Our mission is to spread solar cooking worldwide. It's a big goal and we have a small office. We have four staff members in Sacramento, which is the headquarters for the world. We have a smaller office in Nairobi, Kenya, and we have a miniature office in Ethiopia. We operate a bit like a store.
People can purchase products and all the profits go to our projects.
Our focus for the last few years has been our projects in Africa. We work primarily with refugees in camps. We work with people who have wood-fuel shortages and lots of sunshine. In most of the countries we work in, people cook over fire. It's usually women and children who gather the wood.