Stacy Kranick is a personal chef and cooking instructor. In these hands-on classes, you will learn to prepare and enjoy vegetarian cuisine from different regions of India. Limited to 20. Kiren Randhawa is a home economist and cooking teacher from India. Australia has become one of the most popular and well-known wine producing areas in the world.
Most people are less familiar with wines from New Zealand.
In this class we will taste wines from both countries and compare and contrast their styles. You will see how different they are as we taste a selection of reds and whites. Limited to 35. Chris Conrad has been involved with wine and conducted wine tastings for more than 25 years. He is a board member of the Pittsburgh Wine Guild.