Absolutely a la Carte
by Charlotte W. Skelton
Category: Cooking

This book packages the stories, wit, passion, and humor found in running one of Cleveland, Mississippi's best-loved lunch spots and gift shops, A la Carte Alley. The recipes are simple yet elegant, embellished with tip-filled, chatty sidebars in which the author candidly shares the joys and pitfalls of her journey as a female entrepreneur. Favorite recipes include: Chicken Enchiladas with Caramelized Onions and Roasted Red Peppers, A la Carte Chicken Salad, and Chocolate Strawberry Pie.