The best flavour is from freshly grated whole nutmeg. Nutmeg is used in cakes, cookies and milk puddings, and is very good with baked apples. Nutmeg is also used with many savoury and sweet dishes. Paprika is a powder made from sweet red peppers. The best paprika comes from Hungary where it figures widely in the national cuisine.
Paprika enhances many dishes like egg mousses, chowders, fish and meat dishes.
It is good with most tomato dishes and sauces and is used to garnish savoury and cocktail snacks. Feedback - is the only way to improve. Comments are always welcome.