Exquisite French cuisine making full use of fresh vegetables, presented in a whimsical, French garden setting, featuring one of Japan's most famous chefs, Mr. Yutaka Ishinabe. The rooms are partitioned into compartments which are arranged like miniature French gardens.
Private rooms are available to meet the discerning needs of small groups.
178 seats Contemporary and fresh Italian fare in an oasis of palm trees, water and natural light. This all-day restaurant also serves southern French and Californian cuisine. The room with a stage is created under the theme of the opera and has a taste of fantasy. The spacious terrace will be open in good seasons. Wedding receptions available.