California Culinary Academy At the California Culinary Academy , educating the senses is as important as classical and contemporary culinary techniques.
Training is comprehensive, stressing the importance of flavor through a global cuisine curriculum.
With its wealth of open-air markets, ocean fresh seafood, international communities, and celebrated chefs, San Francisco provides Academy students with an exceptional setting for their culinary education. As the nation s premier culinary institution, the Academy has provided professional training for over 20 years. Graduates of the professional chef training program receive an AOS Degree in Culinary Arts . The professional baking and pastry program is patterned after the same intense learning experience that the Academy has become known for in its professional chef program. Graduates of the program receive a Certificate in Baking and Pastry Arts .