The student also learns how to select, use, and care for cookware and the major kitchen appliances including the microwave oven. . Specific units of study in nutrition and food preparation will enable the student to be prepared for the first year of independent living. Healthy eating patterns on limited income with a limited amount of preparation times is stressed. The focus is on management. Credit Semester Grades 11-12 Food and Nutrition are presented from a global perspective.
Students learn about world cultures and prepare foods from around the world.
There is an emphasis on herbs, spices and seasonings with each cuisine. Regional foods of the United States are included as well as introductory skills in the preparation of gourmet foods. This course is about the world of fashion. The class is designed to help individuals select clothing to look their best and to make wise buying choices. It serves as a career base for fashion and retail.