In terms of individual amounts, eight to 10 ounces per individual, on average, should work well. But this certainly isn t carved in stone. Some red wines will work well with fish. With many reception dinners featuring chicken and veal, both white and light bodied red wine will fit the bill. See our wine recommendations for more details.
Wine is one of the most popular alcoholic beverages in Canada.
Your bar should be stocked with at least one red and one white. Having a sparkling wine available as well brings an added touch of elegance and variety. Other things to consider Spirits including rye, vodka, rum, scotch and gin will also be needed for a properly stocked bar. These top-quality French brandies will make your reception even more memorable.