A naturally occurring amino acid that has a carboxylic acid group on its side chain. The amide of the amino acid glutamic acid . Glutamic acid often occurs as glutamine when built into proteins. Glycerol is a small molecule with three alcohol groups. It is a basic building block of fats and oils.
Glycerides are fats and oils that are esters of glycerol with one or more fatty acids .
Monoglycerides, diglycerides, and triglycerides contain one, two, and three fatty acids linked to the glycerol, respectively. A naturally occurring aliphatic amino acid , found in large quantities in gelatin. Kilograms are the base SI units for mass, not grams. Compare with systematic error , random error and mistake . Gross errors are undetected mistakes that cause a measurement to be very much farther from the mean measurement than other measurements.