A full dinner menu is not available. Our desserts, which are made locally by the Pampered Palate, change by the week. No vintage dates are listed for the table wines, but that may be because the offerings change monthly. Change keeps people interested, keeps them coming back. There's also a range of Ports, Madeiras and Sherries.
Ports are available by the glass.
Not only are there almost as many women as men dragging on Dominicans, but also women who neither smoke nor seem bothered by the atmosphere. This makes the bar comfortable for women who don't enjoy cigars. My fiancee seemed pleasantly surprised that she could breath in a small room stuffed with 20 smokers. And the women aren't just customers. All eight employees are female, from Rice the manager to Culbreth the bartender to the other bartenders and waitresses.