page_title: Recipe
section_title: Components
hierarchical_section_title: Recipe / Components
caption_attribution_description: English: Recipe with ingredients integrated into the method.
context_page_description: A recipe is a set of instructions that describes how to prepare or make something, especially a dish of prepared food.
  The term recipe is also used in medicine or in information technology. A doctor will usually begin a prescription with recipe, Latin for take, usually abbreviated as Rx or the equivalent symbol.
context_section_description: Modern culinary recipes normally consist of several components
  The name of the recipe (Origins/History of the dish)
  Yield: The number of servings that the dish provides.
  List all ingredients in the order of its use. Describe it in step by step instructions.
  Listing ingredients by the quantity (Write out abbreviations. Ounces instead of oz).
  How much time does it take to prepare the dish, plus cooking time for the dish.
  Necessary equipment used for the dish.
  Cooking procedures. Temperature and bake time if necessary.
  Serving procedures (Served while warm/cold).
  Review of the dish (Would you recommend this dish to a friend?).
  Photograph of the dish (Optional).
  Nutritional Value: Helps for dietary restrictions. Includes number of calories or grams per serving.
  
  Earlier recipes often included much less information, serving more as a reminder of ingredients and proportions for someone who already knew how to prepare the dish.
  Recipe writers sometimes also list variations of a traditional dish, to give different tastes of the same recipes.
caption: Recipe with ingredients integrated into the method
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