What a clever and terrific recipe this is. Fresh, chopped spinach leaves are arranged in layers with flour and beaten eggs. Cheese and breadcrumbs go on next, and then milk and melted butter are poured over everything. An hour later, it 's done. Sauteed mushrooms and onions could be added before baking.
Preparation is much simpler than for standard stuffed cabbage rolls.
This lovely combo is then heated in the oven until the extra cheese on top melts and everything else is toasty warm. You get to choose the heat. Try onion soup, instant rice and canned sliced mushrooms to make a tasty, fluffy bed for juicy pork chops. Toss in some veggies and bake. Please review our Legal Notice and Privacy Policy .