We love the screen-porch atmosphere at this little barbecue spot.
Smoked chicken is also good, especially when stuffed into a flour tortilla.
The well-seasoned skirt steak comes stuffed into fresh flour or corn tortillas. The rice is ho-hum, but the frijoles a la charra are delicious, if a tad greasy. There's even a patio and a Playscape for the kids. Open 7 days 24 hours. Inc. An Emmis Communications company.