Top with bell pepper and sliced onion. Bake in pre-heated over at 325 for 1 hour. Remove and top with favorite BBQ sauce. Ham shank Onion Salt Pepper Water Simmer shanks until partially tender. Wash greens thoroughly.
Trim stems from greens, roll handful of green leaves and cut cross-ways.
Add to simmering shanks. Simmer on medium heat for 1 hour. Season to taste. Pour into pie shells. Bake at 350 on bottom rack for 45 minutes or until golden brown.