The hot, dense, crusty French loaf, served with chilled butter, that comes with meals is honest bread. I'd love to make a meal of the bread, some wine and a chunk of cheese, and I may yet. Speaking of wine, the list is small and reasonable in cost. The brulee was delicious. The tart was a bit too tart and could have used some sweetened whipped cream.
Service is always attentive, but can range from friendly to sloppy.
Reviewers do not notify restaurants in advance of their visits. The newspaper pays for all meals. All rights reserved. Email the webmaster . Search engine by Excite .