The Inn has been restored, and many of the furnishings are original pieces of the Ballards. The restaurant offers a pleasantly quiet atmosphere and palate-pleasing cuisine attractively presented whether it is a lunch soup, sandwich, or salad or one of the various items on the dinner. Recently we ordered the filet. It was very tender, cooked to perfection, and served with Potatoes Anna, and steamed Carrots and Radishes. If beef isn't your desire, there are several chicken, pork, and seafood dishes which we hope to sample eventually.
Overnight accommodations feature six rooms upstairs, with period decor, each with a private bath.
And while at the Inn you might be interested in browsing their winery. They offer free tasting and tours. Your visit to The Beechwood Country Inn will be a memorable one. Reservations are recommended, especially for dinner and on Sundays.