Growing a new crop often means dealing with a different pest complex. This publication was prepared to provide information on the biology, identification and control of potato pests. In many parts of the world, dissatisfaction with chemical pesticides is being reflected in an increasing interest in the use of insect pathogens as biopesticides. Biopesticides are normally safer to use than chemicals, have less damaging environmental impact and offer opportunities for local production. The SP-IPM Task Force on insect pathology will link up farmers, researchers, private industry, NGOs and parastatal organisations involved in the exploitation of insect pathogens to explore niches where existing technology may be transferred or new technologies developed.
Weeds are a major problem in potato production in Florida.
Weeds can reduce yields through direct competition for light, moisture and nutrients as well as harbor insects and diseases that attack potatoes. Early season competition of weeds is extremely critical and a major emphasis on control should be made during this period. This site is best viewed in Netscape 3, IE3 or later. Global Potato Focus Inc. All rights reserved worldwide.