Stir half of flour mixture into creamed mixture. Stir in nuts, apple and raisins, then stir in remaining half of flour mixture and milk. Stir until just mixed. Drop by tablespoonfuls about 2-inches apart onto lightly greased baking sheet. Bake for 10 to 12 minutes.
Transfer cookies to wire racks.
Spread icing on cookies while they are still warm. Beat until smooth. Spread on warm cookies. Makes 3 dozen. All rights reserved.