They're available year-round, but they're best in the summer. For more information, see the section on Anaheim chilies in the Cooseman's Worldwide Specialty Produce page. Sample before using. See Anaheim chile . See Anaheim chile .
Green cayennes appear in the summer, while hotter red cayennes come out in the fall.
See Anaheim chile . See Anaheim chile . Creole cherry pepper See cherry pepper . See Holland chile . They're great in salsas.