An overview of some of these programs are listed below. Contact Don Nikodim for more information on any of our producer education programs.
Producers can stroll the trade show featuring the newest in pork production technology.
Seminars will be held throughout the conference on a variety of topics important to today's competitive pork producer. See the 2001 program agenda See 2001 Trade Show Exhibitor list Farrowing School Pork producers know that the key to efficient production is effective farrowing management. The school includes classroom presentations, demonstrations, and hand-on activities. Adventures in Meat Quality Pork producers know that today's consumers are demanding a safe, wholesome product. This two-day session focuses on the steps producers can take to meet their consumer's expectations.