Acid soils lead to problems such as calcium deficiency, blossom end rot and magnesium deficiency. Peppers do not require high soil fertility, but they also should not be starved. They need a constant supply of nutrients throughout the growing season. Fertilization too early results in excessive vine growth and limited fruit production. Some of this nitrogen can be applied in two or three sidedressings that should begin 2-3 weeks after transplanting.
Starters provide phosphorus, which helps in early flowering and greater yields.
Many growers are now planting staggered double rows on black plastic mulch. The spacing between the plants is 12-18 inches with row centers 5 ft apart. Harvest Bell peppers are harvested in the immature green stage after they have reached full size and arrive at maximum wall thickness. Use a pulling, twisting motion so the remaining plant is not broken. If fruits are washed, they must be dried completely to avoid soft rot after packing.