It's a dessert and a meal at the same time. A little taste. I don't want to admit it to Arnold, but, well, I don't like fruit.
Raw apples are OK, and raw bananas, but nothing cooked or blended.
Definitely not stuff like pears, strawberries, melons or tangerines. But I've decided to be diplomatic and choke down a spoonful of this whipped-up banana stuff just to keep the interview going. While Carl squeezes about a cup of lemon through a juicer, Arnold lists the possible banana-based products they're working on. Too bad I won't be hanging around to taste-test that. Here you go.