In medium skillet brown sausage and set aside. In large skillet, while sausage is cooking, melt half of butter. Saute onion and pepper until tender-crisp and remove from skillet. Our Sponsor Recipe is believed to be accurate but is not guaranteed.
Recipe is intended for personal use only.
A Special Thanks goes to Pam from Squirrel Rehab and Pam's Graphics for the background and help with the logo.