Some cooks swear by the pizza stone. Top whole rounds of pita bread. Use English muffin halves as a base. Buy prepared crusts or focaccia bread at the grocery store. Buy frozen Italian bread dough.
Most packages come with pizza instructions.
Employ your bread machine. If it weren't for the bread maker, we certainly would not be eating so much pizza. For a flavorful diversion, prepare pesto sauce instead. Remember, there are no rules. Try using barbecue or peanut sauce as a base for creative combinations.