Semi-Homemade Cooking
by By Lee, Sandra
Category: Cooking , Reference

These second editions cookbooks showcase an inspiring new look, featuring:Dazzling new coversFriendlier trim sizesRefreshed designsAll-new bonus chaptersAdditional, never-before-published recipes32 more pages than original editionsRecipes for every palate and mood—the Semi-Homemade way creates an inspiring pairing of fresh ingredients and packaged foods.Quick-to-the-table, delicious recipes to satisfy any culinary whim any time of the day. Delectable breakfast fare, light lunch bites, family-pleasing dinners, simple appetizers and snacks, sassy cocktails, and more.Most recipes prepared in 30 minutes or less.All-new bonus chapters on red-hot topics: slow cooker favorites, restaurant remakes, and kid’s cooking.Time-saving tips for shopping, prepping, leftover storage, and Sandra’s brand recommendations for success.Wine suggestions to create delicious dining occasions every day.Beautiful photo of every recipe.