Smaller items defrost more evenly than larger pieces of food. Foods defrosted in a microwave must be cooked immediately after thawing. Cutting boards can harbor bacteria in cracks and grooves caused by knives. But plastic, a hard wood, such as maple, or any nonporous surface can be used safely if used properly. Select a smooth board that can be cleaned easily and is durable and nonabsorbent.
Plastic is less porous than wood, making it less likely to harbor bacteria and easier to clean.
Wash with hot water, soap and a scrub brush to remove food and dirt particles. You can keep it in a spray bottle near the sink. Easy, effective ways to responsibly use detergents, auto supplies and medical products to stop contaminating our environment. Find products to keep your family safe and secure. Search thousands of recipes to find the perfect meal for your family.