There are 12 million jobs in lodging and foodservice, and 8 million more in businesses that supply the industry. The hospitality industry is one of the largest, fastest-growing industries in the world.
Salaries start with entry-level hourly wages and go to seven figures.
Many hospitality businesses offer the same health and vacation benefits as large corporations, in addition to reduced rates on accommodations and food. An entry-level job in the restaurant industry is an invaluable introduction to the working world and a first step on the road to success. Click here for a list of two and four-year schools offering hospitality programs. Nine out of 10 salaried employees at tableservice restaurants started out as hourly employees. Close to 58 percent of employees in foodservice operations are women.