The Chair is funded by the Natural Sciences and Engineering Research Council of Canada, the Provincial Department of Fisheries and Aquaculture, the Department of Fisheries and Oceans, and Fishery Products International. A comparative ecosystem approach to fisheries management and conservation. Working with the fishing industry. In addition, the Fisheries Conservation Chair provides a wide range of opportunities and training for students at the graduate level in fisheries science. An important element of this training is experience at sea with scientific research, research vessels, and fisheries.
Students use and develop the latest technology to measure ocean ecosystems and fish populations.
Senior Chair Rose, G.A., B.Sc. Ph.D. McGill Associate Chairs Chen, Y., B.Agr. Qingdao, M.Sc., Ph.D. Toronto Snelgrove, P.V.R., B.Sc.