Knead the flour into the dough each time. The dough is ready when it's not sticky to the touch. It takes 2.5-3.5 cups of flour, depending on humidity. Use flour liberally to prevent the dough from sticking. Just bake them for 20 minutes to revive.
Soups are a great way to make inexpensive, tasty meals from simple ingredients.
They usually take 10-15 minutes to prepare and 30 minutes to cook. For a dinner party, you can make the soup on the previous day. Serve with bread. Bake for 20 minues or until a fork stuck into the center comes out clean. Mix in all other ingredients.