davidanugraha/M4-RAG huggingface dataset:
Lotería de la Florida

La Lotería de la Florida (Florida Lottery) es la lotería del estado de Florida, en los Estados Unidos. La lotería tiene su sede en Tallahassee.​ Los juegos que organiza la Lotería de la Florida incluyen Florida Powerball, Florida Mega Millions, Florida Lotto, Mega M$ney, pick-5, pick-4, y pick-3.​ La lotería transfirió más de $1.28 millones USD al Fondo Fideicomisario de la Educación en el año fiscal de 2008-2009.​
La iniciativa para establecer una lotería en el estado fue liderada por el Gobernador Bob Martinez y la legislatura de Florida, con el objetivo de proporcionar ingresos para la educación pública en Florida. Las ventas del primer juego de la lotería, el rasca y gana de $1 llamado Millonario, comenzaron en 1988.​ En 2012, Florida ocupó el tercer lugar entre los estados en ingresos anuales de lotería con $4.45 mil millones;​ los ingresos superaron los $5 mil millones durante el año fiscal 2013.​
El Programa de Becas Bright Futures fue creado en 1997 con los ingresos generados por la Lotería de Florida, y se pretendía que emulara la Beca Hope en Georgia. Originalmente, el programa otorgó más de 42,000 becas por un total de aproximadamente $70 millones. Más tarde, los costos para la beca aumentaron sustancialmente. Actualmente, la Beca le cuesta a la Lotería más de $436.1 millones, con cerca de 170,000 estudiantes aprovechando el programa.​​​
Los votantes de Florida ratificaron la lotería en 1986 con el objetivo de financiar el mejoramiento de la educación. La ley establecía que el 50% se destinara a premios, el 38% a la educación y el 12% restante se utilizara para la administración y promoción de la lotería. Sin embargo, pocos años después, la legislatura empezó a desvirtuar el propósito inicial. En el presupuesto estatal, empezaron a emplear el dinero de la lotería para cubrir los costos operativos y salarios de la educación, mientras redireccionaban esos impuestos hacia proyectos predilectos y gastos no relacionados con la educación.​
En 1994, los votantes mostraban su disgusto con los políticos de Tallahassee. Frank Brogan fue electo Comisionado de Educación de Florida, donde la financiación de la lotería se convirtió en un tema crucial. El plan de Brogan creó el Programa de Becas Bright Futures, financió programas de preescolar voluntarios para niños en desventaja, y aportó mejoras para las escuelas públicas, incluyendo tecnología educativa y nuevas aulas. Brogan señaló, "Los floridanos han empezado a ver la financiación de la educación por la lotería como un gran juego de cásaras. Es importante tanto para mejorar la educación como para restaurar la credibilidad de la lotería y del gobierno en general."​
En 1995, los senadores estatales Ken Jenne y Karen Johnson señalaron que la lotería no estaba financiando la educación como debería y presentaron proyectos de ley para cambiar esto. El senador Jenne mostró un logo alternativo de la Lotería para señalar que la financiación de la misma estaba en mal estado. Para ese año, el dinero de la Lotería representó el 7.5% ($829 millones) del presupuesto educativo estatal de $11 mil millones.​
Juegos Paralímpicos de Pekín 2008

Los Juegos Paralímpicos de Pekín 2008, fueron los decimoterceros Juegos Paralímpicos y se celebraron en Pekín, China desde el 6 al 17 de septiembre de 2008. Al igual que los Juegos Olímpicos 2008, los eventos ecuestres tuvieron su sede en Hong Kong y las competiciones de navegación en Qingdao.
El eslogan para los Juegos Paralímpicos fue el mismo que para los Olímpicos: "Un Mundo, Un Sueño" (inglés: "One World, One Dream", en chino tradicional, 同一個世界 同一個夢想; en chino simplificado, 同一个世界 同一个梦想).
Veinte deportes estuvieron en el programa:
El remo apareció por primera vez en unos Juegos Paralímpicos.
Un total de 148 países participaron en estos juegos.
56.ª edición de los Premios Grammy

La 56.ª edición de los Premios Grammy se celebró el 26 de enero del 2014 en el Staples Center de Los Ángeles, en reconocimiento a los logros discográficos alcanzados por los artistas musicales durante el año anterior. Las nominaciones se realizaron la noche del 6 de diciembre de 2013.​​ El dúo francés de música electrónica Daft Punk fue el gran triunfador obteniendo un total de cinco galardones, entre los que se encuentran el Grammy al disco del año por Random Access Memories, la grabación del año por su éxito internacional "Get Lucky", con la colaboración de Pharrell Williams y Nile Rodgers. Macklemore y Ryan Lewis ganaron cuatro galardones, incluyendo el premio al mejor artista novel. La cantautora neozelandesa Lorde fue ganadora del galardón por Canción del Año, siendo la artista más joven de la historia en ganarlo.
La siguiente lista de presentadores está organizada por orden alfabético:​
Se toma como referencia si son o no posibles receptores del premio, y no cuantas veces son mencionados en las especificaciones de cada categoría.
Gilé

El gilé,​ giley o cuarenta y una es un juego de cartas con descarte de la familia envite en el que se emplea la baraja española.
En el juego del giley participan preferentemente cuatro jugadores ampliándose este número hasta cinco. Se utiliza una baraja española de 28 naipes compuestas por el As, el Rey, el Caballero, la Sota, el siete, el tres y el dos de cada palo. El As vale 11 puntos; rey, caballo, sota, tres y dos, 10 puntos; el siete, 7 puntos. El objetivo del juego es sumar con cartas del mismo palo el máximo número de puntos posibles.
El repartidor, que habrá sido escogido por medio de un sorteo, reparte dos cartas a cada jugador en el sentido antihorario. Después de mirar las cartas se hace una primera ronda de apuestas. Si todos los jugadores pasan, las cartas se barajan y se reparten, dejándose de lado las primeras repartidas.
Una vez finalizada la primera ronda, se reparten dos cartas más a todos los jugadores que continúen en la partida y seguidamente se procede a la segunda ronda de apuestas.
Si después de la segunda ronda quedan dos o más jugadores en juego, comienza la fase del descarte. Cada jugador puede deshacerse de las cartas que considere oportunas y recibe otras tantas para completar una mano final de cuatro cartas. Al finalizar el descarte tiene lugar la ronda final.
Todos los jugadores que hayan quedado en juego muestran sus manos para determinar el ganador. La puntuación máxima con cuatro cartas de un mismo palo (giley) es 41 puntos; seguida de 40 (cuatro cartas de valor 10); luego 38 (As, dos cartas de valor 10 y siete); y 37 (tres cartas de valor 10 más el siete). El resto de manos combinan cartas con dos o más palos diferentes, siendo 31 puntos la mejor mano (As y dos cartas de valor 10).
En el caso de empate a puntos gana el repartidor o el jugador immediatamente sentado a su mano derecha. Una variante del juego establece que, para puntuaciones iguales, el rango de los palos determina el ganador; siendo éste, de mayor a menor: oros, copas, espadas y bastos. Con este sistema el repartidor pierde todo privilegio. Antes de la partida se debe determinar a que variante se va a jugar.
Juegos de naipes españoles. Guía fácil y rápida. Vitoria: Naipes Heraclio Fournier. 1997. ISBN 84-85074-01-7.
Naipes Heraclio Fournier

Naipes Heraclio Fournier S.A. is a playing card manufacturer based in Vitoria, Spain with a factory in Legutio. It has been owned by the United States Playing Card Company since 1986, which was acquired by Belgium–based Cartamundi in 2020.
Heraclio Fournier González, the youngest son of French-Spanish industrialist Lazaro Fournier and Paula González, went to work with his brother Braulio Fournier in the family's factory. Their business, called Fournier Hermanos, developed a new type of playing card.
After splitting from the company, Heraclio moved to Vitoria-Gasteiz and in 1870 created a lithography factory called "Naipes Heraclio Fournier" focusing on playing card manufacturing, and later printing stamps and books.
In 1875 Heraclio created new printing ways and new graphic models. Two years later he worked with a Spanish art teacher called Emilio Soubrier and a painter called Diaz de Olano to design a new brand of playing cards. That was going to be the first brand of his famous Spanish playing cards. In 1880 he changed his work place to a bigger one in Fueros street.
Next years he travelled a lot of times to France to improve his manufacture. In 1889 he won a prize in the Exposition Universelle of Paris. One year later he decided to change his actual playing cards to a new deck of cards which had 12 different colours. After the changes he won a lot of prizes in Paris, Madrid, Barcelona etc.
In 1916 Heraclio Fournier died in Vichy. He had no male descendants and because of that his grandson Félix Alfaro Fournier became the owner of the company. Félix started a playing card collection. In 1970, after buying the cards of Thomas De la Rue, he opened a museum called "Museo Fournier de Naipes".
In 1948 Naipes Heraclio Fournier company was the best playing card manufacturer in Spain. In 1986 the company United States Playing Card company bought Naipes Heraclio Fournier.
Nowadays the company sells 16 million packs a year. It sells them to many casinos around the world, being one of the most important playing card manufacturers in the world.
In 1986 it was acquired by the US Playing Card Company, entering a conglomerate where other brands such as Bicycle, Aviator, Bee and KEM are located.
In 1993, it continues to increase its presence in the international market. This transformation forces them to move to their final location, a large warehouse with adequate facilities to meet the growing demand. It has obtained the certificate ISO 9001 - 2000 (Lloyd's Register Quality Assurance) to the quality of the production process.
The company produces many different types of cards.
2005–06 Primeira Liga

The 2005–06 Primeira Liga was the 72nd edition of top flight of Portuguese football. It started on 19 August 2005 with a match between Sporting CP and Belenenses and ended on 7 May 2006. The league was contested by 18 clubs with Benfica as defending champions.
Porto and Sporting CP were both qualified for the 2005–06 UEFA Champions League group stage, and Benfica qualified for the UEFA Champions League qualifying round; Braga, Nacional and Vitória de Setúbal qualified for the 2006–07 UEFA Cup; in opposite, with the league dropping to 16 teams, four teams were relegated to the Liga de Honra; Gil Vicente, Rio Ave, Vitória de Guimarães and Penafiel. Meyong was the top scorer with 17 goals.
The season's first goal was scored by Rogério, who scored a 39th-minute goal for Sporting against Belenenses. The first yellow card of the season was given to Sporting's Fábio Rochemback in the opening game of the season, and the first red card was given to Benfica's João Pereira in his club's away draw against Académica de Coimbra.
Moreirense, Beira-Mar and Estoril were relegated to the Liga de Honra following their final classification in 2004–05 season.
The other three teams were replaced by Estrela da Amadora, Paços de Ferreira and Naval 1º de Maio from the Liga de Honra.
The Footballer of the Year award was won by the Portuguese Ricardo Quaresma of Porto, for a second successive season.
The Portuguese Golden Shoe award was won by the Cameroonian Albert Meyong of Belenenses, scoring 17 goals.
Traditional games of Iran

Iran has some traditional games, sports, and martial arts that date back thousands of years. Many of these games have started to disappear due to urbanisation, the advent of computer games, and the neglect of cultural institutions.
Some of the traditional Iranian games were demonstrated at the 1974 Asian Games hosted by Iran as a way of demonstrating the ability for traditional Persian culture to coexist with modern Western culture.
Zu/Zou is similar to the better-known version of the game Kabaddi of India, and has a history going back thousands of years in the country. In this version, the attacker starts with hawling "zou" (see above reference) the entire time performing the mission without breathing until gets back to the base. Another contrast is there is no 30 second rule in Zu.
Jaipur (card game)

Jaipur is a two-player card game created by Sébastien Pauchon in 2009 and published by Asmodee. Players assume the roles of powerful merchants in Jaipur, the capital of Rajasthan. The aim is to receive two "seals of excellence" and be invited to the court of the Maharaja. The game focuses on buying, exchanging, and selling at better prices, all while keeping an eye on both your camel herds.
Each turn, a player chooses between acquiring new goods from the market by using "tokens representing money", or selling goods in exchange for tokens. Selling a larger batch of goods earns a bonus.
Overall, the board game has received favorable reviews, many acknowledging its simplicity, yet sufficient depth. Shut Up & Sit Down have suggested that "great game for seasoned vets but also something you could easily introduce to people who don’t play a lot" whereas iSlayTheDragon said "Jaipur is a blast to play". Board Game Land has suggested that the game was "one of the top card games for couples". Jaipur has continued to be a popular game with recommendations into 2020 as well as being part of the Mind Sports Olympiad 2020 competition.
List of accidents and incidents involving military aircraft before 1925

This is a list of accidents and incidents involving military aircraft grouped by the year in which the accident or incident occurred. Not all of the aircraft were in operation at the time. For more exhaustive lists, see the Bureau of Aircraft Accidents Archives or the Aviation Safety Network or the Scramble on-line magazine accident database. Combat losses are not included except for a very few cases denoted by singular circumstances.
Information on aircraft gives the type, and if available, the serial number of the operator in italics, the constructors number, also known as the manufacturer's serial number (c/n), exterior codes in apostrophes, nicknames (if any) in quotation marks, flight callsign in italics, and operating units.
Treasury Casino

The Treasury Casino, also simply known as The Treasury, was a casino in Brisbane, Queensland, Australia. It also had a hotel, 6 restaurants, 5 bars, and a nightclub. The casino was operated by Star Entertainment Group. It closed on the 25 August 2024 to make way for a new Star Casino at Queen's Wharf.
One percent of the casino's gross gaming revenue was deposited in the Jupiters Casino Community Benefit Fund. This fund supported non-profit community-based groups and is administered by the Government of Queensland.
The casino and hotel occupied two heritage-listed buildings, the Treasury Building, and the nearby Lands Administration Building respectively. The buildings are separated by Queens Gardens. A 700-vehicle car park is located beneath the park.
An early 19th century building with Edwardian-Baroque exterior designs and ornate colonnades, striking sandstone walls and six-story atrium, the historic Treasury Building housed a three-level gaming emporium of 80 gaming tables and over 1,300 gaming machines, and was opened refurbished as the Treasury Casino in April 1995. The hotel section of the Conrad Treasury Casino is housed in the former Lands Administration Building.
There were also function rooms, ranging from early 19th century decor to modern business meeting rooms.
The Treasury Casino offered a number of gambling games including: Blackjack, Treasury 21 (a variant of Spanish 21), mini Baccarat (card game), Treasury Wheel (Australian Big Six wheel), Caribbean Stud Poker, Roulette, Craps, 3-Card Poker, Sic Bo, and Slot Machines. In addition, there was also a poker room offering Texas hold'em poker and Omaha cash games along with regular poker tournaments.
As part of the Queen's Wharf development by the Star Entertainment Group and Chow Tai Fook Enterprises, a new casino opened in 2024.
Media related to Treasury Casino at Wikimedia Commons
Spanish 21

Spanish 21 is a blackjack variant owned by Masque Publishing Inc., a gaming publishing company based in Colorado. Unlicensed, but equivalent, versions may be called Spanish blackjack. In Australia and Malaysia, an unlicensed version of the game, with no dealer hole card and significant rule differences, is played in casinos under the name "Pontoon". It was first introduced about 1995.
Spanish 21 is played on a blackjack table with a custom layout and uses the following rules:
The removal of the four tens in each deck gives roughly a 2% advantage to the dealer. The liberal rules of Spanish 21, though, do compensate for this. With optimal play, the house edge of a Spanish 21 table is lower than that of a blackjack table with the same rules on hitting or standing on soft 17.
The game also offers an optional "Match the Dealer" side bet, which compares a player's cards with the dealer's upcard. Matching the rank of the dealer's card pays 4:1 on a six-deck game, and 3:1 on an eight-deck game, while a "perfect match" of rank and suit pays 9:1 on six decks and 12:1 on eight decks. A player may win on both cards; (e.g. if a player has 8s 8c and the dealer has 8c as an upcard, the player will receive 3:1 on the rank match and 12:1 on the perfect match, paying out a total of 15:1.) While this side bet has a house edge of approximately 3%, significantly higher than the edge of the main game, it is one of the lowest house edges of any blackjack side bet.
The following tables list the Spanish 21 house edges for all rule sets found in North America. The figures were obtained from 10-billion hand simulations and have a standard error of 0.001%. The super bonus is averaged out to a 100:1 payout.
These charts assume that the player is using basic strategy. "H17" means that the dealer hits soft seventeen, "S17" means that the dealer stands on soft seventeen.
Match the Dealer is a side bet offered on most Spanish 21 games. The player wins the side bet if the rank of either or both of their initial two cards matches the rank of the dealer's up card. If the cards match in both rank and suit, the player wins a bigger payout. Some casinos offer a second Match the Dealer bet which wins when either or both of the player's initial two cards match the dealer's hole card. The payouts and the house edge vary depending on the number of decks in play as shown below.
Taos-kêr

An Taos-kêr a oa un taos savet gant ar c'hêrioù war ar madoù a veze lakaet da vont e diabarzh o harzoù. Paeet e veze an taos-kêr e tier savet a ratozh-kaer e mont e-barzh ar c'hêrioù. Dre-se e veze ivez kontrollet peseurt marc'hadourezh a dremene dre harzoù ar c'hêrioù, hag ur mod da wanaat ar floderezh e oa ivez.
Je suis le seigneur du château

Je suis le seigneur du château (English: I'm the King of the Castle) is a 1989 French drama film, directed by Régis Wargnier, loosely based on the 1970 novel I'm the King of the Castle by the English writer Susan Hill.
The film stars Régis Arpin as 10-year-old Thomas, the son of a millionaire. Together, they live a fairly isolated existence, in a mansion in rural France. His father (Jean Rochefort) hires a woman (Dominique Blanc), whose husband has been reported missing in the First Indochina War, to take care of things while he is away. The maid's son, Charles (David Behar) moves in as well, and the two parents hope that the two can become friends; they become enemies immediately after meeting each other. Once their parents fall in love, Thomas decides to make Charles, whom he views as an "invader", as miserable as possible.
Je suis le seigneur du château might be compared by some to the Macaulay Culkin film The Good Son, with its similar storyline. However, whereas Culkin's character is psychotic, Arpin's character's actions attempt to serve a purpose. The movie was recently repacked with La Femme de ma vie in a 2-DVD set.
The film was shot at the chateau de Beaumanoir in the Côtes-d'Armor, in the Le Leslay commune. One sees also the countryside of the Huelgoat region and the town of Morlaix (the viaduct and the little streets around the church Saint-Melanie). The film was shot just a few months after the storm of 1987 of which there is visual evidence in the film.
The film deviates from the novel in several key ways. Most notably, it imbues a homoerotic subtext in the relationship between Thomas and Charles. In the book, Thomas (named Edmund) and Charles fluctuate between being friends and enemies, but there are never any suggestions of romance between the two.
Нөхөн сэргээсэн талбайн арчилгаа, хамгаалалт

Хяналт шинжилгээний үр дүнд нөхөн сэргэлт хэр зэрэг явагдаж байгааг тогтооно. Хэдийгээр технологи, стандартыг баримтлан нөхөн сэргээлтийг гүйцэтгэсэн боловч ургамлан бүрхэвчийн хөгжил цаг агаарын нөхцөл болон орчны бусад хүчин зүйлээс шалтгаалан зорьсон түвшинд хүрэхгүй байх тохиолдол гарна.
Ган гачиг, үер зэрэг байгалийн гамшгаас шалтгаалан ургамлын үр урсах, ургац багатай байх, нөхөн сэргээсэн талбай эвдрэх, суулгасан мод бутны үндсийг мэрэгч, туулай зэрэг амьтад идэж гэмтээх асуудлууд гардаг.
Ургамал ургаагүй, халцгайрсан, эвдэрсэн газруудад хөрс, ургамлын нөхөн сэргээлтийг дахин хийх, үерийн урсацыг сааруулах арга хэмжээ авах, гэмтсэн, үхсэн мод бутыг дахин суулгах, амьтдын амьдрах нөхцөлийг нэмэгдүүлэх зэрэг арга хэмжээг нөхөн сэргээлтийн талбайн арчилгаа, хамгаалалтын төлөвлөгөөнд тусган зохион байгуулна.
Аадар бороо, цасны шар усны үер зэргээс нөхөн сэргээсэн талбайг хамгаалах, бий болсон гуу жалгыг томрохоос сэргийлэхийн тулд уул уурхайн компаниуд чулуу, боодолтой өвс зэрэг материалаар усны сааруулагч хийж амжилттай болсон туршлагууд байдаг.
Монгол орны өвлийн цаг агаарын нөхцөл хатуу бөгөөд ойжуулалтанд тарьсан зулзган мод, бутыг арчилж, өвөлд бэлтгэх хэрэгтэй. Залуу турьхан жимсний бут сөөгийг гадны нөлөөлөл болон мэрэгч амьтнаас хамгаалан өвөлжүүлэх зорилгоор даавуугаар ороож, шороогоор манах, хамгаалалтын тор татах нь зүйтэй. Мөн туулай мэрж гэмтээсэн модны хэсгийг чийг алдах, хатахаас сэргийлж будгаар будаж хамгаална.
Зарим жил нөхөн сэргээсэн талбайн тарьсан цөөн зүйлийн ургамал ихээр ургаж, бусад зүйл ургамал соёолох нөхцөлийг бууруулдаг. Иймд өндөр ургацтай газруудад 2-3 жилүүдэд хадлан хийх, хавар шатаах зэрэг арга хэмжээ авч ургамлын бүрхэц, зүйлийг бүрдлийг нэмэгдүүлэх арга хэмжээ авна.
Хуурайшилттай сар, мөн гандуу жилүүдэд ойжуулалтанд тарьсан мод, бут сөөг, сөөглөг ургамлуудыг услах нь арчилгаа, хамгаалалтын чухал ажил юм. Говь цөлийн бүсэд олон наст ургамлыг тарихын өмнө талбайг услаж чийглэх нь ургалтанд сайнаар нөлөөлнө.
Амьтдын амьдрах орчинг бүрдүүлэхийн тулд ундаалах уст цэг байгуулах, идэш тэжээлийн нөөц, үүрлэх орогнох орчинг бүрдүүлнэ. Үүрүүдийг уурхайн ухшаас гарсан хад чулууг овоолох маягаар талбайд байрлуулах замаар шийдэж болно.
Байгалийн экосистэмд амьтдын зүйлийн бүрдэл, тэдгээрийн тоо толгой нь экологийн суваргын зарчмын дагуу тодорхой зохистой харьцаанд, тэнцвэртэйгээр оршин байдаг. Нэг зүйл амьтан, тэдгээрийн тоо толгой хэт олшрох нь хэвийн үзэгдэл биш бөгөөд экосистемийн тэнцвэрт байдал алдагдсантай холбоотой.
Түүнчлэн уурхайн ажилчдыг даган суурьшсан муур, нохой зэрэг нь тухайн газарт олширч уугуул амьтдын тоо толгойг цөөрүүлэх эрсдэлтэй байдаг тул тэдгээрт хяналт тавьж, зохицуулалт хийх шаардлагатай.
Жаргалантын гол (Жаргант)

Жаргалантын гол (Жаргант) Хөвсгөл аймгийн Рэнчинлхүмбэ сумын зүүн хойно орших Байц уулын урдах 1690м өндрөөс эх авч, Дархадын хотгороор тахирлан мушгирч 35 км урсаж Рэнчинлхүмбэ сумын төвийн урдуур гарч далайн түвшнээс дээш 1543м өндөрт Шишгэд голд цутгана.
Жаргалантын голд 6 гол, горхи цутгадаг.
Урсгалын хурд 0.3м/сек, өргөн дунджаар 22м байна.
Жаргалантын гол өвөл хөлддөггүй, гол дотор ургасан өвс ургамал нь ногооноороо цэцэглэсэн байдаг.
Мөн өвлийн улиралд голын уур манан ойр орчмын мод бутыг цантуулж, маш үзэсгэлэнтэй болдог учраас жуулчид ихээр зорин очдог болоод байна.
Дэлгэрмөрөн-Шишхэд голын сав газар нь 2 аймгийн 16 сумын нутаг дэвсгэрийг хамран нийтдээ 43686.3 км талбайг эзэлж байна. Сав газар нь Монгол орны хойд хэсэгт өндөр уулын бүсэд оршиж, физик газар зүйн хувьд Хангай, Хэнтийн уулт их мужийн Хөвсгөлийн уулс хэсэгт хамаарагдана.
Банш

Банш бол Монголчуудын амтархан иддэг хоол бөгөөд баншны үүсэл их хачин түүхийг өгүүлдэг. Учир нь баншийг ихэнх хоол судлаачид Хятадаас үүссэн гэх бөгөөд гарал үүслийг нь Бианш (扁食) гэж үздэг. Үүний зэрэгцээ Сибирь Уралын нуруу хавиас үүссэн хэмээн үзэх нь цөөнгүй билээ. Сибирийн тэсгэм хүйтэнд хурдан хугацаанд чанаж болгодог ой шугуйд, холын замд анд явахад хамгийн тохиромжтой тэжээлтэй хүнс нь банш гэж үзэх хоол судлаачид мөн цөөнгүй бий. Марко Поло баншны тухай түүхэн сурвалж бичиг, зохиолдоо Хятадуудаас үүссэн хэмээн дурьдсан байдаг.
Монголчууд Цагаан сарын шинийн нэгний өмнөх өдөр битүүний өдөр банш, бууз хийж иддэг уламжлалтай. Баншийг хохимой толгойг билэгдэж бөөрөнхий бөндгөр чимхэнэ. Сар шинийн өмнөх орой буюу хуучин он солигдох мөчид хүний орчлонгоор ирэхэд хүмүүс өөрсдийнх нь толгойг идэн баярлалдан суухыг хараад айж буцдаг гэсэн домогтой холбоотой. Энэ домог нь Хятадын баншны домог болон Солонгосын баншны домог үлгэртэй нэн төстэй.
Монголчууд 7 ба 21 банштай цай, шөлийг биед тамир оруулдаг гэж билэгшээдэг. Битүүлэгний жигнэсэн, чанасан банш хөрсөн үед халуун тосонд хийж гадна талыг алтан шаргал болтол шарж, "шарсан банш" болгоход хүүхэд, залуус мөн дуртай иддэг.
Баншны шанзыг буузны шанзтай бараг адил бэлтгэх боловч хүүхэд хөгшид идэхэд тохиромжтой байдлаар илүү жижиг хэрчиж хийнэ. Баншны гурилийг зуурахдаа өндөг нэмж хийвэл илүү амттай, гурил нь урсахгүй сайхан болдог. Баншны шанзыг гол төлөв хонь, үхрийн махаар бэлтгэх бөгөөд сонгино, саримс, гоньд, цээнэ зэрэг амтлагч хийж бэлтгэдэг.
Баншийг жигнэх, чанах, шарах гэх зэрэг аргаар болгож хэрэглэдэг. Банштай хоолнуудаас нэрлэвэл:
Банштай цайг Монголчууд бороотой хүйтэн өдөр идэх дуртай. Бороотой өдөр банштай цай ууж баймаар өдөр байна даа гэлцдэг.
Хятадын баншны домог
Банштай цай
Банштай шөл
Шарсан банш
Svíčková

Svíčková, or svíčková na smetaně (pronounced [ˈsviːt͡ʃkɔvaː na smɛ.ta.ɲɛ]), is a Czech meat dish and one of the most popular Czech and Slovak meals. Svíčková is the Czech word for tenderloin, and this dish is traditionally beef tenderloin prepared with vegetables (carrots, parsley root, celeriac and onion), spiced with black pepper, allspice, bay leaf and thyme, and boiled with double cream, though in practice other cuts of beef may sometimes be used, especially falešná svíčková ('false tenderloin') which is a cut from the front shoulder equivalent to jumeau à bifteck in French, or girello di spalla in Italian, cuisine. It is generally served with houskové knedlíky (bread dumplings).
Svíčková, or svíčková na smetaně (beef tenderloin), is a typical Czech dish and one of the most popular Czech meals. It is tenderloin boiled or roasted with vegetables (carrots, parsley root, celeriac, and blue onion, red onion, silver onion or pink onion), spiced with black pepper, juniper, allspice, bay leaf, and baked together, then vegetables and gravy are gathered, mashed/mixed with sour double cream and boiled for sauce. It is generally served with bread dumplings (houskové knedlíky), whipped cream and cranberry sauce. In most restaurants and canteens the staff actually boil the beef and vegetables together in one pot, instead of roasting it.
Svíčková na smetaně is served with a cream (smetana) topping and usually with cranberry sauce and slice of lemon in many restaurants around the Czech Republic.
Bohemian immigrants to the United States following the First World War have passed on an older variation of the dish to subsequent generations, while regional tastes and product availability have influenced its preparation. Svíčková made in the Chicago area, for example, rarely includes vegetables in its final presentation, but instead incorporates them into a vinegar-based marinade suffused with crushed allspice and bay leaves.
Vegetarian restaurants in the Czech Republic also prepare the dish without the use of meat. Instead, they use a vegetarian sirloin usually made from soy, and the broth does not contain meat.
In Czech cuisine, Svíčková refers to both a dish and a specific cut of meat (beef tenderloin). It is sometimes incorrectly translated to English as candle sauce because the word svíčka means candle in Czech.
There are at least three possible explanations for the etymology of the term Svíčková. The first explanation is based on the visual resemblance of the slender muscle to a candle. The second theory suggests that the name derives from the fact that this cut of meat is often found in areas rich in tallow, the substance historically used to make candles. The third explanation dates back to the Middle Ages, proposing that the name originated from a traditional guild practice. According to this version, master butchers were obliged to host a feast for their journeymen once a year. This dinner, held in the autumn when days grew shorter and working hours decreased, was served by candlelight.
측우기

측우기(測雨器)는 조선 시대에 강우량 분포를 측정하던 기구로서, 세계 최초의 강우량을 재는 기계다. 조선 세종 때 처음 만들어 전국에 보급·시행하였으며 조선시대 전반에 걸쳐 활용되었다. 현재까지 존재하는 유일한 측우기는 1837년 만들어져 공주 충청감영에 설치되었던 금영측우기(錦營測雨器, 보물 561호, 국보 승격예정)이며 정조 때부터 고종 때까지의 관측 기록이 보존되어 있다.
측우기는 유럽보다 약 200년 앞서서 만들어졌으며, 당대 조선의 과학기술력을 짐작할 수 있는 증거이다.
조선 초기에는 농업 등에 참조하기 위해 각 지방의 강우량을 측정하여 보고하는 제도가 있었는데, 이는 비온 후에 고여 있는 빗물의 깊이를 측정하는 것이었다. 하지만, 흙에 스며드는 정도가 서로 달라 1441년(세종 23년) 음력 8월 장영실을 시켜 서운관(書雲觀)에서 빗물을 측정할 수 있는 그릇을 처음 제작하게 하였고, 한양을 중심으로 관측에 활용하였다. 1442년(세종 24년)에는 측우에 관한 제도를 정하여 서운관에서 빗물의 깊이를 측량·기록하게 했으며, 지방에서는 각 관가의 뜰에 설치하여 수령 자신이 측량·기록하게 했다. 처음에는 쇠로 만들었으나 뒤에는 구리로 만들기도 하였고, 이외에 자기·도기로 대용하기도 하였다. 이는 이탈리아의 가스텔리보다 약 200년 앞선 것이다.
측우기는 흔히 장영실이 만들었다고 알려졌는데, 세종실록 23년 4월 을미(양력 1441년 5월 19일) '근년 이래로 세자(훗날 문종)가 가뭄을 근심하여 비가 올 때마다 비가 온 뒤에 땅을 파서 젖어 들어간 깊이를 재었으나 정확하게 푼수를 알 수 없었으므로 구리로 만든 원통형 기구를 궁중에 설치하고, 여기에 고인 빗물의 푼수를 조사했다'는 기록은 문종이 발명한 사실을 뒷받침하고 있다. 따라서 측우기는 문종,장영실,세종대왕, 호조(戶曹)의 관료 등이 뜻을 모아 세계 최초로 제작한 규격품임을 잘 알 수 있다.
측우기가 규격화되고 제도화된 것은 호조에서 우량을 측정하는 일에 관해 보고한 1442년(세종 24년) 6월 15일(음력 5월 8일) 이전으로 여겨진다. 이때부터 《조선왕조실록》에서 측우기라는 단어가 등장한다. 쇠로 제작된 측우기는 길이 1척 5촌(약 32cm), 지름 7촌(약 15cm)이며, 비가 그친 후 주척(周尺)을 써서 푼(分) 단위까지 재고, 비가 내리기 시작한 시간과 그친 시간을 기록하게 하였으며, 전국적으로 강우량을 측정하도록 했다.
측우기는 대(臺) 위에 올려놓고 측정하게 하였는데, 적절한 높이의 대는 주변의 빗물이 튀어 측우기에 유입되는 것을 방지하고 측우기를 고정하는 안정 효과 등이 있다. 경상감영측우대 기준으로는 윗면 길이가 36.7cm 폭은 37cm이며, 가운데 구멍 지름은 15.5cm이고 측우대 높이는 46cm이다.
현전하는 조선 시대의 측우대는 다음과 같다.
비의 양을 재기 위해 청계천 마전교에는 수표가 세워졌다.
1837년 공주 충청감영에 설치되었던 금영측우기(錦營測雨器, 보물 561호)는 1915년 일본의 기상학자 와다 유지에 의해 일본으로 반출되었다가 1971년 반환되었다. 이 측우기는 보물 제 561호로 지정되어 있다. 문화재청은 2019년 12월 30일 보도자료를 통해 금영측우기의 명칭을 공주감영 측우기로 바꾸고 국보로 승격할 예정이라고 밝혔다. 또한 측우기를 놓는 받침인 측우대 2점도 함께 국보로 승격될 예정이라고 밝혔다. 대상은 대구 선화당 측우대(보물 제 842호, 기상청 소장)와 창덕궁 측우대(보물 제 844호, 국립고궁박물관 소장)이다.
Injong of Joseon

Injong (Korean: 인종; Hanja: 仁宗; 20 March 1515 (lunar calendar: 25 February 1515) – 8 August 1545), personal name Yi Ho (이호; 李峼), was the 12th monarch of the Joseon dynasty of Korea. His father was King Jungjong and his mother was Queen Janggyeong, whose brother was Yun Im. As the firstborn, he became crown prince in 1520 and succeeded his father in 1544. He had the shortest reign amongst all of Joseon's kings.
Annals of King Jungjong, Volume 21, 10th Year of Jungjong's Reign, February 25th, 6th Article / The Crown Prince is Born at the Beginning of the Night
Annals of King Jungjong, Volume 21, 10th Year of Jungjong's Reign, February 26th, 1st Article / Jeong Gwang-pil Reports on the Birth of the Crown Prince
Annals of King Jungjong, Volume 21, 10th Year of Jungjong's Reign, February 29th, 1st Article / The Queen and the Crown Prince Move to No Gong-pil's Residence
Annals of King Jungjong, Volume 21, 10th Year of Jungjong's Reign, March 7th, 4th Article / The Record of the Late Queen Issued from the Palace
The young king was very ambitious, and tried to reform the government of the time that was rife with corruption, a legacy of the failed reforms during his father's reign. He rehabilitated Jo Gwang-jo and recruited Sarim scholars who turned away from politics after Third Literati Purge of 1519. His maternal uncle Yun Im exercised great power during this period. However, Injong was too often ill and died in 1545, just one year after coming to the throne. Following his death, Yun Im was executed by Yun Won-Hyung in the Fourth Purge of 1545 when King Myeongjong (son of the ambitious Queen Munjeong) succeeded the throne.
Some historians believe that Injong was poisoned by the Smaller Yun faction, led by Yun Won-hyeong, to enable Injong's half-brother to ascend the throne. Others believe that Queen Munjeong had him murdered. According to unofficial chronicles, there is a tale of Munjeong finally showing love for her "adoptive" son King Injong, after decades of polite indifference (in reality behind-the-scenes hatred).
As Injong went to pay his morning respects, Munjeong's face started radiating with a smile only a mother could give to her child. Injong took it as a sign that the Queen Mother was finally acknowledging him as the king, and in particular as her own son. He ate the Tteok that his step-mother gave him, not knowing that it would be the beginning of the end. He fell ill slowly, not enough to create any suspicion, but quickly enough that historians would later pick up on the event. Three days passed before Injong mysteriously died (after only 9 months of rule).
Queen Munjeong's son became King Myeongjong, while Munjeong became Queen Regent. The chronicles also tell that Munjeong was frequently visited by spirits at night after Injong's death. So disturbed was she that she moved her residence from Gyeongbokgung to Changdeokgung.
Consort(s) and their respective issue
Pastèl

Pastèl ya iku serbuk kang dikraketaké karo arabic gum lan awujud batangan-batangan aneka warna. Yèn digosokaké ing dluwang kang kasar, ikatan serbuk bakal ucul lan serbuk warna iki mau bakal némplék ing kertas.
Pastèl dianggo sepisanan dingerteni karo Leonardo da Vinci nalika taun 1495.
Maurice Quentin de La Tour lan Rosalba Carriera saka abad kaping 18 ya iku pelukis kang misuwur nduwéni teknik pastèl kang apik. Ing abad 19, pastèl dipopulerké karo pelukis Perancis Edgar Degas. Mary Cassatt ngenalaké médhia pastèl marang kanca-kancane ing Philadelphia lan Washington. Dhèwèké ngenalaké pastèl uga nganti tekan kabèh tlatah Amérikah Sarékat. Ing abad 18 medium iki populér banget ing lukisan potret, lan digunakakaké kanggo campuran teknik gouache. Pastel uga kena digabungaké karo médhia liyané kejaba cat lenga.
Pastèl nduwéni warna kang cerah, méh padha kaya cat lenga. Nanging pastèl ora némplék kuwat kaya cat lenga. Mung kena getaran sithik waé, pastèl bisa rontok saka kertas. Mula lumrahé diwénéhi fixative. Pastèl nduwéni warna akng kuat yèn dasi lapisan ing sandhuwuré warna komplementernya. Nanging dadi kétok lemah banget yèn dadi lapisan ing sandhuwuré warna analogus. Kajaba iku warna-warna kang peteng uga dadi ora kuwat yèn ditumpukna ing sandhuwuré warna kang padhang. Angèl kanggo mbusak warna pastèl nganti ilang. Lumrahé kang diasilakè kanthi nggésékaké busak ing sandhuwuré pastèl malah ndadékakè efek smudge.
Kanggo ngatasi kalemahané pastèl kapur konvensional, dikembangakè uga pastèl lenga. Pastèl iki kanthil kanthi kuwat ing warna-warna médhia, kaya ta kanvas, hardboard, utawa tripleks.
Tart custard

Tarts Custard utawa flans pâtissier sing a baking jajanan dumadi saka lemah ndhuwur jajanan njaba kapenuhan endhog custard. Versi Indonesia diarani pai susu (pie custard pie) saka Bali. Kue-kue iki kalebu kerak jajanan njaba sing diiseni custard endhog lan susu pekat, banjur dipanggang. Beda karo versi pai liyane iki, versi Indonesia iki datar banget, kanthi isine mung ana siji lapisan custard sing tipis banget. Jinis pai pai Indonesia liyane yaiku pastel de nata (asale saka masakan Portugis amarga ikatan sejarah).
Pastél de Camiguín

Pastel de Camiguín, utawa mung pastel, minangka olahan roti kang lembut Filipina kanthi isi yema (kastard) sing asale saka provinsi Camiguin . Jeneng kasebut dijupuk saka pastel Spanyol ("kue"). Pastel minangka resep pusaka sing asale digawe karo anggota kulawarga Agrepina Dagondon Gultiano saka Camiguin. Utamane diprodhuksi dening acara khusus kulawarga lan pakumpulan.
Saliyane ngemot isi ing jero, yema asli, pastel uga ngemot liyane, kalebu ube, mocha, <i id="mwGw">macapuno</i>, keju, coklat, durian, nangka, lan mangga, lan liya-liyane. Pastel dianggep minangka pasalubong (hadiah spesialisasi regional) ing Pulo Camiguin lan Kota Cagayan de Oro sing cedhak.
Pastél de choclo

Pastel de choclo (' pie jagung') minangka salah sawijining￼￼ panganan Amerika Selatan sing adhedhasar sweetcorn utawa choclo . Uga padha karo pastel de elote, sing ditemokake ing masakan Meksiko, lan puding jagung Inggris. Isi biasane ngemot daging sapi, pitik, kismis, zaitun ireng, bawang utawa irisan endhog sing wis rebus .
Krayon

Krayon (utawa pastel lilin) yaiku batangan lilin berpigmen sing digunakake kanggo nulis utawa nggambar. Krayon lilin beda karo pastel, ing endi pigmen dicampur karo binder garing kayata permen karet arab, lan beda uga saka pastel minyak, ing endi pengikat kasebut campuran campuran lilin lan minyak.
Krayon kasedhiya kanthi rega sing beda-beda lan gampang digarap. Dheweke kurang tumoto tinimbang cat lan spidol, kethul (ngilangi risiko titik sing tajem sing ana nalika nggunakake potlot utawa pulpen), biasane ora beracun, lan kasedhiya ing macem-macem warna. Karakteristik kasebut nggawe instrumen sing apik banget kanggo mulang bocah cilik nggambar nanging krayon uga digunakake dening seniman lan profesional.
Tamale

Tamale é uma cidade do norte do Gana, capital da região do Norte. No último censo realizado em 2000, a cidade possuía 202.317 habitantes, sua população estimada para 2005 era de 305.000 habitantes.
A cidade é habitada principalmente pelo povo Dagomba, que fala o Dagbani e são seguidores do Islã.
Existema várias organizações com escritório em Tamale, tais como:
Por conta das inúmeras ONGs locais e internacionais, Tamale é freqüentemente mencionada como a capital das ONGs do Gana.
Ingredion Brasil

A Ingredion Brasil (anteriormente Refinações de Milho Brasil e Corn Products Brasil) é uma empresa que atua no ramo de processamento e refino de ingredientes indústrias de origem agrícola, notadamente a base de milho.
É a sede brasileira da estadunidense Ingredion.
Possui cinco unidades indústrias no país, sendo a fábrica de Mogi Guaçu a segunda maior do grupo Ingredion em todo o mundo.
Ao longo de sua história possuiu várias marcas famosas como Maizena, Arrozina, Aymoré, Vitamilho, AdeS, Dextrosol, Karo, Arisco, Mazola, Knorr, Kitano, Cremogema e Hellmann's.
No ano 2000 a empresa, que antes era conhecida como Refinações de Milho Brasil, teve uma cisão ficando apenas com a parte de produção de ingredientes indústrias, com o nome de Corn Products Brasil.
Em 7 de novembro de 2012, a Corn Products Brasil Ingredientes Industriais mudou a sua razão social para Ingredion Ingredientes Industriais Ltda.
Cornbread

Cornbread é um tipo de pão de milho típico da culinária do sul dos Estados Unidos, servido para acompanhar quase todas as refeições.
Originalmente, esta preparação foi ensinada pelos índios aos colonos. O milho é um produto nativo do sul dos Estados Unidos e norte do México e é um dos alicerces da culinária do México, que foi considerada património cultural da humanidade. Como existem diferentes variedades de milho, também o cornbread tinha as suas variações: no sudoeste (Arizona, Novo México e Texas), o milho azul era mais popular, enquanto que no norte desta região (Kansas, Oklahoma) era o milho amarelo o preferido, e no sul dominava o milho branco. As receitas também variavam, com os índios do norte utilizando adoçantes (mel, açúcar ou melaço) e os do sul preferindo temperar o pão com gordura de porco.
A receita moderna básica consiste numa mistura de farinha de trigo com farinha de milho amarela, fermento em pó, sal, ovos, leite magro ou leitelho, manteiga ou outra gordura, mel e açúcar; os ingredientes não são batidos, nem amassados, mas apenas misturados até a farinha embeber os líquidos, e coloca-se imediatamente num skillet (frigideira funda de ferro fundido) ou num tabuleiro de ir ao forno, que já deve estar bem aquecido. O pão está pronto quando um palito inserido no meio da massa sai seco e a massa começa a separar-se da forma.
Algumas variações à receita básica incluem juntar milho doce, nata azeda, bacon frito (e a sua gordura, substituindo a manteiga), mirtilos ou outras frutas silvestres.
Ingredion

A Ingredion Incorporated, anteriormente conhecida como Corn Products International é uma empresa americana fundada em 1906 que atua no ramo de processamento e refino de alimentos, aditivos e açúcares a base de milho.
A empresa possui fábricas em mais de 15 países.
A companhia, que começou como Corn Products Refining Co. e anteriormente como"CPC," foi fundada por refinarias de milho estadunidenses. A empresa fornecia as matérias-primas para o amido de milho Argo e o óleo de milho Mazola.
A CPC adquiriu fábricas de amido na Europa de 1919 até 1987, quando foram vendidas para a companhia francesa de açúcar Béghin-Say e renomeada como Cerestar.
Em 1981, a CPC formou uma parceria com a Texaco com o intuito de produzir bioetanol, abrindo uma fárica em Pekin, Illinois. Em 1995, a fábrica foi vendida para a Williams Companies e, em 2003, para a Aventine Renewable Energy.
A divisão da companhia Bestfoods é mais conhecida por marcas como Maizena, Knorr e maionese Hellmann's.
A companhia emprega aproximadamente 11000 pessoas na América do Norte, América do Sul, Europa e Ásia. É responsável por operar 37 fábricas associadas em 15 países, possuindo representação própria em 29. Os Ingredion Idea Labs Research (Laboratórios Ingredion de pesquisa) e o desenvolvimento de ingredientes estão localizados nos principais mercados globais. Em 2012, a companhia recebeu o nome atual.
Amido de milho

Amido de milho é a farinha feita do milho usada na culinária ou para o preparo de cremes, como espessante.
Usa-se também a palavra maisena, termo do qual deriva a marca comercial Maizena, um amido de milho criado nos Estados Unidos em 1842, agora produzido pela empresa multinacional Anglo-Holandesa Unilever. Maizena por sua vez vem da palavra para milho (maíz) na língua taína.
Para a sua confecção os grãos de milho são molhados e têm retiradas a casca e a plântula embrionária. Após secagem, o grão remanescente, quase que totalmente de amido, é triturado e moído até se transformar num pó bem fino.
O amido de milho é elemento presente na fabricação de alimentos, sendo a principal matéria-prima dos chamados extrusados, tais como biscoitos, cereais matinais, massas pré-cozidas e outros, pois tem como características produzir efeitos apreciados pelo consumidor, tais como crocância ou grande expansão. Em modo caseiro, o amido de milho pode ser usado no preparo de bolos, para deixá-los mais leves.
Em 2006, o programa de televisão espanhol El Hormiguero, do Canal 4, mostrou pessoas andando sobre uma mistura de água e amido cru numa piscina. A emissora brasileira Globo exibiu uma matéria sobre o efeito da pasta que, mais tarde, veio a se transformar num dos quadros do apresentador Gugu Liberato, primeiro no SBT, depois na Rede Record, para onde se transferiu.
Alimentos em pó, alimentos processados, biscoitos, confeitos, doce de leite, fermento químico, mingau, massas e molhos. Atua como aglutinante, veículo de Vitamina C e emulsificante em melhoradores de panificação. Promove viscosidade a sopas e caldos, quebra da força de glúten em biscoitos e branqueamento de farinha de trigo.
Milho Verde

Milho Verde é um distrito do município brasileiro de Serro, no interior do estado de Minas Gerais.
De acordo com o Instituto Brasileiro de Geografia e Estatística (IBGE), sua população no ano de 2010 era de 1 275 habitantes, sendo 655 homens e 620 mulheres, possuindo um total de 548 domicílios particulares. Foi criado pela lei provincial nº 830, de 11 de julho de 1857.
Situa-se na região do Alto Jequitinhonha, próxima à nascente do rio que se encontra nessa região. Arraial criado no início do século XVIII, originou-se da lavra de minerais preciosos de Manuel Rodrigues Milho Verde, natural da Província do Minho, em Portugal, e abrigou um posto de fiscalização da entrada e saída no Distrito Diamantino.
A segunda versão, e é a que é mais aceita, é a de que na época dos desbravamentos do interior do país, capitaneado pelos bandeirantes, estes chegaram a um pequeno vilarejo em que havia um senhor de alcunha Seu Mudesto. O que o senhor tinha a oferecer aos desbravadores era milho verde. Sendo assim, estes nomearam aquele local de Milho Verde.
De aspecto e modo de vida tradicionais, com casario e igrejas antigas cercados de montanhas de pedra e cachoeiras da Serra do Espinhaço, e afastada da velocidade e tecnologia do mundo moderno, Milho Verde veio a se tornar um dos cartões-postais de Minas Gerais, sendo muito visada pela atividade turística e atraindo um grande número de novos moradores, com impactos diversos para a população local. Distante poucos quilômetros de Diamantina, integra roteiros turísticos de cunho histórico, cultural e ecológico, tais como o da Estrada Real.
A história do lugarejo é enriquecida por fatos como a descoberta dos primeiros diamantes da região e além do mais é a terra de Chica da Silva, já que esta nasceu na região hoje conhecida como Baú, um pequeno lugarejo que compõe o distrito de Milho Verde. Chica veio a ser batizada na igreja da Matriz de Milho Verde. O lugarejo apresenta bela paisagem, com ampla vista de vales, serras e do Pico do Itambé. Nos remete bem a música de Vilarejo, de Marisa Monte. A vegetação é de campos rupestres e de altitude, além de cerrado, típicos da região, entremeada por inúmeros cursos de água. As casas são simples e as ruas estreitas, muitas totalmente invadidas por grama verde durante a maior parte do ano.
Milho Verde tem na igrejinha de Nossa Senhora do Rosário, construída em barro e madeira, ao mesmo tempo uma atração e um símbolo. São várias as opções de cachoeiras e passeios pelas serras, além da tradicional comida caseira, queijos, doces, cachaças, vinhos e licores de produção artesanal, principalmente nas épocas das frutas típicas da região.
A Associação Comunitária e algumas ONGs têm hoje um importante papel no distrito, com iniciativas socioculturais-ambientais, produção de material de construção, creche e coleta de lixo, contribuindo para intermediarem a relação entre o turismo crescente e a manutenção da qualidade de vida da população.
Smørkrisa i Norge 2011

Smørkrisa i Norge var en hendelse mot slutten av 2011 som oppsto på grunn av mangel på smør i Norge. Prisen på smør steg kraftig på kort tid og smørleveranser til butikker ble utsolgt på få minutter.
Store mengder nedbør under sommeren 2011 gjorde at norsk bufe fikk mindre godt beite. Dette førte til at melkeproduksjonen under sommermånedene minket med 20 millioner liter, og en kraftig økning i smørprisen. Samtidig økte etterspørselsen kraftig, med opptil 20 % i oktober 2011 og ytterligere 30 % i november. I Norge har smør lenge vært en viktig del av julematen og hadde dessuten blitt ekstra populært på slutten av 2000-tallet gjennom LCHF-dietter.
Smørmangelen vedvarte på grunn av høy toll på importert smør for å beskytte norsk melkeindustri, slik at 90 % av alt smør i butikkene før krisa var norskprodusert. Melkeindustrien rapporterte et produksjonsunderskudd på 500 til 1 000 tonn, samtidig som etterspørselen hadde gått opp med 30 % sammenliknet med fjoråret. Bondesamvirket Tine ble anklaget av melkebønder for å ha tilbakeholdt informasjon om den høye etterspørselen og for å ha eksportert for mye smør tross den kommende krisa.
Under sterk kritikk ba Tine regjeringen om å senke tollen for å kunne møte etterspørselsen med billigere importert smør. Regjeringen senket deretter midlertidig tollgebyrene fra 25 til 4 kroner per kilo.
Situasjonen førte til krav om å bryte opp landbrukets importvern; Etter andre verdenskrig hadde den norske melkeindustrien blitt subsidiert og tollbeskyttet for å beskytte småbønder, men smørkrisen viste ifølge enkelte økonomer at denne politikken mislykkes i å fylle forbrukernes behov.
Flere organisasjoner, både i Norge og i utlandet, kom opp med ideer for å mette etterspørselen. Flere ble også tiltalt for forsøk på smugling av smør.
Norsk dagligvarehandel rapporterte om et tap på omtrent 43 millioner kroner på smørkrisa, noe som ledet til krav fra Fremskrittspartiet om at Tine skulle gå inn og dekke dagligvarehandlernes tap.