Other work such as planting, reading and a basic transaction are done for good luck. The New Year is also the time for rejoicing, visiting relatives and friends and for reconciliation of old grievances. Women play traditional tunes on the rabana and sing along. Sometimes they are white washed and painted anew. April is the traditional month of harvest in Sri Lanka and therefore food is in abundance.
Many fruits also come out during the season including jambu, lovi, veralu, uguressa and mango.
The weather is also at its best. Therefore the festivities are arranged at the ideal time of the year. Farmers will offer the first meal made from their harvest to the village temple. A few days after the main New Year day a is designated to anoint the head with special oils and also for the auspicious bath. The oil is prepared by the village temple and is anointed by the head priest himself.