Although delicious, conch has been linked to major outbreaks of food poisoning, so treat with caution. Bahamian cuisine is tasty, if a little predictable. Try soursop ice cream, coconut tarts and sugar bananas, which have an apple flavour. The local beer brewed in Nassau, Kalik, is worth trying, it has won several international prizes. Bahama Mammas, Yellowbirds and Island Woman are all popular rum-based cocktails.
Many bars have their own special cocktails.
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