Document: NUREG-0800
Document ID: ba7b8f31-872f-4ab8-bdf8-7be885afd4b6
Document Type: srp
Title: LIQUID WASTE MANAGEMENT SYSTEM
Source: NUREG-0800
Source URL: https://www.nrc.gov/docs/ML1502/ML15029A032.pdf
Revision Date: 2023-06
Chapter: 11
Section ID: 11.2
CFR Part: 
CFR Title: 

Content:
8. The SREC, ODCM, and Administrative Controls Section of the TS proposed by the applicant for process and effluent controls will be evaluated as part of the review 11.2-26 Revision 5 – January 2016 identified in SRP Sections 11.5, 13.4, 13.5, and 16.0. The reviewer will determine whether the content of the SREC and ODCM, calculation methods, and scope of the programs identified in the Administrative Controls Section of the TS are in agreement with the requirements identified as a result of the staff’s review. The review will include the evaluation or development of appropriate controls and limiting conditions for operation and their bases as being consistent with the plant design. The ODCM, SREC, and TS are reviewed with respect to the requirements of 10 CFR 50.34a and 10 CFR 50.36a, using Generic Letter 89-01 and guidance contained in NUREG-1301 (PWR) or NUREG-1302 (BWR) and NUREG-0133 for either reactor type. Alternatively, a COL applicant may endorse by reference NEI 07-09A, “Generic FSAR Template Guidance for Offsite Dose Calculation Manual (ODCM) Program Description” (ADAMS Accession No. ML091050234), as the basis of the ODCM until a plant-and site-specific ODCM is developed before fuel load as described in SRP Section 13.4. 9. BTP 11-6 describes acceptable methods to evaluate the consequences associated with the release of radioactive liquids following the postulated failure of a tank and its components, and radiological consequences on the nearest point of entry into a water supply (surface water body and groundwater) and dose receptor, located in an unrestricted area. The associated exposure pathways include direct and indirect human water consumption. Indirect consumption includes the use of water for livestock, irrigation of grazing pastures, consumption of animal products (meat and milk products), fish and invertebrate consumption, crop irrigation and consumption of such crops, and use as an ingredient in food products or food processing. The