The EasyGreen sprouting appliance was developed out of the growing demand for organic health food.
Sprouts require little water but abundant amounts of oxygen.
The other automated sprouters supply plenty of water yet only provide natural air displacement. That is the major difference between the EasyGreen and other conventional sprout methods. The EasyGreen also keeps sprouts cooler during the complete germination process minimizing the risk of mold, rotting, and other problems associated with sprouting methods. By the technology and principles used, we have obtained 2 patent pendings. There are no metal parts, screws, or bolts that can cause corrosion or affect the quality of your crop.