There have been other cases in Arizona, Missouri, New Mexico, New York, Oregon, and Tennessee. All of the illnesses occurred between April 6 and April 24. The source of the contamination leading to this outbreak is unknown. An investigation is ongoing. The symptoms of S almonella include fever, abdominal cramps and diarrhea.
Symptoms generally develop one to three days after eating contaminated food.
While most people who become ill from Salmonella recover within five days without medical treatment, the infection can be life threatening to young children, the elderly and those with compromised immune systems. Consumers should consult with their physician if they have these symptoms. Send mail to the Webmaster.