Ideas Plant Guide Moving Gard. Click here now for details about our contest. Index of Articles Food and Cooking Encyclopedia Date Dates are plump and lustrous and have a rich, sugary flavor and a slightly chewy texture. Dates often are classified as dry, semidry, semisoft, and soft.
Semidry dates comprise a large percentage of the dates sold in the United States.
Semidry varieties include the Deglet Noor and the Zahidi . Another popular date variety is the Medjool , a very large, premium, semisoft date. Dates also come stuffed with almonds or coated with finely chopped nuts or sugar for elegant snacks. In some areas, you may find other date products, such as extruded date pieces and date paste. Keep dates in a tightly closed container in the refrigerator up to several months or in the freezer up to a year.