Denaturation is the loss of three dimensional folding of a polypeptide. It results from facotrs like increased temperature or a change in pH which disrupt boding between R group of the amino acids. After modification, the Golgi produces vesicles and those travel to the cell membrane.
Primary structure is the kind and order of amino acids in a polypeptide chain.
It is adapted to do this in two ways. Plants don't have an internal skeletal system. They rely on the cells of their tissues to be turgid so the tissue stays erect. By pumping solutes into the vacuole, the vacuole becomes hypertonic compared to the soil solution. Therefore, water moves in and the vacuole become swollen and the cell turgid.