One is a truly authentic Hong Kong menu listing delicacies such as duck feet with Chinese mushroom in casserole. While these choices will put off most Wisconsonites, the fish soup does have a wonderful, gently seasoned broth. The bulk of the other items are far tamer. Novices will love the chicken with black bean sauce that arrives on a sizzling platter. The roast chicken with red bean sauce has tender, succulent meat in an enticing sauce with a winy flavor.
Seafood is a specialty.
Appetizers include jellyfish, but it is OK to cheat and order an egg roll from the other menu. Peony is a recent addition to the local Chinese dining scene, and already has catapulted to rank with the very best. Much of Peony's flair is exhibited at lunch time, which features Hong Kong dim sum seven days a week. A larger restaurant would serve the dim sum from carts. Here, you order from a menu listing 54 items.