Students must take personal initiative to reduce individual consumption. We recommend an ad campaign to educate students about conservation of resources. It is recommended that dining services pruchase only recycled dining materials and that edible food waste be donated to City Harvest. The Good Samaritan Act protects the university from risks that go along with consumption of donated food. Grounds Grounds uses appropriate warning for pesticide application.
Power washing is used to clean outdoor surfaces.
During drought times recycled water has been used for this process. We recommend use of recycled water during non-drought times.