While the course will emphasize the relationship of nutrition to overall good health and well-being, it will specifically focus on the application of sound nutritional principles as related to individual health and health promotion practices. Fulfills General Education Requirements. The student will be placed in an agency or activity under the supervision of a recreation practitioner and the guidance of the college instructor. The course will integrate the theoretical knowledge acquired through formal classroom instruction with the knowledge acquired through direct practice in a recreation agency or activity. There are GPA minimums for this course.
More specific information is available from the department chairperson.
The course will examine the importance of tourism in the national economy. It covers the basic principles, which are universally applicable to successful tourism. These will include the development of national tourist services, infrastructure and research. The principles, philosophies, and methods of leadership and supervision will be covered for a variety of settings and activities common in the field of recreation. The class is designed to provide practical, experiential educational opportunities to students.