Lobscouse and Spotted Dog: Which Its a Gastronomic Companion to the Aubrey/Maturin Novels
by Anne Chotzinoff Grossman, Lisa Grossman Thomas
Category: Cooking

A cookbook companion, complete with historical notes, for fans of Patrick O'Brien, historical novels includes authentic early nineteenth-century recipes that characters Jack Aubrey and Stephen Maturin have feasted on, such as Kidney Pudding, Syllabub, and Pig's Trotters. Reprint. 15,000 first printing.