Try searching for the perfect dish in one of these extensive compilations of recipes. These recipes provide a great way to set the tone for a traditional or a nouveau spread. Your friends and family will be clamoring for the name of the bakery you visited. Cakes and Pastries From Eastern European favorites like babka and coffee cake to Middle Eatern pastries using phyllo dough, you'll find a sweet finale for all your meals, festive and everyday. They're perfect as filling side dishes or as simple supper entrees.
Grains are also prominent in Jewish cuisine, and are found in many classic dishes.
Potatoes Potatoes were introduced to Eastern Europe after Columbus' first voyage to the New World, and quickly became a staple in the diet of European Jews. Salads Salads and dips with fresh vegetables are more typical of Middle Eastern and Sephardic Jewish cuisine, as these ingredients were not typically available to Ashkenazic Jews. These salad recipes provide a light, healthful start to any meal. Food Distributors Sources for gourmet kosher gift baskets, groceries, and meals. Use these recipes for tongue-tingling sauces to enliven your menus.