Reservations are imperative. Nestled in the flourishing business district of Dupont Circle is a mirrored gem serving fine Italian cuisine in a casual setting. The pasta was delicate and flavorful bursting with balance and lively counterpoints. For dessert I had to try the tartufo al cioccolato. Homemade ice cream is a weakness and combined with chocolate truffle, a deadly combination that sent me to sensual bliss.
Service is prompt, welcoming and very friendly.
Bartender Liz Covey mixed our drinks and provided a wealth of information about the history and personalities that frequent this little gem in the heart of downtown. A great place to dine Italian and meet that special lunch guest. Lightly breaded and grilled then served with arugula and fennel salad, this appetizer was near heavenly. The lemon vinaigrette proved to be the link that made the ingredients blend together perfectly. The pizza selection caught my attention and as a fan of artichokes, I picked the pizza capricciosa.