Herald of the times. [volume] (Newport, R.I.) 1849-1856, 1851-10-09
SOMETHING NEW
AND
VAEAHJ ABLE,
PERRY'S PATENT PREMIUM
lLM AZ S'UG,s,sa Ia

SA ~ ~ - ~ ~ ~ |. ~ AS8
Some Of The great advantages Of this
VI .chinc are lis slmp icliy cheapness, dur
ab itv and pccu lar adaptation to so many
dIlf.rcni and useful purposes such as cut
ling meat for sdusages, mixing IN the sea-
sun!ng aud filling them, mlnclng pie meat,
suet ani apples, hashing or ninciOg coll
Op., Fl h, aud potatoes, cutting cheese curd
tor m kin. tw0 or more curded cheese, cut
tlng cabbage, tomatoes, onions. aud other
vegetables Tor all the various uses required;
Roots Tor feeding cattle and carrot tops for
making wOad, patent dye stuff, &c. &c.
aId The superior manner and the ease and
despatch With Inch 1t does The work aud
II being ma ie OF cas-! iron is not subject to
swell by being wet or shrink by drying nor
sour like tho made of wood and is less n
able 70 get uul OF order. II i, constructed
III very different manner from al other
inca, cutters. 1t is made to operate upon
the grinding principle, but The meat is
thrown out towards the periphery 10y the
centrifugal tOrce of the runner and thereby
brought IN direct contact with the edges Of
the knlves 50 as to cut the meat, neither
wei oI dry, lean or fat, raw or cooked, in
smooth, clean, and easy manner, and nev
or C o. up. and lhe knives may be sot snas
to cut the mEat &c. TO any desired fneness
W ih Que revolution and consequ emily in a
very rapid manner. But meat which forms
Into cakes when minced would b. carried
round again, TO the mincing
process and clog up The machine WIS IL not
Tor studs 'he great secret OF success ~ COM
blna,ion with openings IA the knife block by
which studs the minced matter is kept from
passing round. directed through SAID open
ings and thereby deIlv"rtd from the MN
eng cham er into the receiver below
Tins excellent anl useful Marhine was IN
vented by John G.. Perry, Esq, Of South
kingstOwn, Il. l., aud patented by him
February Goth, 1850, since which he has
solda number of the Machines aud rights
aud The al'eady great demand for I hem IS
daily increasing AS they bee me more gen
eraly known. The great success which
has attended the use and exhibition of thus
Machine has gained Tor a reputation iru-
envlable Ii hls received the highest aud
only premium awarded to any meat cutter
at all The agricultural and mechanical ialIs
wherever exhibited in America. The in-
ventor has had an offer OF six thou and doll
ars for six Of the States but declined accept
- II aud has since sold rights in the small.
na,c Of Rhode Island for large portion o
that amount.
He has also received numerous certfi
| Gates and letters, iroln scientific gentlemen
OF The mos, unioubied integrity, speaking
of the Machines in the highest ,etlns,
gentlemen Jf experience aud observation
who have examined and tried the machines
and know how to appreciate their value.
They are made Of different modihca-
lions and sizes, sditable for large mince
meat factories, cutting feed Tor cattle and
for culinary and pantry purposes. as des-
cribed above aud may be worked by hand or
any adequate power. They come from
three to ten dollars piece, according 10
the size, and the smallest ,ne, price only
SO, is warranted to cut by hand power, pnc
pound Of sausage or pie meat per minute
and do The work easy and we'll Every far
mer aud house krei or should have one. ID.
Well nelon. Agen, Of the New England
patent agency, No 4i4 Washington Street.
Boston, Is sole Agent Of this Machine, for
the States of Massachusetts, New Hamp-
slire, Maine aud Vermont. Those dcsir-
Gus Of more inio nation, or wishing to pur-
chsce a machine for their own use, or 10
buy The right Of, any uwn, county, state or
teuitury, not yet posed III. or to tske an
agency to Sc rights, can address (by letter
post paid) the inventor.
JOHN q. PERRY,
Sruih Ferry, South X nss'own X. ]