A study of techniques of cardiopulmonary resuscitation and standard first aid for the infant, child and adult. Students are eligible for certification. This course includes content relevant to early cardiac care, one and two person cardiopulmonary resuscitation for infant, child, and adult and standard first aid.
Students are eligible for certification.
This course will provide students with a general understanding of nutrition and health, the functions and importance of fats, carbohydrates, proteins, vitamins and minerals, and the relationship between nutrition and exercise in weight management.