Prescott says the church passed that up to purchase other equipment. But the proper plumbing is in place to accommodate a commercial dishwasher if needed. Willow Creek's kitchen looks like the food-prep area of a large hotel. Emling says the kitchen uses disposable table service. If linen is needed for a large event, the church rents it.
People pay for what's offered in the food court, but prices are kept as low as possible.
We run this like a business, but we aren't concerned with making a profit. We are concerned with not being a drain on the church budget, however. Having clearly defined goals is more important than the size of the kitchen, Emling says. Gayla R. Postma is a freelance writer in Morrisburg, Ontario. Safety Tips for Church Suppers Keep prepared meals frozen until the day before the event.