Dietetics is a profession concerned with the science and practice of human nutritional care. A Dietitian is an allied medical professional who puts into practice the science and art of food and nutrition in the service of people, individuals, families, and communities. In Ohio, as in most other state, a dietitian is a licensed professional. As a graduate in dietetics, students are eligible to apply for a hospital or other accredited internship program. Following completion of this internship, graduates are eligible to take the national registration examination, which in Ohio is the state licensure exam.
Successful completion makes the graduate a registered and licensed dietitian.
The Bluffton College dietetics program has maintained a high success rate. We welcome your comments. 280 W. College Ave., Ste.