Rob's Review Jeffrey's You know, being the standard bearer carries a lot of responsibility with it. You have to be devastating, every night .
People come expecting legendary food and service.
There's simply no margin for error. And that's just fine with Jeff Wineberger and Ron and Peggy Weiss, the owners of Jeffrey's on West Lynn. Jeffrey's has been and continues to be the standard for bistro dining in the greater Austin area. In fact, I saw Lyle the last time I was at Jeffrey's and his dining choice was considerably more complex. And Jeffrey's lives up to that standard with a nightly fare served up by chef David Garrido which ranges from my favorite beef tenderloin with Taleggio cheese potatoes and a savory mustard peppercorn sauce to an incredible duck and shrimp with black bean ravioli and a porcini marsala sauce.