Belar_elikagarriak
Euskal Herriko belar ezagun batzuk
Hona hemen gure artean ohikoak ziren eta aspaldi honetan sartu diren ezagunenetako batzuk: ailorbea (Trigonella foenumgraecum), aingeru belarra (Angelica officinalis, Angelica archangelica), albaka anis-usaina (Ocimun basilicum, anise), albaka arrunta (Ocimun basilicum), albaka hosto-txikia (Ocimun basilicum, minimum), albaka kanela-usaina (Ocimun basilicum, cinnamom), albaka kanfor-usaina (Ocimun kilimandscharicum), albaka kizkurra (Ocimun basilicum, crispum), albaka more kizkurra (Ocimun basilicum, purple ruffles), albaka morea (Ocimun basilicum, purpurascens), albaka zitriko-usaina (Ocimun basilicum, citriodorum), anis mendaduna (Agastache anethiodora), azitrai arrunta (Satureja hortensis), azitrai fina (Satureja thymbra), azitrai negutarra (Satureja montana), basaberakatz edo basabaratxuri a (Allium sativum, opbioscordon), beltxata edo albetxea (Nigella sativa), berakatz edo baratxuria (Allium sativum), berbena limoi-usaina (Mentha sativa), bergamota (Monarda didyma), borraja (Borago officinalis), bortusai edo erruda usaintsua (Ruta graveolens), curry belarra (Helichrysum angustifolium), egilits apaina (Calamintha grandiflora), egilits arrunta (Calamintha officinalis), ereinotz edo erramua (Laurus nobilis), errefau mina (Armoracia rusticana), erromeroa (Rosmarinus officinalis), binagrera edo estragoia (Artemisia dracunculus), ezkai edo xarbot arrunta (Thymus vulgaris), ezkai edo xarbot laranja-usaina (Thymus citriodorus “Fragantissimus”), ezkai edo xarbot limoi-usaina (Thymus citriodorus), ezkai edo xarbot urrekara (Thymus citriodorus “Aureus”), ezkai edo xarbot usaintsua (Thymus herba-barona), ezkai edo xarbot zitrikoa (Thymus pallasianus), gaitun txikia (Sanguisorba minor), gaituna (Poterium sanguisorba), garraiska (Melissa officinalis), garraiska erletarra (Monarda didyma), garraiska urrekara (Monarda didyma), ilena (Calendula officinalis), intsusa (Sambucus nigra), isipu belar anis-usaina (Agastache foeniculum), isipu belarra (Hyssopus officinalis), izpiliku fina (Lavandula angustifolia), izpilikua (Lavandula spica), kamamila (Chamaemelum nobile), katu belarra (Nepeta cataria), korala (Salvia elegans), aneta (Anethum graveolens), lima kaffir (Citrus hystrix), limoi belarra (Cymbogon citratus), menda (Mentha sp.), menda berde kizkurra (Mentha spicata “Crispa”), menda berdea (Mentha viridis), menda limoitsua (Mentha piperita citrata “Lemon”), menda sagartsua (Mentha suaveolens), menda zitriko-usaina (Mentha X piperita citrata), mendafina (Mentha X piperita, piperita), mendaro arrunta (Origanum vulgare), mendaro mina (Origanum onites), mendaroa (Origanum marjorana), mendi-apioa (Levisticum officinalis), mihilua (Foeniculum vulgare), milorria (Achillea millefolium), mingarratz, uztao, lapaitz edo uhagoa (Rumex acetosa), mitrea (Myrtus communis), oregano hosto-txikia (Origanum microphyllum), oregano kizkur urrekara (Origanum vulgare “Aureum crispum”), oreganoa (Origanum vulgaris), perraitza (Anthriscus cerefolium), perrexil kizkurra (Petroselinum crispum), perrexil laua (Petroselinum hortense filicinum), perrexila (Petroselinum crispum), poligondoa (Polygonum odoratum), salbia arrunta (Salvia officinalis), salbia gorria (Salvia officinalis “Purpurea”), sandaloa (Mentha aquatica), tipulatxa (Allium ascalonicum), tipuleta (Allium fistulosum), tipulin txinatarra (Allium tuberosum), tipulina (Allium schoenoprasum), txarpoila (Carum carvi), txortaloa (Mentha pulegium), zilantroa (Coriandrum sativum).