page_title: Taillevent (restaurant)
section_title: Diversification
hierarchical_section_title: Taillevent (restaurant) / Diversification
caption_attribution_description: Anciennes Caves Taillevent (définitivement fermés pour aménager en face au no 228), 199 rue du Faubourg Saint-Honoré, Paris, France
context_page_description: Taillevent is a restaurant in Paris, founded in 1946 by André Vrinat, and now owned by the Gardinier family.
context_section_description: In 1987, Taillevent opened a wine shop, Les Caves Taillevent, at 199 Faubourg Saint-Honoré in Paris. This wine shop was under the direction of Valérine Vrinat, who began to work for Taillevent the same year. It has since been moved to n° 228 in the same street.
  In 2001, Taillevent's owners opened another restaurant, L'Angle du Faubourg, located at 195 Faubourg Saint-Honoré. Michel del Burgo left Taillevent's kitchens to lead L'Angle du Faubourg, and was replaced by head chef Alain Solivérès. Alain Lecomte became head pastry cook. This restaurant has since been renamed Les 110 de Taillevent.
  In 2004, Jean-Claude Vrinat decorated the restaurant with contemporary art, and in 2005 Les Caves Taillevent opened a second wine shop at Marunouchi, Tokyo in Japan.
  In June 2006 Jean-Claude Vrinat launched a blog in order to share his art-of-cooking experiences. The same year, a third wine shop, Les Caves Taillevent, opened in Printemps Haussmann, Paris.
  In 2013, Les Caves de Taillevent opened its first Middle Eastern branch in Beirut, Lebanon, in Les Jardins de Tabaris.
  After Alain Lecomte left Taillevent, Arnaud Vodounou became the new head pastry cook.
caption: The wine shop "Les Caves Taillevent", n° 199 rue du Faubourg-Saint-Honoré moved to n° 228 in the same street in Paris, France
exif: {}