These footlong tortillas wrapped around smoked chicken and jack cheese, fried crisp and nestled against salsa cruda and guacamole, are everything a mythical giant could want in a bar snack. But any of the other plates at the Rock Bottom Brewery would sate a gargantuan hunger, too. Size matters at this sprawling brewpub that's been hopping since it opened two months ago.
Every plate groans with enough food for two, maybe three or four.
The pull crosses demographic lines. Families, older couples, and twentysomethings all find something to love on a menu that covers everything from happy-hour nibbles to the evening meal. Rock Bottom is a Boulder, Colorado, chain and has an equally popular outpost in Bethesda. But a number of plates make the outing worthwhile. The toothpicks, for one.