petiotization (English, noun)
expansion: petiotization (uncountable)
Senses:
glosses: A wine-making process in which the marc from which the juice has been separated as usual by pressure is mixed with a solution of sugar and water, and the mixture again fermented, the second steeping containing, like the first, notable quantities of potassium bitartrate, tannic acid, etc.
tags: uncountable
Forms: