Cheyenne an erect, thorned blackberry. The fruit are very large throughout the season. The flavor is slightly better than Comanche, but not as good as Cherokee. Cheyenne has smaller seeds than Cherokee. The fruit ripen in mid-season, slightly earlier than Cherokee.
Root cuttings are readily successful as a propagation method.
This variety is moderately tolerant to anthracnose, but a disease control program is recommended. Choctaw an erect, thorned blackberry. The fruit are medium in size and firm, with small seeds. They have better flavor than Cheyenne and Shawnee. Fruit ripen early in the season, about 9 days before Cherokee.