Indian Home Cooking: A Fresh Introduction to Indian Food, with More Than 150 Recipes
by Suvir Saran, Stephanie Lyness
Category: Cooking

Providing easy-to-follow techniques and detailed ingredient descriptions, a collection of more than 150 regional recipes includes options from every major tradition and features such dishes as Punjabi Kadai Chicken and Spiced Basmati Rice Pudding. 20,000 first printing.