Though many postings will quickly become dated, please use the list as a reference to compare opportunities and pay scale. Employers should contact us directly. We cook at client's home. Prepares hot food items and specialty dishes. Supervises and trains cooks in the preparation of meats, soups, sauces, vegetables and other foods.
Plans menus and assists in requisitioning and purchasing of food products.
Completes food production records and costs menus. May select and develop recipes. Responsible for overseeing Texas Union and Catering, involved in the concept development. 5 days per wk. Apply in person or call Mon.-Sat.