Dining solo is great for the soul and should be seen as an indulgence, according to newsletter editor Marya Charles Alexander. Through her newsletter and public appearances, Alexander gives business travelers tips for dining out on their own and finding restaurants that are receptive to solos. Add, I know you want me to have an enjoyable meal . It helps in breaking with tradition and learning to break bread and be fed literally and figuratively in different ways. Los Angeles Times Alexander has embraced a small segment of the disenfranchised-people who eat alone in restaurants, and brought to their plight a level of passion and inspiration not seen since the paintings of Edward Hopper.
Many kitchens have chef's tables.
If you have ever traveled on business, you've probably faced the uncomfortable prospect of dining alone. Chattanooga Free Press For More Information . . . Visa, MasterCard, Discover and American Express are accepted. Canadian and international postage rates are available upon request.