Accreditation for prior learning. Key personnel already working in the food industry are also looking for the opportunity to further develop their business and technical skills. Both junior and middle management can benefit. For the benefit of people working in industry, this course is run on an afternoon and evening basis. There are two 15 week semesters per year and two modules will be offered each semester.
Students also have the opportunity to take additional modules with the full-time course.
Entry requirements See entry requirements for full-time BSc in Food Technology . A learning support system including self-study packages is available to make good deficiencies. Credit Accumulation and Transfer Scheme Loughry College operates a Credit Accumulation and Transfer Scheme for modular Degree and Higher National Diploma programmes. A popular method of gaining a qualification in Communication for those already working in industry is through part-time study. To benefit these students, the course content is applied to the current needs of industry.