644-5700 Passengers can enjoy a buffet lunch, brunch or dinner while this riverboat cruises the James. Served from the ship's complete on-board galley, the menu includes traditional Virginia favorites and Chesapeake Bay specialties. Three-hour dinner cruises depart Wednesday through Sunday. Boarding starts a half-hour before departure, so be sure to call the above phone number for schedule information. Reservations are recommended.
Smoking is permitted on the outer decks only.
The menu is broad-ranging, with dishes like the Plantation Platter, Oysters Weyanoke and other specialties. Napier's culinary capabilities are well-known by Richmonders who are devoted to fine food. The restaurant serves dinner Wednesday through Sunday and brunch on Saturdays and Sundays. Reservations are recommended. The owners of Havana '59 have gone to great lengths to create an authentic atmosphere of Havana in the days when it was a city of pleasure with a balmy sensuality that affected visitors and natives alike.