Herald of the times. [volume] (Newport, R.I.) 1849-1856, 1852-09-09
SOMETHING new
AND
VALUABLE

PERRY'S PATENT PREMIUM
W1AT oUTH@Ns
Some Of the great advantages Of this
Machine are its simplicity, cheapness, dur
abb ity anI peculiar adaptation to SO many
ilI.rcnl aud useful purposes; such as cut.
Ting meat for sausages, mixing in the sea-
sunng ani filling lhem mincng pie meat,
suel AM apples, hashin2 or minciog coll
ops, fish, and potatoes, cutting cheese cuTd
Tor IN ,kin! two or more curded cheese, cut
ting cabbage, tomatoes, onions, and other
vegetables for all the various uses required;
Roots for feeding cattle and carrot tops for
making woad, patent dye stuff, &c. &C.,
AID the superior manner and the ease and
despatch wilh which il does the work aud
1t being made of cast iron is not subject 10
swell by being wet or shrink by drying nor
sour like those made of wood aud is less n
able TO get out of order. II /. constructed
in very different manner from all other
meat cutters. 1t is made TO operate upon
the grinding principle, but the meat is
thrown out towards the periphery by the
centrifugal force Of the runner and thereby
brought in direct contact with the edges o
the knives so as 10 cut the meat, whether
wet or dry, lean or fat, raw or cooked, in
smooth, clean, and easy manner, and ncv
eric o. up. and the knives may be set soas
o cut the mEat &c. 10 any desired fnenes>
with one revolution and cOnsequ emily in a
very rapid manner. But meat which forms
into cakes when minced would be carried
round again, n,--resubmiied to the mincing
process and clog up the machine was il not
for studs the great secret ofsuccess IN COM
bnation with openings in the knile block, by
which studs the minced matter is kept from
passing round, directed through SAID open
ngs and thereby delivered from the min
cling cham"er into the receiver below
l his excellent AMI useful Machine was in
vented by John G.. Perry, Esq, "i South
Kinsstown, X. J., and patented by him
February Goth, 1850, since which he has
solda number OF the Machines and rights
and the alseady great demand for I hem is
daily increasing as they become more gen
eraly known. The great success which
has attended the use and exhibition Of this
Machine has gained tor a reputation iru-
y enviabe II has received the highest and
only premium awarded to any meat cutter
at all the agricultural and mechanical fairs
wherever exhibited in America. The in
ventor has had an offer of six thousand doll
ars for six of the States but declined accept
| ing il and has since sold rights in the small
statc OF Rhode Island for a large portion .
that amount.
| lie has also received numerous certifi
Gates and letters, from scientific gentlemen
Of the most undoubled integrity, speaking
of the Machines in The highest Terms,
gentlemen Of experience aud observation
who have examined aud tried the machines
and know how TO appreciate their value.
They are made of different modifica-
tions and sizes, suitable for large mince
meat factories, cutting feed Tor cattle and
for culinary aud pantry purposes, as des-
cribed above and may be worked by hand or
any adequate power. They come from
three to ten dollars piece, according 10
the size, and the smallest cne, price only
50, is warranted to cut by hand power, onc
pound Of sausage or pic meat per minute
and do the work easy aud we'll. Every lar
mcr aud house keeler should have one. ID.
Wellington, Agent oi the New England
patent agency, No 4i4 Washington Street,
Boston, Is sole Agent Of this Mqchipc, for
the States Of Massachusetts, New Hsmp-
SHIRE, Maine aud Vermont. Those desir
ous Of more information, OF wishing 10 pur-
chace a machine for their Own use, or 10
buy the right Of, any Mwn, eouniy, stat or
crriiory, not yet disposed OF. or to ,sko an
agency to sell rights, can address (by letter
post paid) the inventnr
JOHN q. PERRY,
south Ferry, South Kings,own X. I