It seems just about everyone has their own opinions on roasting marshmallows. Some like them fiery and well done, others like to warm theirs to a creamy brown. My only pointer here is that you be careful with your marshmallow if it is in flames. After all, dealing with your older brother after your parents douse the fire you started in his hair is always trouble. This is important.
Teamwork is key.
The roaster should go to the distributor of graham crackers and chocolate and politely ask for help. The roaster should extend the marshmallow-tipped stick towards the distributor, who clamps down on the marshmallow to make a sandwich. The roaster then pulls the stick out from between the two crackers. Again, it is important to be careful when approaching the distributor with the stick so as not to accidentally leave a sticky mess of marshmallow on her hair or clothing. After successfully creating the s'more sandwich, the roaster should take the s'more from the distributor, thank her profusely, then, enjoy.