Food Manufacturing Opening for an economist to conduct applied research on the industrial organization of the food system. The focus is on understanding causes and effects of food sector restructuring. Of particular interest is the role of final consumer demand in driving changes in the organization of the sector, including the market for fast food. While preference is given to food retailing consolidation, research on manufacturing or wholesaling mergers and acquisitions is also desired. Requirements include a Ph.D. or equivalent in economics or a related discipline, strong research and communications skills, and U.S. citizenship.
Salary commensurate with qualifications.
Submit vita, cover letter and research writing sample. An equal opportunity employer.