Students become acquainted with basic technical vocabulary, demonstrate the use of basic electricity and electronic tools, and understand laboratory safety. Additional topics covered are payroll, notes, depreciation, forms of ownership, and the importance of ethics. This course expands the accounting concepts learned in Accounting I. Students will be introduced to partnership and corporate accounting concepts, accounting procedures for manufacturing businesses, cost and managerial concepts, and analysis tools. Notes and depreciation will be studied in greater depth. This course is a series of business lab modules designed to provide students with the survival skills needed to understand and adjust to the business world.
Students select modules to complete an individual plan based on personal goals and interests.
This course is designed to help students understand law and law enforcement as applied to society and to the individual. The course prepares students to recognize legal problems and to know when to seek legal counsel. This course includes planning and strategy concepts, financial and organizational considerations, accounting and financial controls, and other components of business operation. The course will include workplace skills such as time management, money management, materials management, human resources management, facilities management, teamwork, decision-making, problem solving, negotiations, work ethics, and creative thinking. International Business introduces students to the basic concepts of world trade, the different world markets, and the methods used to import and export goods.