Brush tops lightly with some melted butter and bake at 400 degrees for 15 minutes or until biscuits have puffed and are golden brown. Cut recipe in half for two people it will make about 9 biscuits. Be sure to remember to refresh your starter with the same amount you removed from it. 1 cup warm water and 1 cup flour plus 1 teaspoon sugar if you used 1 cup of starter. Our Sponsor Recipe is believed to be accurate but is not guaranteed.
Recipe is intended for personal use only.
A Special Thanks goes to Pam from Squirrel Rehab and Pam's Graphics for the background and help with the logo.