All students need a daily supply of vitamins that should be obtained from a variety of fresh fruits and vegetables. 1.02 Solution Food service has purchased many different brands of one type of food, for example macaroni and cheese. Instead of purchasing many different brands of one type of food they should purchase different types of foods from that one brand. If they purchase more of a variety of foods they can better accommodate all students including those with special needs. 1.10 Problem Food service does not provide a sufficient variety of nutritious foods for students to choose from.
Many students are concerned about their health.
It was brought to our attention that students do not feel they are able to achieve enough nutrition to maintain a healthy lifestyle. The food service is stocked with mostly high in sugar, high in fat foods that are very innutritious. 1.12 Solution Food service could very easily cut back on at least half of the junk food they provide for the students. At Cat Trax they could cut out at least half the candy aisle. To ensure that all students are still receiving the candy they prefer they could rotate the different candy bars.