The bar is open to 2am. Wander around and explore the many rooms. The background music runs from African roots to acid jazz, occasionally punctuated by the sound of crickets in the distance. The food menu plays a supporting role to the wines, with fairly straightforward dishes like lamb chops, grilled fish and pastas. They also offer a selection of California wines by the glass from their large bar.
Service is refreshingly attentive.
Open every day. Plan on spending at least Y7,000-10,000 per person, or a lot more if you have expensive tastes. There's also a large bar area where you can order snacks from the regular menu along with wine or cocktails. They used to be called Rocks 125 before they were closed for renovation - now they're bigger and better than ever. They offer an extensive list of Australian wines and a simple international menu to go with it.