Here's a pudding recipe, the exact source of which I've forgotten, which is easier to make and better than the packaged stuff from the supermarket. Put 2 cups of the milk, the sugar, and the salt in a heavy pan. Turn on heat. It will thicken immediately and be very smooth. Our Sponsor Recipe is believed to be accurate but is not guaranteed.
Recipe is intended for personal use only.
A Special Thanks goes to Pam from Squirrel Rehab and Pam's Graphics for the background and help with the logo.