Herald of the times. [volume] (Newport, R.I.) 1849-1856, 1852-12-23
pERRf'S Pi1ENT PRDMITM
Ylf,M Ar CyUYs>,nISa

~ -. ~. - Sj ~ ~ :, vi ~sSS
) nna of The great advantages of this
itchIne are Us simplicity, chca. n SIS, dur
,5l ity an peculiar adaptation /" so nan>
different and useful purposes; such as cut
!lnl meat Tor sausages, mixing IN the sea-
son az ani iIlng tnem, minclng PIE meat,
sucl an apprs, hash!ng or mlnclng coll
pps, fl IA, and potatoes cutting cheese curd
iur n ,kinI two or more curdedcheese, cut
ung CABBAGE, Tomatoes, onions. and other
vegetables for all the various uses requied;
| Roots for feeding cattle aud carrot tops for
| making woaI, a patent dye stuff, &c. &c.,
AID the superior manner and the ease and
! despatch y i'm nhlch 1t does The work aud
! It hein! made of cast iron is not subject I"
! swell by being wet or shrink by drying noi
sour like those made Of wood and is less II
! able 70 get out OF order. 1t l. cons,ructe"
| in a very different manner from all Othe'
neat cutters. 1t is made to operate upon
| The grinding principle, but The meat Is
! tlruwn out towards the periphery by the
! nt iluga force of the runner and thereby
! rrbushl IN direct contact with The edges
! the knives SO as to cut the meat, Whether
vet oG dry, lean or fat, raw or cooked, H.
! smooth, ciea', and easy manner, and ne,
arcOs 40. and the knives may be set soas
o Gu, the mgat &c. 10 any desired fnehes
Nth one revolution ani consequeD ly III
very rapid manner Blu, meat which iorns
! lnlo cakes when minced would b., ca rl'o
I rouad again, --rcsubmlted 10 the mnrnp
! PROCESS and clog up The machine WAS II mol
! for studs The great secret Oi success IN con-
\ blnalion with openings IN the KNIFE block, b.
| which studs the minced natter Is KEPT from
Il passing round, d rectrd through SAID OPEN
4 ms aad thereby de ~ red from IN" III IL
Il clnt cham er into the receiver heOa -
II lhls excellent anI usetu Marhlne vas IN
vented 10y John q. Perry, Esq, "t South
h klu!stown. K. l., aud patented by Inn
\ February 2G:h, 1850, since which he has
-olia number of the Machines ard rights
aud The al.eady great demand for them Is
ta.ly increasing as they bcc me more gen
cral known. The great success Which
i has attended the use and exhibition OF THIS
MlcnIne has gained tor a reputation iru-
euvabc 1t h,s received TIE highest aud
H only prsmium awarded to any meat cutter
\ al all The agricultural and mechanical lalis
II wherever exhibited 10 America. The in
vontor has had an offer OF six thou and doll
II ars for SIX of the States hut declined accept
II lUI IL anu Hd' NlUtc > IL iIHH's w tHe e""'i
\ ,tutc ol kaDdc Is anl for large portion .
II that amount.
Il tlJ has also received numerous ceriih
! Gates and letters. from scientific z 'niemen
\ Jl the most undoubted integrity, speaking
II of the Machines. in the highest ietins,
| ncHtlcmcn JI experience aud observation
! who have examined aud 'red the machines
J and know how to appreciate their value.
II They are made OF different modllIca-
| lions and sizes, sritable for large mlnce
! meat factories. cutting feed Tor caite and
| for culinary aud pantry purposes, as deS-
II rTibed above and may be worked by hand or
anv adequate power. They come from
three to ten dollars piece, according to
! the size, and the smallest ,ne, price only
n 80, is warranted to cut by hand power, unc
II pound OF sausage or pie meat per minute
and do the work easy and well. Every lar
\ mer and house kceier should have tne. ID
N Wellington, Agent oi the New England
n patent agency, No IA Washington Street
II Boston, j. sole Agen, OF this Machine, foI
II the States oi Massachusetts, New Ilamp
shire, Maine aud Vermont. Those deslT
ous ol more information, or wishing to pur
\ chace "A machine for their own use, or u
I buy the right of, any twD, county, state q
crritoty, MT yet disposed Of, ~ To tako al
agency to sc ! rights, can address (by lelie
II post paid) the inventor.
JOHN q PERRY,
II South Ferry, South .ngsiown X. ]