The program meets its mission through a curriculum grounded in drawing, design, graphics, digital technologies, and advertising. Students advance to computer applications, 3-D design, animation and video. The length of the program is eight 11-week quarters. The Associate of Science degree program in Broadcasting prepares students with the creative, technical, and business aspects of the industry. The ability to communicate effectively through the radio and television media is a must.
Students develop an audition tape to assist in their employment search.
The length of the program is six 11-week quarters. This program enables graduates to seek entry-level positions such as baking and pastry cook, garde manger cook, and station chef. The length of the program is six 11-week quarters. The 12-month program in the Art of Cooking trains the student in the basics of culinary arts. Students learn speed, coordination, and teamwork.