Ham sandwich

The ham sandwich is a common type of sandwich. The bread may be fresh or toasted, and it can be made with a variety of toppings including cheese and vegetables like lettuce, tomato, onion or pickle slices. Various kinds of mustard and mayonnaise are also common.
The main components of a ham sandwich, sliced bread, sliced cheese, and sliced cooked ham are readily available in Western supermarkets. As a result, they are a common component of packed lunches due to their ease of preparation and consumption.
The origin of the ham and cheese sandwich has been debated for a number of years by culinary intellectuals. The leading theory as to who first started to produce a ham, cheese and bread dish is mentioned in The Larousse Gastronomique 1961. Here it notes that Patrick Connolly, an 18th-century Irish immigrant to England, sold a bread dish which:
In the UK, a common addition to a ham and cheese sandwich is pickle (a sweet, vinegary chutney originally by Branston); the snack is then known as a ham, cheese and pickle sandwich.
As recalled by ballpark concessionaire Harry Stevens in a 1924 interview, in 1894 ham and cheese sandwiches were the only food sold in New York baseball parks; frankfurters were introduced in 1909.
An Englishwoman, writing in 1923 of her passage through Ellis Island on a trip to the U.S., noted:
Richard E. Byrd took ham and cheese sandwiches on his 1926 polar flight as did 1927 transatlantic fliers Chamberlin and Levine.
The British Sandwich Association says that the ham sandwich is the most popular sandwich in the UK, and a survey they conducted in 2001 saw ham as the second favourite filling behind cheese. 70% of the 1.8 billion sandwiches eaten in France in 2008 were ham sandwiches, prompting a French economic analysis firm to begin a 'jambon-beurre index', like the Big Mac Index, to compare prices across the country.
The world's longest ham sandwich was created by butcher Nico Jimenez in Pamplona, Spain in 2009.
In Argentinian cuisine a fosforito is a ham and cheese sandwich using puff pastry as the bread. In Uruguay the same puff pastry sandwich is called a jesuita.
In French cuisine, a croque-monsieur is a type of ham and cheese sandwich. It is baked or fried.
In Brazilian cuisine, a toasted ham and cheese sandwich is known as a misto-quente (lit. 'hot mix').
The Cuban sandwich is made with ham, cheese, and crusty Cuban bread, often toasted in a panini press. Variations of this sandwich are popular in both Cuba and South Florida.
The World Cancer Research Fund warned in 2009 against parents feeding their children too many ham sandwiches, due to the risk of bowel cancer from the processed meat.
A ham sandwich was suspected of causing an outbreak of swine fever in the UK in 2000.
New York State chief judge Sol Wachtler was famously quoted by Tom Wolfe in The Bonfire of the Vanities that "a grand jury would 'indict a ham sandwich,' if that's what you wanted."
A fictional talking ham sandwich appeared in an online noir serial in the late 1990s, and the publishers sued in 1999 when a similar character appeared in a television advertisement for Florida orange juice, though the suit was withdrawn.
The name "ham sandwich" is sometimes used (particularly by the New Orleans Police Department) to refer to a firearm planted at a crime scene by police as false evidence.
Singer "Mama" Cass Elliot died in 1974, and it was widely reported that she had choked on a ham sandwich. This was untrue; Elliot suffered a heart attack in her sleep.
Basketball star LeBron James criticized NBA officials in the league's replay center who were reviewing a ruling that James' potential game-tying shot in a 2023 game against the Minnesota Timberwolves was a 2-pointer, rather than a 3-pointer, as he and his teammates on the Los Angeles Lakers believed. After the review, the original 2-point ruling stood, and James sarcastically attributed the decision to "somebody over there eating a ham sandwich".