Chinese are the ultimate gourmet. Especially in south China, they would say they'd eat everything that has four legs besides the dinner table, everything that has two wings besides a plane. Many of the dishes served in China may really surprise newcomers. And many of these dishes are so called medicinal dishes believed to have extraordinary nutritional value, including Shark Fin, Swallow Nest.
Snake soup is among the most treasured soups in China.
Then there are also snake gall and blood mixed in liquor which supposedly will brighten your eyes. Chopsticks are the main table utensils in China. Chinese children starts with a spoon but will adapt to chopsticks as early as when he just turns one. As a gift chopsticks symbolize straightforwardness, because of its shape. Chinese chopsticks don't have pointed tip, unlike the Japanese style that is refined to pick out the bones for their main diet, fish.