In L'Incontro, nothing is prepared the day before. In the cultural context, meals are a currency for social matters which is why they last for hours. L'Incontro operates like a typical restaurant in the Italian countryside. The best ingredients are as fresh as they can be supplied, and with the chef's skill, retain their identity in the preparation. Everything is cooked a la minute .
Nothing is prepared the day before.
Courses are served one at a time instead of together so that you can savor the flavors. Never make an appointment after your lunch. Your meal might just extend through mirienda . The ambience is casual and unpretentious. Any visitor would be impressed by the simplicity of the materials -plywood, tanguile and clay tiles.