About 75 percent of our body's iron is in the hemoglobin of our red blood cells, which transport oxygen and carbon dioxide throughout the body. Iron is important in supporting the functions of the immune system. Manganese is an important part of many enzyme systems involved in protein, fat, and energy metabolism. It also plays a role in collagen formation. Potassium helps maintain the fluid balance in our cells and helps convert glucose into glycogen for storage.
Sodium is especially important in extracellular water balance and the acid-base balance.
One half teaspoon in 8 oz. If an average 170 lb. Pregnant or lactating women should consult a health practitioner. Do not freeze. For AIM Membership benefits click here .