Our Dexters get halter trained and are well handled, making them ideal for any newcomer to the breed. All our cows get hand milked when they first calf, therefore keeping a nice udder on them for many years to come. We use both A.I. and our own bull being very selective about pedigrees. Cows can be taken for service during the summer months only. Diana is the membership secretary for the South East Group and is always happy to supply an information pack with details of the Society.
Visitors always welcome.
The Dexter originated in the South Western region of Ireland. Like the Kerry, they are descended from the predominately black cattle of the early Celts. The frequently heard theory that the Dexters are a comparatively new breed is a complete fallacy as the breed is fully described and mentioned by its proper name in a report on Irish cattle written in 1845 by Mr David Low. From this publication we learn that the breed owes its modern appearance, name, and probably qualities to a Mr Dexter who was agent to a Lord Howarden who came to Ireland in 1750 and made his home in Co Tipperary. David Low stated that a Mr Dexter had produced his curious breed by selection from the best of the hardy mountain cattle of the area, and to have succeeded to a very high degree.