This is a thick, hearty soup. Kids love this because of the cheesy flavor. This is a recipe that was given to me by my grandmother. It is a very savory and tasty soup and I believe that all will like it. This creamy mushroom soup is seasoned generously with dill, paprika, parsley, and lemon juice.
Sour cream is added at the end of cooking, making the soup very rich and filling.
This soup is easy to put together, and the flavor of the spicy sausage is balanced nicely by Great Northern beans, zucchini, fresh spinach, and carrots. Makes a delicious winter supper. You can use sweet or hot sausage, depending on your tastes, and fresh herbs if you have them on hand. With ground beef, beans, and macaroni, a loaf of warm, crusty bread is all you need for a well-rounded dinner. In this recipe, a variety of fresh vegetables are cooked in chicken broth and combined with a creamy cheddar cheese mixture which is seasoned with chopped parsley and ground black pepper.