Simply set the check on the table face down or folded between the two guests. If you are serving more than two guests at one table, leave the check in the middle of the table. Do not drop the check and dash off. Take the opportunity to interact with your guests, leaving them with a strong and positive impression. Presenting the check.
Many servers add a smiley face or some other type of drawing.
If customers are expected to pay at the register, tell them so in a gracious manner when you present the check. Do not assume they already know the ropes. If they pay by credit card, look at the name on the card. Mentioning the guest by name adds a personal touch. Please come again.