They are an interesting blend of science and social studies information. Included in each book are a table of contents, index and glossary. 32 p. each. Fast Food Places Order no. Libraries Order no.
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These books describe types of workplaces in terms of their history, operation, employees, location and services to the community. They also deal with related issues such as environmental impact and change. The books contain colour photos and diagrams. As the text is challenging reading, this book is suitable for reading orally to the class. Bangsund, Esther and Wanda Grimsrud.