It is rare to find a town in England, however small, which does not have at least one hotel, in villages very often doubling as the local pub. Some London hotels, for example the Savoy, are famous the world over but there are many newer first-class hotels. Hotels are classified by use of a star rating system and guest accommodation by a diamond rating system. The new classification scheme will apply to all hotels and guest accommodation inspected in England. Range of facilities will include a lounge area, alcohol licence, lunch availability option and dining facilities for evening meals.
More emphasis is placed on the quality and comfort of bedrooms, including remote-control TVs.
Staffing levels and quality are of a good standard. Full dinner service, light snacks and lunches are available to residents and non-residents. Includes hotels with extensive accommodation and smaller luxury hotels, which provide high standards of service and an even wider range of facilities. These include a dry cleaning service and a superior standard of d cor, furnishings and fittings in all bedrooms. At least one restaurant will be open daily to residents and non-residents, for all meals.