It doesn't hurt, either, that you can enjoy the distinguished red wines of Piedmont and Tuscany with your steak. Varies from professional to distracted.
Rating is based on food, service and ambience, with price taken into account in relation to quality.
Outstanding on every level. I remember the waiters patiently explaining Sicilian cuisine to diners who obviously felt more comfortable with something less exotic. He redecorated the small, cozy dining room in a palette of warm colors and reopened as Celestino Italian Steakhouse. Celestino's beef comes from the Midwest, but that's where the similarity with traditional steakhouse beef ends. Drago has a supplier bringing in USDA-certified Piedmontese beef raised in the Midwest.