Herald of the times. [volume] (Newport, R.I.) 1849-1856, 1851-12-11
SJnl.'T.iI\G Ni.Is'
AND
VAE1E ABLE,
pERRl'S PiTENT PRENITM
vi. - = 4 cuIGII&a


Some a! The great advantages If hi
VI 'ciine arc as simplicity cneai ~ ss, dni-
i5i lty an peculiar adaptation tu 50 II ar,
different and useful purposes such as cot
ing meat Tor sausages, mixing Ia the sea-
suI'ug aud hliing tneIn, miucIhg pie meat,
suei an apples, hashing or nlncn2 col
up,, f h, and pOtaioes, cutting cheese cuid
Tor MAXIM two or more curded cheese, cut
ing cabbaLe, tomatoes, onlons. and other
vegetables for ali tie variuus uses required;
itnuts tor feeding cattle aud carrot tops for
making woad, patent dye stuff, &c. &c,
add the superior manner and the ease and
despatch With hich II does The work aud
1t being paie oi cast iron is not SUBJECT 10
swell by being wet or shrink by dry ing nor
sour Ike those made OF wood und Is less II
able 20 &c, Ont ut order. IL !, constructed
III very JiIlerent manner from al ether
meat cutters. Ii is made To operote upon
she grinding principle, but the meat is
thrown oul towards the periphery by The
centrifugal force Of the runner and thereby
bruuth IN direcI cuuiaci with The edges u
the knives SO as L. cut The meat, whether
wei OI dry, lean or fat, raw or cooked, III
saorti, cir"n, lnd easy manner, and ney
or C o. up, and the knives may he set suasl
10 cut the nEat NC. to any desired fnenes
via one revolution and c0Gsequ emily IN u
very rapid manner. But meat VIII .ch iorus
/ TO cakcs when minced would be- ca'rl,d
round again, to The minclnp
process aud clog up the machine WIS II noi
t'r studs The great secret OF succtss IN con-
hjaaIl0n with openings IN the kuiie block. by
,xht t.h stn ha N - L., ir.
passing round, drecjed through SAID OPP n
inys and thereby GGLV r,d from the in IT,
eng cham er into the receiver beloH.--
Th!s eAcrIent AMI useiu Marhine Was IN
vented by John G. Perry. Esq, # South
k"ssIown X. l., aud palen ed by hln
february 26h, 1850, since which he has
soldi nuinuer oi tue Machines aHd rights
anl the aIseady e al deluaud Tor / hem is
daily Increasing as they bcc me more geu-
rIaI known. The great success witch
has lu"nded the use and exhibition OF ihls
Machine has gained Tor a reputation iru-
eGsiable II n Is received the highest aud
only premium awarded to any meat cutter
At all the a .riculturil and mechanical ialIs
wherever exhibited IN America. The lD-
vent0r has had an offer oi SIX thou aud doll
ar> for six Of the Stae es hut declined accept
ing II and ha> sin % s Id liyh in the small
state oi Rhode IL an! ior a large por ion ol
that amount.
He has also received numerous cerlif
Gates and Letters, irolu scientific g"nllemen
of 'he mnst undoub,cd integrity, speaking
oi the Machines III tie hghe6, ,etms,
peitIemen of experience aud obser aliun
who have examined and 'ried the machines
aud know how TO appreciate their value.
They are made OF different modifca-
tipns aud sizes, sritabIe for large mlnce
meat factories, cutting feed tor ca tie aud
inr culinary and pantry pntpo-es, as des-
cribed above and may be workec by hand or
any adequate power. They come from
three to ten dollars piece, according 10
The size, and the sina lest ,ne, price only
50, Is Warranted 10 cut by hand power, QUO
Jpund "l sausage or pic meat per minute
aud de- The weak easy aud veil. Every lar
rner and house kpe, or shOuld have rue. ID.
Well ngtOn. A ,pnt of the New Eagiand
patent sgency, No 4i Washington Sire I,
Boston, J. sole Agent Of this Machine, fOr
The States Of Massachusetts, New Hsmp.
stite, Name aud Vermont. Those desit-
aus of more iniormaiion, or wishing to pur-
chdce machine for their own use, ur TO
buy the right oi, any uwn, county, state or
territory. not YET disposed al. or to take an
agenry To- Sc rights, can address (by letter
post paid) the inventor.
JOHN q. PERRY,
@N,h Ferry. s~olh X rgs's,0 Y. !