Good written, verbal, math and science skills are very important. An interest in biology and chemistry is desirable. How to Major in Human Nutrition and Food Management at Ohio State Enrollment in dietetics will be limited by the faculty and resources available. A biographical statement of intent is requested. The GEC is a body of courses designed to ensure that each student becomes acquainted with the basic areas of academic study.
Some majors also require completion of a foreign language requirement.
A minimum of 191 credit hours is required to complete the degree requirements. Ohio State's cooperative education programs offer students hands-on experience in their chosen fields. These programs offer the chance to apply the theory learned in class to real-world work situations. Currently, Ohio State has cooperative education programs in many colleges and offers field or clinical experiences and internships in a variety of study areas. During the freshman and sophomore years, students complete General Education Curriculum requirements and the introductory courses in the department.