Ferries are numerous and much less expensive than flying from other parts of Greece. Schedules vary radically by season, so check them carefully. Crete lacks train service but does offer an adequate system of inter-city taxi and buses. For those interested in a single destination, a taxi or bus is likely to prove satisfactory and a sure money saver. For travelers interested in exploring different parts of the island, renting a car is a must.
Roads are narrow and often dangerous by U.S. standards.
Modern, full-service hotels are available to those interested in city or tourist beach destinations during the high season. We found such places easy to find around Crete with the help of guidebooks. Lamb, pork and, to a lesser extent, chicken are the most common meats served. Fish is a good bet in Crete, too. Fresh fruits and vegetables are available in abundance.