If you love chocolate, so will your heart. Relatively little is known about how the nutritional needs of older people differ from those who are younger. Eating Well as We Age The Food and Drug Administration, or FDA, is a United States government agency that makes sure foods are safe, wholesome and honestly labeled. As we grow older, there are life course choices that we can make to increase the likelihood that we will remain healthy and independent. That Could Lower Heart Disease Risk Planning a healthier diet that helps reduce the risk of heart disease just got easier.
Nutritionists agree that a healthful diet includes a variety of foods.
Dr. James L. Smith, a microbiologist with the U.S. Department of Agriculture, wanted to find out the answer to the question of why seniors are more at risk for fooborne illness. You can protect yourself first by choosing which restaurant to patronize. An estimated 76 million cases of foodborne disease occur each year in the United States. A health care provider should be consulted for a diarrheal illness is accompanied by the following. There are many different kinds of foodborne diseases and they may require different treatments, depending on the symptoms they cause.