Have good space and form perception, coordination, and hand and finger dexterity. Be able to make decisions based on observations. Be able to follow instructions. Most livestock workers perform their duties indoors and outdoors in all kinds of weather. The hours may be long often from 40 to 80 hours a week.
Typical employers are farmers, ranchers, dairies, and private or state game farms and preserves.
Average monthly wage is unavailable at this time. According to the Bureau of Labor Statistics, there were 6,470 people employed nationally as farm and ranch animal workers in 1996. No special education is needed for this job, but many employers prefer workers who have completed high school. High school subjects that may help prepare individuals for this occupation include biology, industrial technology, agriculture, business courses, health, and physical education. Most livestock workers learn their skills informally under the supervision of experienced workers.