Please do not return any product to us without our written approval. If you are due a credit from us, we will process any credit transaction within 2 business days and notify your credit card issuer. Any meat item already cooked should be refrigerated to prevent spoilage. In many instances, you can refrigerate for up to six months or longer except our cheesecakes, which should be consumed within several weeks upon receipt. Uncooked meat products should be hung in a dry, cool place like a garage until cooked or you can refrigerate.
Mold appears only on uncooked ham or bacon products.
Simply wash off in hot water and scrub mold off with a stiff brush before cooking. Like fine aged cheese, dry cured hams and bacon tend to mold under certain conditions. Our deviled ham is a very popular item and on occasion you may find it in various retail gift and food stores primarily located with the Mid Atlantic region.