Goat horns are not particularly impressive when compared to some of the other game species, but from the standpoint of physical hardship, spectacular setting, trophy judging, and difficulty of the terrain, the trophy billy goat presents a unique challenge. The pelt of a prime mountain goat killed in late fall or winter is a beautiful specimen. Interest in goat hunting has increased in recent years. Goats are relatively abundant throughout their Alaskan ranges, particularly in southeastern Alaska, but many goats live in areas that are beyond the reach of hunters. With increasing demand, hunting must be regulated by permit systems statewide to avoid localized overharvest in accessible areas.
Mountain goats can provide excellent meat for the table.
As with other wild food animals, much depends on when and how the animal is killed. A nanny or billy of three years or less taken prior to the rigors of winter is outstanding meat. An excellent way to use the meat of an adult goat is to grind it into hamburger or have it prepared as sausage or other similar meat products. All Rights Reserved .