The objective is to ensure that selective fishing technology and practices are adopted where appropriate in all fisheries in the Pacific Region, and that there are continuing improvements in harvesting gear and related practices.
Selective fishing is a requisite element of conservation-based fisheries.
In meeting conservation objectives, fishing opportunities and resource allocations will be shaped by the ability of all harvesters First Nations, commercial and recreational anglers to fish selectively. Fisheries and Oceans Canada will work with all fishing sectors to combine scientific knowledge and research with local and traditional knowledge to determine where and when stocks of concern are present and to develop fishing plans to avoid encounters with these stocks. A precautionary approach to fisheries management will continue to be adopted in all fisheries, and an ecosystem approach will guide Fisheries and Oceans Canada's management in the future. To support this principle of conservation, government, First Nations and stakeholders will together be responsible and accountable for sustainable fisheries. As such, the Department recognizes and supports the principles outlined in the Canadian fishing industry-developed Code of Conduct for Responsible Fishing Operations , and will encourage other harvesting sectors to develop similar commitments.