Math is understood through counting, measuring, and classifying ingredients. Health and hygiene are emphasized by washing hands before cooking and eating. Language is reinforced through discussion, following directions, reading the picture recipes, and naming food. Motor Skills are strengthened by scrubbing, tearing, pouring, stirring, grating, slicing, rolling, and shaking food. Social Skills are learned by taking turns, working together, and learning to take responsibility.
Nutrition is realized through using the food pyramid and discussing good nutrition.