The updated bibliography, with new references to the monitoring and regulatory aspects of aquaculture, now comprises more than 6650 records. The effects of the environment and anthropogenic activities on aquaculture are covered, as well as the influence of aquaculture operations on the environment.
References concentrate on the most commonly cultured species in developed western countries.
Though there is most emphasis on European aquaculture, some non-European references, in particular references concerning operations in the Far East, are also included.