She is as comfortable in front of the camera as she is in back of it styling food. If you need a problem solved or an idea generated for your still or motion photography, just ask her. Donna demonstrates how to tighten up leaky sauces, something that can save your life on the job. Learn what equipment is important and how to break into the business of food styling and more. This is a 50 minute educational video with a sense of humor.
Foreign requests welcome.
Money from outside the U.S. must be drawn on U.S. banks with U.S. funds. Send money order or certified check only. This amazing thickening agent is designed to tighten up sauces, gravies, drinks, water and much more. It is a definite life saver on the job. Try it and see for yourself.