This is done by analysing information that the farmer makes available to us in the form of fertiliser history and soil tests. This blend is proving very popular with the Dairy industry and also Sheep and Beef farmers.
Performance leaves super wanting as well.
Feedback from clients intimates greater production, less animal health worries, and in the case of the sheep farmers, less dagging. Clover growth also is greatly enhanced, especially on the hill. For further information contact Bernard Lilburn . An increasing number of farmers have become aware that even with input of sufficient or even high levels of traditional fertiliser. This can often be attributed to lack of sufficient microbial and worm activity for a strong natural nitrogen cycle.