These materials have been reviewed and approved for recommended age levels and audiences. Schools are encouraged to preview all materials with their school or district health advisory council prior to use in the classroom. The Video Resources and the Print Resources are also available in Acrobat PDF format . To read and print these reports, download the Acrobat Reader from Adobe and configure your web browser accordingly. Multiple copies of print materials are available.
Videos are available for view and curricula are available for preview.
All materials are housed and shipped from the Wyoming Health Promotion and Resource Center. This service is provided through a cooperative agreement with the Centers for Disease Control and Prevention, Division of Adolescent and School Health. It is a model policy, which has received the endorsement of the State Superintendent of Public Instruction and the Wyoming State Board of Education. Breakfast Programs reimburse participating schools and institutions that serve lunches and breakfasts to students in an educational setting of a high school grade or under. School meals must meet established nutrient standards and comply with the Dietary Guidelines for Americans.