When the days warm up, the sap starts to flow. The great tradition of maple sugaring is a great way to enjoy the beautiful outdoors.
Maple syrup is a natural and very unique product.
It is only made in Eastern Canada and the US northeast from the sap of sugar maple and black maple trees. A drill is used to make a small hole from which the tree sap flows in the warmth of the day. The sap is collected and brought back to camp to be boiled. The water is driven off and the sap thickens to a sweeter maple syrup. The event offers people an excuse to get their Land Rover out from under that snow bank and blow the cobwebs out.