Overnight participants stay in a simple but scenic former duck hunting lodge equipped with bunks and an outside composting toilet. Activities include fishing, bird-watching, seining, snorkeling, and lessons on coastal history, water quality, pollution, and estuarine resources and ecology. The package includes a lunch of locally prepared seafood. The division is a registered provider with the Department of Education and professional development credit is available to teachers for the two-day workshop. Cost includes transportation to and from the island, instruction, equipment and facility use.
Participants provide their own meals.