Originally, Craig's vision was to own and operate one restaurant, but Claim Jumper was an instant success and there was no other choice but to continue to grow. Today, nearly twenty-four years after the first restaurant opened there are 29 Claim Jumper locations throughout California, Arizona, Colorado, Nevada and Washington. Claim Jumper has built its reputation on offering an extensive selection of unique recipes consisting of the finest and freshest ingredients available.
Pizza dough is made daily from an original recipe and prepared in an Italian wood-fired oven.
Mashed potatoes are made with Western Washington red potatoes, and our country biscuits, made with real shortening, are indescribable. Claim Jumper is also famous for dessert. Favorites include our six-layer Chocolate Motherlode Cake, carrot cake, and five flavors of deliciously rich cream cheese pie. Our very own Claim Jumper Hefeweizen, Honey Blonde Ale and Original Red Ale are among the choices of draft beer and have received several individual awards. The menu features some of our bartender's picks as well.