In large bowl, mix both flours, the oats, sesame seeds, sugar, cinnamon, baking powder, baking soda, nutmeg, and salt. Stir in apples. Fold in raisins, if desired. Drop by tablespoonfuls onto ungreased cookie sheets. Bake 10 to 12 minutes or until lightly browned.
Transfer cookies to wire rack and cool.
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