We are waist-deep in fall, and most of us are participating in, watching, or cheering on some kind of team. Usually a snack or picnic is prepared to fortify us for the manic raving we must do for our team.
Some foods require a bit more attention than others - here are some food safety tips.
Single serving or pre-packaged portions to minimize the number of people who come in contact with the food. Use baggies or plastic wrap to store the food. Processed foods such as lunch meats and hotdogs spoil quickly, so use caution with them. Watch the temperature of casseroles, especially those that contain egg, milk products, or meat in them because they tend to spoil quickly. Buy reasonable quantities.