Zoroastrians of Yazd and Kerman continued to celebrate Mehregan in an extravagant way. For this celebration, the participants wear new clothes and set a decorative, colorful table. The sides of the tablecloth are decorated with dry wild marjoram. Almonds and pistachio are also used. At lunch time when the ceremony begins, everyone in the family stands in front of the mirror to pray.
Sherbet is drunk and then as a good omen, antimony is rubbed around their eyes.
In some of the villages in Yazd, Zoroastrians still sacrifice sheep for Mehr. These sacrifices are done on the day of Mehregan and for three days afterwards. The sacrifice should be done during the hours of sunlight. The sheep is placed on three stones in the furnace, representing the good words, good deeds and good thoughts, and barbecued. After this special ritual, the sheep, including the skin and fat is taken to the fire temple' .