Herald of the times. [volume] (Newport, R.I.) 1849-1856, 1852-11-25
PERRl'S PATENT PREMIUM
Mf'I Ar GUttt>,G,Ha

IA N1 ~-~A ~ ~ - ~ sG VI eSS
Some of the great advantages Of this
Machine ara It's simplicity, chea ness, dur
abi ity an peculiar adaptation 10 SO many
different and useful purposes; such as cut.
!in5 meat for sausa1es, mixing III the sea-
soning aud filing tnen, mlnclng pie meat
suet an apples, hashlng or niuclng col
ops, fish, and potatoes cutting cheese curd
for mlklnI two or more curded cheese, cu,,
ting cabbage, tomatoes, onons, and other
vegetables for all the various uses require ed:
Roots for feeding callle and carrot tops for
making woad, patent dye sun, &c. &c.,
aud the superior manner and the ease aud
despatch With uhlch II does The work aud
it being ma e of cast iron is not ,Cct to
swell by being wet or shrink by drying non
sour like those made of wood and is less II
able 20 get out OF order. Ii l. constructed
in very different manner from al 0iher
meat cutters. 1t is made to operate upon
the grinding principle, but the meat Is
thrown out towards the periphery by the
cent itugal force Of the runner and lhercb,
brought in direct contact with the edges q
the knives SD as TO cut The meat, whether
wet or dry, lean or fat, raw or cooked, in
smooth, clean, and easy manner, and nev
hr %. up. and the knives may be set sOas
o cut the mEat &c. TO any desired fnenes
with one revolution and consequently 10
very rapid manner. Blu, meat which forms
into cikcs when minced would b. cairi,o
round again, to the minclng
process aud clog up The machine was il not
for studs The great secret 0i success ~ com
binaton with openings IN the knife block, b,
which studs the minced mallct is kept from
passing round, directed lhrough SAID OPEN
lngs and thereby delv rcd from The MN
cling cham er into The receiver beox -
| his excellent an usetu Marhlne was IN
vented by John q. Perry, Esq, If South
Kingstown. X. J., aud pateu ed by him
February 26lh, 1850, since which he has
solda number of The Machines aud rights
aud The alSeady great demand Tor hem is
daily increasing as they hccume more gen
eral y known. The great success witch
has attended the use and exhibition OF this
Machine has gained tor i reputation iru-
Y enviabe Ii his received The highest and
only premium awarded To any meat cutter
at all the agricultural and mechanical iaiIs
wherever exhibited in America. The in
ventor has had an offer OF SIX thou and doll
ars for six OF the States nut declined accept
ing 1t and has since sold rights in the small
tate OF Rhode Island for large portion o
that amount.
lie has also received numerous cerif
Gates and letters, from scientific gentlemen
Of the most unhoubied integrity, speaking
Of the Machines in the highest terms,
gentlemen Of experience aud observation
who have examined and tried the machines
and know how 10 appreciate their value
They are made of different modlica-
tions and sizes, suitable for large mince
meat factories, cutting feed Tor cattle and
for culinary and pantry purpo.es, as des-
cribed above and may be worked by hand or
any adequate power. They come from
three to ten dollars piece, according To
the size, and the smallest one, price only
S3, is warranted TO cut by hand power, ono
pound Of sausage or pie meat per minute
and do The work easy and well. Every lar
mer and house keeper should have one. ID.
Wellington. Agent ot the New England
patent agency, No ij4 Washington Street,
Boston, i sole A gent of this Machine. for
the States OF Massachusetts, New Hamp-
shire, Mllne and Vermont. Those deslr-
Gus of more information, or wishing to pur-
chace machine for their own use, or 10
buy the right of, any tGwn, county, state or
erritory, not yet disposed OF or to take an
agency to sc rights, can address (by letter
post paid) the inventor.
JOHN &. PERRY,
South Ferry, South X ngsIown X.