Monsanto's application for market approval provided no data on estrogen levels of RR-soybeans sprayed with glyphosate. All data provided on the concentration level of different compounds in RR-soybeans was derived from unsprayed beans. And sprayed beans have since entered the food chain. We are concerned that the increased milk fat production by cows fed RR-soybeans may be a direct consequence of higher estrogen levels in those soybeans. Growing numbers of children are dependent on soy-milk due to allergic reactions to cow's milk.
Young children are especially susceptible to elevated levels of estrogen.
Thus there is a clear and serious health issue at hand. There is urgent need for further and independent scientific investigation. In adherence to the precautionary principle, until these investigations are completed, RR-soybeans should no longer be allowed to enter the food chain.