Many positions require a master's or doctoral degree, especially in the fields of university or industrial research. Some food scientists teach classes or train workers. Journalists specializing in food writing are employed by newspapers, magazines, and specialty publications. They may review restaurants, compile stories about food, or interview chefs. They may specialize in writing about food issues such as biotechnology, pesticide use, or healthy choices in eating.
Print journalism is very competitive and often requires a four-year degree.
The American food supply is one of the most affordable, safe supplies in the world. To keep it that way and improve it even more, the food industry will need many trained and dedicated workers over the next several decades. Youth can help younger children think about careers in the food industry. Children can brainstorm a list of people who help them get food, such as grocers, farmers, parents, truck drivers, and fast-food workers. Have youth write their ideas on the chalkboard or flip chart.