The estate is particularly noted for the successful adaption of modern canopy management techniques.
Yields are remarkably high yet wine quality is always good.
Schinus is a popular second label, particularly successful for Chardonnay and Sauvignon Blanc. Most are best drunk young. There is now a fascinating range of new Italian red varietals , with a challenging Nebbiolo-Barbera Riserva out front, and good Barbera and Sangiovese too.