Artist Russ Scholl painted the beautiful Mexican village depicted on the restaurant s walls. A separate wall houses a large-screen TV, on which one of Chicago s pro sports teams are usually found playing. New to Que Pasa Cantina is the salsa recipe. Our old recipe was cooked. This we don t and we use a different type of tomato.
People say they like it.
Last Saturday night, my wife and I visited Que Pasa Cantina for the umpteenth time in recent years. Once again, we savored ample servings that did not break the bank. The new salsa is tasty and we enjoyed it smothered on countless chips. For starters, we had the tamale boat, an interesting appetizer served in a bowl and eaten with spoons. For dinner, my wife had the Snapper Veracruzana.