O pen just ten weeks, the District Chophouse brings another venue for craft beer to the D.C. area. The impressive interior includes raised dark green upholstered booths with two-tone wooden sides and trim.
Shaded lamps reside on each table an afford an air of intimacy.
The remainder of the dining area features small tables with white linen table clothes and cushioned wood chairs. Two ceramic handles are on hand to present cask-conditioned beer through their respective beer engines. Upstairs hosts a lounge with another bar, three silent TVs, tall tables with stools, and three pooltables. Cigar smoking is allowed throughout the lounge as well as at the downstairs bar. Also occupying the second floor is the 14 barrel J.V. North West brewing system with its shiny stainless steel brewhouse and well-lit fermenters.