Wine was excellent. Just don't order a cocktail. The duck salad was deliciuos and the raspberry dessert was as quite good as the first 2 courses. But on all those small to medium size dishes,I did fill up. The view is amazing, no doubt about that.
Portions are increidably small though, especially the appetizers.
Wine list is truly impressive. Service was decent, had to teach the waitress how to properly open a bottle of wine. We had the homemeade cookies and cream for dessert, absolutely to die for. With the beautiful view, you hardly noticed the wait for the food. Perhaps showing up with several fur coats and a handful of diamond rings would have inspired a more friendly response from our waiter.