Vegetarian Sandwiches: Fresh Fillings for Slices, Pockets, Wraps, and Rolls
by Paulette Mitchell
Category: Cooking

A noted cooking instructor and author of The 15-Minute Vegetarian offers seventy-five recipes for tasty, healthy hand-held meals, including such satisfying meals as Mexican Black-Bean Pitas, Pear Crostini, and Eggplant Parmesan Poor Boys, as well as for an array of delicious sandwich accompaniments, such as soups, salads, and sauces. Original.