2 Place ground pork sausage and spicy ground pork sausage in a large, deep skillet. Cook over medium high heat until evenly brown. Mix in processed cheese sauce. Arrange pumpernickel party bread slices in a single layer on a medium baking sheet.
Place even amounts of the sausage mixture on each slice.
3 Broil the bread slices 3 to 5 minutes, checking frequently, until toasted. Please review our Legal Notice and Privacy Policy .