More realistically, it's a genuine restaurant. Nestled on Kenmore Avenue and Rosemont Avenue, by the Loyola University Chicago Campus in Roger's Park, you can be assured you're not in Kansas anymore. Soaking up the atmosphere is just the beginning. The Spanish cuisine is to be savored and remembered, too. This is lobster season, so don't forget to take advantage of such specials as Paella Valenciana con Langosta or Paella Marinera.
Seafood is one of the notable elements of Spanish cuisine.
Cafe Sangria . Accessible by CTA trains and busses. Barbeque Filet of Pork with Almond Sauce. Our bartending staff can make any of 200 different drinks from the 150 different bottles of liquor that we always keep in supply. That's way too many to list in our menu.