A tradition, as well as a legend. After fire tragically destroyed the original building in 1943, the Nashville House was lovingly rebuilt. An elevator also now provides ready access to the building dining room. The dinner menu of the Nashville House features a variety of delicious entrees. Its famous hot fried biscuits and baked apple butter, vegetable, and coleslaw complete the meal.
Sassafras tea is served either hot or cold.
For lunch, The Nashville House offers Smoked Sausage, Chopped Steak, a large Salad, and Luncheon of the day. Each is served with potato chips and of course our famous homemade Apple Butter and Fried Biscuits. All sandwiches are made with oven-fresh bread, and desserts are also fresh from the bake shop ovens, with pecan pie and fresh fruit cobblers a specialty.