Requirements for this certification are that products meet the USDA Heart Healthy claims. This certification pertains to meat cuts that we sell to restaurants. All of these same meat cuts are available to supermarkets. This program was developed at the University of Michigan Medical School and identifies heart healthy foods in the supermarket. Recovering cardiac patients tour through a supermarket to learn healthy choices in food.
Yellow dots indicate that certain foods are to be used with caution.
Green dots show the most heart healthy products. Maverick s NaturaLite beef was the first beef to be approved by Medsport, which has evolved into the M-Fit Program. This program has listed us for 10 years. We re proud to have the green light approval. Dr. Robert Glesser, former Medical Director of the Pritkin Institute, founded HealthMark.