So, I decided I would go back to Okinawa someday and open my own shop. Having returned to Okinawa and worked for a cake shop in Okinawa City for 9 years, he finally opened his own shop in November 1995. His showcase displays a variety of colorful cakes. I feel most happy when I see customers delighted with my cakes. Some customers come from as far as Koza or Naha.
Ideas tell in confectionery business.
Reading trade magazines is also a must. I'd like to use local ingredients. This article was carried in The Okinawa Times on Mar 9, 1997. All rights reserved. No reproduction or republication without written permission.