Dunk them into surprisingly peppery Hollandaise. Fleming's is justifiably proud of its lengthy wine list, which offers 100 wines by the glass. It's a cheap trick. Desserts are undistinguished. Nix the canned soft rock.
Service is sloppy.
Once you order, you seldom see your waiter. Entrees can arrive before appetizers are cleared, you'll pour your own vino and bread seemingly is rationed. My experience can best be summed up by this incident. They ignored me. When it comes to steakhouses, Boston diners are unusually loyal, discriminating and demanding.