An interactive questionnaire where you can work out your 'green rating'. In the meantime, read through the questions below, working out which areas you already do well in, and which areas you think you can improve upon. Production and disposal of PVC creates Dioxins one of the most poisonous chemicals known. Dioxins are now widely present in fish oils and eating fish is not recommended more than once a week.
Meat production requires ten times as much land per calorie as grain or beans.
Overgrazing erodes soil. Tropical forests are being destroyed to meet demands for beef, much of it for hamburgers.