The depression-fighting properties of DHA will be tested by men and women with major depression, who will be provided with capsules of test oils and be required to attend weekly counselling sessions. Smart Foods Centre researchers are also investigating the effects of Omega 3 fatty acids on obesity, insulin resistance, high blood pressure, atherosclerosis, high plasma triglycerides, thrombosis and arrhythmias. The Centre is collaborating with the Australian and New Zealand Foods Authority to determine consumption levels and develop nutrition claims for Omega 3. The Centre is also exploring ways to enrich foods, such as pork, with Omega 3 fatty acids and other health-promoting substances. Researchers are calling for more volunteers.
Participation is free and strictly confidential.
Those on anti-depressant medication are welcome to participate, as are those who are currently not taking any medication.