Berries are harder to prepare so it is not as quick - but raspberries and blackberries are worth the effort. But they don't have quite the same taste as a they do when you scratched yourself silly picking berries, sat around stemming and removing the inchworms, washing and measuring, and then starting the baking. Then, they taste absolutely superb. Served with milk, a cobbler can be used as supper. And often was when I was a kid on a farm.
Scones are biscuits to which an egg has been added.
Be sure to reduce the water or milk in the biscuit recipe you choose by the amount of liquid in the egg. Omit the typical currants and raisins that are normally added to scones if you are using them for a cobbler. Material may not be reproduced without written permission of the author.