Mainland Greece is divided by a short but rugged mountain range. Greek rivers are shallow and non-navigable. Soil is rocky and poor. Coastline is very irregular with many excellent natural harbors. The Climate of Greece, while moderate, did not allow for Greeks to grow ample food.
Mild climate has a long growing season.
Rain, while sufficent, was not ample to produce grain crops. Greeks resorted to growing dates and fruits. Many Greeks raised sheep. Their inability to raise sufficent food prompted the Greeks to become a sea-going nation which relied on foreign trade for grain to feed a growing population. Students will begin work on map of Ancient Greece.