Also they can be reconstituted and used in recipes that call for fresh apples. Baked Apples Core, fill with orange juice, cinnamon or nutmeg, and raisins. Bake or microwave until soft. Applesauce Applesauce is a wonderful addition to breakfast, lunch or dinner. It is also an excellent ingredient in quick breads such as waffles and muffins.
Warm applesauce is a great toping for pancakes and waffles.
Apple Juice Try poaching fish in apple juice for a unique flavor. Use juice instead of water in a pie crust. Replace liquids in hot cereals and batter breads with apple juice. Mix equal parts of apple juice and yogurt for a delicious fruit salad dressing. Don't forget apple cider heated with cinnamon sticks, cloves and lemon twists.