They served it on white bread, not hard Northern rolls. Mrs. Coleman said. They also were great for picnics, because the cheese spread kept well and didn't make sandwiches soggy. And as the United States entered World War II and had to deal with ration coupons, pimento cheese was a protein-rich substitute for meat. Today, pimento cheese sandwiches are still served as finger food at weddings, and people who grew up eating the spread know how easy it is to slap together one of the sandwiches for their children.
Many people now tailor pimento cheese to their own tastes.
Recipes on the Internet call for extras such as garlic or onions to be tossed into the mix. Out west, I've seen it grilled with a dab of pesto on top. I have had Masters tickets for 25 years,'' said Mrs. Coleman. Contact the webmasters. Terms under which this service is provided to you.