While friendly to the palate, eating produce out of season takes a big bite from the planet. Find out what you can do lessen the impact of your consumption. Not Milk has extensive information on the harmful effects of drinking milk, including testimonies from scientists and doctors. You can also find out about milk alternatives and healthier calcium sources. Delve into the sections describing a history of aromatherapy, types of oils and how to use them.
Scientists reveal the untold health benefits of plants.
Genetic Engineering Genetic engineering of food has become a hot topic around the world. As we are rapidly approaching an age of post-organic organisms, it is necessary to examine the issues and question whether we really want to go there. Excellent source for news, links, and events. Printable handouts on the dangers of genetically engineered foods. TRUE FOOD Really cool site, linked with Greenpeace.