In a large mixing bowl, combine flour, sugar, salt and baking soda. Stir in honey, shortening and water. Mix dough until it is smooth and well developed. Turn dough out onto a lightly floured surface and knead until smooth and supple, about 8 minutes. 3 Divide the dough into two equal pieces and form into loaves.
Place loaves on prepared baking sheets.
4 Bake in preheated oven for 35 to 40 minutes, or until golden. Kitchenware Specialty Foods Professional White Stand Mixer 6 Qt. Gluten Flour 22 oz. Please review our Legal Notice and Privacy Policy .