Each student purchases the minimum plan which is credited at the beginning of the semester. From that amount, each purchase is deducted and the overall balance declines. Students use their student ID card when purchasing meals. This can be used at any of the three dining facilities on campus. Food service is available 7 days a week during the academic semester.
Students always have the choice of adding additional funds to their student account as needed.
The dining facilities on campus offer everything from a hot meal, to snacks and food which can be kept in the resident's room.