Turkey soup sets the stage for a great lunch, or it makes the meal.
Use diced turkey or slivers of a cooked roast or roll. Stew Mulligatawny Wild Rice Pea Soup Create a special salad. So many turkey products are ideal for salads. Flavorful turkey pastrami, bologna and salami are ready to serve. And what could be more versatile than diced turkey, strips of white meat or slivers of a breast roast.