The Madisonian. [volume] (Washington City [i.e. Washington, D.C.]) 1837-1845, 1841-08-12

2UUU do OF fteSn superLnc Flour
900 bushels of new white field Beans
$1,000 pounds of good hard Soap
5000 do Of good hard Sperm Candles
800 bushels Of good clean dry Salt
1000 gallons Of good Cider Vinegar
The whole to be delivered in all the month OF May,
1912
At 81 Louis, or Jefferson Barracks, Missouri.
100 barrels of Pork
300 do OF fresh superfne Flour
90 bushels of new white field Beans
800 pounds of good hard Soap
600 do of good hard Sperm Candles
80 bushels of good clean dry Salt
400 gallons of good Cider Vinegar
At Fort Craptord, Prairie du Chem Missssippi
rirer.
400 barrels of Pork
500 do of fresh superfne Flour
800 bushels of new white field Beans
5000 pounds of good hard Soap
1900 do of good hard tallow Candles
100 bushels of good clean dry Salt
600 gallons of good Cider Vinegar
The whole to be delivered by the LIST of June, 1872
Al Fort Smelling, 81. Peters
200 barrels Of Pork
400 do of fresh superfne Flour
$50 bushels Of new white field Beans
5000 pounds of good hard Soap
1000 do of good hard tallow Candles
60 bushels Of good clean dry salt
800 gallons Of good Cider Vinegar
The whole be delivered by the 18th of June, 1912
At Fort Winnebago, on The For Rirer, at The portage
Of For and Wiskonsan rirers
200 barrels of Pork
400 do of fresh superfne Flour
$50 bushels of new white field Beans
5000 pounds Of good hard Soap
1000 do of good hard tallow Candles
90 bushels of good clean dry Salt
800 gallons Of good Cider Vinegar
The whole to be delivered by the LIST of June ls42
AT Fort Houard, Grsen Bay.
100 barrels of Pork
200 do Of fresh superfine Flour
80 bushels Of new " hite field Beans
500 pounds OF good hard Soap
1000 do of good hard tallow Candles
80 bushels Of good clean dry Salt
400 gallons of good Cider Vinegar
The whole to be delivered by the LIST of June, 1912
At Fort Brady, Saul dc Ste. Marie.
100 barrels of Pork
200 do Of fresh superfne Flour
80 bushels of White field Beans
500 pounds Of good hard Soap
1000 do Of good hard tallow Candles
30 bushels of good clean dry Salt
400 gallons of good Cider Vinegar
The whole to be delivered by the lst Of June, 1912
At Hancock Barracks, Holton, Mains.
400 barrels OF Pork
500 do of fresh superfine Flour
800 bushels of new white field Beans
5000 pounds Of good hard Soap
1000 do of good tallow Candles
100 bushels of good clean dry Salt
900 gallons of good cider Vinegar
The whole to be delivered in December, lS4l, ant
January and February, 1912
At Fort SuHican, PASSPORT, Maine.
100 barrels Of Pork
300 do Of fresh superfne Flour
80 bushels of new white field Beans
500 pounds Of good hard Soap
1000 do of good hard tallow Candles
80 bushels oil good clean dry Salt
400 gallons good cider Vinegar
Al Fort Prebie, Portland, Maine.
100 barrels of Pork
200 do Of fresh superfne Flour
80 bushels of new white field Beans
800 pounds of good hard Soap
900 do of good hard taow Candies
80 bushels of good clean dry Salt
400 gallons good cider Vinegar
Al Detroit Michigan.
200 barrels of Pork
400 barrels of fresh superfne Flour
1870 bushels OF new white field Beans
5000 pounds of good hard Soap
1000 do of good hard laow Candles
60 bushels of good clean dry Salt
800 gallons of good cider Vinegar
Al Buffalo, New York.
200 barrels of Pork
400 do Of fresh superfne Flour
$50 bushels of new white field Beans
5000 pounds Of good hard Soap
1000 do of good hard tallow Candles
GO bushels OF good clean dry Salt
500 gallons of good cider Vinegar
At New York City.
200 barrels of Pork
400 do of fresh superine Flour
$50 bushels of new white field Beans
5000 pounds of good hard Soap
200 do of good hard tallow Candles
50 bushels of good clean dry Salt
800 gallons of good cider Vinegar
Al Baltimore, Maryland.
100 barrels of Pork
200 do of fresh superfne Flour
80 bushels OF new white field Beans
500 pounds of good hard Soap
900 pounds of good hard tallow Candles
30 bushels of good clean dry Salt
400 gallons of good cider Vinegar
NorE.-All bidders are requested to extend the
amount of their bids for each article and exhibit the
total amount of each bid. The periods and quaint
ties OF each delivery at those posts where they
specified will be one-fourth LIST June, LIST September
LIST December, 1912, and LIST March, lS43.
The hogs of which the Pork is packed to be fatten
cd on corn and each hog to weigh not less than two
hundred pounds and consist of one hog to each bar
REL excluding the feet, legs, ears, and snout Side
pieces may be substituted for the hams.
The Pork is to be first sailed with Turks Island
salt and then carefully packed with the article in
pieces not exceeding ten pounds each. When the
packing has been completed, the contractor must fur
nsh to this office certificate from the packer that the
Pork has been sailed and packed
The pork be contained IN seasoned heart Of white
oak or white ash barrels full hooped the Beans in
water-iight barrels, and the Soap and Candles in
strong boxes of convenient size for transportation
Salt will only be received by measurement Of thirty
two quarts TO the bushel The candles TO have cot.
ton wicks. The provisions for Prairie du Chen and
St Peters must pass ST. Louis, for their ultimate DIES
tina,ion, by the 18th Of April 1912 A failure in
this particular will be considered breach Of contract
and the Department will be authorized to purchase to
supplY these posts.