The steam control valve allows you to cook in a way that promotes good tasting foods without losing all the nutrients lost in conventional cooking. The stainless handles are resistant to heat, cold and detergents. Perforated pan nests in a pot. Water is simmered in the lower pan whose steam cooks the food in the steamer.
Water is simmered in the lower pan, which gently heats the double boiler.
Use to gently cook or warm foods, such as delicate sauces, to steam vegetables, meat, and fish. It is a perfect gift for the whole family. It is well worth every penny to invest in this stainless steel stacked steamer. In many homes, the steamer pot lives on the stove and is never put away. It is used just about every day to cook a wide variety of foods, from vegetables to flavored meat dishes and whole fish.