Herald of the times. [volume] (Newport, R.I.) 1849-1856, 1851-10-30
SOMETHING NEW
AND
VALU ABLE,
PERkY'S PATENT PREMIUM
MI&AY C'UT:s.GNs

SS@ S-> s ~ - ~ - ~ SSS
Some of The great advantages Of this
VI 'chine are lis simp lclty cheapness, dur
abb ity AM prcuIiar adaptation to so many
different aud useful purposes such as cut
!lng Ineat Tor sausages, mixing IN the sea.
son'ng aud hIiIng tnemi, ninclbg pie meat,
suet AMI apples, hashlng or n.inclng coll
op,, II ID, and potatoes, cutting cheese curd
Tor III KIN! two or more curded cheese, cu'-
nag cabbage, Tomatoes, onions, and other
vegetables Tor all the various uses requli ed;
Roots tor ieedin2 catlls aud carrot tops for
making woad, patcnt dye stuff, &c. &C.,
a,d the superior manner and the ease and
despatch With hlch II does The work aud
It being ma e OF cast iron is not Subject to
swell by being wet or shrink by drying nor
sour like iho C made Of Ood aiG is less n
able - get out OF order. IL / constructed
IN a very different manner from al other
meat cntiers. Ii is made TO operate upon
the grinding principe, but The meat is
thrown out towards the periphery by the
centrifugal iorce of the runner and Their by
bruu ,ht IN direct contact with the edges Of
the knises so as To- cut the meat. whether
wet or drY, lean or fat, raw or cooked, IN
smouth, clean, and easy manner, and new
er C o. up, and the knives may be Sc, soas.
10 cut the mEat &c. 10 any desired fnenes,
with one revolution and c0nseque en'ly la a
very rapid manner. But meat " whHch iorus
Into cakes when minced would b. ca q
round again. to the mlncIng
process aud clog up the machine WIS IL n.l
tlr studs The great secret Ofsuccess IN con,-
bination with openings IN the knife block by
which studs the minced matter is kept from
passing round, d rccted through said open
lngs and thereby deiIv r,d from the n,n-
eng cham er intO the receiver below
Thls excellent an useiu' Msrhne vas IN
vented by John G. Perry, Esq, Il South
klnRsiown X. l., aud ps,en ed by him
+ :bruary Goth, 1850, since which he has
sodi number Of the Machines and rights
aud the al'eady great dcmaud for I hem Is
1aIly increasing as they bcc me more gen
eraliy known. The great success which
has attended the use and exhibition OF this
Machine has gained Tor a reputation iru-
enviable II has rece ived the highest aud
only premium awarded to any mrat cutter
at all the atrlcullural and mechanical iaiis
wherever exhibited in America. The iu-
ventor has had an offer oi SIX thou al doll
ars i"r six Of the States but declined accept
s'g II and has since sold rights in the small
nate oi Rhode Is aud Tor a large portion
hat amount.
lie has also received numerous cer'i6
Gates aud letters, iroin scientific z nllemen
OF the most undoubled integrity, speaking
oi the Machines IN tie highest terms,
gentlemen Of experience aud ohsen alton
who have examined and 'ried the machines
aud know how 10 appreciate their value.
They are made Of different modIfca-
trims and sizes, sLitable for large nince
meat factories, cutting feed iur catile and
for culinary aud pantry pntpo.es, as de--
crlbed a'USe aud may be worked by hand or
anv adequate power. They come from
three To ten dollars a piece, according TO
the size, and the smallest ,ne, price only
50, Is warranted To cut by hand pUwer, ono
pound of sausage or pie meat per minute
and do The work easy aud we'll Every lar
mer and house keei er should have one. ID.
Wellington, Agent of the New England
patent agency, No 4ii Washington Street,
Boston, i sole Agent Of this M,chine, for
the States 81 Massachusetts,, New Hsmp-
slirc, Maine aud Vermont. Those desir-
aus of more information, or wishing TO pur-
chace machine Tor their own use, Ur TO
buy the right of, any ttwn, county, state or
territory, not yet disposed oi, OF to take an
agency To SC rights, can address (by letter
post paid) the inventr
JOHN q. PERRY,
South Ferry, South Ring~ovn r. ]