To download in Adobe PDF format, click here 1. This document outlines the regulations, policy and procedures governing the reinspection of fish and fish products. Part I, Sections 3 and 5. Part I, General.
Telexes are acceptable.
In most instances written appeals should be directed to the Area Inspection Chief or equivalent for decision. The reinspection may be conducted in a fisheries administrative center other than that in which the initial inspection occurred, provided the owner meets the conditions detailed in the procedures. The reinspection will normally be conducted by three Inspectors trained in the examination of the goods in question. The Inspectors must not have been involved in the initial inspection. The owner or agent shall be advised in writing of the decision.