Now that the bacteria has been identified, the scientists are examining which enzymes are responsible to see if they can't make an enzyme bioreactor to process the large amounts of indigo needed by industry. Cherry Burgers Cherry burgers are on school lunch menus in 16 states. The combination of cherries and ground beef was created by Mr. Ray Pleva, a butcher in Michigan who owns a cherry farm. The cherries add more than just flavor to the burgers. HAA's are linked with cancer and are formed when ground beef is cooked.
Spoilage happens while the meat is raw and is a result of lipid oxidation.
Burgers spoil faster than most meats because of the great increase in surface area that allows more oxidation to take place. Lipid oxidation was reduced by a similar amount. The Cold war may be over, but the reside of nuclear weapons technology is still with us. In the U.S., there are 18 DOE laboratories with significant hazardous waste pollution problems, much of it in the soil and groundwater. Frequently, the waste is also radioactive.