Shiitake Mushrooms - Dried. Shiitake Mushrooms have been widely cultivated in the Orient for centuries and may quite possibly be the oldest cultivated mushroom. Shiitake Mushrooms have a unique and almost smoky taste and are most often used in stir frys, hot and sour soups and in cream sauces for pasta or rice dishes. Mixed Wild Mushrooms - Dried. Recent findings document their importance in the diet of Aborigines.
Mushrooms can grow in the wild in all temperate zones either in open spaces or woodlands.
They often grow on and establish symbiotic relationships with trees. We have grouped a mixture of the most delectable gourmet mushrooms from around the world. Let your gastronomic creativity run wild. About 4 servings.