Green Fresnos are available in the summer. See cayenne pepper . They're best in the summertime. Hungarian cherry pepper See cherry pepper . Hungarian wax pepper See yellow wax pepper .
Green jalapenos are best in the late summer, while red jalapenos appear in the fall.
Canned jalapenos aren't as fiery as fresh. See Anaheim chile . This habanero relative is often used in salsas. It has black seeds. New Mexico green chiles peak in the late summer, while the hotter New Mexico red chiles appear in the fall.