Those who abuse alcohol or other drugs. People with a chronic wasting illness or who have recently undergone surgery. Those with a portion of the gastrointestinal tract surgically removed. People with recent severe burns or injuries. Enhances effect of insulin in glucose utilization.
Nutritional science has yet to determine exact amounts of chromium in most foods.
Avoid during pregnancy. Store safely out of reach of children. Don't store in bathroom medicine cabinet. Heat and moisture may change action of mineral. Long-term exposure to chromium may lead to skin problems, perforation of nasal septum, lung cancer, liver impairment, kidney impairment.