They are equally delicious eaten raw in the half shell or cooked using one of our irresistible recipes. Our incredible Alaska blue mussels are grown in South-central Alaska's extraordinarily beautiful Kachemak Bay and are the best we've ever tasted. And our firm, sweet and mild Alaska littleneck baby steamer clams from Sea Otter Sound in Southeast Alaska are hard to beat. We love these little guys and we bet you can't eat just one. We also offer beautiful, large Alaskan spot prawns and coon striped shrimp flash frozen to preserve their freshness immediately after being pulled by Alaska fishers from cold Southeast Alaska waters.
Safety is never a concern.
You always can serve our seafood with complete confidence. We love seafood. That's what we do. And we are very proud of our products.