Context: After all the discussion about the Omnivore 's Hundred , much of which revolved around how much curry is too much , I suddenly had a craving for Indian food . This curry - esque recipe was simple , made my kitchen smell yummy , and was pretty tasty to boot . Unfortunately , I had to omit the fresh basil , as the bunch that I bought earlier in the week was no longer edible .

Question: What was the reason I threw out the basil .
Options:
0. I did not want to cook Indian food .
1. None of the above choices .
2. It tasted like curry .
3. It was no longer edible .
Answer: 3

Question: What made the kitchen smell good .
Options:
0. The smell of curry is great .
1. Indian cuisine is not very tasty .
2. The basil was no longer edible .
3. None of the above choices .
Answer: 0

Question: What is the reason my basil was n't edible ?
Options:
0. It was not the right flavor .
1. None of the above choices .
2. It was n't the right color .
3. It was wilted and too old .
Answer: 3

Question: What is the reason my basil was n't edible ?
Options:
0. It was n't the right color .
1. It was rotting .
2. None of the above choices .
3. It was not the right flavor .
Answer: 1

Question: What may be the reason the basil was no longer edible ?
Options:
0. They left it properly stored in the fridge .
1. They made a mistake and did nt taste it .
2. They kept it stored in an airtight container .
3. None of the above choices .
Answer: 3