Serve over ice in tall glasses with straws. If desired, garnish with a mint sprig. In a blender or food processor, combine the ice cream, orange juice, water, and orange juice concentrate. Blend until smooth. Divide into two glasses.
Strawberry preserves Pour gingerale over strawberry ice cream in tall glass.
Top glass with whipped cream and a dollop of strawberry preserves. Fresh raspberries Hershey Chocolate syrup Blend ice cream, milk, and raspberries. Pour into well chilled, tall glass. Swirl chocolate syrup on top and serve.