Bake at 350 degrees for 20 to 25 minutes or until golden brown. Remove from pans. Immediately roll doughnuts in melted butter, then in sugar-cinnamon mixture. Makes 12 doughnuts. Potlucks feature speakers such as Victoria Ross on raw foods social mixers, Patrice Amor on speaking to inspire, Don Trotter on organic gardening and Steve Cole on compassionate communication.
Participants bring a raw organic vegan dish to feed six to eight people.
Include a card listing the ingredients, and bring reusable tableware. Potlucks usually are held in the Santa Clara Point Recreation Center in Mission Beach. Include your address, phone number and e-mail address. In March the Boutenko family hosts a workshop on raw foods. Paid members will get a postcard with details about this and other events.