This website offers general cooking methods for adding herbal vinegars to your dishes , descriptions of our flavors and many tried and true recipes. All of our vinegars are made by hand using the slow infusion method over many months but some flavors may not be available due to limited batch aging methods. The herbs used in our vinegars are grown in our gardens without the use of any pesticides or chemical insecticides. The herbal vinegars are completely natural, with all the flavor and aroma produced by the herbs and nothing but the herbs. Refrigeration is not necessary but do store them away from direct sunlight.
Shelf life is greater than one year,unopened.