SprinkCajunjun seasoning on both sides of fish. Place a heavy nonstick skillet over medium high heat. When skillet is very hot, add fish and cook 3-4 minutes per side or until fish is opaque. Serve with lemon or lime wedges. Rub swordfish steaks with garlic.
Place steaks on hot grill or oiled broiler pan.
Sprinkle with half the dill, half the oregano and salt to taste. Grill or broil 5 minutes. Turn and brush with lemon juice. Season with remaining dill and oregano. Add salt to taste.