They must satisfactorily complete a prescribed curriculum which includes at least 57 quarter credit hours in technical studies and 46 quarter credit hours in basic and general studies. A minimum of 45 quarter credit hours must be earned through regular course work at the institute, exclusive of internship. Practicum is required of students in swine production and management. This is a supervised, practical work experience in the classrooms and at the Ohio State ATI farrow to finish swine facility. Students are encouraged to think independently and to evaluate and solve problems under the guidance of the swine facilities manager.
Students assist in the daily husbandry and management of the herd.
Students of this program complete an industry internship of 10 to 12 weeks of full-time employment. Ohio State ATI students choose from in-state, national, or international internship locations. Students are paid for their employment, graded on their job performance, and awarded academic credit. This can serve to broaden professional opportunities and educational experience. Students who decide to follow this curriculum track are urged to work closely with their academic advisers.