Reservations are highly recommended. For Friday and Saturday evenings, you should try booking 3-4 weeks in advance. The Boom also offers several vegetarian menu items. Do try their assortment of pastries baked on the premises. With specials like seafood sausage and striped bass, this French establishment offers some of the finest French cuisine in New York.
Reservations are highly recommended.
For weekends, you should call a month in advance. Classic and contemporary French cuisine. In this French bistro-style restaurant, standard French cuisine is served. Jackets and reservations are required. Over 100 different wines by the glass to drink with a contemporary American dish.