Hands-on experience in planning and using creative activities with children. Two lectures and one two-hour laboratory. This course explores traditional and contemporary textile-related crafts that are used to produce fabrics for apparel. Emphasis is given to learning the methods by which each is produced and the criteria for judging quality. One lecture and two two-hour laboratories.
Students learn to prepare foods representative of other cultures and regions.
Emphasis is placed on how regional, ethnic, and cultural practices influence food patterns and cuisines. One lecture and one two-hour laboratory. A study of principles and techniques of guiding young children in a preschool. In addition to attending lectures, students will assist weekly in a preschool.