The Japanese people love to eat raw fish in the form of sushi or sashimi as a domestic delicacy.
Sushi shops are among the most popular eating spots in the country.
But fish of any preparation is not a staple food. Only rice enjoys that status. Restaurants and other dining spots offer tasty dishes in a very broad price range, from very expensive to very affordable. You can also rest assured of impeccable service, the highest sanitation standards, and safe tap water to drink. Sample some of the popular Japanese dishes to discover your own favorites.