have examined and tried the machines
and know how to appreciate their value.
n They are made of different modfca-
tions and sizes, snitabIe for large mlnce
meat factories, cutting feed tor cattle and
for culinary and pantry purposes, as de,-
cribed above and may he worked by hand or
any adequate power. They come from
three to ten dollars piece, according 10
the size, and the smallest Une, price only
SO, is warranted to cut by hand power, one
pound Of sausage or pie meat per minute
and do the work easy and we'll. Every lar
mer and house keeper should have one. ID.
II Wellington, Agent al the New Engiand
patent agency, No 4i4 Washington Street
Boston, is sole Agent Of this Machine, fol
the States Of Massachusetts, New llamp.
shire, Maine and Vermont. Those desi.
Gus Of more information, or wishing TO pur.
chacs a machine for their ovR use, or tt
buy the right Of, any town, county, state oi
erritory, not yol disposed of or TO iske a.
agency to sc rights, can address (by lelte
post paid) the inventor.
II JOHN q. PERRY,
S ,uth Ferry, South Kingsiown X.