I sealed everything from cheese to socks. I breezed through a dozen apples for a pie in a couple of minutes. It's also really easy to clean, and comes with two extra blades. If you need more, you can order them directly from the manufacturer. Okay, there are a couple of brick walls here.
Nature tends to be more concerned with function rather than form.
And when it does peel cleanly, it leaves deep, distinctive grooves around the produce. And, it was a breeze to clean. Here's my steak and chicken. It cooked my food thoroughly, quickly, and it was still juicy. August Home Publishing Co. All Rights Reserved.