One CAN'T make a stellar chile relleno with an anaheim chili, however carefully it's cultivated. If you've only eaten rellenos made with anaheims, you're quest for the perfect relleno hasn't progressed very far. THEN, if you don't skimp elsewhere, you're on your way to a potential taste treat. If you want to learn a bit about Mexican cuisine, try stopping by Mexican Cuisine or it's much more elaborate Spanish-language version, La Cocina Mexicana , where you'll encounter dozens and dozens of recipes including distinctive, traditional dishes from each of Mexico's states. Here's an object-lesson about what can happen to people with too much time on their hands.
Pages is a listing of disks currently available from one dealer, updated with some regularity.