Please click here for information on part time event staffing positions. Concession management experience in arena, amphitheater, or stadium is of more importance than education. Computer literacy a must and ability to learn the Tangent POS system. Proven track record in the food service industry. Ability to manage a widely diverse workforce.
Position frequently involves long hours and physically taxing duties.
This position is responsible for staffing of all concession stands with hourly employees and Non-Profit organizations to proper levels of service for a 1st class concession operation. Must work events including days, nights, weekends and Holidays. Daily reconciliation of all stand sales and investigation of all overages and shortages in inventory and cash sales utilizing the Tangent point of sale system. Daily sanitation inspections to maintain the top ratings from the Health Department. Constant monitoring of food service procedures, holding temperatures and rotation to provide the highest quality foods in a consistent manner.