I'm told by several pilots that the food is good. The d cor is now warm and welcoming.
Service is always quick and with a smile.
Desserts are made fresh daily and they have a wide variety of pies and cakes to tempt your palate. Soups are made from the freshest ingredients and real cream. The waitresses are always on hand should you need anything, and the food's smells carry throughout the building, teasing everyone's senses. They use thick slices of fresh homemade bread in the mornings for their french toast. I have to tell you that the food and service at Sebring's airport cafe' is without a doubt the best in Florida.