They are responsible for all cultural practices including daily watering from Monday through Friday. Projects will be watered on weekends as needed by greenhouse staff. These records as well as crop progress must be reviewed individually with your instructor every two weeks. The student is responsible to arrange meetings. Part of the course grade will be based upon regularity of meetings.
Students are responsible for pricing, labeling and preparing plants for plant sales.
Plants should be placed in flats on benches or carts in the headhouse by 9 am of plant sale days. In addition to the normal growing and sales activities, students must complete two other activities listed on page 12 of the Enterprise Record during the semester. These can be arranged for with the greenhouse manager, Bro. Reese Nelson, BEN 271, 356-2014. Record pages 8 through 12 must be completed and submitted to the instructor by the last day of class.