Tooth decay is the result of many factors, including heredity and the make-up and flow of saliva. Sugars and other carbohydrates such as starchy foods also play a part. The acids then break down the tooth to form a cavity. Frequent snacks of foods that contain carbo-hydrates, especially those that stick to the teeth, may increase chances of decay. The use of fluoride and better dental care has led to a decline of tooth decay in recent years.
Experts also advise a balanced diet and brushing teeth after meals and snacks.
Infants should not sleep with bottles filled with any carbohydrate-containing liquid. This includes milk, formula and fruit juice. Different sugars perform different functions in foods, but they are used in the same way by the body. These sugars often appear on food label ingredient lists. A monosaccharide or single sugar.