With sections devoted to fruits and vegetables, meats and fish, souvenirs, crafts, clothing and spices, be ready to practise some hard bargaining. While in the neighbourhood, most visitors drop by the Natural History Museum to see a stuffed replica of that 'abnormal member of a group of pigeons', the dodo, which has been extinct since the late 17th century. The museum also houses stuffed representations of several other extinct birds as well as specimens of animals and fish that are still with us. The only other regular exhibitor in the city is the Mauritius Postal Museum , featuring a collection of Mauritian stamps and assorted philately. If you're interested in Islamic architecture, stop by Port Louis' oddly located Jummah Mosque , built in the 1850s in the middle of Chinatown, and Fort Adelaide , which so closely resembles a Moorish fortress that locals call it the Citadel.
Pilgrims swear by the statue's healing powers and come in droves to touch it.
The grounds were gussied up by French horticulturalist Pierre Poivre in 1768 in his bid to introduce spices, but afterwards lay neglected until 1849, when a British horticulturalist, James Duncan, took over. His legacy is seen today in the garden's array of palms. These modest but well kept gardens are a highlight of a visit to Mauritius. Though there are few flowers inside, one key attraction is the park's giant Victoria regia water lilies, native to the Amazon. From the centre of a huge pad, the lily's flower opens white one day and closes red the next.