Seed are planted in April in well-drained loam. Plants are thinned to 6 to 8 inches apart. Keep the old leaves picked off to encourage new growth.
Harvest leaves when they are at the desired size.
Chard is not stored. This information is for educational purposes only. References to commercial products or trade names does not imply endorsement by MSU Extension or bias against those not mentioned. This information becomes public property upon publication and may be printed verbatim with credit to MSU Extension. Reprinting cannot be used to endorse or advertise a commercial product or company.