Pour batter over pineapple. Bake at 450 F for 5 minutes. Reduce temperature to 350 F and bake for about 45 minutes longer or until cake tests done. Turn upside down onto serving plate. Our Sponsor Recipe is believed to be accurate but is not guaranteed.
Recipe is intended for personal use only.
A Special Thanks goes to Pam from Squirrel Rehab and Pam's Graphics for the background and help with the logo.