Students will recognize the need for changes to menus due to cultural diversity and beliefs.
Students can access the franchise on the Internet as research.
Each pair will compare and contrast the menu differences in the US and other countries. Students will create a food advertisement for the franchise in a foreign language, and develop new food items to be added to the menu based on the cultural needs. Two franchises can be researched and compared for cultural diversity in their menus. Students can create a menu in a foreign language for the franchise and convert the prices to a foreign money currency. Basic Skills X 2.