On Friday nights, we do an average of 125 pizzas per hour for three or four hours in a row. The work week usually follows a tight schedule, with regular customers placing an order on a particular day. We have customers that call five times a week. I'm going to. One of his favorite parts of the job is driving the scooter on deliveries.
People love the scooter.
Once Kevin gets to know customers, he'll sometimes cut them a deal just to keep them coming back. As a manager, he also tries to accommodate community organizations in any way he can.