Fly into the FBO on the field and use their courtesy car, the restaurant is less than one minute away. The owners will pick you up if you call. The food is exceptional, upscale creole cuisine with a flair. The Soft Shell Crab is also unbelievable. Get the crabmeat stuffing as a side dish.
Service is also exceptional.
Private dining facilities available. I lived in New Orleans for a number of years, and food-wise, this restaurant ranks with the best of them. All Rights Reserved. The copying and use of any portion of this web site is strictly prohibited.