The Inheritance of Sex and Sex-Linked Traits in Poultry Index of Poultry Tips Processor The Challenge of Maintaining Broiler Meat Yields One of the biggest challenges for the poultry industry is maximizing broiler meat yields during live production, and maintaining yields throughout processing. What may seem like an insignificant change in yield can actually be very costly.
Many factors affect poultry meat yield, and determine a companies profit margin.
This does not include the labor savings for fewer individuals working in the reprocessing area. From the preceding information, it is clear that small, but consistent improvements in yield can be relevant to a company's profitability. By understanding the factors which affect yield and by carefully performing in-house evaluations on a regular basis, yield can be continuously improved. Bilgili, S. F., 1996. Through first Processing.