Cool slightly in liquid. Drain on paper towels. Spread butter on toast while still warm. Place toast on baking sheet. Separate slices to form fan shape.
Place pear half on each slice of toast.
Top with 2 slices Stilton. Broil until cheese melts, about 30 seconds. Garnish with mint and green peppercorns. Please tell us your thoughts about this topic. It is not a private communication.