Classic Whisky Handbook: An Essential Companion to the Worlds Finest Whiskies
by Ian Wisniewski
Category: Reference

Traces the history of whisky, its production, its heritage and the many anecdotes and stories that abound on its making and drinking. The different types of whisky are clearly explained, from single malts, grains and blended Scotch to bourbons and sour mashes. The rituals of serving -- a process steeped in tradition -- are described, as well as how to make some of the most famous whisky cocktails. A comprehensive visual directory presents in detail the most distinctive whisky brands, each with background commentary and tasting notes. Whiskies from Scotland, Ireland, Canada, America and Japan are surveyed, highlighting the most prestigious and best-loved labels as well as featuring many lesser-known quality brands. Stunning color photos.