They spend thousands of dollars every year on billboard, newspapers, radio and TV ads. However, these medias are not as effective as they once were. In the last few years, restaurant owners and managers have seen their advertising costs skyrocket . But the results have been mediocre at best. The problem is wasted circulation.
Most restaurants pull the majority of their lunch clientele from a three to five square mile radius.
But when the restaurant owner places an ad in the newspaper, or buys a spot on TV or radio, he pays for the entire audience that particular medium reaches. He can t just buy that portion of the area that is likely to visit his establishment. We show you how to get 14 ads on one sheet. They love the idea and you'll find 8 out of 10 want to be included as soon as you are ready. By offering restaurants the opportunity to advertise their daily specials on your one page fax, you will be providing a valuable service to them and will make a great income for yourself at the same time.