Maryland blue crab cakes with hot pepper are plump and make a peppy entree choice. While you're there, check out the Greyton H. Taylor Wine Museum as well as the gift shop. The restaurant offers fine dining with dishes paired with Arbor Hill wines, topped off with a wedge of grape pie or a hot grape sundae. Take home some of their wine grape jelly, wine sausage or wine vinegar. Diners should note that the above restaurants usually include their own wines in the preparation of some dishes, and their staffs are knowledgeable in recommending wines that pair well with the food.
Most wineries offer special events throughout the year, although some close for the winter months.
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