This document details the use of water, manures, chemicals, harvesting practices among others. Download the PDF version by clicking here . Code of Federal Regulations 21CFR110 Current Good Manufacturing Practice in Manufacturing, Packing, or Holding Human Food . A report of a workshop that was held to determine what actions have been taken in the past to address food safety issues, to consider what influences led to the policies that were put in place, and to explore how improvements can be made in the future. Agriculture Law - daily updates on what is happening in agriculture law, including the U.S. Congress.
Site includes a good list of food safety links.
CFS works to achieve its goals through grassroots campaigns, public education, media outreach, and litigation. The aim of this site is to assist those professionals involved with any of the many aspects of risk analysis as it pertains to the safety of our food. Produce Food Safety Information - good index of sites at the National Agricultural Library. Our Priority is a non-profit grassroots organization devoted to victim assistance, public education, and policy advocacy for safe food and public health. Has some good advice on safe food preparation.