Make visitors aware of the risks and the precautions to take. Prevent any visitors from having contact with livestock, equipment, feed or water. Ensure visitor s foot wear is throughly clean and disinfected. Visitors should take additional sanitary precautions such as wash and disinfecting all personal effects and equipment that have accompanied them to the farm. Use Virucidal Extra or Virkon to disinfect items after they are cleaned.
People can carry the virus on clothes, on shoes, or in their noses.
Have visitors wash and disinfect all personal effects and objects they bring with them. Dry cleaning of clothes is recommended. Ensure visitors footwear is thoroughly clean and disinfected. Do not bring back any meat, dairy products or animal products, including hides or skins from any country. Follow all the precautions and routines that Canada Customs and Revenue Agency and CFIA have set at airports and other entry points to Canada.