Kristen Baked cups made from refrigerated buttermilk biscuit dough are filled with a delicious spinach and mozzarella cheese mixture. A version of the tasty cereal snack mix that can often be bought in stores. This crunchy snack is easy to make and has a delightful salty flavor. This rich, scrumptious sauce is perfect for dipping cocktail wieners or sausages. If needed, it may be kept for hours in a crock pot on low heat.
Parmesan cheese adds extra richness.
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