On a sporadic basis we are contracted to supply staff for functions at country clubs and restaurants. Our problem is the pricing for our services. If anybody has suggestions or experience with staffing agencies, we would appreciate it if you could share your knowledge.
Tips go to the establishment.
Since servers will be following your protocols, they would be considered your employees and you will have to assume total responsibility and tax deductions et al. Mistakenly, some establishments hire-out these professionals as independent contractors and assume they can just 1099 them. Your attorney can guide you through this somewhat complex contractual matter which really depends upon the situation. All rights reserved.