Students can study and learn at their own pace and complete assignments in their workplace.
They must currently be employed at least fifteen hours a week in a commercial foodservice facility and are required to identify a mentor who will guide them in completing some of the course work. Founded in 1949, Eat'n Park is a family-style restaurant and bakery, celebrating its 50th anniversary this year. The Pittsburgh-based company currently operates more than 70 restaurants in Pennsylvania, Ohio, and West Virginia, and employs more than 7,500 people companywide. Many of our management and hourly employees have dreamed of going back to school to earn their degrees. The Penn State World Campus allows them to schedule their course work around their job and family commitments.