Gudheg is a an original Yogyanese food, made of a ripe jackfruit. Gudheg is sweet as well. The sweet taste dominates all of things in it not only the jackfruit but also the egg, tofu and tempe. We call the sweat tofu and tempe as bacem . Tofu or tempe is dipped into boiled brown sugar for several time.
People usually prefer consume gudheg for their breakfast.
You can see an old woman sells gudheg on the sidewalks, under the tree or some of them in a certain stands.