Context: Later while walking through the town I spied an amazing meat rotissary It was coals in the center of a six foot cylinder . Stretched on the cylinder was carcasses that had been flattened with the bones in tact and stretched from the bottom to the top . The entire thing rotated around the fire . The other thing the city is know for is chocolate . Barioloche is the Chocolate capital of Argentina .

Question: What may have happened before the meat was on the rotisserie ?
Options:
0. It was placed on the rotissirie .
1. It was left in the fridge .
2. It had no seasoning or spices on it .
3. None of the above choices .
Answer: 0

Question: What may have happened before the meat was on the rotisserie ?
Options:
0. None of the above choices .
1. It had no seasoning or spices on it .
2. It was left in the fridge .
3. It was being prepared for cooking .
Answer: 3