They have been a wholesale processor of bulgur wheat and specialty grains for nearly seven decades, supplying food distributors, manufacturers and exporters with bulgur since 1935.
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Is cracked wheat which has been steamed, dried, then crushed into a fine, medium or coarse grind. This accelerates the cooking of this wheat. Bulgur is said to have originated in the Middle East or China. There are many historical origins. Cooks quickly due to steaming.