Combine flour, baking powder, sugar, and salt in a medium bowl. Stir in heavy cream until the mixture forms a ball. Do not overmix. Turn the dough onto a floured surface. Knead 4 times.
Place biscuits on a baking sheet.
Pat out scraps once and cut out more rounds. Brush tops with melted butter. Bake for 12 minutes or until golden brown. Ground Red Pepper Vegetable Oil Combine milk and yogurt in a medium bowl. Add the chicken strips and toss to mix well.