Environmental Research Foundation . . P.O. Box 5036, Annapolis, MD 21403 . .
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To subscribe, E-mail the words . . All across the country, organic farmers and advocates for organic foods have risen up in protest against USDA's proposal. The practice of producing food organically began with farmers who wanted to farm in harmony with nature instead of subduing nature by the use of toxic chemical pesticides and fertilizers. For various reasons, consumers want to buy food grown by these more natural methods. Those consumers created the need to identify such foods in the market place.