They make great gifts anytime, not just for holidays. Try one of the following ideas or come up with you own. 1 tablespoon sugar Combine raspberries and vinegar in a sterilized glass jar with an airtight seal. Leave in a warm place to steep, shaking jar occasionally. After 2 weeks, strain vinegar from raspberries using a fine strainer.
Press raspberries gently to extract flavor.
Add vinegar and sugar to a saucepan. Over low heat, simmer 10 minutes. Transfer to sterilized jars or bottles. Place a few ripe berries in the bottle. Mix in salt, cinnamon, cayenne pepper and hot sauce.