First an hour of drinks and hors d'oeuvres, then guests are seated in their assigned seats. After the toast and blessing our professional staff serves each course in turn. You may have as many courses as you like. Some like something a little simpler with three courses. This type of service is important if there are numerous older people who might not be able to stand for a buffet.
Plated service is considered to be the most elegant of all forms and styles of service.
Prices will vary with the style of linen, flowers and complexity of the display. Dramatize your guest tables with varying overlays and floor length table linen to coordinate with the buffet.