T he main guest house at Mar de Jade has been recently remodeled, and all rooms are airy and light, with electric fans and private bathrooms. There will be one counselor per room for every four to six campers. W e take special pride in the quality and variety of our menus. In our daily preparations we use fresh fish, chicken, dairy products, abundant vegetables and salads, and the best of the tropical fruits. We make home-made bread and granola.
Vegetarian options are always available.
A ll raw food is carefully washed with purified water. Purified water is also provided for drinking. Great attention is given to food preparation for the health and safety of all. Meals are served three times a day, buffet style, on the outdoor dining room overlooking the ocean. Snacks will be available mid-morning and afternoons.