Future wines undergo the magic of fermentation in a Gilroy winery. We must face that fear, examine it and defuse its power to render us stupid.
Tasting rooms are the sales arm of the winery.
So don't be intimidated by all the bottles and names. Remember, those guys who do ratings for the Wine Spectator had to start somewhere. Tasting room people love to talk about wine. Especially to newcomers. They think of themselves as priests of the grape.