Dietetics Eating nutritious foods, reducing fat intake, and increasing the amount of fiber eaten are all a part of dietetics and nutrition. Dietetics is crucial to recovery because food has a direct relationship in maintenance and restoration of good health. Professionals in dietetics are concerned with treating illnesses, rehabilitation, and meeting special patient needs through good nutrition.
Some dietetic personnel are responsible for planning patient meals and supervision of food services.
Because of increased public interest in blood health by improving nutrition, there is a demand for individuals to choose a career in dietetics. All Rights Reserved.