The Inn is at the end of a quiet unpaved road. The guest business was started by Jim's mother in the early sixties. Meals include homemade bread, muffins and taste-tempting desserts. Breakfast may include fruit, fresh eggs, muffins or pancakes, waffles, French toast, and, of course, pure Vermont Maple Syrup. Rooms are furnished with some antique furniture, and each is decorated with a different color scheme and homemade quilts.
Smoking is permitted out of doors only.
Each side of the house provides scenic views of woods and fields with mountains in the background. The sunsets are magnificent. Spring is Maple Sugaring Time. Visit neighboring sugar houses where the making of maple syrup can be observed and the product sampled. Summer guests may want to swim, fish or boat in nearby Shadow Lake in Glover, Caspian Lake in Greensboro, Crystal Lake in Barton, or Lake Willoughby in Westmore.