These people must avoid lactose-containing foods, such as milk, yogurt and whey products. Casein, a milk by-product, is also very allergenic. Tofu Moo is made from tofu, which is made from soybeans. This is especially attractive to those with special digestive needs, such as children and older adults. Tofu Moo is an alternative for children and adults that continuously have mucus and allergy problems.
Milk is one of the major allergy-causing foods.
Tofu Moo looks like and tastes like milk. It can be used in any recipe as milk. Tofu Moo has 120 mg. of sodium per 8 oz. serving, while carrots contain 360 mg. Potassium has been added to balance the formula. We've been using since 1988 and I use it to make puddings, ice cream, recipes, and anything I used to use cow's milk for many years ago.