That was a question I'd have to research on my own. For now I had gotten all the answers that I could get from an increasingly wary populace. In the interest of tradition I procured a bottle of pop and a small bag of peanuts and made that connection with the past. The thrill was immediate. The feeling that I was no longer on the outside looking in.
Slower consumption means more time to taste.
The combination of salty and sweet creating a magical elixir. I realized also that retrieving spent peanuts from the bottom of the bottle is a near impossibility. I now see why bottles were left to ferment for years in the windows of aforementioned garages and country stores. Delivery people refused to continue accepting bottles in which tons of soggy peanuts were ensconced. Click here and start a discussion.