To go straight to a brand, click on the link below and then scroll through the list. Appropriate packaged food products are now labelled as low gluten or gluten free. A panel providing nutritional information will be required if a food is described as a gluten free or low gluten food. Please continue to read labels to ensure that you are not caught if a recipe change has occurred. More detailed information may always be obtained from particular food canners.
Wheat is the most common cereal containing gluten.
It is based on manufacturers' information at September, 1999. Further, canned food recipes may change and new products can be introduced. If there are any questions about the ingredients in a particular canned product, you should contact its manufacturer direct. Greenseas Fish - Australian Salmon Aust. Salmon - Smoked Aust.