Seafood is a fabulous deal in Thailand, and Bangkok has a true seafood culture .
A seafood outing is something a foreign visitor definitely should not miss when in the Thai capital. When simply steamed, fish and seafood maintain their natural flavor best. In steaming freshness is of utmost importance. The difference is an underlying mysterious sweetness in taste which is unknown in European fish and seafood preparation. When it comes to lobster , large seafood restaurants have an often not thought of advantage over smaller ones.