This program gives students ages 15 to 21 the opportunity to work in the agricultural industry. Students are placed in supervised paid and unpaid agricultural positions while gaining knowledge of production, supplies, mechanization, product sales and service, horticulture, forestry and natural resources. Depending on the job placement site, a job could be part time in May, increase to full time through the summer, and continue into the fall as part-time.
Students work at a number of agricultural related businesses.