May need to vary the liquid depending on the juciness of the fruit. Put ingredients into dish in order listed. Add a diced onion after the pineapple and change the seasoning to curry and garam masala, for Indian flavor. If you don't have pineapple, fruit cocktail will do, as will peaches, or any other canned fruit. Yams can easily become winter squash.
Prunes work well, as do dried apricots.
Feel free to experiment. This recipe is a starting point for your imagination. Place the chunks into a large bowl. In another bowl, combine the vinegar, mustard, rosemary, garlic, and salt and pepper and whisk into a uniform liquid. Pour this liquid over the vegetables and, using your hands, turn the ingredients to ensure each piece is well coated.