Remove from the heat, add remaining 1 cup of distilled water and the gelatin, stirring to dissolve. Add the gelatin mixture to the jars. Place the jars in the refrigerator for about two hours. Remove the jars from the refrigerator and cover with plastic wrap or the jar's lid. Store them at room temperature.
Tor release the scent, remove the lid or plastic wrap and tie with a colored ribbon or lace.
You can include a silk flower tied at the end of the ribbon or knotted at the base of the jar's mouth for a floral presentation. Press each layer firmly in place before adding the flour mixture. Use your hands to thoroughly blend mix. 4 eggs, slightly beaten. Mix until completely blended.