Meals will feature mostly Hungarian food. Ancient cultures and relative isolation from the West have allowed for Hungarian cooking to develop its unique and wonderful flavors. Please make dinner reservations by Friday, November 22. Contributions of fruits and sweets for snacks will be appreciated. Crash Space is available.
Scholarships are available.
This workshop is supported in part by The Regional Arts Commission of Saint Louis. Views and opinions expressed on this page are strictly those of the International Folk Dance Association of University City, which is not sponsored by or otherwise connected with Southern Illinois University at Edwardsville.