I have put up the beginnings of a book list where you can order books online for really good prices. If you know of a book that should be added to the list, email me and I will check out its availability. I'll be posting recipes that are free of wheat, corn, dairy, sugar, eggs, and other allergens as soon as I find or develop them. I'm also posting the date when I update a page. My goal is user friendliness.
Resources are important.
Learning to cook with substitutions can be challenging. The recipes that I have posted from my collection have been tested by me personally, and served to my friends and family with none of them the wiser about the substitutions. As others send recipes for posting, I will not have the time to test every one. The colors that the recipes are displayed in are to make them easier to print for your own use and to give to others. Let me know what you think.