Protective clothing must be considered as the last line of defense against hazards, not a substitute for poor equipment and procedures. During any pesticide operation, entry of the pesticide into the body via the skin is the most common form of entry because of splashes, spillage or contact with the spray. Certain pesticides are volatile or the method of application produces liquid or solid particles small enough to be inhaled and thus present an inhalation problem. Intake through the mouth is the least likely route of entry into the body during normal use of pesticides. Simple hygiene will reduce the risk of ingestion.
Personal hygiene is very important when handling agrochemicals.
Do not eat, drink or smoke when handling or applying pesticides. Always wash hands and face before eating, drinking or smoking. After working with pesticides, wash yourself thoroughly. Wash working clothes each day, separately from working clothes. Protective Clothing Skin exposure and absorption of pesticides is the main risk associated with the handling of pesticides.