Below is an outline of the two common types of canned salmon and the best way to serve them. It's often on special, and that's a good time to stock up. Pink salmon is very versatile. Making it a perfect ingredient in all sorts of recipes.
Reds have a rosy color and are rich in flavor.
Red salmon is best served in dishes that flaunt its beautiful color, texture, and flavor. Serve it in salads with a minimum of dressing, or show it off in an elegant dish like Red Salmon Fettuccini. Libby's Pink and Libby's Red Salmon - Bumble Bee Seafoods provides salmon under the Bumble Bee brand name, and in some markets under the Libby's brand name. This site is optimized to work with msie 4 or above Please click here for Terms and Conditions of use regarding this site.