Vegetarianism seems to be a booming trend.
Witness all the new vegetarian burgers in stores. Even soymilk is now in many refrigerator cases or on supermarket shelves. In a poll VRG conducted concerning eating out, over half of Americans stated that they would eat a vegetarian dish when eating away from home. Of course the meal needs to be appealing and taste good. Two percent of youth 6-17 never eat meat, fish, or poultry.