Please see the example below for one of the many options we offer for resume presentation. All resumes come with an email address for easy response by potential employers. To achieve a position with a growth-oriented organization where my skills and experience will be utilized to our mutual benefit. The Purloin Sirloin , Braintree, Massachusetts, General Manager May 1992 - Present Responsible for all aspects of a high volume, full service dining establishment and lounge, with special emphasis on the promotion of quality of service. Performance requirements include food and beverage ordering and inventory control, weekly inventory, profit and loss analysis, staff scheduling and supervision, and guest relations.
Position also includes the development and training of the kitchen and management trainee staff.
Responsible for all aspects of the supervision of hotel restaurant and conference facilities. Performance requirements included food and liquor ordering and inventory control, bar and beverage management, supervision of wait and kitchen staff, customer relations, and placing priority upon setting and achieving quarterly goals. Responsible for all food service at a private PontDu facility. Position included staff supervision, food preparation, food service, ordering, weekly and monthly reports, and inventory control. Position also involved traveling to other accounts for substitution of managers and chefs.