Capsules and enrobed tablets are produced via a single, compact machine, making in-house production of Xgel flexible and cost effective. As capacity requirements increase, he said, more self-contained systems can be easily added. Muncaster added that currently in development is the Septum capsule with a film membrane separating the two halves, designed to contain two separate active halves within the same capsule. This capsule will be engineered to dissolve at different sites and times in the digestive system. Microencapsulated for increased stability, this product is said to be suitable for use in tablets and hard gels, as a single component or in combination with other supplements.
Many dietary supplements are available in the form of tablets or hard gels.
Knight said that the proprietary microencapsulation technology used assists in stabilizing the tocotrienols, and also increases formulation flexibility. Annual Meeting and Food Expo. The first food product to use the program is 8th Continent soymilk, which had a regional rollout in 30 markets in July. Our vision for the brand is that soon it will be associated with everyday food products and brands consumers love, enhancing those brands with the health advantages of soy protein while maintaining great taste standards. He added that women shoppers, the primary brand target, have told PTI they are seeking a symbol that helps them sort through the clutter of health messages in the supermarket.