Herald of the times. [volume] (Newport, R.I.) 1849-1856, 1853-11-10
SOMETHING NEW
AND
VALE ABLE @
PEARY'S PATENT PREMIUM
NJ M Ar C'GT,,.&Ms

Some OF tb5 great advantages Of thls
vi ,chinG are rs sllnp iclly chcapncss, our
abl uy an y rH,iar adaplat,on Ia so uany
different aui Jscful purposes such ~ cut.
!lns meat Tor sausages, MIXING IN the STA
NJ ani Hi,Ing them, nlnclng he meat ,
snel aal apples, hashlng or niUclhg coll
ops, Il u, aHd potatoes, Culi!hg cheese culd
for maknl iva or more curded cheese, cut
ting cahbl e, tomatoes, oniuus, aud ulheT
vegetables for all the various uses required;
Roots for feeding cattle aud carr0l tops for
making wUad, patent dNc stun, &c. &c,
+. aud the superior manner aud the ease aud
despatch with hch it does The work aud
II being maze Of cast iron is not sur,,ci IN
swell by being wet or shrink by drying n0r
sour Ike those made OF wood aud is less II
able 20 get on of order. Ii i. constructed
in a very different manner from al olIef
meat cutters. 1t is made TO operate upon
the grinding principle, but The meat is
thrOwn out towards the peril hery by The
centrifugal force of the runner and thereby
brought in direct contact with the edges o
the knives so as To cut the meat, vheiher
wet or dry, lean or fat, raw or cooked, in
stn0oth, clean, and easy manner, and nev
or C %, up, and the knives NAV be set soas
20 cut the mEat Re 10 any desired hneGes
" th Que revolution aud conequtn ly IN
very rapid nannur. Dul meat whch forms
into cakes when minced would b. ca'rItd
round again, ,--Iesuhmited TO the mncing
process aud clog up the machine WAS II mol
for studs he great secret OF success IN con-
bInatluu with openings in the knife block, by
which studs the minced matter is kept irCm
passina round, directed through sad OPEN
lngs and thereby dew red from ihr nIn-
cling cham er into the receiver below
! his excellent AMI useiu MarhlRc vas in
vented oy John G.. Perry, Esq, # South
Kinastown. X. l., aud patented 10y Lin
February Goth, 1850, since which he has
solda number of the Machines ard rights
aud the alseady great demand Tor hem is
daily increasing as they bec, me II ore gen
eral'y known. The aIea, success witch
has attended the use and exhibition OF ihis
Machine has gained tor repuia'ion iru-
y enviable 1t has received The high, II aud
only premium awarded To any meat cutter
at all the agricultural and mechanical fails
wherever exhibited in America. The in
ventor has had an offer OF six thou. and doll
ars for six Of the States but declined accept
ing il and has since sold rivhrs in the small
state OF Rhode Island for a large poriion .
that amount.
He has also received numerous ceriif
cae es and letters, from scientific gentlemen
Of The most undoubred integrity, speaking
Of the Machines IN he highest terms,
gentlemen If experience aud observation
who lave examined and 'rled the machines
aud know how 10 appreciate lheir value.
They are made of different n0dlfca-
tiuns aud sizes, sritabe for large mlnce
meat factories, cutting feed tor ca lie ant
for culinary and pantry purposes, as de>-
crlbed above aud may be worked BY hand or
auv adequate power. They come lrom
three To ten dollars a piece, according 10
the size, and the smallest .0e, price only
SO, is warranted TO cut by hand power. onc
pound Of sausage or PIE meat per minu,,
and.do the work easy aud well. Every lar
mer and house keel er should have rne. II.
Wellington, AGENT of the New Eagiand
patent agency, No Ala Washington Street,
Boston, l. sole Agent OF this Machine, fOt
the States OF Massachusetts, New Hamp
shire, Maine aud Vermont. Those desii
Gus of more iniornalion, or wishing Ia pur-
chace machine for their own use, or to
buy the righ, of, any t'wD, county, state or
crritory, not vel di, posed of. or to take an
agency to Sc rights, can address (by Letter
post paid) the invent'r
JOHN &. PERRY,
: u h Ferry. South X nes,own X.