The lamb chops are good, but the promising pinot noir glaze is a letdown. The best accompaniment is the potato puffs sparked with Asiago cheese. If the rice pudding were drained of butter, desserts would be the most consistent stars here. A mocha pot de creme is dark velvet. Chocolate hazelnut tart is crunchy through and through.
Simple strawberries are royalty with a drift of lemon mascarpone cream.
Whatever you do, don't fill up before dessert. Read the full text of Richman's review. 2001CitySearch Inc. All rights reserved. Perly Inc. The textual, graphic, audio, and audiovisual material in this site is protected by United States copyright law and international treaties. You may not copy, distribute, or use these materials except as necessary for your personal, non-commercial use.