People of China and Their Food. By Ann L. Burckhardt. Multicultural Cookbook Series. Fry Reading Level 3-4. Kitchen safety section included.
Recipes use commonly available food.
Explains a bit about the customs and holidays of the country. Useful for ESL as well as family literacy and for culturally-diverse settings. People of Mexico and Their Food. By Ann L. Burckhardt. Multicultural Cookbook Series.