Simply Sensational Desserts: 140 Classics for the Home Baker from New Yorks Famous Patisserie and Bistro
by François Payard, Tim Moriarty, Tish Boyle
Category: Cooking

A collection of 140 incredible dessert recipes offers simple, step-by-step instructions and recipes that do not require exotic ingredients, as well as delicious versions of all types of desserts, including chocolate cakes, dessert oups, ice cream, tarts, and more.