Flaxseed and water. Boil gently 15 ml flaxseed and 250 ml cold water. Strain through course strainer. Pancakes, muffins, cookies. Is clear and tasteless.
Products are moist and have good texture.
If recipe calls for 2-3 eggs, this replacement will make product too moist. Cannot be used to make angel food cakes. Flour, baking powder and shortening. Baked goods Unacceptable in short cakes. Product may be gummy.