The Kosher dining program is located at Barnard College and serves the entire University community.
Students can join the meal plan or pay on a cash basis.
Meals are available seven days a week, including Shabbat. Barnard Dining Services run the program. Rabbi Charles Sheer supervises the kashrut. The near-by Jewish Theological Seminary has a kosher cafeteria. In addition, many local supermarkets carry a wide variety of kosher foods.