Salads are fresh and tasty, tossed with special Greek or Caesar dressings, some topped with chicken. Soup is disappointing. For dessert, we tried a couple of muffins and a couple of cookies. I ate half there and took the rest home, warming it up in the toaster the next morning. A mocha-chocolate chip muffin is a little dry and not as chocolately in flavor as its appearance promises.
Service is friendly and informal.
After you place your order, pay the bill and get a number. It usually takes about five minutes to get your food. Deli service is handled at one end of the counter, while bakery goods and specialty coffees are purchased at the other end. While you're waiting, imagine a Dagwood sandwich made with alternating slices of pesto and Asiago cheese bread. Now, that's satisfying.