Sexy, plush, six-foot high back chairs, poster banquette lounge seating, and upholstered scroll back bar chairs seat 50 in the bar area and create a cozy cocktail lounge guaranteed to relax any time of the day or night. The in-house DJ plays a cool variety of the latest sounds from the East and West Coast from 11 p.m. to 2 a.m., Thursday through Monday, with a more mature club sound developing as the night progresses. Chef Don Gragg creates a culinary feast to match the quality and care put into the dining environment at Sacre Bleu. Tuned into the sophisticated palate, second course options range from oven roasted poussain and fois gras ravioli, with truffled pan jus, to monkfish wrapped in parma ham, with spring vegetables and early truffles. The special Sacre Bleu sampler platter of wild boar, smoked salmon, oysters, shellfish and other delicacies is a meal in itself.
Vegetarian options are available as well.