Florida Flavors: For Natives and Newcomers
by Barbara Hendry, Wimmer Companies, Joan Hutchinson
Category: Travel

After 20 years of "Florida Flavors," the next generation is proud to introduce the all new "Florida Flavors II" Cookbook. New recipes from appetizers to entrees to desserts to coctails as well as a few Classics. The tradition continues with a winning combination of delectable recipes, local art and support of environmental educations.