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The cooking is heartfelt, the service tends to be earnest, and prices often are comparatively gentle. The bar area at Lidia's Kansas City . There, in a cement building with a characterless exterior, next to a gas station, chef Takashi Yagihashi presides over an enchanting oasis called Tribute . He was brought here from Chicago' s famed Ambria three years ago to create a restaurant where the power elite could entertain their international clientele. The main dining room, with its Harlequinesque design elements, arched ceilings and triangular skylights, is elegant yet playful.