Abraham Cjarrdo A well-rounded education cannot be achieved if your palate has not been exposed to diverse ethnic cuisines. Chicago s cultural mosaic gives us the opportunity of traveling through different gastronomies without ever leaving the Chicagoland area.
Mexican food comprises more than tacos, tamales and burritos.
As Adobo Grill proves, it is not about bombarding Americans with psuedo-Mexican food, it is about culture and history. Culture is reflected in food, said Dudley Nieto, head chef at Adobo Grill. It tells us where we came from, what was brought to us and where it was acquired from. Stepping inside Adobo Grill is like going back in time to 19th Century Mexico. As you make your way inside the restaurant, a bar that is ages old welcomes you.