Wash and cut of the tops of the strawberries. Put into blender with milk and yogurt, and whirl away. This smoothie can be used to show students an example of a healthy snack. Place pear halves on serving plate, cut side down. Makes 2 servings.
Students can illustrate each reason.
When the book is completed, read it together with the class. Point to the letters on the outside of the bags, asking the students how each letter sounds. Place the pictures of foods along the chalkboard and ask the children if they can find the foods that will go into each bag. Cut them out and glue them onto the tag board. Have the students sit in a circle.