Prawn cocktail includes three massive intertwined prawns above a crunchy mix of julienned celery root and Asian pear. Scallops and shrimp snuggle in a sweet crepe blanket surrounded by lobster cream and sweet vermouth sauces. Both are caloric and financial indulgences but taste wonderful. The menu lists a Hawaiian fish of the day. It's as formidable as it sounds.
Service is very formal, indulging in such niceties as presenting hot towels after the entree course.
And on one visit, when an expediter brought out appetizers and presented my companion's choice in front of me, he apologized profusely when we pointed the error out. The wine list is ready for an overhaul. Afghani African Amer.