Over the years, Severn Lodge has gained a well-earned reputation for delicious foods, popular wines, and gracious country hospitality. Menu items are carefully selected to ensure a delightful variety of choices, are meticulously prepared by our expert chef, and served by our friendly and courteous staff. Attention is given to using fresh, high-quality, healthy ingredients. Breakfast includes a variety of choices such as hot or cold cereals, fresh-baked rolls and muffins, hot cakes and French toast with maple syrup, country fresh eggs, juices, coffee or tea.
Lunch features a menu of soups, sandwiches, salads, and other luncheon items.
Summertime often features an additional choice of a poolside barbecue. Dinner usually consists of four-five choices that change daily. Menu items include delicious steaks, prime rib, fresh fish, poultry, and pasta choices all served in our lakeside dining room. Local specialties include things such as fresh Ontario walleye and game meats. One night each week in the summer there is a delicious outdoor barbecue that includes steaks, chicken or ribs, and many other items.