Generally shipped from Mocha Yemen. Coffee deliberately exposed to monsoon winds in an open warehouse to increase body and reduce acidity. Normally, each coffee cherry contains two beans. Occasionally, a cherry will form with only one bean. These are called peaberries and are frequently separated from other coffee and sold as its own distinctive grade.
New Guinea is one of the more popular ones.
The cupped handle on an espresso machine which holds the ground coffee during the brewing process. It is made with about half the amount of water but the same amount of coffee as a regular espresso. It is pure and intense. Fine and aromatic type of coffee with higher acidity. High in caffeine and low in flavor.