Busy, bustling and noisy, Donovan's is the latest addition to the San Diego steakhouse scene. Located on the site of the former Rusty Pelican in University City, Donovan's has six dining areas, including two private rooms, three semi-private rooms and the main dining room. All of the above areas are regularly filled to capacity. No one wearing shorts or T-shirts is admitted. Entrees are served with creamed spinach, a choice of baked, mashed or fried potatoes and stuffed baked tomato.
Salads are extra.
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