In addition scientists warn that too much Vitamin A can be dangerous for pregnant women, young children, people with liver disease, diabetics, and people with hyperthyroid conditions. Even scarier is the notion of dosing people with unknown amounts of live vaccines or medicines gene-spliced into their food. Confronted with rapidly accelerating environmental damage, species extinction, and global climate disruption, a growing segment of the public have become alarmed. Native forests will be logged and replaced by corporate tree plantations. GE trees grow faster and will be sprayed with record amounts of toxic herbicides such as Monsanto's Roundup.
Trees produce enormous amounts of pollen, which can travel up to hundreds of miles.
This in turn will kill off beneficial insects, decrease the food available for wildlife, and force tree pests into adjacent natural forest areas where they will wreak havoc. Fast-growing GE trees, which can grow over 3 feet a month and can be harvested in four years, use up tremendous quantities of water and will kill off other trees and plants by depleting the water table. In addition, the leaves from gene-spliced trees will create toxic soil conditions, undermining natural systems of composting on the forest floor. Scientists warn that the enormous quantities of pollen generated by gene-spliced and other GE trees will likely cause major allergic reactions in humans. Frankenfish Industrial-style commercial fishing and environmental pollution are killing off the fish and other marine life in our oceans and surface waters.