What is the best seasoning for ribeye steak that will be grilled?
When seasoning ribeye steak that you will grill, simple seasoning is the best approach.  Simple means these four ingredients: sea salt, black pepper, granulated garlic and Maggi Seasoning.  Start by sprinkling the sea salt over both sides of the steak.  Next, sprinkle on the black pepper and granulated garlic on both sides.  Heat up your grill.  Once the grill is ready, place the steak on the grill.  Once you turn the steak, using a basting brush, baste on the Maggi Seasoning on the side that has been cooked.  Pull the steaks from the grill when they are done.  These simple ingredients will make a great tasting ribeye steak.