Use on breads, vegetables or meats. Uses fresh garlic and cherrystone clams. From The American Ostrich Association. Includes separate recipe for roasted garlic sauce which could be used with other recipes. Makes approximately 5 cups.
Simple recipe makes a good accompaniment to salad or soups or use as a quick appetizer.
This easy to make recipe uses whole garlic cloves and chicken breast halves and bakes in thirty minutes. Blended with olive oil and lemon juice. Peeled cloves are blanched then caramelized with vermouth, butter, and brown sugar. This small collection includes Elephant Garlic Spread, Garlic Eggplant Pasta and Garlic Butter as well as other spreads and main dishes. Help build the largest human-edited directory on the web.