Most Butchers and Meat Cutters learn the trade from working as trainees or helpers to other experienced Butchers and Meat Cutters.
Some programs are available periodically through government projects.
There were approximately 2,770 Butchers and Meat Cutters in Alabama in 1998. Most work in retail stores, wholesale food outlets, restaurants, hotels, and hospitals. An annual average of 40 jobs is available each year. Those with experience or in unions usually earn more. Earnings may vary according to location and individual ability.