These freeze well. Repeat for three layers. Let stand, then add more til moist. Add milk to the oyster juice and cover. Dot with butter and parsley.
More crackers make it crunchier, less makes it moister.
Transfer to the conventional oven to bake for 10 minutes at 350 degrees 'til the crust is brown. 1 c. evaporated milk 3 tsp. Add small amount to eggs and then add the egg mixture to the rest of the filling, mix. Pour into shell and microwave on defrost until almost firm.