Waveform physics and psycho-acoustics are covered. Introduction to Baking Students are introduced to the fundamental skills, concepts and techniques of baking. Special significance is placed on the study of ingredient functions, product identification and weight measures as applied to baking. This course introduces the student to the wide range of applications for computers in industries ranging from computer animation to video production, and includes extensive hands-on training in the use of mainstream computer graphics programs. An introduction to the business of fashion exploring domestic and foreign markets.
Students study worldwide influences on today's fashions and merchandising techniques.
This course is an introduction to the management perspective in the organization and structure of hotels, restaurants and clubs. Students will also be exposed to the importance of industry contacts, resume writing, and time management and must perform a hospitality occupational interview. The student will receive an overview of the forces that shape the hospitality industry. Introduction to Global Marketing A look at the impact international trade has on today's fashion industry. Areas of study include international marketing, sourcing, international trade laws and ethics.