The diner's menu is as varied as its clientele. Breakfast is served round the clock, and you can order anything on the menu throughout the night. People complain that we give too much food. That's the only complaint we have. That and the speed of service.
Some people complain it's too fast.
But we don't rush people to go out the door. Another partner was a pharmacist, two were agricultural engineers and the other an accountant. In eight years, the diner hasn't closed once, not even during a driving ban after a snowstorm socked the city. Holidays, we work. Mostly we have a lot of elderly people who are depending on us for their holidays.