I strongly suspect that, like the sabzi, this dessert could be mildly addictive. Traditional Persian fare is prepared with artistic flair and careful attention to color, texture and flavor. Decor is very simple, with brightly colored walls, a large TV set in one corner and vinyl-clothed tables. In short, the food is much more elegant than the surroundings. The bill can add up if you sample several courses, but once you've discovered some favorites, subsequent meals will be equal in price to most downtown lunch options.
Service is timely and attentive without being pesky.
Separate areas for smokers and nonsmokers, though the restaurant consists of one big dining room, so smoke may not stay where it belongs. Send questions and comments to The Webmaster .