Nearby are an old popcorn wagon, colorful umbrellas, and guests awaiting trips on pirate boats.
Soft breezes blow gently across the popular outdoor restaurant area during the warm summer months.
Add onions, lobster and shrimp and continue to simmer. Combine all ingredients. Roux must be heated over hot water before adding. This makes a thickener that can be stored indefinitely and used for gravies, soups, and stews.