The restaurant serves lunch and dinner seven days a week, and reservations are mandatory on holidays and a good idea on weekends. This restaurant tends to be one that draws people on special occasions. The restaurant has a large bar, and parking is available on a spacious lot next to the restaurant. The eclectic seafood menu, filled with crab, shrimp and scallop dishes, is the perfect complement to the view of the waterfront at this casual and elegant restaurant in South Baltimore. Dress to impress, and make a reservation because tables go fast, especially in good weather.
Parking is available in the area.
The restaurant serves dinner seven days a week. What you find inside is much the same, a mix of Mexican and vegetarian foods in a really casual setting in the Sowebo section of Southwest Baltimore. They're a crowd favorite that only appear on the list of specials a few days a week. No reservations are necessary, and you can park on the street nearby. The restaurant is open for lunch and dinner Tuesday through Sunday and for dinner only on Monday.