The FDA regulates labeling to help consumers know what is in the foods they buy.
Regulations require that packaged foods provide information on the label about ingredients.
The FDA also samples and tests items to ensure that they are labeled truthfully. Begin the lesson by asking volunteers to discuss whether they usually read food labels. Have them explain their actions. Next, ask what is on food labels and why that information might be important. Have students read the Mind Sweep section and mark their answers.