Eurekas may have a few seeds and a somewhat pitted skin, while Lisbons are commonly seedless, with smoother skin. Oranges are firm, heavy for their size, and evenly shaped. The skin is smooth. The plums are allowed to mature on the tree until they are fully ripe and have developed their maximum sweetness. There are more than fifty varieties of watermelon.
Most watermelons have familiar red flesh, but there are orange and yellow- fleshed varieties.
Due to fat content olives are highly energetic , especially when ripe, they should be used in the winter. Olives are easy to digest if well chewed. Black olives are better than green olives . NUTS Nuts are seeds of certain trees. They take up the precious minerals and send its limbs high into the space above, where they take in carbon from the air and the sun, producing a nutritious seed .