Three cooked meals are provided in Hall every day except Sunday when only dinner is prepared. A variety of lunches is offered, including a well-stocked salad bar, a vegetarian option, and a choice of hot dishes. Dinner is served in two sittings, one formal at which tutors sit at High Table, students wear gowns and the food is of similar quality to that served at High Table, the other informal. Guests are welcome to Hall, twice a term there is a special JCR guest night. Past benefactions enable the College to subsidise the price of meals.
Students make a down payment equivalent to half the number of lunches and dinners each term.
Any additional meals taken, including breakfasts, are charged for on the next term's battels or at the end of Trinity Term as appropriate. The College has a popular student-staffed bar, overseen by a bar manager employed by the College, where light refreshments are available.