The Advisory Board met yesterday and the food in the snack bar has greatly improved. The Advisory Board addressed the Pub, also. The results of a student survey are regarding the changes are positive. However, the survey had some flaws in that they only surveyed students who ate at the Pub and a very limited number. A suggestion was made to send out the survey to a broad range of students, faculty and staff.
Staff are still unhappy with the changes.
The Pub will be having hot entr es again. Also, a recommendation has been made to discontinue lunch service at the Pub. Alan Nguyen from the University of Wyoming has been hired in the catering area. He has an extensive background in catering and should be a real asset to this area. The students have asked the Regents to place food service higher on the priority list.