Plants grow to 2 feet. 75 days to ripen. Heat level is 4. 2500 to 5000 Scoville Units. This selected cultivar has 3 inch elongated pointed pods that grow in erect, upright clusters at the tops of 2 foot tall sturdy plants.
Mature pods are a lovely bright red.
Mirasol has a distinctive flavour, combining a hint of strawberry in its medium hot pungency. Suitable for growing in containers. Heat level 8. Very tiny and slightly pointed, it grows wild in South Texas and Mexico and many Texans carry dried Pequins with them they travel because it has a unique flavor and heat. This chile is very small and the plant can be grown in a pot and brought indoors.