Syllables are stressed evenly. Japanese Food Japanese restaurants tend to specialize. The most common specialties are listed below. It is a good idea to order a set at lunch, as this normally represents the best value. Chirashizushi is fish and other ingredients arranged on top of sushi rice in a bowl.
Prices vary with quality, ranging from moderate to expensive.
These establishments are deliberately discreet and cultivate an air of exclusivity. From moderate to very expensive. Shabu-shabu is a similar dish, and consists of thinly sliced beef and vegetables dipped in boiling stock and eaten with special sauces. Very numerous in any entertainment district. Very popular with sarariman stopping off for a snack, drink and chat before returning home.