copenlu/druid huggingface dataset:
Claim: The Quality of HappyCow Cheese in SL Market is Lower Than Original Product!! (Social Media  Users, 2024-03-10)
Evidence (2024-03-10): Based on the investigation, the decision to put the “Sale in Sri Lanka is Prohibited” sticker was taken a few years ago to safeguard the consumers after noticing a trend of passengers coming via Dubai bringing bulk packs of ‘Happy Cow’ products and releasing them to local vendors.
Claim: The Quality of HappyCow Cheese in SL Market is Lower Than Original Product!! (Social Media  Users, 2024-03-10)
Evidence (2024-01-01): Happy Cow Cheese in low fat was hard to find for us and thanks kapruka. thumbs up service.
Claim: The Quality of HappyCow Cheese in SL Market is Lower Than Original Product!! (Social Media  Users, 2024-03-10)
Evidence (2021-10-21): Happy Cow Slice Cheese 60 Slices – 840g Creamy cheese made of pasteurised cow's milk – perfect for preparing savoury starters and hors d'oeuvres or sweet desserts. Various kinds of Happy Cow cream cheese are produced from fresh milk of the day, using gentle procedures; they are characterised by their smooth texture and fresh, mild and creamy taste.
Claim: The Quality of HappyCow Cheese in SL Market is Lower Than Original Product!! (Social Media  Users, 2024-03-10)
Evidence (2024-09-26): Happy Cow Cheddar Cheese Slices (10-Pack) 200g
Claim: The Quality of HappyCow Cheese in SL Market is Lower Than Original Product!! (Social Media  Users, 2024-03-10)
Evidence (2024-09-11): Happy Cow Cream Cheese 150g [...] Creamy cheese made of pasteurised cow’s milk – perfect for preparing savoury starters and hors d’oeuvres or sweet desserts. Various kinds of Happy Cow cream cheese are produced from fresh milk of the day, using gentle procedures; they are characterised by their smooth texture and fresh, mild and creamy taste.
Claim: The Quality of HappyCow Cheese in SL Market is Lower Than Original Product!! (Social Media  Users, 2024-03-10)
Evidence (2019-07-04): By 2004, Happy Cow had grown to become a fully-fledged dairy manufacturer supplying leading supermarkets, restaurants and hotels nationwide, establishing itself as a key player within the local dairy market. Toady Happy Cow offers a complete and comprehensive product portfolio that is marketed across East Africa under our "Cheese makers from Holland", "Jolly Fresh", "Hollander" and "Yogies" brands. With a keen focus to providing consistent product quality, all products are produced in accordance to ISO 22000:2005 and Halal certification.
Claim: The Quality of HappyCow Cheese in SL Market is Lower Than Original Product!! (Social Media  Users, 2024-03-10)
Evidence (2024-09-16): Creamy and mild fresh cheese made of pasteurised cow's milk – perfect for preparing savoury starters and hors d'oeuvres or sweet desserts. Various kinds of Happy Cow fresh cheese are produced from fresh milk of the day, using gentle procedures; they are characterised by their smooth texture and fresh, mild and creamy taste.
Claim: The Quality of HappyCow Cheese in SL Market is Lower Than Original Product!! (Social Media  Users, 2024-03-10)
Evidence (2015-06-06): Happy Cow processed cream cheese is especially fine and easy to spread. [...] Happy Cow processed cheese in portions are especially soft and creamy. Produced from the finest ingredients, their taste can vary from mild to spicy. [...] Happy Cow cheese triangles are especially soft and creamy. Produced from the finest ingredient
Claim: The Quality of HappyCow Cheese in SL Market is Lower Than Original Product!! (Social Media  Users, 2024-03-10)
Evidence (2024-09-16): Woerle boasts a long tradition of exporting the finest Salzburg cheese to foreign lands. In the early 20th century Johann Woerle first delivered hard and semi-hard cheese to his numerous customers around Europe. When processed cheese was discovered in Switzerland in 1929, marketed as "Cheese fondue to go", Woerle found immediate success with this novel product. That same year he commissioned a processed cheese plant to be erected in Henndorf am Wallersee, forming an important cornerstone for today’s international success of the family-run company. 50 years later, Woerle processed cheese is exported to 15 different countries, including several in the Middle East, where it is valued for its ability to be stored at room temperature. Yet the growing competition among processed cheese producers led Gerhard Woerle to decide to pursue the export market under a new, poignant yet universally comprehensible brand. Inspired by the principle that only happy cows produce the best milk, he dreamed up the Happy Cow brand in 1982. And things progressed apace from there. And no end to the success is in sight, with a few spots around the global yet to be introduced to the joys of Happy Cow.
Claim: The Quality of HappyCow Cheese in SL Market is Lower Than Original Product!! (Social Media  Users, 2024-03-10)
Evidence (2024-06-05): Happy Cow Light Cheese Slices 200G Happy Cow Cheese Slices Mozzarella 200G [...] Happy Cow Regular Cheese Slices 200G
Claim: The Quality of HappyCow Cheese in SL Market is Lower Than Original Product!! (Social Media  Users, 2024-03-10)
Evidence (2024-09-11): Happy Cow Regular 60 Slices 840g [...] Creamy cheese made of pasteurised cow’s milk – perfect for preparing savoury starters and hors d’oeuvres or sweet desserts. Various kinds of Happy Cow cream cheese are produced from fresh milk of the day, using gentle procedures; they are characterized by their smooth texture and fresh, mild and creamy taste.
Claim: The Quality of HappyCow Cheese in SL Market is Lower Than Original Product!! (Social Media  Users, 2024-03-10)
Evidence (2024-01-01): Happy Cow Cheese is a creamy cheese made of pasteurised cow`s milk. Various kinds of Happy Cow cream cheese are produced from fresh milk of the day, using gentle procedures; they are characterised by their smooth texture and fresh, mild and creamy taste. Happy Cow Cheese is manufactured by Woerle?s. The origins of Woerle`s gourmet cheesemaking traditions can be traced back to visionary cheesemaker Johann Baptist Woerle. Around 1870, he began a search to find the ideal conditions for Emmentaler cheese production. Based on the Purity Law of 1889, 125 years of cheese craftsmanship were set to begin as Johann Baptist Woerle established the first Emmentaler cheese enterprise. He knew that the key to making the best cheese was using the best milk, which only cows with a proper diet can produce. WOERLE cheese specialities are produced from valuable, GMO-free hay milk. [...] Owned by Woerle Happy Cow is a Worldwide famous brand that is well known for triangles and slices of processed cheese...
Claim: The Quality of HappyCow Cheese in SL Market is Lower Than Original Product!! (Social Media  Users, 2024-03-10)
Evidence (2024-10-08): Happy Cow Cheese Wedges 120G
Claim: The Quality of HappyCow Cheese in SL Market is Lower Than Original Product!! (Social Media  Users, 2024-03-10)
Evidence (2024-09-19): Product Description of Happy Cow Cheese 120g Happy Cow Cheese 120g are made of pasteurised cow`s milk, using gentle procedures; they are characterised by their smooth texture and fresh, mild and creamy taste. Happy Cow Triangles cheese slices are produced by WOERLE from various kinds of high-quality natural cheese and, ensure perfect enjoyment for all tastes.
Claim: The Quality of HappyCow Cheese in SL Market is Lower Than Original Product!! (Social Media  Users, 2024-03-10)
Evidence (2024-03-14): 'Happy Cow' Products in Dubai displaying a notice saying, "Sale in Sri Lanka is Prohibited"? Find out the facts… දිනපතා සත්ය කරුණු දැන ගැනීමට අපගේ WhatsApp චැනලයටමෙතනින් එකතුවන්න. ‘Happy Cow’ cheese from Austria has established a significant market share in Sri Lanka and several parts of the world. A series of viral posts recently questioned the quality of these cheese products coming to Sri Lanka by citing a label at the back of ‘Happy […] [...] ‘Happy Cow’ cheese from Austria has established a significant market share in Sri Lanka and several parts of the world. A series of viral posts recently questioned the quality of these cheese products coming to Sri Lanka by citing a label at the back of ‘Happy Cow' products saying, "Sale in Sri Lanka is Prohibited." Let’s look at the claim in detail. [...] The official noted that approximately 8 to 10 years ago, several customer complaints were received about the quality of ‘Happy Cow’ cheese in the Sri Lankan market, with some of the products reported as spoiled. Upon investigation, it was observed that these were products sourced from a group of individuals who had brought ‘Happy Cow’ cheese from Dubai in their luggage in bulk and sold in the local market.
Claim: The Quality of HappyCow Cheese in SL Market is Lower Than Original Product!! (Social Media  Users, 2024-03-10)
Evidence (2024-09-16): I am also brutally honest. For cheddar, I may say it is not like the English gourmet cheddar you buy in British supermarkets, but for Sri Lanka, it is a real good alternative at 30% less than your imported cheese price.
Claim: The Quality of HappyCow Cheese in SL Market is Lower Than Original Product!! (Social Media  Users, 2024-03-10)
Evidence (2024-01-01): HAPPY COW CHEESE PROCESSED 340G TINS 9066085418759
Claim: The Quality of HappyCow Cheese in SL Market is Lower Than Original Product!! (Social Media  Users, 2024-03-10)
Evidence (2024-09-19): Product Description Of Happy Cow Cheese Low Fat Round Box 140g Happy Cow Cheese Low Fat Round Box 140g Relish the exceptionally soft and creamy texture of the Happy Cow 8 portion Cheese triangles without added fat. Reduced fat – 62 per cent less fat than the Happy Cow Original. It comes divided into eight portions and is made using the finest ingredients to ensure premium quality.
Claim: The Quality of HappyCow Cheese in SL Market is Lower Than Original Product!! (Social Media  Users, 2024-03-10)
Evidence (2024-01-01): The document discusses the process of cheese making and the Woerle Family Company. It provides an overview of the cheese making process using four key components: milk, cultures, coagulants, and salt/additives. It then discusses the Woerle Family Company, noting that they have been export-focused since the beginning. A key milestone was introducing their Happy Cow processed cheese brand in 1981, which expanded their global export strategy. The company now exports their wide product range to over 60 countries worldwide.
Claim: The Quality of HappyCow Cheese in SL Market is Lower Than Original Product!! (Social Media  Users, 2024-03-10)
Evidence (2013-04-12): So the results were mixed. But that’s fine; I hadn’t tried any of these products before and now I have and now I know what’s worth the money and what isn’t. I hope Sri Lanka reaches a point where someday somewhere there will be a place to get decent Blue cheese, chevre, Cheddar, Brie, Parmesan, Mozarella, and all the rest. (Oh, they do sell something they call mozzarella at Food City, when you can find it. Haven’t tried it, but I will at some point. I’ll let you know.) So for now it’s Feta on the occasion and Happy Cow cheese (the best of the processed cheeses) wedges for nibbly bits. Well, could be a lot worse.
Claim: The Quality of HappyCow Cheese in SL Market is Lower Than Original Product!! (Social Media  Users, 2024-03-10)
Evidence (2024-01-01): September 2023: Happy Cow Dairy, an India based dairy company launched Moowing Mozzarella Cheese in the market. It is available in the pack size of 180-gram. It is available for sale in Reliance Smart, Smart Bazaar, Signature, Fresh, Smart Point, and Jio Mart stores.
Claim: Ten-Foot-Tall Giant Skull Found In Pahiyangala Cave, Sri Lanka ! (Social Media Users, 2024-03-25)
Evidence (2024-03-25): Based on the lack of credible sources, official denials from relevant authorities, inconsistencies in attributions, and misuse of images, it is evident that the claims of a 10-foot-tall giant skull found in Pahiyangala Cave are unsubstantiated and fabricated.
Claim: Ten-Foot-Tall Giant Skull Found In Pahiyangala Cave, Sri Lanka ! (Social Media Users, 2024-03-25)
Evidence (2017-12-11): Fa-Hien Lena (Pahiyangala Cave) [...] Located in the village of Yatagampitiya in Sri Lanka, Fa-Hien Lena (also known as Pahiyangala Cave) is the largest cave on the island, and one of the largest natural rock formations in all of Asia. The cave was also the site of a remarkable archaeological discovery that dug up human skulls dating back about 37,000 years—the remains of one of the region’s oldest prehistoric human settlements. [...] A long walk and semi-strenuous climb is required to visit the Pahiyangala Cave, but compared to the other historic sites in Sri Lanka, the climb and walk, in this case, is minimal. Located about 40km away from Colombo, this is a close site and is an easy drive too. The place is accessible from Kalutara and Horana and when you take the Piliyandala Bulathsinghala Road and pass the rice fields and villages, you’ll find yourself at the stony path that leads up to the cave’s entrance. The steps in the path are cemented, but you’d find natural stone steps in between, and they must be stepped on carefully as they have jagged edges and can cause discomfort if stomped on. The excavation pit is open to visitors, and if you’re curious, you can walk down the stairs and into the pit and take a look at the digs with your own eyes. Within the cave, you’d find an ancient door that leads you into the bat cave, not like DC, but real bats that can hit you in the face when they fly out, so step in with care!
Claim: Ten-Foot-Tall Giant Skull Found In Pahiyangala Cave, Sri Lanka ! (Social Media Users, 2024-03-25)
Evidence (2024-06-14): Pahiyangala caves lie in Yatagampitiya, which is a remote village about 5 km away from Bulathsinhala (40 km along Piliyandala-Horana road), in the Kalutara District. Excavation has proved that these caves were inhabited by prehistoric cavemen some 37,000 years ago. This cave is supposed to be the largest natural rock in Asia and this is also known to be the most ancient pre-historic human settlement in Asia. [...] Biologically, this cave dweller known as Pahiyangala Manawakaya (Pahiyangala Man) had a short vertebral structure, wide jaw bones, a large palette, and big grinding teeth. [...] Pahiyangala caves lie in Yatagampitiya, which is a remote village about 5 km away from Bulathsinhala (40 along Piliyandala-Horana road), in the Kalutara District. There is a motorable road up to the cave. You can use this road or a flight of stone steps to reach the caves.
Claim: Ten-Foot-Tall Giant Skull Found In Pahiyangala Cave, Sri Lanka ! (Social Media Users, 2024-03-25)
Evidence (2016-01-01): The rarely visited archaeological site of Pahiyangala in Ratnapura District is worth mentioning for two very different reasons. Firstly, the huge semi-cave is one of the most important excavation sites in South Asia. Remnants of prehistoric human settlers of Sri Lanka’s Balangoda culture have been found in the Pahiyangala abri. Pahiyangala is the finding place of the oldest complete skeleton of a modern Homo sapiens in all of South Asia, around 37,000 years old according to radiovarbon dating. The rock shelter of had been inhabited already about 45,000 years ago. From that period geometric microliths were found which are among the earliest known outside Africa. Secondly, Pahiyangala is believed to have been an abode of the famous Chinese pilgrim Faxian, a Buddhist monk, who visited Sri Lanka in the early 5th century. Actually, Pahiyangala is better known as "Faxian-Lena" or "Fa Hien Lena", named after the famous Chinese Indian pilgrim Faxian, who in the early 5th century on his journey to India also traveled to Sri Lanka for his Buddhist studies. [...] Pahiyangala, like almost all of the so-called "caves" (Lena) in Sri Lanka, is less of a closed underground space and more a rock shelter, a protected space under an overhanging rock, possibly with a small passage into the mountain that looks more like an elongated niche or a narrow, short tunnel. All over the world, rock shelters are often sites of findings of prehistoric relics. Archaeologists often use the term „abri" for such rock shelters. This term is less misleading than "cave."
Claim: Ten-Foot-Tall Giant Skull Found In Pahiyangala Cave, Sri Lanka ! (Social Media Users, 2024-03-25)
Evidence (2020-07-19): View(s):Fa-Hien Lena (Cave) or Pahiyangala as it is also known, is a prehistoric cave associated with the Chinese priest Fa-Hien who is believed to have stayed there in the 5th century AD. The cave is located in the Kalutara district. It is situated about 400 metres above sea level. It is about 150 feet in height and 175 feet in breadth and the depth is 280 feet. This is the biggest natural cave identified in Sri Lanka. It was first investigated by the Department of Archaeology in 1968. [...] The cave is legendary for being the home of Late Pleistocene human fossilised skeletal remains, which were discovered in the cave’s sediments during excavations in the 1960s and the 1980s.
Claim: Ten-Foot-Tall Giant Skull Found In Pahiyangala Cave, Sri Lanka ! (Social Media Users, 2024-03-25)
Evidence (2018-11-19): Pahiyangala (Fa-Hien Cave) – How to get there and essential tips [...] Pahiyangala Cave ( Pahiyan Lena) is one of the offbeat and significant prehistoric places in Sri Lanka. Archeologists have discovered by excavations that these caves had been inhabited by prehistoric cavemen who called this cave home 37,000 years ago. Making this cave the most ancient pre-historic settlement in Asia and the largest naturally formed rock in the entire Asian continent. [...] We shall update this post with latest travel tips to Pahiyangala. So make sure to follow our social media pages for latest updates. Your comments and queries are most welcome. Wish you happy Travels in Sri Lanka.
Claim: Ten-Foot-Tall Giant Skull Found In Pahiyangala Cave, Sri Lanka ! (Social Media Users, 2024-03-25)
Evidence (2007-06-24): Pahiyangala, the largest cave in Asia, is situated at Bulathsinhala in the Kalutara District. It is a two hour drive from Colombo through the Piliyandala-Horana Road and covers a distance of about 40 Km. The road is motorable up to the foot of the rock. Pahiyangala gets its name from the famous Chinese traveller monk, Fa Hein who came to this country in the 4th century A. D. in search of Buddhist scriptures. He is said to have stayed in this cave whilst on his way to Sri Pada (Adam's Peak). [...] Pahiyangala is a place which should be visited by the nature lovers as well as the students of history alike.
Claim: Ten-Foot-Tall Giant Skull Found In Pahiyangala Cave, Sri Lanka ! (Social Media Users, 2024-03-25)
Evidence (2007-06-24): Pahiyangala caves lies in Yatagampitiya, which is a remote village about 5 km away from Bulathsinhala (40Km along Piliyandala-Horana road), in the Kalutara District. Excavation has proved that these caves were inhabited by prehistoric cave men some 37,000 years ago. This cave is supposed to be the largest natural rock in Asia and this is also known to be the most ancient pre-historic human settlement in Asia. [...] Biologically, this cave dweller known as Pahiyangala Manawakaya (Pahiyangala Man) had a short vertebral structure, wide jaw bones , a large palette and big grinding teeth. [...] Pahiyangala caves lies in Yatagampitiya, which is a remote village about 5 km away from Bulathsinhala (40Km along Piliyandala-Horana road), in the Kalutara District. There is a motrable road upto the cave. You can use this road or a flight of stone steps to reach the caves.
Claim: Ten-Foot-Tall Giant Skull Found In Pahiyangala Cave, Sri Lanka ! (Social Media Users, 2024-03-25)
Evidence (2007-03-25): Fa-Hsiengala, the rock cave temple, commonly known as Pahiyangala among villagers is found in a very tranquil environment. Surrounded by trees, this massive rock holds much importance both religiously and historically. It is known to be the only natural cave of this size to be found of the Mesolithic period and also bear testimony to ancient foreign links Chinese Buddhist monk and explorer Fa-Hsien is believed to have lived in this cave. [...] The present incumbent of the temple, Ven. Yatigampitiye Chandima Himi is well versed in the history of Fa-Hsiengala. "Since it is a natural cave, it's exposed to the wind and other elements. Excavations carried out by the Archaeology Department have revealed the different layers visible in the rock formation over the years", he says. [...] Historians have found evidence of pre-historic settlements at Fa-Hsiengala which reveals that this cave had been home to humans belonging to the Mesolithic period. Two skulls were found during excavations, one dating back to more than 6000 years.
Claim: Ten-Foot-Tall Giant Skull Found In Pahiyangala Cave, Sri Lanka ! (Social Media Users, 2024-03-25)
Evidence (2024-05-30): Fa Hien Cave, Faxian Cave, or Pahiyangala Cave is situated in the district of Kalutara, Western Province, Sri Lanka and according to a rural legend, named after an alleged resident during historical times, namely Buddhist monk Faxian, previously romanized as Fa Hien. However, there is no archaeological or historical evidence to support this legend.[1] Nonetheless, the site is of archaeological significance as Late Pleistocene human fossilized skeletal remains were discovered in the cave's sediments during excavations in the 1960s, the 1980s and in 2013. This is the largest natural stone cave in South Asia. 3500 people can stay here at the same time. To see the size of the cave, you have to go inside and look outside. Prehistoric humans have lived here for 35000-60000 years.They used sea fish, salt, and shark teeth as ornaments. This limestone was formed by corrosion over hundreds of thousands of years. [...] The discoveries allowed archaeological and paleontological comparative studies as the earliest occupants of Fa Hien, or Pahiyangala Cave lived during the same period as European Cro-Magnon man and other Late Pleistocene hominids in the Eastern Hemisphere. Studies of teeth found in the cave indicate that the prehistoric population of Sri Lanka processed food by grinding nuts, seeds and grains in stone querns and that they continued to maintain a hunter-gatherer lifestyle until about the 8th century BCE. Sri Lanka has yielded the earliest known microliths, which didn't appear in Europe until the Early Holocene.[3]
Claim: Ten-Foot-Tall Giant Skull Found In Pahiyangala Cave, Sri Lanka ! (Social Media Users, 2024-03-25)
Evidence (2012-06-19): The skeleton - thought to be homo sapiens - was found in Fa Hien Cave in the district of Kalutara, Western Province, Sri Lanka. [...] Archaeologist Nimal Perera told the Sri Lankan Daily News that the find - made a few days ago - proves that homo sapiens settled in Sri Lanka about 40,000 years ago. He said the find is the first time that a complete pre-historic human skeleton has been unearthed in Sri Lanka, and more evidence is currently being unearthed about its eating habits, rituals and equipment made out of stone.
Claim: Ten-Foot-Tall Giant Skull Found In Pahiyangala Cave, Sri Lanka ! (Social Media Users, 2024-03-25)
Evidence (2023-12-26): Fa Hien Cave, also known as Fa-Hien Lena Cave, Pahiyangala Lena, Fahiyanlena (Sinhala: පාහියන්ගල ලෙන), is a prehistoric cave situated in Yatagampitiya village in Bulathsinhala, Kalutara District, Sri Lanka. Named after the Chinese Buddhist monk "Fa Hien", the cave is considered a very crucial locale for understanding the physical and cultural evolution of modern humans in Asia. The cave is also the site of the earliest fossil appearance of H. sapiens in South Asia (Langley et al., 2020; Wedage et al., 2019). [...] Human skeletons, microlith stone tools, and the remains of hunted animals have been found in Fa Hien cave deposited in layers ranging from c. 38 000 to 4 500 cal BP (Perera, 2014). Human skeletal remains of over 9 individuals, dated to ca. 38 000, 37 000, 29 000, 8 000, 7 700, 5 500 BP, have been unearthed from the site (Deraniyagala, 2007). These human remains represent Sri Lanka's Mesolithic human, popularly termed "Balangoda Man" (Deraniyagala, 2007). [...] During the 1980s, the area including the Pahiyangala was developed with the aid received from China.