Gardens of Plenty (Little Bed & Breakfast Cookbook Series)
by By Greco, Gail and Bagley, Tom
Category: Cooking , Specific Ingredients , Vegetables

This culinary celebration of herbs and vegetables contains fresh delightslike Windowsill Corn Muffins made in flowerpots and savory Tomato Cobbler. The recipes come from special inns where gardens of plenty abound and mealsinspired by the good, giving earth are placed before guests.