Riesling wine yeast, Herrliberg strain. Koykai 6 strain Sake yeast. Koykai 7 strain Sake yeast. Champagne yeast, Moussec strain. Single cell isolate from baking yeast Requires inositol, pantothenate, biotin and thiamin.
Single cell isolate from baking yeast.
Single cell isolate from baking yeast. Requires inositol, pantothenate and biotin. Single cell isolate from baking yeast. Single cell isolate from baking yeast. Requires inositol, pantothenate, biotin and thiamin.