In a separate bowl, whisk together the flour, ginger, baking soda, nutmeg and cloves. Add dry ingredients to Benecol mixture, blended to make a stiff, smooth dough. Refrigerate at least 1 hour until firm. Cut with assorted cookie cutters, such as gingerbread men, and transfer dough with a spatula to the prepared baking sheet. Decorate cookies with raisins or chopped dates.
Transfer cookies to a rack to cool completely.
Complete the traditional breakfast or Sunday night pancake supper with an accompaniment of turkey sausage links and a spinach salad tossed with diced red apple and walnuts. If fresh blueberries aren't available, use unthawed frozen blueberries or reconstituted dried blueberries. In a small mixing bowl, whisk together the Benecol Regular Spread, buttermilk, egg and lemon peel. In a larger mixing bowl, whisk together the flour, baking soda and cinnamon. Whisk the liquid ingredients into the dry ingredients to make a smooth batter.