Leaves no bitter aftertaste. While there are over 100 different species of the stevia plant, only Stevia rebaudiana exhibits a potent sensation of sweetness. We use only this species of stevia to ensure that we offer our customers the most effective product. The stevia used in this product is specially processed to eliminate the bitter aftertaste associated with many competitive stevia products. Ingredients We use only the purest, most potent sources of Stevia rebaudiana leaves to create Stevia Powder.
Recommendations Apply to foods and drinks as desired to improve taste without increasing calories.
The glycosides present in Stevia rebaudiana are responsible for the plant s extreme sweetness. Among the many glycosides found in this plant, steviosides and rebaudiosides are mainly responsible for this unique characteristic. Scientific Data Stevia may be especially beneficial to diabetics because of its hypoglycemic effect. In addition, some studies have shown that stevia can help control hyperglycemia, improve glucose tolerance, decrease plasma glucose levels, and reduce glucose production in the kidneys. The descriptions of products are based on the historical usage of the various ingredients.