You can refrigerate and use any leftover within a few days. Add lettuce, Romano, and warm croutons to your dressing bowl. Toss, adding reserved dressing if necessary. A wooden salad bowl works best. A wooden salad bowl works best.
Tips Always use fresh garlic.
To peel quickly, place a wide knife over the clove and hit it with the heel of your hand. The oils released will shrug the skin right off. Convenience salad fixings are a lifesaver when it comes to making a salad on the fly. I prefer the sharper taste of Romano in Caesar Salad to the more traditional Parmesan. Grate it coarsely so that it doesn't combine with the dressing and make everything soggy.