Southern Fried Spirits: A Guide to Haunted Restaurants, Inns and Taverns
by Robert James Wlodarski, Anne Powell Wlodarski
Category: Travel

Ghosts are part of a magical universe embraced by every society and culture, and telling ghost stories has been a way to communicate ideas, fears, and history since the beginning of mankind. Most of us like a good mystery, and ghosts still represent one of the biggest unsolved mysteries in our universe. "Southern Fried Spirits" is for the adventurous person looking for something different while dining or lodging in the Southern states. Spend a hauntingly unforgettable evening at one of the restaurants, taverns, or inns listed. Many of these establishments have been around for quite a while, some dating back to the eighteenth century. They all have one thing in common they are haunted. Robert Wlodarski has co-authored several books, screenplays, and articles. His background is in history and anthropology, and he is developing a syndicated television series on the paranormal. Anne Powell Wlodarski, a San Antonio native and member of the Daughters of the Republic of Texas, is a registered art therapist. She has co-authored books, screenplays, and articles with her husband. The Wlodarskis also co-authored "Spirits of the Alamo".