Many opportunities exist locally for employment in the hospitality industry. This program offers hands-on courses that focus on the mastery of cooking principles and practical techniques and will prepare you for the National Restaurant Association Food Service Sanitation Certificate. Upon successful completion of the exam, students will receive a nationally recognized certification in sanitation. Explore the many areas in the professional kitchen. This five-month program will help you to see what area is your specialty.
Many opportunities exist locally for employment in the culinary industry.