One can enjoy the view of Seoul City in all directions as you eat, since the restaurant rotates slowly. Gayarang has twenty types of traditional dishes with the distinctive fresh taste of Korean food. The food is served in a comfortable manner that customers appreciate. There are ten banquet rooms, each accommodating five to forty people, which are suitable for hosting receptions or family reunions. Court dishes cooked with organic vegetables, fruits, and grain are served for about one hour and a half.
Price varies depending on the number of side dishes.
Noon - 10 p.m. You can see a huge colorful picture of Fiji Island as soon as you open the door. There is a cactus on each table and a fan under the ceiling that make people feel like leaving for Fiji Island, especially in the heat of summer. Among the most popular items the restaurant serves are tacos and enchiladas. Tacos are tortillas, the Mexican bread made of corn powder, served with meat, beans, and tomato.