Supervision is exercised over a staff of technical and other fish culture workers.
Work is performed under the general direction of the Fish Culture Operations Chief. Plans and directs all buildings, grounds, and equipment maintenance activities at the facility. Conducts routine public relations work regarding fish hatchery operations, such as escorting visitors and conducting educational tours through the hatchery facilities. Responsible for fish health management, broodstock development, and fish rearing strategies. Administers assigned budget.