Makes meet look red and fresh. Also converts your hemoglobin to methemoglobin which doesn't carry oxygen 5. Slows O 2 in oils converting unsaturated fatty acids to peroxides which are cancer causing. B. Ascorbic acid also helps reduce oxidation. It is also vitamin C. V. Unintentional Additives A. Animal and insect filth B. Antibiotics like Stibesterol given to livestock C. Growth promoting hormones given to birds and animals.
Growth hormone is given to cattle to increase milk production.
MSG H. Sweeteners - saccharin, aspartame, cyclamates, xyletol, sorbitol, corn syrup, various sweeteners and dextrin's. Let me tell you the story of the banning of cyclamates. Match a food additive with its general category. Discuss botulism food poisoning.