flap steak (English, noun)
expansion: flap steak (plural flap steaks)
Senses:
glosses: A cut of steak from the bottom sirloin, a butt cut, that is thin and lean, with coarse fibre. It is similar to the skirt steak, flank steak, hanger steak, and like those three, also sometimes called a bavette. It is a cut used to provide the meat found in sirloin tips.
Forms:
form: flap steaks
tags: plural