Many ancient customs such as the 'tajaraste' and 'sirinoque' dances and the unique Gomera's 'whistled' language are still in existence on the islands. Crafts flourishes in all of Spain's regions. The use of pungent oil, garlic, onion and spices are very common. Cocido, similar to Arabic couscous, is a typical Spanish dish. Dishes vary slightly from region to region, but are generally based on types of vegetable soups, beef, mutton or chicken.
Wine is the most popular drink.