The resulting chocolate, available in semisweet, milk, and white, is also certified kosher. The semisweet and milk chocolates come in pastilles, or wafers, and they're easy to measure, as there are twelve wafers to the ounce. The white chocolate comes in small chips. Of course, all three types are great for baking or nibbling. One thing I like about OCP is that no chemical fertilizers or harmful pesticides are used on the cocoa.
Sustainable agriculture is also a goal.
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