The University of Delaware has been chosen as the test site. The modules include Program Orientation, Kitchen Basics, Deli Corner, ITZA Pizza, Salad Garden, Food Service Marketing, Cafi Features, Grille Works and Guest Focus. In addition the Department has 44 training programs which are taught on a regular basis to educate employees on individual tasks to be performed. A game called Safety Bingo is used to make safety education more fun and to incorporate incentives. Overseeing this training initiative is Robin Moore who has been appointed as the Training and Customer Service Manager.
Services encourages their managers to use the web site to improve their area safety programs.
The examples listed above are only a few of the initiatives that Dining Services has taken to enhance their safety program. It is obvious that safety is taken very seriously and the overall downward trend in accidents is clear evidence that the plan is working.