Springform Fante's is one of America's oldest and most distinguished shops for kitchen wares. First, some information to help you make a good choice. The products follow.
Nothing works as well as a springform pan, when it comes to baking cheesecakes.
The pan is made with a removable base and a buckle-joined vertical surface, or rim. Buckle the side with the base in place, and you're ready to bake. Unbuckle when done, the rim springs open, and removal of really moist cakes is a breeze. The traditional springform pan is made of tinned steel. Relatively inexpensive, the tin coating covers the steel and helps prevent rust.