Mr. Satoh took us back home. Now the practice starts. The first step is to make genuine compost from died leaves piled up in the corner of the kitchen garden. In a corner of the kitchen garden, died leaves are piled up and flattened. Professor Satoh and my husband are already in sweat.
Water is needed as well.
Fowl droppings, oilcake, and bone meal, almost forgotten in the container, are sprayed as well. Charcoal powder is also useful in making genuine compost, the professor lectures. The powder is the remnants of barbecue charcoal. Quite a few amount of water is then sprayed again over the mound and pressed by foot. Finally, additional died leaves cover the surface of the mound so as to avoid the direct sunlight on the compost.