Most people drink white wine with turkey.
I personally drink mostly red, but also some white and sometimes even a little pink. I've told you before that my family is not made up entirely of wine connoisseurs, so our tradition is that I set out anywhere from 6 to 12 bottles of different wines, of several types, make sure everyone has at least two wine glasses and turn them loose to try what they like. Be warned that Grandma's cranberry relish with fresh citrus rind will destroy any wine you put on the table, so save it until the end. Other traditional holiday dinner items can be tough wine matches, candied sweet potatoes loaded with brown sugar and maple sugar, for example. And some of those gelatin salads are tough, too.